• 제목/요약/키워드: medicinal herb extracts

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당뇨처방에 근거한 생약재 복합물의 항산화 활성 (Antioxidative Activity of a Medicinal Herb Mixture Prepared through the Traditional Antidiabetic Prescription)

  • 이기동
    • 한국식품저장유통학회지
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    • 제18권6호
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    • pp.916-922
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    • 2011
  • 본 연구는 다양한 생약재를 사용하여 생약재 복합물을 구성하고, 복합물의 이화학적 특성과 항산화 활성에 대하여 조사하였다. 생약재 복합물의 추출 수율은 물 추출물이 35.00%, 에탄올 추출물 25.33%이었으며, 분획물 중에서는 ethyl acetate층의 수율이 물 및 80% 에탄올 추출물에서 각각 0.64% 및 3.76%였다. 생약재 복합물의 물 및 80% 에탄올 추출물의 총플라보노이드 함량은 각각 2.34% 및 2.42%이었고 총페놀성 화합물 함량은 5.04% 및 4.56%이었으며, 용매별 분획물 중 ethyl acetate층의 총플라보노이드 함량이 가장 높았고 총페놀성 화합물 함량 또한 ethyl acetate층에서 가장 높았다. 추출물에 가장 많이 함유된 성분은 salicylic acid와 ${\rho}$-coumaric acid이었다. 물 추출물과 80% 에탄올 추출물의 전자공여능은 각각 43.32% 및 41.32%이었으며, 각각의 용매 분획물의 전자공여능은 총페놀성 화합물 함량의 패턴과 유사하였다. 아질산염 소거능은 물 및 80% 에탄올 추출물에서 9.68% 및 8.94%였으며, 용매별 분획물의 아질산염 소거능은 전자공여능과 유사하였다.

Quality Characteristics of Teriyaki Sauces containing Medicinal Herb Extracts

  • Kim, Hyun-Ah;Kim, Dong-Seok;Song, Chung-Rak
    • 한국조리학회지
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    • 제20권5호
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    • pp.130-135
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    • 2014
  • This study determined the effects of addition of medicinal herb extracts (Zanthoxylum piperitum extract(TZ), Acanthopanax sessiliflorus(TA), Panax ginseng(TP), Cinnamomum lureitri Nees(TC), Angelica gigantis radix(TAG) and Crataegii fructus extract (TCF) to teriyaki sauce with regard to taste and health benefit. After adding the medicinal herb extracts to teriyaki sauce, moisture content was found to be inversely proportional to the viscosity. The sauce with Panax ginseng extract(TP) had lowest sweetness, but highest salinity. The results showed that the sauce with Korean herb extracts had lower salinity content. In terms of colour value, the sauce with Crataegii fructus extract(TCF) had much higher lightness, redness, and yellowness than sauce prepared with other herb extracts. It had the strongest acidic taste and lowest pH. Sensory evaluation test revealed that the sauce with Anthoxylum piperitum extract(TZ) was the most preferred sauce among all the sauces tested. The degree of brown color of teriyaki sauces was correlated positively with taste preference(r=.570, p<0.01) and overall preference(r=.505, p<0.01).

Korean Medicinal Herb Extracts Inhibit Melanin Formation in Clone M-3 Mouse Melanocyte Cell Lines

  • Park, Kap-Joo;Choo, Dong-Wan;Lee, Hyung-Hoan
    • 환경생물
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    • 제22권2호
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    • pp.336-340
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    • 2004
  • In order to search for anti -melanin formation agents from Korean medicinal herbs, we selected 21 Korean medicinal herbs, based on a review of Korean traditional medicine books and the recommendations of Korean traditional medical doctors. We tested for inhibition effect of melanin pigmentation of Clone M-3 mouse melanocyte cell lines when we treated the extracts of 21 medicinal herbs in the mouse melanocyte cell lines, respectively. Among 21 medicinal herb extracts, 5 extracts showed a inhibition effect of melanin formation. The sample Phaseolus radiatus L, Cordyceps militaris, Pinellia ternata, Phellinus linteus and Citrus junos Tanaka showed a significantly little formation of melanin pigments compared with control groups. Especially extract of Citrus junos Tanaka was more potent than the others. These results suggest that extract of Korean Citrus junos may represents an excellent candidate for inhibition of melanin pigmentation at in vitro level.

