• Journal of Environmental Science International
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• v.16 no.6
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• pp.725-733
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• 2007

The contents of five heavy metals such as lead, cadmium, zinc, copper and manganese in soil and vegetables collected from four sites in Busan district with composite sampling method were determined with ICP emission spectrometer. The ranges of their contents in soil were lead, $1.65\sim4.36ppm;$ cadmium, $0.05\sim0.09ppm;$ zinc, $6.33\sim11.09ppm;$ copper, $0.44\sim1.35ppm;$ manganese, $8.40\sim19.39ppm$, respectively. These contents were lower than the Clarke number. The range of heavy metal contents in four vegetables such as lettuce, radish and its roots, spinach and cabbage were lead, $0.09\sim0.48ppm;$ cadmium, $0.01\sim0.08ppm;$ zinc, $1.81\sim14.62ppm;$ copper, $0.14\sim1.87ppm;$ manganese, $0.71\sim14.5$ 5ppm with the order of Zn(7.30 ppm)>Mn(4.35 ppm)>Cu(0.53 ppm)>Pb(0.19 ppm)>Cd(0.04 ppm) in average contents. The average transfer ratio of metals from soil to vegetables was order of Zn(77.8 %)> Cd(37.5 %)>Cu(34.5 %)>Mn(18.6 %)>Pb(6.7 %). In case of the same cultivating soil, the transfer ratio could be expected to the order of spinach$lettuce{\approx}cabbage$

• Current Research on Agriculture and Life Sciences
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• v.5
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• pp.81-88
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• 1987

This study was conducted to determine the contents of heavy metals in Jeotkals (salted-fermented fish and shellfishes) and to investigate the major factor of their contamination. The results were as follows : Average contents of heavy metals in Jeotkals were Hg 0.076 ppm, Pb 0.677 ppm, Cd 0.112ppm, As 1.025ppm, Cu 3.540ppm, Zn 11.230ppm and Mn 2.041ppm, those in fish and shellfishes were Hg 0.051ppm, Pb 0.425ppm, Cd 0.071ppm, As 0.632ppm, Cu 2.ppm, Zn 8.052ppm, Mn 1.178ppm and Hg ND, Pb 0.05ppm, Cd 0.01ppm, As 0.02ppm, Cu 0.087ppm, Zn 0.068ppm and Mn 0.044ppm in salts. During the fermentation of the salted anchovy (Engraulis Japonicus) in each containers, the contents of Hg and Cd had little difference with control, but Pb was high in pottery and iron container and As was in iron and regenerated plastic container. During the fermentation of the salted anchovy in iron container, the contents of heavy metals increased and was to determined more at the later stage of fermentation than at the early stage. Most contents of heavy metals increased in elution experiment of containers, but Hg and Cd did not detected. The concentration of salt did not affect to the elution of heavy metals.

• Journal of Food Hygiene and Safety
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• v.2 no.3
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• pp.121-136
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• 1987

As a part of continuing monitoring program since 1983, a study on pesticide residues on Korean agricultural products has been conducted to offer the tolerance of pesticide residues suiting Korean reality. The samples used in this experiment were collected from four areas in five provinces of Korea. The residue, levels of organochlorine pesticide (two kinds), organophosphoric pesticide (eight kinds) and carbamate pesticide (three kinds) on lettuce, garland chrysanthemum, radish Korean, potato, egg plant, green onion, persimmon and sweet potato, and the residue levels of captan and captafol on tomato, green pepper fresh, apple, peach, soybean, cucumber and cabbage Korean were determined by GC-NPD and ECD.

