• 농업생명과학연구
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• 제52권6호
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• pp.73-79
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• 2018

본 연구에서는 고수분 음식물 및 농업 폐기물을 재활용한 고형연료 제조에 필요한 열분해장치를 개발하고 실험을 통해 그 성능을 확인하고자 하였다. 연구를 위해 건조용량 50kg/hr인 실험실용 열분해장치를 제작하였다. 건조 처리된 농업폐기물과 음식물 폐기물을 열분해처리용 실험 원료로 사용하였다. 원료종류, 열분해 온도, 열분해 시간에 따른 농업폐기물과 음식물 폐기물의 열분해 특성을 파악하였다. 농업폐기물 건조물의 열분해 처리 결과, 열분해 처리능력은 평균 55.35kg/hr, 저위발열량은 평균 3,333kcal/kg으로 측정되었다. 열분해처리 하지 않은 농업폐기물의 고위발열량은 3,400kcal/kg, 저위발열량은 3,090kcal/kg으로 측정되어 열분해처리로 발열량이 향상됨을 알 수 있었다. 음식물 폐기물 건조물의 열분해 처리 결과, 열분해 처리능력은 평균 88.27kg/hr, 저위발열량은 평균 4,016kcal/kg으로 측정되었다. 열분해처리 하지 않은 음식물 폐기물의 고위발열량은 4,040kcal/kg, 저위발열량은 3,686kcal/kg으로 측정되어 열분해처리로 발열량이 역시 향상됨을 알 수 있다. 열분해 처리능력은 연구목표치인 50kg/hr보다 높게 나타났으며, 저위발열량은 연구목표치인 4,000kcal/kg 보다 다소 높게 나타났다. 다만 저위발열량 측정 기준 함수율이 습량기준으로 약 10%로 추정되는 바 5%로 조절하고, 열분해 열풍온도를 상승시키면 발열량이 더욱 향상될 것으로 판단되었다.

• 천문학회보
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• 제46권2호
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• pp.77.3-78
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• 2021

Measuring radiative loss from the solar chromospheric lines like Ha line, Ca II 8542 line helps to infer the exact amount of non-thermal heating in the solar atmosphere. By courtesy of the multi-layer spectral inversion, it is able to determine the radiative loss in the upper and lower chromosphere. Consequently, we found that the radiative loss is around 10 kW/m², which is consistent with previous studies. Comparing the radiative loss at the upper and lower chromosphere, the loss at the lower chromosphere is larger than that of upper chromosphere and tends to spread all over the field of view while the loss in the upper chromosphere tends to be localized. We hope to find a hint for specific non-thermal heating process to explain the chromospheric radiative loss.

• 한국지하수토양환경학회지:지하수토양환경
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• 제11권1호
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• pp.45-53
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• 2006

본 연구에서는 토양의 전기가열 특성을 실험을 통해 규명함으로서, 전기저항열을 이용한 토양증기추출법을 실제 현장에 적용 시 토양가열 효율을 증가시키는 방안을 도출하기 위하여, 반응조를 이용한 토양 종류별 자체 특성에 따른 가열 특성과 외부에서의 전기적 특성의 조절을 통한 가열 특성을 살펴보았다 토양의 업자가 작을수록, 토양 내 이 온이 풍부할수록 전기가열 효율이 증가되었으며, 토양이 물로 포화된 경우에도 전기 가열 효율이 증가하였으나 공극률 이상으로 수분이 있는 경우는 오히려 효율이 떨어졌다. 전압이 증가할수록, 전극 사이가 짧아질수록, 유류 오염된 토양일수록 효율은 증가되었다 본 연구에서는 초기 전류와 전기전도도의 정량적 상관관계를 도출함으로써 직접적인 전기가열 실험 없이 전기전도도로 반응조 내 토양이 $100^{\circ}C$ 온도 상승의 가능성을 예측할 수 있게 됐다.

• 한국식품영양학회지
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• 제19권2호
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• pp.234-241
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• 2006

The purpose of this study was to provide basic information about the usage frequency of foods and menu items that may have microbiological hazards in elementary school foodservice operations in order to prepare a sanitation management manual for the foodservice production process. Menus from 200 elementary school foodservice operations from June 2004 were analyzed. An analysis of the foodservice production process of the menu revealed that the following processes were used: heat process(63.9%), non-heating process(28.1%), and after-heating process(8.0%). The cooking methods used for side dishes were: Stir-frying(19.9%), Saenchae(15.6%), Jorim(15,1%), Sukchae(13.1%), Frying(11.3%) and so on. Overall, 85 menu items known to include microbiological hazards were offered a total of 3,537 times; they were Doegi-bulgogi(7.0%), Bibim-bap(5.2%), Oi-saengchae(4.6%), Kongnamul-muchim(4.2%), Ddeok-bokkeum(4.0%), Japchae(3.7%), and so on. To serve safe and hygienic foods, menus including microbiological hazards should be planned very carefully. Furthermore, if a menu is high in microbiological hazards and frequency, the manuals of sanitation management should be applied more thoroughly.