생약초(표고버섯, 더덕, 어성초) 추출물을 첨가한 청국장환의 특성 (Properties of Cheonggukjang Tablet Prepared with Medicinal Herb Extracts)

  • 박정숙;나환식
    • 한국식품저장유통학회지
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    • 제18권2호
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    • pp.149-155
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    • 2011
  • 본 실험은 전통발효식품인 청국장의 기능성 및 품질향상을 위한 기초자료를 제공하기 위하여 생약초(표고버섯, 더덕, 어성초) 추출물을 각각 동량 섞어 제조한 것을 청국장환에 10%, 20% 및 30% 첨가하여 제조한 다음 이들의 이화학적 특성을 조사하였다. 생약초 추출물 첨가량이 증가함에 따라 색도 중 L값과 b값은 다소 증가하였으며, pH의 경우 약간 감소하는 경향을 보였다. 일반성분 중 조단백질, 조지방과 조섬유 함량은 생약초 첨가수준이 높을수록 다소 감소하였으며, 수분과 회분은 증가하였다. 구성 아미노산 함량은 glutamic acid > aspartic acid > leucime > arginine 순이었으며, 지방산 조성의 경우 linolenic acid, linoleic acid, palmitic acid 순으로 나타났다. 경도의 경우 추출물 첨가수준이 증가할수록 감소하는 결과를 보였다. 더덕의 지표 성분인 조사포닌과 어성호에 많이 함유된 쿼세틴 함량을 분석한 결과 생약초 함량이 증가할수록 증가하는 정의 상관관계를 보여 생약초 추출물 30% 첨가구가 가장 많은 함량 분포를 보였다. 첨가수준별 청국장의 관능검사를 실시한 결과 생약초 추출물 20% 첨가하여 제조한 제품이 기호도면에서 가장 좋은 점수를 받았다. 이상의 결과로 보아 생약초 추출물 첨가한 청국장환은 추출물 함량이 증가할수록 영양성분이나 기능성 물질의 함량이 대부분 증가하는 것으로 나타났고, 관능검사를 실시한 결과 생약초 추출물을 20% 첨가하여 제조한 청국장환 제품이 기호도면에서 가장 좋은 제품으로 판단되어, 소비자들의 기호도를 고려한 최종 제품은 생약초 추출물을 20% 까지 첨가하여 제조하는 것이 가장 좋은 제품으로 나타났으며 이러한 사실은 여러 가지 생약초가 갖는 장점 등을 청국장환에 적용할 수 있는 가능성을 시사한다고 볼 수 있다.

Antimicrobial activity of Mongolian medicinal plants

  • Gonchig, Enkhmaa;Erdenebat, Sarnaizul;Togtoo, Ouyntsetseg;Bataa, Sukhkhuu;Gendaram, Odontuya;Kim, Young-Sup;Ryu, Shi-Yong
    • Natural Product Sciences
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    • 제14권1호
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    • pp.32-36
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    • 2008
  • The antimicrobial activity of seventy five ethanol extracts obtained from 67 different kinds of plant species of the Mongolian flora were evaluated by means of the disc diffusion method against five species of microorganisms, Escherichia coli, Enterococcus faecalis, Staphylococcus aureus, Micrococcus luteus and Pseudomonas aeruginosa. Among the plant extracts examined, 34 kinds of extracts demonstrated significant antibacterial activity against one or more species of microorganisms, respectively. Especially, the root extract of Paeonia anomala, the whole herb extract of Myricaria alopecuroides, the whole herb extract of comarum zalesovianum, the whole herb extract of Agrimonia pilosa and some other plant extracts demonstrated a particularly potent antimicrobial activity. The ethylacetate fractions obtained from the whole herb extract of Myricaria alopecuroides and from those of Sedum aizoon, Paeonia anomala, Sedum hybridum and Dasiphora fruticosa exhibited a particularly potent antibacterial activity especially against Staphylococcus aureus and Micrococcus luteus.

