• Title/Summary/Keyword: organic content

Search Result 3,965, Processing Time 0.025 seconds

Quality Characteristics of Takju Prepared by Wheat Flour Nuruks (밀가루 누룩으로 담금한 탁주 술덧의 품질 특성)

  • Park, Chang-Sook;Lee, Taik-Soo
    • Korean Journal of Food Science and Technology
    • /
    • v.34 no.2
    • /
    • pp.296-302
    • /
    • 2002
  • Quality characteristics of mash of takju prepared by wheat flour nuruks (conventional and improved style) were investigated during fermentation. Those were cultured with wild microorganism on whole and crushed wheat (wheat nuruk), wheat flour and mixture of rice and wheat flour, and nuruk cultured with Aspergillus oryzae on wheat flour. Ethanol content reached maximum of 10.6-17.4% after 14 days of fermentation. And the ethanol contents of takju were high in order of wheat nuruk, wheat flour nuruk, Aspergillus oryzae nuruk and mixture of wheat flour and rice nuruk. No difference of pH was among the treatments while the wheat flour nuruk cultured with wild microorganisms contained higher amounts of acids than the others. The amount of total sugars ranged from 16.22-17.74% on the starting day of fermentation, and decreased to 4.28-6.10% after 14 days. The amount of total sugars in mashes brewed with wheat flour nuruk cultured with Aspergillus oryzae was measured to be highest at the beginning stage of fermentation. Afterwards no difference was found among the types of nuruks. Glucose was in the range of 2,735-7,842 mg% at initial period of fermentation, afterwards it was rapidly decreased. The total amounts of free sugar for control and the wheat flour nuruk was higher than other treatments. The total amounts of organic acids were the highest in wheat nuruk to 690-2,241 mg% and the contents of lactic acid and succinic acid were high in mixed rice nuruk to 183-1,293 mg%. The contents of lactic acid and succinic acid were higher than those of the other kinds of organic acids in takju.

Analysis by Environmental Factor of Similar Closed Non-sanitary Landfills (사용종료된 유사비위생 매립지들의 환경인자 분석)

  • Lee, Byungchan;Lee, Minhee;Park, Sangchan;Jeong, Seonki;Han, Yangsu;Yeon, Ikjun
    • Journal of the Korean GEO-environmental Society
    • /
    • v.10 no.6
    • /
    • pp.27-33
    • /
    • 2009
  • In this study, it was analysed physical characteristics, TS, moisture, C/N ratio, leaching test, and element analysis in landfill wastes of 10 years old without landfill pretreatment. The Organic material content was 7.2%~23.5% and soil was the main inorganic materials which it's rate was 54.1%~71.0%, in landfill wastes. The results of TS, VS, and moisture were represented 51.5%~68.1%, 23.6%~56.1%, 32.0%~48.4%, respectively. The analysis of hazardous materials did not indicate Hg, $Cr^{+6}$, CN, Organic Phosphorus, TCE and PCE, however the Pb of leaching materials showed 0.023~0.092 mg/L, which was the highest. As the result of the element analysis, C was 47.74%~56.72%, N was 4.09%~9.92%, the C/N ratio was 5.76~12.57 and the result of soils around landfill was the highest heavy material, Pb, 2.465 mg/kg~10.251 mg/kg. The objectives of this paper are to investigate states, stabilization of these closed landfills and to gain suitable data for post-closure care using some parameters through analysis of landfill environment.

