• Title/Summary/Keyword: metal chopsticks design

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A Study on the Design of Metal Chopsticks using 3D Modeling System -Focused on the utilization of Korean cultural elements- (3D 모델링 시스템을 활용한 금속젓가락 디자인 연구 -한국의 문화요소 활용을 중심으로-)

  • Yi, Kyu-Nam;Jo, Su-Im
    • Journal of Digital Convergence
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    • v.19 no.3
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    • pp.331-344
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    • 2021
  • The purposes of this study are to review the designs of chopsticks which are the tableware we use in our daily lives, and to explore the possibilities of 3D Modeling System applications to improve their designs that will add the beauty of dining by sublating uniform and limited designs of the Korean chopsticks. To do so, this researcher was produced prototypes to be a unique cultural content through delicate expression using 3D Modeling while utilizing the Korean cultural elements as the design elements. After its production, unique design for chopsticks could be developed with the Korean characteristics. Like the case of this prototype, 3D Modeling and 3D Printing can help seek the new designs of chopsticks and improve the quality by multiple simulations. Also, it will assist to develop cultural contents that can play a role of the Korean cultural goods.