• 제목/요약/키워드: pH optimum

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Determination of Optimum Coagulants (Ferric Chloride and Alum) for Arsenic and Turbidity Removal by Coagulation

  • Choi, Young-Ik;Jung, Byung-Gil;Son, Hee-Jong;Jung, Yoo-Jin
    • 한국환경과학회지
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    • 제19권8호
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    • pp.931-940
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    • 2010
  • The Raw water from Deer Creek (DC) reservoir and Little Cottonwood Creek (LCC) reservoir in the Utah, USA were collected for jar test experiments. This study examined the removal of arsenic and turbidity by means of coagulation and flocculation processes using of aluminum sulfate and ferric chloride as coagulants for 13 jar tests. The jar tests were performed to determine the optimal pH range, alum concentration, ferric chloride concentration and polymer concentration for arsenic and turbidity removal. The results showed that a comparison was made between alum and ferric chloride as coagulant. Removal efficiency of arsenic and turbidity for alum (16 mg/L) of up to 79.6% and 90.3% at pH 6.5 respectively were observed. Removal efficiency of arsenic and turbidity for ferric chloride (8 mg/L) of up to 59.5% at pH 8 and 90.6% at pH 8 respectively were observed. Optimum arsenic and turbidity removal for alum dosages were achieved with a 25 mg/L and 16 mg/L respectively. Optimum arsenic and turbidity removal for ferric chloride dosages were achieved with a 20 mg/Land 8 mg/L respectively. In terms of minimizing the arsenic and turbidity levels, the optimum pH ranges were 6.5 and 8for alum and ferric chloride respectively. When a dosage of 2 mg/L of potassium permanganate and 8 mg/L of ferric chloride were employed, potassium permanganate can improve arsenic removal, but not turbidity removal.

水酸化鐵 懸濁液에서 空氣酸化에 의한 중금속이온의 Ferrite 생성에 관한 연구 (A Study of Ferrite Formation by Aerial Oxidation of Fe$(OH)_2$ Suspension of Aqueous Solution Containing Heave Metal Ions)

  • Lee, Sung Ho;Hyun, Yong Bum;Kim, Soo Saeng
    • 한국환경보건학회지
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    • 제12권1호
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    • pp.1-14
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    • 1986
  • This investigation was carried out on the study of Ferrite formation by aerial oxidation of Fe $(OH)_2$ suspension of aqueous solution containing heavy metal ions. In this study the optimum reactionary condition of the Ferrite formation in Batch reactor wa studied by aerial oxidation which are subjected to various reaction time and temperature, under the different kinds of R(2NaOH/$FeSO_4$) Values, pH, Air flow rate, and $Fe^2+/M^2+$ mole ratio. The optimum condition for the Ferrite formation in Batch reactor was such that residence Time was 90 min., Temperature $65{\circ}$C, pH 11.0, Air flow rate 2.0l/min and $Fe^{2+}/M^{2+}$ mole ratio 4.0, which was observed by X-Ray diffraction analysis. The relation R-value, pH and ORP affecting the formation of Ferrite is that the jump step in pH 11.0, when a amount of NaOH is added, is steady state to the formation of Ferrite. Effect of R-value of $FeSO_4$ and $FeCl_2$ on the formation of Ferrite in different from each other the optimum condition of the in different from each other the optimum condition of the $FeCl_2$ is R-value 0.7, pH 11.0 and the $FeSO_4$ R-value 1.2, pH 11.0.

