• Title/Summary/Keyword: production yield

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On Mapping Growing Degree-Days (GDD) from Monthly Digital Climatic Surfaces for South Korea (월별 전자기후도를 이용한 생장도일 분포도 제작에 관하여)

  • Kim, Jin-Hee;Yun, Jin-I.
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.10 no.1
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    • pp.1-8
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    • 2008
  • The concept of growing degree-days (GDD) is widely accepted as a tool to relate plant growth, development, and maturity to temperature. Information on GDD can be used to predict the yield and quality of several crops, flowering date of fruit trees, and insect activity related to agriculture and forestry. When GDD is expressed on a spatial basis, it helps identify the limits of geographical areas suitable for production of various crops and to evaluate areas agriculturally suitable for new or nonnative plants. The national digital climate maps (NDCM, the fine resolution, gridded climate data for climatological normal years) are not provided on a daily basis but on a monthly basis, prohibiting GDD calculation. We applied a widely used GDD estimation method based on monthly data to a part of the NDCM (for Hapcheon County) to produce the spatial GDD data for each month with three different base temperatures (0, 5, and $10^{\circ}C$). Synthetically generated daily temperatures from the NCDM were used to calculate GDD over the same area and the deviations were calculated for each month. The monthly-data based GDD was close to the reference GDD using daily data only for the case of base temperature $0^{\circ}C$. There was a consistent overestimation in GDD with other base temperatures. Hence, we estimated spatial GDD with base temperature $0^{\circ}C$ over the entire nation for the current (1971-2000, observed) and three future (2011-2040, 2041-2070, and 2071-2100, predicted) climatological normal years. Our estimation indicates that the annual GDD in Korea may increase by 38% in 2071-2100 compared with that in 1971-2000.

Plant Architecture and Flag Leaf Morphology of Rice Crops Exposed to Experimental Warming with Elevated CO2

  • Vu, Thang;Kim, Han-Yong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.56 no.3
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    • pp.255-263
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    • 2011
  • Projected increases in atmospheric $CO_2$ concentration ([$CO_2$]) and temperature ($T_a$) have the potential to alter in rice growth and yield. However, little is known about whether $T_a$ warming with elevated [$CO_2$] modify plant architecture. To better understand the vertical profiles of leaf area index (LAI) and the flag leaf morphology of rice grown under elevated $T_a$ and [$CO_2$], we conducted a temperature gradient field chamber (TGC) experiment at Gwangju, Korea. Rice (Oryza sativa L. cv. Dongjin1ho) was grown at two [$CO_2$] [386 (ambient) vs 592 ppmV (elevated)] and three $T_a$ regimes [26.8 ($\approx$ambient), 28.1 and $29.8^{\circ}C$] in six independent field TGCs. While elevated $T_a$ did not alter total LAI, elevated [$CO_2$] tended to reduce (c. 6.6%) the LAI. At a given canopy layer, the LAI was affected neither by elevated [$CO_2$] nor by elevated $T_a$, allocating the largest LAI in the middle part of the canopy. However, the fraction of LAI distributed in a higher and in a lower layer was strongly affected by elevated $T_a$; on average, the LAI distributed in the 75-90 cm (and 45-60 cm) layer of total LAI was 9.4% (and 35.0%), 18.8% (25.9%) and 18.6% (29.2%) in ambient $T_a$, $1.3^{\circ}C$ and $3.0^{\circ}C$ above ambient $T_a$, respectively. Most of the parameters related to flag leaf morphology was negated with elevated [$CO_2$]; there were about 12%, 5%, 7.5%, 15% and 21% decreases in length (L), width (W), L:W ratio, area and mass of the flag leaf, respectively, at elevated [$CO_2$]. However, the negative effect of elevated [$CO_2$] was offset to some extent by $T_a$ warming. All modifications observed were directly or indirectly associated with either stimulated leaf expansion or crop phenology under $T_a$ warming with elevated [$CO_2$]. We conclude that plant architecture and flag leaf morphology of rice can be modified both by $T_a$ warming and elevated [$CO_2$] via altering crop phenology and the extent of leaf expansion.

