• 제목/요약/키워드: moisture property

검색결과 515건 처리시간 0.027초

플라스마 중합을 이용한 LDPE 식품포장 필름의 차단성 향상 (Improvement of Barrier Property of LDPE Food Packaging Film by Plasma Polymerization)

  • 김경석;조동련
    • 폴리머
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    • 제32권1호
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    • pp.38-42
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    • 2008
  • 메탄, 아세틸렌, hexamethyldisiloxane(HMDSO) 및 HMDSO+산소를 플라스마 중합시켜 식품포장용으로 사용되고 있는 저밀도 폴리에틸렌(LDPE) 필름의 표면에 얇은 박막을 코팅하여 LDPE 필름의 차단성을 향상시키고자 하였다. 산소에 대한 차단성은 HMDSO+산소(유량 : 0.6+9.0 SCCM) 플라스마로 40 W에서 10분간 코팅할 경우 가장 크게 향상되어 산소 투과도가 18.6배까지 감소되었으며, 이산화탄소와 수분에 대한 차단성은 아세틸렌(유량 : 0.75 SCCM) 플라스마로 10 W에서 10분간 코팅할 경우 가장 크게 향상되어 이산화탄소와 수분 투과도가 각각 12.0배와 3.0배까지 감소되었다. 또한, 이렇게 코팅된 필름을 사용하여 방울토마토, 오이, 팽이버섯 등을 포장할 경우, 신선도 유지기간이 코팅 전에 비하여 $1.5{\sim}3.0$배까지 연장되었다.

Extrusion Capillary Viscometer를 이용한 반고체 식품의 점도 측정 방법 (Measurement of the Viscosity of Semi-Soild Foods by Extrusion Capillary Viscometer)

  • 김길환;이부용;김동만
    • 한국식품영양과학회지
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    • 제20권5호
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    • pp.509-512
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    • 1991
  • Rheological property and apparent viscosity(η)of several semi-solid foods were measured with extrusion capillary viscometer. Apparent viscosities of several semi-solid foods ranged from 0.2714 Pa.s to 2.6453 Pa.s Rheological property of spread type semi-solid foods was pseudoplastic (with yield value). Especially, as the moisture content and temperature of Chungkook-jang spread increased, apparent viscosity decreased. On the contrary, as the added soybean oil content of Chungkook-jang spread increased, apparent viscosity also increased.

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복소유전율상수 반응에 의한 벤토나이트 수분분포 특성 연구 (Properties of Moisture Distribution on Bentonite by the Responses of Complex Dielectric Constant)

  • 김만일;정교철
    • 지질공학
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    • 제15권3호
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    • pp.281-288
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    • 2005
  • 본 연구에서 는 복소유전율상수 반응으로부터 벤토나이트 공시체의 물성치인 체적함수비와 수분분포 특성 을 파악하기 위하여 수행되었다. 벤토나이트 재료는 현재 폐기물처분장에서 차수재료로 널리 이용되고 있다. 차수재료의 경우, 일반적으로 투수계수가 $10^{-7}\;cm/sec$ 이하로 작아야 한다. 난투수성 재료에 대해 온도구배 에 따른 수분분포 특성을 파악하기 위해 FDR-V 측정 장비를 적용해 이들을 측정하였다. 그 결과, 복소유전율상수는 체적 함수비와 온도 증가에 따라 함께 증가함을 알 수 있었다. 온도구배 에 따른 복소유전율상수 변화는 수분이동이 온도가 높은 쪽에서 낮은 쪽으로 증가함을 확인하였으며, 이는 수분분포 특성을 보여 준 것이다.

변압기 절연지의 수분함량 및 열화에 따른 전기적 특성 연구 (The Electric Characteristics of the Thermal Aged Insulation-Paper with Moisture Content on the Transformer)

  • 김필환;김주한;이병성;이원영;김도영;한상옥
    • 대한전기학회:학술대회논문집
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    • 대한전기학회 2004년도 하계학술대회 논문집 C
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    • pp.1909-1911
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    • 2004
  • It is caused that insulation paper, which had got a lot of thermal stress by over-load after installation, should have been deteriorated in electrical and mechanical characteristics. Beside, insulation material is decreased the insulating property and accelerated aging of them in case of dielectric loss when transformers are manufactured with some moisture or transformers would have been them because of moisture-permeation, Therefore, in this study we experienced the influence of moisture content in case of the thermal aged insulation paper. we have measured tan ${\delta}$ and breakdown voltage in the ratio of paper' moisture content before the aging and then taken the same tests again after insulation paper thermally accelerating-aged. There is a purpose to gain data for a life-design and to establish aging mechanism in order to continuously study life expectancy of the insulation paper.