  • PDF

Cultivation of Saccharomyces cerevisiae using Defatted Rice Bran Hydrolyzed in Near-critical Water as a Culture Medium (탈지미강의 아임계수 가수분해 생성물을 배지로 이용한 Saccharomyces cerevisiae의 배양)

  • Lee, Hong-Shik;Lee, Seon-Oke;Ryu, Jebin;Kim, Hwayong;Lee, Youn-Woo
    • Korean Chemical Engineering Research
    • /
    • v.53 no.2
    • /
    • pp.211-215
    • /
    • 2015
  • The hydrolysis of defatted rice bran using near-critical water was performed, and the feasibility of consequent hydrolyzate as a growth medium was investigated by the cultivation of Saccharomyces cerevisiae. The near-critical water hydrolysis was carried out through a series of batch experiments, and the contents of total carbohydrates, disaccharides, and monosaccharides, total organic carbon (TOC), total nitrogen (TN), pH of products were measured. The growth rate of Saccharomyces cerevisiae was measured with optical density. The yield of total carbohydrates, TOC, and TN increased with temperature below $240^{\circ}C$, however, decreased above $240^{\circ}C$. The decrease of yields above $240^{\circ}C$ was caused by the formation of organic acids, and it agreed with the change of pH of products. The yield of glucose was a maximum at $200^{\circ}C$ and it decreased dramatically at higher temperature. The growth rate of Saccharomyces cerevisiae cultivated in the hydrolyzate was similar with that in the commercial medium under certain conditions. The growth rate was correlated with the content of glucose in hydrolyzate.

Chemical compositions and functional characteristics of Korean and imported pomegranate (Punica granatum L.) (국내산과 수입산 석류의 화학적 성분과 기능적 특성)

  • Kim, Mi Sook;Yun, Seol Hee;Na, Hwan Sik;Park, Hark Jae;Choi, Gyeong Cheol;Yang, Soo In;Lee, Ji Heon
    • Food Science and Preservation
    • /
    • v.20 no.3
    • /
    • pp.342-347
    • /
    • 2013
  • In recent years, polyphenol-rich herbs, fruits and processed foods, which are made of plant origin, have attracted much attention due to their potential health benefits. Pomegranate (Punica granatum L.) is an important source of bioactive compounds and has been used to treat diseases because of its medicinal properties. This research was focused on characterizing Korea's national cultivar and a similar product from California, USA. To evaluate their bioactive compounds and pharmacological activities, their anti-oxidation and cancer inhibition properties, as well as their organic acid and free sugar contents, were investigated. The national cultivar had low total sugar and high organic acid contents, contrary to the imported product. The results showed that the peel of national cultivar had high polyphenol and ellagic acid contents compared to imported product. The free radical scavenging capacity was evaluated via 2,2-diphenyl-1-picrylhydrazyl (DPPH) and its positive correlation with the total polyphenol contents was found. The anti-cancer activity of methanol extracts revealed growth inhibition against the prostate cancer cell. These results signify that while pomegranate, national cultivar, is more sour than the imported product, its health benefits could be excellent. Also, the polyphenol compound content of the non-edible part (such as the peel and the seed) was higher than that of the juice. Thus, it is suggested that the byproduct of the juice extraction could be potentially used in other fields such as medicine or dietary agents.

Effect of Sludge Conditioner on Dewaterability of Sludge Produced from the Anaerobic Digestion of Food Waste (음식물 쓰레기의 혐기성 소화 슬러지의 응집 및 탈수 특성에 미치는 영향)

  • Park, Jong-Bu;Choi, Sung-Su;Park, Seung-Kook;Hur, Hyung-Woo;Han, Seung-Ho
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.9 no.3
    • /
    • pp.104-110
    • /
    • 2001
  • In this study, the effect of physico-chemical variables on sludge conditioning was determined to enhance dewaterability of effluent produced from the thermophilic anaerobic digestion of food waste. The gas production rate and methane content during the anaerobic digestion of food waste were $1.1m^3/kg$ VS and 63%, respectively, and the biodegradability of volatile solids was 87.5%. The concentrations of CODcr, TKN and TP of effluent from digestor were 18,500mg/L, 2,800mg/L, and 582mg/L, respectively. At the jar test to screen the flocculant for the dewatering of effluent from digestor, $FeCl_3$ and strong cationic polymer were effective on making flocs in the effluent. The condition of flocculation of effluent were 500mg/L of $FeCl_3$ and 50-100 mg/L of strong cationic polymer, respectively. As the result of measuring of dewaterability potential of effluent to determine the mixing ratio between $FeCl_3$ and polymer by capillary suction time(SCT), optimum condition was 500mg/L of $FeCl_3$ and 80mg/L of strong cationic polymer.