• KIEAE Journal
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• 제3권4호
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• pp.3-14
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• 2003

Remodeling for an aged building is emerging as a potential alternative towards the future of the building industry. It is a more effective method than the new construction in environmental friendly view. Most of remodeling were aimed at the improvement of the function of the deteriorated finishing materials. But, at the early stage of remodeling process, energy performance of a building can be improved by adopting passive design solutions such as daylighting and natural ventilation. The purpose of this study is to explain the passive design strategy in remodeling process and to suggest a application of LT method. LT method is an energy-design tool which responds to parameters available early in design development. It provides an output of annual primary energy for lighting, heating, cooling and ventilation in non-domestic buildings. LT method basically uses the concept of passive zone and non-passive zones and should be used to evaluate the energy performance of a number of options and to make comparisons. In this paper, the process of LT method is introduced and investigated an applicability in our office building.

• 설비공학논문집
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• 제12권1호
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• pp.67-74
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• 2000

One of the important application of a contact melting process is a latent thermal energy storage owing to its high heat flux. In some previous works, the split fins have been employed in order to enhance the melting speed. In the present work, the close contact melting was experimentally investigated using an ice as specimen for both split and non-split fins. It was shown that the contact melting by split fins increases the melting rate compared to that of non-split ones.

• 한국소성가공학회:학술대회논문집
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• 한국소성가공학회 2007년도 춘계학술대회 논문집
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• pp.183-186
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• 2007

The injection molding process has high accuracy and good reproducibility that are essential for mass production at low cost. Conventional molding processes typically use the water-based mold heating and air cooling methods. However, in the nano injection molding processes, this semi-active mold temperature control results in the several defects such as air-flow mark, non-fill, sticking and tearing, etc. Therefore, in order to control temperature of the molds actively and improve the quality of the molded products, the novel nano injection molding system, which uses active heating and cooling method, has been introduced. By using the Peltier devices, the temperature of locally adiabatic molds can be controlled dramatically and the quality of the molded patterns can be improved.

• Carbon letters
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• 제2권1호
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• pp.22-26
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• 2001

Na alloyed graphite intercalation compounds with stage 1 and 2 were synthesized using the high temperature and pressure technique. Thermal stability and staging transitions of the compounds were investigated depending on heating rates. The thermal stability and temperature dependence of the deintercalation compounds were characterized using differential scanning calorimeter (DSC) analyzer. Enthalpy of formations were confirmed at temperatures between 25 and $500^{\circ}C$, depending on the various heating rates. The structure ions and interlayer spaces of the graphite were identified by X-ray diffraction (XRD). Diffractograms of stages with non-integral (00l) values were obtained in the thermal decomposition process, and stacking disorder defects and random stage modes were observed. The average value of the interlayer C-C bond lengths were found approximately $2.12{\AA}$ and $1.23{\AA}$ from the diffractions. Based on the stage transition, the degree of the deintercalaton has a inverse-linear relationship against the heating rate.

• 소성∙가공
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• 제17권5호
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• pp.337-342
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• 2008

The injection molding process has high accuracy and good reproducibility that are essential for mass production at low cost. Conventional molding processes typically use the water-based mold heating and air cooling methods. However, in the nano injection molding processes, this semi-active mold temperature control results in the several defects such as air-flow mark, non-fill, sticking and tearing, etc. In order to actively control temperature of the molds and effectively improve the quality of the molded products, the novel nano injection molding system, which uses active heating and cooling method, has been introduced. By using the Peltier devices, the temperature of locally adiabatic molds can be controlled dramatically and the quality of the molded patterns can be improved.

• 대한전기학회:학술대회논문집
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• 대한전기학회 1999년도 추계학술대회 논문집 학회본부 C
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• pp.876-878
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• 1999

Internal tin processed Nb3Sn wires with different diameter were locally heated before reaction heat treatment. Local heating at the intermediate state of drawing process decreased the superconducting properties and workability. When the local heating temperatures were higher than melting point of Sn, non-Cu Jc's decreased significantly.