• The Korean Journal of Pesticide Science
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• v.7 no.2
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• pp.149-154
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• 2003

Potato blackleg disease caused by Erwinia carotovora subsp. atroseptica has been a serious problem in Korea. It was previously reported that four mixtures [streptomycin (9.3 ppm) + copper oxide (171.6 ppm)/copper hydroxide (146.3 ppm), streptomycin sulfate (7.0 ppm)+copper oxide (171.6ppm)/copper hydroxide (146.3 ppm)] were effective for the control of E. carotovora subsp. atroseptica. in in vitro test. Using those four mixtures and two antibiotics [streptomycin (81.4 ppm) and streptomycin sulfate (61.3 ppm)], the effectiveness of control for E. carotovora subsp. atroseptica. was conducted in the field. Two antibiotics showed over 60% of control efficacy under different soil conditions, while mixtures of two antibiotics with copper compounds did not show any control effects on the infected seed potato. Two mixtures [streptomycin (27.9 ppm)+copper hydroxide (438.9 ppm), streptomycin sulfate (21.0 ppm) + copper oxide (514.8 ppm)] were effective in the control of potato blackleg disease on the infected potato plants under different climate conditions.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.13 no.3
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• pp.103-108
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• 1980

The contents of inorganic conservative constituents in Nagdong River water were determined at Mulgeum where the intake station for Busan city water is located. Samples were taken at intervals of one hour from 7 a.m. to 7 p.m. at spring and neap tides of every month from January 1979 to April 1980. Annual ranges and means of the chemical constituents were as follows: electrical conductivity $99-912\mu\mho/cm,\;200\mu\mho/cm;$ chlorides 6.0-256 ppm, 17.2 ppm; sulfates 4.1-37.9 ppm, 23.5 ppm; calcium 4.2-28 ppm, 13 ppm; magnesium 2.2-23 ppm, 5.6 ppm; sodium 5,0-126 ppm, 14 ppm; and potassium 1.2-10.8 ppm, 2.6 ppm respectively. At several times in this period, the concentrations of chloride ion exceeded 150 ppm that is the criteria for drinking water. The chloride ion concentration was higher at spring tides than that at neap tides and the contents of inorganic conservative constituents were higher in winter than those in summer. The chloride ion concentration showed the highest value at Mulgeum about 4 hors after the high water in Busan harbour.

• Proceedings of the Korean Environmental Sciences Society Conference
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• 2007.05a
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• pp.574-576
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• 2007

환으로 제조된 생약제제 3개 제품의 중금속의 농도는 허용치보다 낮게 검출이 되었으며, 사칠탕의 경우 As농도는 0.837ppm, Cd의 농도는 0.01ppm, Pb의 농도는 0.552ppm, Hg의 농도는 0.005ppm으로 측정되었고, 안중조기환읜 경우 As의 농도는 0.247ppm, Cd의 농도는 0.1375ppm, Pb의 농도는 2.552ppm, Hg의 농도는 0.01ppm으로 측정이 되었으며, 청상보화환의 경우 As의 농도는 0.295ppm, Cd의 농도는 0.0875ppm, Pb의 농도는 1.735ppm, Hg의 농도는 0.009ppm으로 측정되었다. 환으로 제조된 생약제제의 경우 대부분 Pb의 농도가 비교적 높게 검출이 된 결과를 보이고 있다.

• Korean Journal of Food Science and Technology
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• v.41 no.5
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• pp.483-489
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• 2009

Herein, we present the results of our investigation of 61 pesticide residues in 100 samples of green teas obtained from Korean markets. Bifenthrin, chlorpyrifos, dicofol, EPN, chlorfenapyr, tebuconazole, cyhalothrin, difenoconazole, and tebufenpyrad were detected in 22 of the 100 green tea samples. The quantity of pesticide residues for bifenthrin was 0.12 ppm (maximum residue limits (MRLs): 0.3 ppm) in one sample, chlorpyrifos was 0.24-0.78 ppm (MRLs: 2.0 ppm) in three samples, dicofol was 1.64-4.19 ppm (MRLs: 50.0 ppm) in two samples, EPN was 0.13 ppm (MRLs: 0.05 ppm) in one sample, chlorfenapyr was 0.01-1.23 ppm (MRLs: 3.0 ppm) in 16 samples, tebuconazole was 0.71 ppm (MRLs: 5.0 ppm) in one sample, cyhalothrin was 0.05-0.3 ppm (MRLs: 2.0 ppm) in five samples, difenoconazole was 0.23 ppm (MRLs: 2.0 ppm) in one sample, and tebufenpyrad was 0.06-0.07 ppm (MRLs: 2.0 ppm) in two samples. More than two pesticide residues were detected in seven samples. All detected pesticide residues (with the exception of EPN) were within the MRLs.