Quali-Quantitative Analysis of Flavonoids for Mulberry Leaf and Fruit of 'Suhyang'

  • Ju, Wan-Taek;Kwon, O-Chul;Lee, Min-Ki;Kim, Hyun-Bok;Sung, Gyoo-Byung;Kim, Yong-Soon
    • Korean Journal of Environmental Agriculture
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    • v.36 no.4
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    • pp.249-255
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    • 2017
  • BACKGROUND: Globally, mulberry (Morus sp.) is exploited for feeding leaf to silkworms in order to obtain silk fiber or for animal feedstock production. Also, mulberry fruit is known to a by-product that was produced from mulberry tree after harvesting leaves for silkworm rearing, as a yield and consumption of mulberry fruit was increased, it has been fixing to a newincome crop. Mulberry leaves and fruits are used for the health benefits of human beings. Mulberry contains various bioactive components, such as alkaloids and flavonoids. Mulberry flavonoids are an important part of the diet because of their effects on human nutrition. The flavonoids in mulberry leaf and fruit of 'Suhyang'(Morus alba L.) were determined. METHODS AND RESULTS: Flavonoids for mulberry leaf and fruit of 'Suhyang' were analysed using ultrahigh performance liquid chromatography coupled with diode array detection and quadrupole time-of-flight mass spectrometry (UPLC-DAD-QTOF/MS)technique. An UPLC-DAD-QTOF/MS system was used, and identification of mulberry leaves constituents was carried out on the basis of the complementary information obtained from LC spectra, MS ions, and MS/MS fragments. The mulberry leaf (16 flavonoids) and fruit (9 flavonoids) were isolated and analyzed from Suhyang using UPLC-DAD-QTOF/MS chromatogram. To the best of our knowledge, Quercetin 3-O-(6"-O-malonyl) glucoside and quercetin 3-O-rutinoside (rutin) was detected on the highest content in leaf and fruit, respectively and further research will be devoted to evaluate their biological activity. CONCLUSION: Obtaining information about the concentration of functional materials in mulberry leaves could contribute to the development and promotion of processed, functional products and offer possible industrial use of 'Suhyang', holding promises to enhance the overall profitability of sericulture.

Growth and Anthocyanins of Lettuce Grown under Red or Blue Light-emitting Diodes with Distinct Peak Wavelength (상이한 피크파장의 적색광 및 청색광 발광다이오드 조사에 따른 상추의 생장 및 안토시아닌)

  • Lee, Jae Su;Kim, Yong Hyeon
    • Horticultural Science & Technology
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    • v.32 no.3
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    • pp.330-339
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    • 2014
  • Growth and anthocyanins of lettuce (Lactuca sativa L., 'Mid-season') grown under LED lamps with blue light in the range of 430-470 nm or with red light in the range of 630-670 nm were analyzed in this study. Cool-white fluorescent light was used a s the control. P hotosynthetic photon flux, p hotoperiod, air temperature, relative humidity, and $CO_2$ concentration in a closed plant production system were $201{\pm}2\;{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$, 16/8 hours (day/night), $22/18^{\circ}C$, 70%, and $400{\mu}mol{\cdot}mol^{-1}$, respectively. At 21 days after light quality treatment, growth characteristics and anthocyanins content of lettuce as affected by the peak wavelength of blue or red LED were significantly different. Among peak wavelengths treated in this stusy, R1 treatment (peak wavelength 634 nm) and R6 treatment (peak wavelength 659 nm) were effective for increasing leaf width, leaf area, shoot fresh weight, and photosynthetic rate of lettuce. B5 treatment (peak wavelength 450 nm) and B4 treatment (peak wavelength 446 nm) increased the anthocyanins concentration and chlorophyll content in lettuce leaves, respectively. Anthocyanins in lettuce leaves increased linearly with decreasing hue value of leaf color and with increasing SPAD value of lettuce leaves. From these results, it was concluded that the red LED with peak wavelengths of 634 nm and 659 nm and the blue LED with peak wavelengths of 450 nm can be used as potential light spectra for increasing the yield and anthocyanins accumulation of leafy vegetable.

