• Title/Summary/Keyword: number of pod per individual

Search Result 3, Processing Time 0.015 seconds

Effects of Planting Density on Growth and Yield of Vegetable Soybean Varieties (파종밀도가 풋콩 품종의 생육 및 수량에 미치는 영향)

  • Lee, Seung-Su;Kim, Chang-Ho
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.53 no.1
    • /
    • pp.64-69
    • /
    • 2008
  • The objective of experiment was to investigate the effects of planting density on growth and yield of vegetable soybean, and to clarify the optimum planting density of vegetable soybean in the middle west region of Korea. The field experiment with 4 levels of planting density was carried out at Yesan area in $2005{\sim}2006$. The days from seeding to flowering and the days from seeding to harvesting and lodging were not significantly different among planting distance. The stem length was increased as planting distance was shortened but the number of node, branch, pod per branch, pod per individual, weight of stem and pod, one hundred pod weight and rate of 2+3 seed per pod were decreased as planting density was increased. The size of vegetable soybeans was not significantly different among planting distance, but the harvest index of vegetable soybean was decreased as planting distance was shortened. Yield of vegetable soybean was increased as planting distance was decreased. However, the approriate densities for stem and pod weight per a plant, number of pod per a branch and the vegetable soybean yield of 2+3 seed per pod were different from that density. The optimal planting distance of varieties was $60{\sim}25\;cm$ in Sunheukkong and Ilpumgeomjeongkong and was $60{\sim}35\;cm$ in Galmikong.

Selection and Quality Evaluation of Sprout Soybean [Glycine max (L.) Merrill] Variety for Environment-Friendly Cultivation in Southern Paddy Field (남부지역 친환경 논 재배를 위한 나물콩 품종 선발 및 품질 평가)

  • Kim, Young-Jin;Lee, Kwang-Won;Cho, Sang-Kyun;Oh, Young-Jin;Shin, Sang-Ouk;Paik, Chae-Hoon;Kim, Kyong-Ho;Kim, Tae-Soo;Kim, Ki-Jong
    • Korean Journal of Organic Agriculture
    • /
    • v.19 no.3
    • /
    • pp.357-372
    • /
    • 2011
  • We carried out the experiment to select the suitable sprout soybean varieties for environment-friendly cultivation in paddy field of southern part area, compares of excess moisture injury degree and yield ability among 29 sprout soybean varieties. Plant growth of sprout soybean was generally low in beginning and recovered after flowering due to rainfall. In paddy field cultivation, number of pod per individual and number of seed per individual were less in difference than upland cultivation, and maturing date was delayed 5-14 days than upland cultivation in most species. When environment-friendly cultivation, pest injury was not caused major problem for the growth during the vegetative period of soybean due to ground spider as natural enemy to insect pest. However, damage of stink bugs showed severe during grain filling period, and Dawonkong, Anpyeongkong, Dachaekong and Wonhwangkong showed susceptible to sting bug. SMV infection was weak and showed some necrosis symptoms in Sokangkong, but black root rot was not infected at all. Bacterial pustule began to be infected slowly from pod enlargement stage in most species, displayed severe symptoms in Dawonkong, Pungsannamulkong, Seonamkong and Sobaeknamulkong. The symptoms of pod anthracnose, pod blight and purple spot were greatly appeared after flowering. Disease resistance varieties was Paldokong, Kwangankong, Doremikong, Somyeongkong, Pungsannamulkong, Iksa-namulkong, Seonamkong, Sojinkong, Pureunkong, Bosugkong, Namhaekong and Sorokkong. Lodging index showed 3 in Saebyeolkong, and other species displayed slight lodging in 0-3 degree. 100-seed weight is 9.8-17.2g extent and increased 0.1-3.7g than upland cultivation in most species, but decreased in some species. Government purchase standard, species correspond to small-seed-size namulkong (Sizing screen diameter 4.0-5.6 mm) was Dawonkong, Dachaekong, Bosugkong, Seonamkong, Sokangkong, Hannamkong, Somyeongkong and Wonhwangkong. Species which seed yield was higher than Pungsannamulkong (266kg/10a) were Sorokkong, Hannamkong, Bosugkong and Sowonkong. Considering sprout soybean species, disease endurance, insect resistance, lodging resistance, 100-seed weight, yield ability and excess moisture tolerances synthetically, Seonamkong, Hannamkong, Doremikong, Bosugkong, Pungwonkong, Kwangankong, Sowonkong, Dagikong, Paldokong, Eunhakong and Pungsannamulkong were promising for environment-friendly cultivation in paddy field.

Effects of amount of phosphate(${P_2}{O_5}$) applied on growth and yields of soybean (인산시비량의 다소가 대두의 생육 및 수량에 미치는 영향)

  • Ki-Jun Kim
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.12
    • /
    • pp.37-41
    • /
    • 1972
  • This study has been conducted to estimate the proper amount of phosphatic fertilizer required to increase-yield in growing soybeans on newly reclaimed-sterile land which is short of phosphatic fertilizer. IKSAN, the variety chosen for this study, was planted, using the plant spacing $60cm{\times}30cm$. Phosphatic fertilizer was applied in 4 levels in none, standard, double, and triple amount. and at the same time, nitrogen and postassium were applied only in standard amount. Randomized block design was applied in arranging the experimental plots. A series of results acquired are summarized as follows. 1. The fact was recognized that only the standard amount of phosphatic fertilizer is effective for increasing the pod numbers and the soybean yield per l0a. 2. The difference in stem length and stem diameter was very remarkable even among individual plants in the same plot, Throughout all four of the plots there were difference in stem length and stem diameter. That is to say, any invariable tendency on them due to the amount of phosphatic fertilizer applied could not be observed at all. 3. It was recognized that amount of phosphatic fertilizer applied did not have a considerable influence upon the weight of the seeds and the number of seeds contained in 0.l8ι. 4. It was observed that the weight of 1000 seeds was strikingly increased as far as double the amount phosphatic fertilizer.

  • PDF