• Journal of Animal Environmental Science
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• v.11 no.2
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• pp.89-96
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• 2005

To investigate the influence of livestock farm's wastewater on the near stream, the water quality of 3 different streams are analysed after seasons. In summer, the minimum T-N in the upper stream was 0.005 ppm and the maximum T-N in the down stream was 5.005 ppm. The phosphate was detected only in down stream of S2 point and was 0.5 ppm. COD was varied from 8 ppm in upper stream to 20 ppm in down stream. In fall, the T-N and the phosphate had shown similar results as that of in summer, however COD was varied from 3 ppm in upper stream to 6 ppm in down stream. In winter, the minimum T-N in the upper stream was 0.053 ppm and the maximum T-N in the down stream was 0.51 ppm. The phosphate was detected only in down stream of S2 point and was 0.5 ppm. COD was varied from 3 ppm in upper stream to 6 ppm in down stream. To be becoming fall and winter, the water quality of streams showed better than that of summer, and the wastewater from the livestock farms had little influence on the near streams.

• The Korean Journal of Food And Nutrition
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• v.15 no.2
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• pp.119-125
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• 2002

Phytoestrogens are non-steroidal compounds fecund In a variety of plants, which exert estrogenic effects in animals. In this study, the physico-chemical properties of Iranian black pomegranate extract and its products as preliminarily research for the developing of natural estrogen supplement were evaluated. The chemical components of Iranian black pomegranate extracts and its product (Forever 120) were analyzed. Proximate compositions of pomegranate extracts were as follows; crude lipid 0.4%, crude protein 0.9%, crude ash 1.4% and carbohydrate 42.0%. Major amino acids of pomegranate extracts are glutamic acid (1310.0ppm), aspartic acid (896.2ppm), arginine (877.7ppm) and phenylalanine (57.5ppm). Fatty acid compositions of pomegranate extract 1ibid extracted by chloroform-methanol (2:1) were myristic (13.1%), stearic (69.4), oleic acid (6.8%) and palmitic acid (8.3%). Mineral elements were ferrous (6640.0ppm) and potassium (2550.8ppm). Vitamins were composed of ascorbic acid(20.0mg/100g), Vit. B$_1$(0.12mg/100g) and niacin (0.80mg/100g). 20 phytoestrogens and 20 estrogens of pomegranate extracts were detected Daidzein (0.29ppm), quercetin (9.75ppm) genistein (0.29ppm) and 17 $\beta$ -estradiol(0.15ppm). Above the chemical components of pomegranate extracts were compared with that of pomegranate its product or other isoflavon concentrates.

• The Korean Journal of Malacology
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• v.28 no.2
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• pp.125-129
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• 2012

The study describes growth and survival on different kinds of sediment improvements of early spats of the hard clam, Meretrix petechialis. Specimens of the mature hard clam were collected in the intertidal zone of Yeonggwang, Korea, July 2011. After transportation, early spats(shell length $196{\pm}14{\mu}m$) collected in mature hard clam were used. Experiment period were July 7 to August 6 in 2011 (30 days). Sediment improvements used iodine(10 ppm), hydrogen peroxide($H_2O_2$, 5 ppm), sodium hypochlorite (NaClO, 100 ppm), chlorine dioxide($ClO_2$, 100 ppm) and potassium permanganate ($KMnO_4$, 5 ppm). After cultured during 30 days, shell length growth of hard clam were observed $1.04{\pm}0.26mm$ in sodium hypochlorite 100 ppm, $1.03{\pm}0.25mm$ in chlorine dioxide 100 ppm and $1.01{\pm}0.28mm$ in iodine 10 ppm. Survival rate were 31.4% in chlorine dioxide 100 ppm, 12.1% in sodium hypochlorite 100 ppm, 11.6% in iodine 10 ppm, 1.5% in hydrogen peroxide 5 ppm and 0% in potassium permanganate 5 ppm.