A Study on the Manure Management and Effectively Utilization (가축배설물 처리.이용 평가 및 효율적 활용방안)

  • Hong, Ji-Hyung
    • Journal of Animal Environmental Science
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    • v.15 no.1
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    • pp.69-74
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    • 2009
  • A survey questionnaire that addressed the issues to manure compost producers and users was prepared. The questionnaire addressed three main topics as follows: 1) types of manure treatment and composting facilities are being operated, 2) quantity of manure compost produced and used, 3) problems experienced in producing and using manure compost. A total of 30 manure compost producers and 10 manure compost users were interviewed. Solid manure are applied to composting. Slurry and wastewater are simplified aeration method to produce liquid fertilizer. The open elongated type manure composting are generally used on manure compost centers jointly used by several farms. The amount of annually manure compost production was most common in the range of $5{\sim}10$ thousand tons per manure compost center. The manure compost utilization and cucumber yield were mostly $6{\sim}15$ tons and $20{\sim}27$ tons per 10a of cucumber farmland, respectively. Environmentally friendly use both of manure compost and chemical fertilizer are recommended for natural recycling agriculture.

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Effect of the Grazing and Barn Feeding System on Feed Intake, Weight Gain and Velvet Antler Productivity in Elk(Cervus canadensis) (방목 및 사사 사육이 엘크 사슴의 사료섭취량, 증체량 및 녹용 생산성에 미치는 영향)

  • Lee, Jinwook;Lee, Sung Soo;Yeon, Sung Heum;Cho, Chang Yeon;Kim, Sang Woo;Kim, Kwan Woo
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.37 no.4
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    • pp.345-349
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    • 2017
  • This study was conducted to investigate the effect of pasture grazing and barn feeding system on the growth performance, weight gain and velvet antler productivity in Elk. Twelve 5-year-old elk stags about 273 kg were stratified by weight and randomly assigned by feeding system (a pasture grazing and a barn feeding, n=6). The average feed intake were not signigicant difference between two groups. Average daily gain for grazing and barn feeding group was 0.25 g and 0.29 g respectively, showing no significant difference. Velvet antler yield for grazing and barn feeding group was 7,700 g and 6, 960 g respectively, with no significant difference. In conclusion grazing group was better than barn feeding group in feed intake, body weight gain and velvet antler productivity. However, there were no statistical significant difference between the two group. These results may serve as the basis for further study of deer feeding system in Korea and further study needed to examine the grazing intensity and economic efficiency.

Growth Characteristics and Productivity of New Orchardgrass (Dactylis glomerata L.) Cultivar, 'Luckyone 2ho' (오차드그라스 신품종 '럭키원 2호'의 생육특성과 수량성)

  • Ji, Hee Chung;Woo, Jae Hoon;Lee, Song Tea;Hwang, Tae Young;Kim, Ki Yong;Lee, Sang Hun;Lee, Ki Won
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.40 no.1
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    • pp.15-18
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    • 2020
  • 'Luckyone 2ho' is a new orchardgrass (Dactylis glomerata L.) cultivar developed by the National Institue of Animal Science (NIAS) in 2017. To develope the new variety of orchardgrass, 5 superior clones were selected and polycrossed for seed production. The agronomic growth characteristics and forage productivity of 'Luckyone 2ho' were examined at Cheonan from 2012 to 2014, and regional trials were conducted in Cheonan, Pheonchang, Jinju and Jeju from 2015 to 2017, respectively. 'Luckyone 2ho' showed medium type growth habit in fall, and medium in length of flag leaf and very long upper internode. Plant height of 'Luckyone 2ho' was 3 cm less than that of standard cultivar, 'Potomac' and heading date was 1 days later than 5th May compared to standard cultivar, 'Potomac'. Characteristics such as waterlogging and disease resistance of 'Luckyone 2ho' were stronger or better than those of standard cultivar, 'Potomac', Especially, dry matter yield of 'Luckyone 2ho'(15,980 kg/ha) increased 9 % compared to that of standard cultivar, 'Potomac'(14,702 kg/ha). Nutritive values were appeared to be similar in both varieties except in Vitro dry matter digestibility(IVDMD) and crude protein and total digestible nutrients (TDN).