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Effect of Microwave Irradiation on Crystallinity and Pasting Viscosity of Corn Starches Different in Amylose Content

  • Lee, Su-Jin;Sandhu, Kawaljit Singh;Lim, Seung-Taik
    • Food Science and Biotechnology
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    • 제16권5호
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    • pp.832-835
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    • 2007
  • Moisture content of normal, waxy, and high amylose com starches was adjusted to 10-35%, and irradiated in a microwave oven. The effect of microwave irradiation on the crystalline structure of starch was measured by using a differential scanning calorimetry (DSC), and X-ray diffractometry. Pasting viscosity profile was also determined by using a rapid viscoanalyzer (RVA). For all the 3 types of starches tested, the rate of temperature increase by the microwave irradiation was faster and more rapidly reached the maximum temperature of the pressure bomb ($120^{\circ}C$) when the moisture content was higher. X-ray diffraction and DSC data revealed that the microwave irradiated starch underwent partial disruption of crystalline structure. RVA studies showed that the irradiation caused significant reductions in maximal viscosity and breakdown, whereas pasting temperature was increased. Overall trends revealed that the microwave irradiation on the starch containing limited moisture content (less than 35%) provided the effects similar to the heat moisture treatment. These effects became more significant when the moisture content was higher. Compared to waxy com starch, normal, and high amylose com starches appeared to be more susceptible to the microwave irradiation.

수분 감응성 아시클로버 패취제의 설계 및 평가 (Formulation and Evaluation of Moisture-activated Acyclovir Patches)

  • 김아미;곽혜선;전인구
    • Journal of Pharmaceutical Investigation
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    • 제36권6호
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    • pp.393-399
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    • 2006
  • This study was aimed to design, formulate and characterize the moisture-activated patches containing acyclovir for antiviral action. Gel intermediates for film-type patches were prepared with mucoadhesive polymer, viscosity builders, enhancers and acyclovir. Patches containing acyclovir were characterized by in vitro measurement of drug release rates through a cellulose barrier membrane, and of drug flux through the hairless mouse skin. Film-type patches obtained were uniform in the thickness and showed a mucoadhesive property when contacted with moisture. The formulation was optimized, which consisted of $Cantrez^{\circledR}$ AN-169(2%), $Kollidon^{\circledR}$ VA 64(1%), $Natrosol^{\circledR}$(1%), hydroxypropyl-$\beta$-cyclodextrin(1%) and dimethylsulfoxide(0.5%). Release rates of acyclovir patches increased dose-dependently. The addition of terpenes such as d-limonene or cineole increased release rates of acyclovir, but decreased permeation rates. The permeation rates were enhanced by 2 and 2.5 times by the addition of glycyrrhizic acid ammonium salt and sodium glycocholate, respectively, compared with that of no enhancer. These results suggest that it may be feasible to deliver acyclovir through the skin or gingival mucosa from the moisture-activated patches.

Prediction of Deterioration Rate for Composite Material by Moisture Absorption

  • Kim, Yun-Hae;An, Seung-Jun;Jo, Young-Dae;Bae, Chang-Won;Moon, Kyung-Man
    • Journal of Advanced Marine Engineering and Technology
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    • 제34권2호
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    • pp.296-302
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    • 2010
  • If the fiber reinforced plastic is exposed to the moisture for a long period of time, most of moisture absorption occurs on the resin place, thus dropping cohesiveness between the molecules as the water molecules permeated between high molecular chains grant high molecular mobility and flexibility. Also as the micro crack occurs due to the permeation of moisture on the interface of glass fiber and epoxy resin, it is developed to the overall damage of interface place. Hence, the study on absorption is essential as the mechanical and physical properties of fiber reinforced composites are reduced. However, the study on absorption has the inconvenience needing to expose composite materials to fresh water or seawater for 1 month or up to 1 year. Therefore, this study has exposed fiber reinforced composites to fresh water and has developed a model with an accuracy of 98% after comparing the analysis value obtained by using ANSYS while basing on the experimental value of property decline by absorption and the basic properties of glass fiber and epoxy resin used in the experiment.

