약용식물 추출물 및 식품첨가제가 곶감 식품학적 품질 비교 (Food Quality Comparison of Dried Persimmons (Diospyros kaki THUNB) When using Medicinal Plant Extracts and Food Additives during Drying Process)
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- Current Research on Agriculture and Life Sciences
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- 제32권1호
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- pp.10-17
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- 2014