  • PDF

Effects of Aging and Soil Texture on Composting of Diesel-Contaminated Soil (디젤오염기간 및 토성이 오염토양 콤포스팅 처리에 미치는 영향)

  • Choi, Jung-Young;Namkoong, Wan;Park, Joon-Seok;Hwang, Eui-Young
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.10 no.2
    • /
    • pp.132-139
    • /
    • 2002
  • This study was carried out to investigate the effects of aging and soil texture on composting of diesel-contaminated soil. The soils used for this study were silt loam and sand. Target contaminant, diesel oil, was spiked at 10,000mgTPH/kg of dry soil. Aging times of diesel-contaminated soils were 15days and 60days, respectively. Fresh diesel-contaminated soil was also investigated. Moisture content was controlled to 70% of soil field capacity. Mix ratio of soil to sludge was 1:0.3 as wet weight basis. Temperature was maintained at $20^{\circ}C$ Volatilization loss of TPH was below 2% of initial concentration. n-Alkanes lost by volatilization were mainly by the compounds of C10 to C17. Diesel in contaminated soil was mainly removed by biodegradation mechanism. First order degradation rate constant of TPH in sandy soil was ranged from 0.081 to 0.094/day, which is higher than that in silt loam(0.056-0.061/day). From fresh to 60day-aged soils, there was little difference of TPH biodegradation rate between the soils. Carbon recovery ranged from 0.61 to 0.89. TPH degradation rate was highly correlated with $CO_2$ production rate.

  • PDF

Conditions Affecting Vegetable Waste Composting (야채쓰레기의 효율적 퇴비화를 위한 운영조건)

  • Choi, Jung-Young;Namkoong, Wan
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.2 no.1
    • /
    • pp.19-29
    • /
    • 1994
  • The purpose of this study was to investigate the feasibility of composting of vegetable wastes containing high moisture. The parameters investigated were the effect of energy source addition, difference in bulking agent and recirculation of leachate produced during composting. Laboratory scale composting reactors were used in this study. Chinese cabbages were used as a vegetable waste. Dog food was added to the vegetable waste as a energy source. Wood chips and leaves of platan were used as bulking agents. There may be an appropriate amount of energy source to be added for composting high moisture content vegetable waste. In this study, the appropriate amount of energy source was 20% of the vegetable waste by weight basis. Recirculation of total amount of leachate produced each day on the same day may not be an appropriate approach due to the significant heat-quenching effect. When the total amount of leachate produced was equally devided and recirculated everyday through the whole composting period, the heat-quenching effect was comparatively less significant. There were no notable differences in the temperature profile and the $CO_2$ evoluation rate when leaves were used instead of wood chips as bulking agents. Considering waste recycling, it is desirable to use leaf waste as bulking agents if available, because the leaves are also wastes to be disposed of.

  • PDF

A Study on Estimation of Recycling Potential by Thermal Recovery of Landfilled Sludge (매립처분 오니류의 에너지회수이용 가능량 산정에 관한 연구)

  • Moon, Heesung;Kim, Kyuyeon;Son, Jihwan;Jeon, Taewan;Shin, Sunkyoung
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.25 no.4
    • /
    • pp.5-13
    • /
    • 2017
  • With the purpose of energy recovery from sludge having calorific value as fuel we investigated the current status and characteristics of sludge in Korea in order to understand the type and amount of sludge that can recover energy. 'The Status Report on Waste Generation and Treatment in Korea' announced that 152 million tons of wastes were generated nationwide in 2015 and 9.2 % of the whole waste disposed into landfills which includes 15.1 % of the total industrial wastes. The average of upper calorific values of sewage sludge was 3,021 kcal/kg and that of wastewater sludge was 2,472 kcal/kg respectively. In order to determine the sludge as fuel, each correlations between calorific value, carbon content and combustibility ratio were evaluated. In the study, the current status and characteristics of sludge in Korea were investigated in order to understand the type and amount of sludge as fuel to recover energy. It is predicted that if the energy of sludge having a calorific value of 6 MJ/kg($${\sim_=}1,500kcal/kg$$) or more is recovered as fuel, the amount of the sludge disposed into landfills can be reduced about 40 %.