수분 밀폐형 컴퓨터시스템(MPC) 개발 - MPC의 성능평가 - (Development of the Moisture Protected Computer - Efficiency Test of the MPC -)

  • 김진현;김태욱;성광기
    • 한국산업융합학회 논문집
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    • 제10권2호
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    • pp.115-122
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    • 2007
  • The MPC(Moisture Protected Computer) system is completely unique. It was recently invented in Korea and it is a technological break-through in the field of computer systems. It will be instrumental in the development of a complete moisture air-tight capability and will work well in field environments. The MPC includes the following: 1) An enclosed design. 2) Moisture proof computer enclosure joints. 3) System dust protection & an impact buffing system. 4) A normal temperature maintenance system when the temperature inside the computer is low. 5) The ability to generate heat and a radiate system inside the computer 6) An automatic power input sensing controller device. 7) A safety device in case of mis-operation. 8) A proper admission procedure for various tests. Because of the above, and as a result of temperature property experiments, there aren't any operational problems. The result of this treatise could provide very important data for verification of cases involving: using strong materials to protect against explosions, searching for ways to make the size and weight small, and for making repairs easier. As a result, it could achieve price and function competitiveness in advanced countries such as the USA and in Europe.

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함수율과 밀도가 참오동나무재의 음향 특성에 미치는 영향 (Effect of Moisture Contents and Density of Paulownia tomentosa on Acoustical Properties)

  • 유태경;정희석
    • Journal of the Korean Wood Science and Technology
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    • 제25권2호
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    • pp.61-66
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    • 1997
  • Paulownia wood has been used as sound board for Korean traditional musical instruments such as Keomungo(Korean lute), Kayagum(twelve-stringed Korean harp) and Changgu(hour-glass shaped drum), etc. The acoustic properties of wood affected not only by dimensions but also by density and stiffness of wood. Due to inhomogeneity and hygroscopicity of wood. the acoustic properties of wood are inconsistent. To clarify the effect of moisture content and air dry density on acoustic properties, longitudinal vibration experiment was accomplished in 3 moisture content levels of 9.6, 11.1 and 12.5% and in 3 air dry density levels of 0.22, 0.25 and 0.28g/$cm^3$. The results were as follows: As the moisture content increased, the fundamental frequency. specific dynamic Young's modulus and sound velocity decreased, but the internal friction increased so that loss of energy increased. The values in damping of sound radiation were rapidly decreased at 12.5%. It meant that the damping of internal friction was larger than damping of sound radiation at high moisture content. As the air dry density increased, the fundamental frequency, specific dynamic Young's modulus and sound velocity increased, but the internal friction and damping of sound radiation decreased so that loss of energy decreased. And acoustic converting efficiency was hardly influenced by increasing air drying density.

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Photoprotective Effect of Lotus (Nelumbo nucifera Gaertn.) Seed Tea against UVB Irradiation

  • Kim, Su-Yeon;Moon, Gap-Soon
    • Preventive Nutrition and Food Science
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    • 제20권3호
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    • pp.162-168
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    • 2015
  • Lotus (Nelumbo nucifera Gaertn.) seed is widely used as a traditional medicine in countries of Asia. Among many functions of the lotus seed, one interesting activity is its skin protection from the sunlight and scar. In this study, we focused on the skin protective property of lotus seed tea against ultraviolet B (UVB) irradiation. Two groups of a hairless mouse model, water as control (water group) and lotus seed tea (LST group), were administrated a fluid drink water for six months. After 6 month of administration, UVB exposure was carried out to both groups for another 3 months. During and after the administration, the skin moisture content and the morphological and histopathological analyses through biopsy were carried out. Prior to UVB irradiation, no significant difference was discovered in the skin moisture content for the water group and LST group (P<0.05). However, drastic changes were observed after the UVB treatment. The LST group showed a clear evidence of skin protection compared to the control group (P<0.05). The moisture content, epidermal and horny layer thickness, and protein carbonyl values all revealed that the intake of the lotus seed tea enhanced protection against UVB exposure. As a result, the long-term intake of the lotus seed tea showed the effect of preventing loss of skin moisture, mitigating the formation of abnormal keratinocytes, and contributing to protein oxidation inhibition.