시설채소산물의 선도유지를 위한 한국산 약용식물추출물의 항균특성 (Antimicrobial Activities of Korean Medicinal Herb Extracts for Preserving Greenhouse Fresh Produce)

  • 정순경;이숙지
    • 한국식품저장유통학회지
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    • 제5권1호
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    • pp.13-21
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    • 1998
  • Korean medicinal herb extracts(KMHE) were applied to the preservation of greenhouse produce in order to prove their effectiveness. KMHE showed remarkable antimicrobial effects against Bacillus cereus, Peudomonas syringae, and Corynebacterium xerosis causing the postharvest decay of greenhouse produce. Among KMHE the extracts of Rheum palmatum L. and Coptis chinensis Franch most obviously inhibited the growth of microorganims causing the Postharvest decay of greenhouse produce, which destroyed to undetectable levels when treated with more than 500ppm of KMHE. The activities of KMHE were stable in the wide spectrum of pH and temperature. Direct visualization of microbial cells by using both transmission electron microscope and scanning electron microscope showed microbial cell membrane the function of which was destroyed by treating with the dilute solutions of KMHE. This change of cellular membrane permeability could be identified in the experiment that O-nitrophenyl-$\beta$-D-galactopyranoside(ONPG), the artificial substrate of $\beta$-galactosidase, was hydrolyzed in the presence of KMHE, indicating that the membrane was perturbed by KMHE.

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양식 흰다리새우(Litopenaeus vannamei)의 혼합생약재 투여에 따른 항병력 조사 (Effects of Medicinal Herb Extracts of Artemisia iwayomogi Kitamura and Angelica gigas Nakai on Disease Resistance in Whiteleg Shrimp Litopenaeus vannamei)

  • 김나영;전은지;김수경;이남실;김명석;조미영
    • 한국수산과학회지
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    • 제57권4호
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    • pp.355-363
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    • 2024
  • Although aquaculture shrimp production has increased, disease mortality has also increased. Acute hepatopancreatic necrosis disease (AHPND) is an emerging disease that significantly reduces production. In this study, we have investigated the potential of medicinal herbs in enhancing the immune system of shrimp. A mixture of medicinal herb extracts (Han In-jin, Artemisia iwayomogi kitamura and Cham Dang-gwi, Angelicae gigas Nakai) was absorbed into pellets and fed to whiteleg shrimp Litopenaeus vannamei for 12 weeks. The weight gain, immune activity, and disease resistance effects of the shirmp were examined. The growth performance of shrimp fed the mixture of medicinal herbal extracts was higher than that of the control group. The prophenoloxidase (proPO) activity was found to be significantly higher at 8 weeks in the 0.1% medicinal herb extract fed group. The cumulative mortality when artificially infected with AHPND pathogens commonly decreased in the 8 weeks fed group when compared with the control group. Furthermore, the RPS (relative percentage survival) was improved. This study confirmed that a mixture of medicinal herbal extracts has a positive effect on growth performance, innate immunity and disease resistance in shrimp. The optimum concentration of the medicinal herb extract for shrimp feed was 0.1% .