Isolation of Bacillus sp. Producing Poly-$\gamma$-glutamic Acid with High Efficiency and Its Characterization (고효율 Poly-$\gamma$-Glutamic Acid생산 균주의 분리 및 생산 특성)

  • You Kyung-Ok;Oh You-Na;Kim Byung-Woo;Nam Soo-Wan;Jeon Sung-Jong;Kim Dong-Eun;Kim Young-Man;Kwon Hyun-Ju
    • Microbiology and Biotechnology Letters
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    • v.33 no.3
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    • pp.200-206
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    • 2005
  • A bacterium with high productivity of poly-$\gamma$-glutamic acid (PGA) was isolated from the traditional Korean seasoning, ChungKookJang. The 16s ribosomal RNA sequence of isolated strain showed 97.6, 98.9 and $90.3{\%}$ of similarity to those of Bacillus sp. WL-3, Bacillus subtilis; ENV1 and B amy-loliquefaciens (T), respectively. Accordingly, this bacterium was identified as a Bacillus sp. However, some biochemical characteristics of this strain were different from those of B. subtilis: D-xylose fermentation and glycogen utility were negative. Maximum production of PGA was achieved when it was grown aerobically in a culture medium containing glutamic acid ($3{\%}$) and fructose ($4{\%}$) as carbon sources. The volumetric yield of PGA reached up to 27 g/l in the optimum culture medium. These results suggest that the present strain can be applicable for industrial purposes such as a prototype strain for food or cosmetics industry.

Variation of Isoflavone and Saponin During Maturity in Black Soybean (검정콩의 등숙기간 중 Isoflavone과 Saponin 함량변이)

  • Yi, Eun-Seob;Kim, Hee-Dong;Chae, Jae-Cheon;Kim, Yong-Ho
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.53 no.1
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    • pp.34-41
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    • 2008
  • This study was conducted to investigate antioxidant component content during maturity for judgement of optimum harvest time in black soybean. For high-functional black soybean production, accumulation pattern of isoflavone and saponin contents and anti oxidative activity according to maturity stage were investigated. Varieties used in this experiment were Ilpumgemojeongkong and heukcheongkong, which are the recommended black soybean in Korea. Isoflavone and saponin contents during maturity period in black soybean was the highest at $6{\sim}7$ days earlier than general harvesting time. It was indicated that optimum harvesting time for high quality soybean were $3{\sim}7$ days earlier than harvesting time for higher yield. As a result of investigation about accumulation pattern of antioxidant components by maturity stages in seed, total isoflavone content was the highest at 61 DAF in Ilpumgeomjeongkong and at 77 DAF in Heukcheongkong. Contents of total saponin were the highest at 61 DAF and at 71 DAF, respectively. In case of leaf, total isoflavone content was the highest at 55 DAF in Ilpumgeomjeongkong and Heukcheongkong. Contents of total saponin were the highest at 18 DAF and at $55{\sim}71$ DAF, respectively. It showed that black soybean's leaf could be developed as a new health food material, owing to high contents of antioxidant components and biological activity and it's suitable harvest time was at $R_7$.

Determination of radiolysis products in Tri-Octyl Amine by high performance liquid chromatography-mass spectrometer (HPLC-MS에 의한 Tri-Octyl Amine(TOA)의 방사선 분해산물 정량)

  • Yang, Han-Beom;Lee, Eil-Hee;Moon, Hyung-Sil
    • Analytical Science and Technology
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    • v.18 no.3
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    • pp.201-205
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    • 2005
  • Tri-octyl amine (TOA) is used in solvent extraction process for radioactive waste. This compound may be degraded to di-octyl amine (DOA), mono-octyl amine (MOA) by radioactive materials. Amount of TOA, DOA and MOA in TOA must be monitored because they production of these compounds means degradation of which leads to a decrease in the extraction yield. Retention behavior for TOA, DOA and MOA are studied with Phenomenex LUNA-$C_{18}$ ($4.6mm{\times}25cm$) analytical column and $CH_3OH:H_2O$ (50 mmol $CH_3COONH_4$) eluent by liquid chromatography. Optimum condition for these compounds is $CH_3OH:H_2O$ (50 mmol $CH_3COONH_4$) = 85 : 15 ratio. TOA, DOA and MOA compounds is well separated within 20 minute. Dynamic range is $30{\sim}160{\mu}g/mL$ for TOA, $5{\sim}100{\mu}g/mL$ for DOA and $0.1{\sim}5{\mu}g/mL$ for MOA, respectively. The detection limit are $0.1{\mu}g/mL$ for TOA, $1{\mu}g/mL$ for DOA (in SCAN mode) and $0.1{\mu}g/mL$ for MOA (in SIM mode) in this system with $20{\mu}L$ sample loop.