• Title/Summary/Keyword: mussaenoside

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Phytochemical Constituents from Melampyrum roseum var. hirsutum Beauv. (털며느리밥풀의 식물화학적 성분)

  • Roh, Jong-Hwa;Zee, Ok-Pyo;Moon, Hyung-In
    • Korean Journal of Pharmacognosy
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    • v.31 no.2
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    • pp.157-162
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    • 2000
  • The herb of Melampyrum roseum var. hirsutum Beauv. was extracted with methanol and the extract was fractionated with n-hexane, chloroform, ethylacetate and n-buthanol. Repeated column chromatography of silica gel, Sephadex LH-20 and Lobar-A lichroprep Si 60 led to the isolation of five compounds from n-hexane layer and ethylacetate layer. These compounds were identified as apigenin, linarin, pectolinarin, wogonin and mussaenoside, respectively, by the physicochemical and spectral properties.

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Iridoid Glycoside (IV) -Studies on the Iridoid Glucoside of Melampyrum roseum Max- (Iridoid 배당체(配糖體) (IV) -꽃며느리밥풀의 Iridoid 배당체(配糖體)에 관(關)한 연구(硏究)-)

  • Chung, Bo-Sup;Kim, Young-Ho
    • Korean Journal of Pharmacognosy
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    • v.13 no.3
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    • pp.106-111
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    • 1982
  • Melampyrum roseum Max. is an annual herb in Scrophulariaceae plants. The materials were collected in Kyeongi-Do in 1980. The BuOH extract was evaporated under reduced pressure. The residue was column chromatographed over silica gel with benzene-MeOH (8 : 1) as an eluent and it gave the amorphus powder. Compound I has a molecular formula $C_{17}H_{26}O_{10}$ and it was identified as mussaenoside by chemical data, UV, IR, NMR spectra and compared with the authentic sample of mussaenoside tetraacetate.

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