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명태단백 가수분해물 제조 및 plastein의 합성 (Production of protein hydrolysate and plastein from alaska-pollack)

  • 서형주;이호;조홍연;양한철
    • Applied Biological Chemistry
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    • 제35권5호
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    • pp.339-345
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    • 1992
  • 명태육의 식품가공적성과 이용성을 높이기 위해 pronase에 의한 명태단백의 가수분해조건과 fruit-와 stem-bromelain에 의한 plastein의 합성 반응조건을 검토하였다. Pronase 가수분해 최적조건인 반응pH 7.0, 반응온도 $40^{\circ}C$, 기질 g당 효소첨가량 1,000units 및 반응시간 4시간에서 89% 분해도를 보이는 명태단백의 가수분해물을 제조하였다. Plastein은 pH가 각각 5.0(stem-bromelain)과 7.0(fruit-bromelain)으로 조정된 기질 30% 용액에 bromelain 1%를 가하여 $40^{\circ}C$, 24시간 진탕반응하여 합성하였다. 이 최적조건에서 합성된 plastein은 각각 22.6과 20.8 아미노산 잔기를 가진 펩타이드로 구성되어 있었으며 관능검사에 의해 반응초보다 크게 쓴맛이 제거되는 결과를 나타내었다.

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고정화 Alkaline Protease 에 관한 연구 (Studies on Immobilized Alkaline Protease)

  • 전문진;심상국;정동효
    • 한국미생물·생명공학회지
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    • 제6권1호
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    • pp.33-40
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    • 1978
  • Immobilization of alkaline protease was investigated by absorbing the enzyme on adsorbents. Alkaline protease was adsorbed on silica gel selected as a carrier to immobilize the enzyme. In this study, properties of the immobilized enzyme were compared with those of the soluble enzyme. 1) The optimum pH (10.0) of the enzyme was not changed, but the activity was increased at alkaline pH by immobilization. 2) The optimum temperature of the immobilized enzyme was shifted from 50$^{\circ}C$ to 45$^{\circ}C$, while the temperature-activity Profile became broader than those of the soluble enzyme. 3) The pH stability of the immobilized enzyme was significantely increased at pH 4.0, althouth it did not change in the neutral and alkaline pH region. 4) The heat stability of the enzyme was enhanced in the temperature range of 55$^{\circ}C$∼65$^{\circ}C$ by the immobilization. 5) The immobilized enzyme retained 40% of its original activity after repetitive use for 6 times. 6) The enzyme stability was greately improved for a prolonged storage at 4$^{\circ}C$.

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생태방음벽에 개발에 사용되는 식물종의 성장에 관한 연구 (Development of Ecological Sound Proof Wall by the germination of plant species at different Environmental Condition)

  • 사리타 버셀;조해용;한세권
    • 한국산학기술학회:학술대회논문집
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    • 한국산학기술학회 2009년도 추계학술발표논문집
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    • pp.100-102
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    • 2009
  • Effect of temperature, pH and soil depth on germination of Dianthus chinensis, Dianthus barbatus, and Perennial pennant were investigated in growth chamber and soil condition at the ratio of 7:3 (natural soil and organic soil) in laboratory condition. the optimum temperature for seed germination was recorded for $20^{\circ}C-\;25^{\circ}C$. Maximum germination was observed for Dianthus barbatus (76%) where as in soil condition Perennial pennant (51%) showed maximum germination at 1 cm soil depth. Similarly, optimum pH for seed germination was at pH 6 in all the species. So in lower pH (at pH4) seed germination was inhibited. Germination of these selected species at different environmental condition help to construct the ecological sound proof wall to mitigate the noise especially in urban areas.

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고온성 사상균의 효소에 관한 연구-(제2보) 고온성사상균의 알카리성 protease- (Studies on Enzyme of the Thermophilic Mold-(Part 2.) Thermophilic mold alkaline protease-)

  • 정동효;이계호
    • Applied Biological Chemistry
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    • 제13권3호
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    • pp.223-229
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    • 1970
  • (1) 고온성사상균인 Myriococcum 속의 알칼리성 protense의 생성과 조효소의 성질을 검토하였다. (2) 조호소의 최적 pH는 9.0이고, 최적 온도는 $55^{\circ}C$였다. 그리고 안정 pH 범위는 6.0에서 11.0이었다. (3) 조효소용액을 DEAE-Cellulose column Chromatography로 2개의 다른 활성부분으로 나누어졌다.