Recovery of Calcium Phosphate from Sewage Sludge Ash (하수슬러지 소각재로부터 Ca-P 형태의 인 회수)

  • Jung, Jinmo;Yoon, Seok-Pyo
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.26 no.1
    • /
    • pp.29-37
    • /
    • 2018
  • In this study, optimum extraction conditions for phosphorus recovery from sewage sludge ash(SSA) were investigated. For this purpose, an experiment was conducted to determine optimal recovery conditions for Ca-P type phosphorus by using calcium component in the recycled aggregate residue. The phosphorus content of sewage sludge ash was confirmed to be 5.0 %. When $H_2SO_4$ was used as an extract, concentration of 1 N $H_2SO_4$, L/S ratio of 10, and extraction time of 30 min were found to be the optimal extraction conditions. Phosphorus was extracted by using optimal extraction conditions, and then the heavy metals eluted with phosphorus were removed using 1~20 g of cation exchange resin. In 20 g of cation exchange resin, Fe 71.3%, Cu 82.4%, Zn 79.9%, and Cr 15% were removed. After that, the mixing ratio of the calcium extract obtained from the recycled aggregate residue (RAR) was changed to 1:1, 1:5, 1:10. The pH of the SSA to RAR mixture was adjusted to 2, 4, 8 and 12 by the addition of 5 N NaOH to the mixture of 1:5, and the phosphorus was recovered as Ca-P type precipitate. The optimum pH was 8. When recycled aggregate residues were used, the weight of calcium phosphate increased, but the amount of wastewater generated also increased. Therefore, it was concluded that the use of recycled aggregate residue was not economically feasible.

Physicochemical Characteristics of Bamboo Smoke Distillates Processed by Mechanical Steel Kiln and Traditional Earth Kiln (기계식 탄화로와 재래식 토요를 이용하여 제조한 죽초액의 이화학적 특성: 식품처리제로서의 특성)

  • 이범수;은종방
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.31 no.2
    • /
    • pp.251-256
    • /
    • 2002
  • Fresh bamboo (Phyllostachys bambuoides sieb. et zucc.) was charred at the mechanical steel kiln and traditional earth kiln with subsequent condensation of its smoke to 10$0^{\circ}C$. It was settled down for 12 months to remove tar components and then the middle layer of the liquid was collected as a bamboo smoke distillates to analyze its chemical composition and physicochemical characteristics for use as food additives or processing aids. The gravity, transmittance, reflectivity, and viscosity were 1.008, 89.05%, 1.36%, and 12.48 cp in the bamboo smoke distillates processed by mechanical steel kiln (MBSD) and 1.012, 98.33%, 1.34% and 9.05 cp in the bamboo smoke distillates by traditional earth kiln (TBSD), respectively. The color of TSBD was brighter than that of MBSD. The pH and titratable acidity, tar and remains were 3.55 and 2.830%, 2.803% and 0.671%, respectively, in the MBSD and 2.93 and 3.470%, 0.051% and 0.004%, respectively, in the TBSD. The major phenolic compounds of bamboo smoke distillates (BSD) were phenol, Ο-cresol, p-cresol, and guaiacol and the major organic acids were acetic acid, propionic acid, iso-butyric acid, and n-butyric acid, and major alcohols were methanol, furfuryl alcohol, and maltol. The contents of phenolic compound and alcohol were more in MBSD than in TBSD whereas the content of organic acid was more in TBSD than in MBSD. Therefore, toxic compounds for the human body, such as methanol from BSD should be removed for use as a food ingredient in the future.