Effects of Raw Soy Flour(yellow and black) on Serum Protein Concentrations and Enzyme Activity in Streptozotocin-Diabetic Rats (대두급여가 당뇨쥐의 혈청과 간의 단백질농도 및 효소활성에 미치는 영향)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.27 no.4
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- pp.724-730
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- 1998