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닭의 과산화수소 분해효소의 최적pH (Optimum pH of Chicken peroxidase)

  • 이범규;권효식;김경은;윤길중
    • 분석과학
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    • 제14권3호
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    • pp.286-289
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    • 2001
  • The effect of pH and the substrate concentration on the sensing ability of the chicken peroxidase enzyme electrode was examined quanititatively. Using the new Michaelis-Menten equation, to which pH concept was introduced, enabled to calculate all kinds of dissociation constant related to chicken peroxidase and subsequently to determine the optimum pH of the sensor.

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Bacillus sp. GS가 생산하는 Xylanase의 정제 및 특성 (Purification and Characterization of Xylanase from Bacillus sp. GS)

  • 안준배;박헌국;이계호
    • 한국식품영양학회지
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    • 제7권1호
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    • pp.16-22
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    • 1994
  • Xylanase from Bacillus sp. GS was purified through acetone precipitation, DEAE-Sephadex A-50 ion exchange chromatography and Sephadex G-100 gel filtration. The optimum reaction temperature of purified xylanase was 50t . Its optimum pH was between pH 6.0 and pH 6.5. This enzyme was stable below 5$0^{\circ}C$ for several hours and stable at between pH 5.5 and pH 8.0. The enzyme activity of xylanase was remarkably increased by Co++ and Cu++ ions. According to the study of hydrolysis mode of this enzyme, it was turned out to be ends type xylanase that can produce xylooligosaccharides, known as bifidogenic factor, from xylan.

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해양 V. vulnificus의 Hemolysin에 관한 연구 (Study on the Hemolysin from Marine V. vulnificus)

  • 이봉헌;박흥재
    • 한국환경과학회지
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    • 제6권3호
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    • pp.225-229
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    • 1997
  • 호염기성 V. vulnificus는 연안에 존재하는 미생물로서 치명적인 상처 감염과 생명을 위협하는 패혈증과 관련이 있다. Hemolysin은 V. vulnificus를 포함하는 여러 가지 세균종에 의해 생성되는 독성 물질이다. 본 연구에서는 해양 V. vulnificus에서 hemolysin을 정제한 후 hemolysin의 활성에 미치는 pH, 온도 및 금속 이온의 영향을 조사하였다. Hemolysin은 sheep red blood cell을 용혈시켰으며 hemolysin의 최적 pH는 8.0, 최적 온도는 4$0^{\circ}C$이었으며 $K^+$ 이온은 homolysin의 활성을 증가시켰으나 $Mn^{2+}$는 감소시켰다. 그러나 hemolysin은 열에 불안정하였다.

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Kluyveromyces marxianus FO43의 Algiante 고정화와 에탄올 발효특성 (Immobilization of Kluyveromyces marxianus FO43 for Ethanol Production)

  • 이희숙;신지현;최언호
    • Applied Biological Chemistry
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    • 제38권1호
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    • pp.20-25
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    • 1995
  • 돼지감자 분말을 원료로 에탄올 생산성을 향상시키기 위한 전실험으로 Kluyveromyces marxianus FO43을 고정화시켜 sucrose 배지에 고정화 조건과 발효조건을 조사한 결과 alginate 농도는 2%, bead 직경 2 mm, 고정화 균주의 배양기간 24시간, particle input ratio of 30 : 100, 기질농도 10%(w/v), pH와 온도는 각각 5.5, $40^{\circ}C$가 최적으로 나타났으며 pH $4.5{\sim}6.5$, 온도 $30{\sim}45^{\circ}C$에서 높은 농도의 에탄올을 생성하여 고정화하지 않은 효모보다 넓은 pH와 온도 안정성을 보였다. 최적조건에서 회분발효를 실시한 결과 에탄올 농도는 46.4 g/L, 에탄올 생산성은 1.93 g/L.h이었고 최적조건에서 배양된 bead의 단면을 위상차 현미경으로 관찰해 본 결과 균주세포가 bead의 표면에 밀집되어 있었다.

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