단일 생약재 및 생약복합제 에탄올추출물의 항산화 및 항염증 활성 (Antioxidant and Anti-inflammatory Activities of Ethanol Extracts from Medicinal Herb Mixtures)

  • 이성규;정현진;이은주;김종부;최상원
    • 한국식품과학회지
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    • 제43권2호
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    • pp.200-205
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    • 2011
  • 본 연구에서는 문헌을 통하여 항산화 혹은 항염증 활성을 가지는 6종의 생약재와 이들 생약재를 혼합하여 제조한 생약복합제의 항산화 및 항염증 활성을 측정하였다. 총 폴리페놀 함량은 어성초, 홍화, MIX-2 에탄올추출물이 각각 58.98, 60.79, 57.74 mg/g의 함량으로 다른 시료들 보다 높게 측정되었다. 또한 플라보노이드 함량도 어성초(HC), 홍화(CT), MIX-2에탄올추출물이 각각 36.86, 19.42, 14.74 mg/g으로 높게 측정되었다. 단일 생약재와 생약복합제 에탄올추출물의 라디칼 소거능을 측정한 결과 DPPH 라디칼의 RC50 값은 어성초, 홍화, MIX-2 에탄올추출물에서 각각 69.64, 50.70, $63.49{\mu}g/mL$로 추출물 가운데 우수한 DPPH 라디칼 소거능을 보였고, ABTS 라디칼의 $RC_{50}$ 값도 어성초, 홍화, MIX-2가 각각 24.06, 18.91, $41.61{\mu}g/mL$로 DPPH 라디칼 소거능과 유사한 경향을 보였다. 시료들의 항염증 효능을 측정하기 위해 5-LO 및 COX-2 효소 저해활성을 측정한 결과 단일 생약재 에탄올추출물보다 생약복합제 에탄올추출물이 5-LO와 COX-2 효소를 동시에 저해하는 효과가 증가되는 것으로 나타났다. 염증유발 효소 저해활성이 우수했던 생약복합제 에탄올추출물들의 NO 소거활성을 비교한 결과, MIX-2 에탄올추출물이 $50{\mu}g/mL$의 농도에서부터 유의적으로 NO의 생성을 저해하는 것을 확인하였다. 따라서 단일 생약재 보다는 생약복합제가 서로 혼합되면서 시너지 효과가 나타나는 것으로 생각되며 앞으로 명확한 기전에 대한 연구들이 지속된다면 기능성 식품 소재로서의 이용이 가능할 것으로 생각된다.

Screening of ${\beta}$-Catenin/TCF Transcription Factor Inhibitors in Medicinal Herb Extracts

  • Choe, Ye-Dang;Na, Byung-Jo;Park, Se-Yeon
    • 대한한의학회지
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    • 제32권3호
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    • pp.35-43
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    • 2011
  • Objectives: This study was performed to screen target-specific inhibitors of ${\beta}$-catenin/TCF signaling whose functional activation plays an important role in early events in carcinogenesis. Methods: To investigate the activation or suppression of ${\beta}$-catenin/TCF transcription, we established a transiently transfected cell line with a constitutively active ${\beta}$-catenin mutant gene whose product is not degraded. This cell line was also co-transfected with luciferase reporter gene constructs containing either an optimized (TOPflash) or mutant (FOPflash) TCF-binding element. We investigated cytotoxic effects using a 3-(4,5-dimethylthiazol-2-yl)-5-(3-carboxymethoxyphenyl)-2-(4-sulfophenyl)-2H-tetrazolium salt (MTS) assay. To find effective inhibitors of ${\beta}$-catenin/TCF signaling from medicinal herbs, the crude extracts of 99 types of medicinal herbs were screened using a luciferase assay system in HEK-293 and SH-SY5y cells. Results: At a concentration of $50{\mu}g$/ml, extracts of Angelica koreanae radix, Cannabis sativa semen, Ephedrae intermedia Schrenk radix, and Vitis rotundifolia fruit showed the following inhibitory effects on ${\beta}$-catenin/TCF signaling: $40{\pm}5.6%$, $23{\pm}6.1%$, $8{\pm}5.1%$, and $22{\pm}9.8%$ in ${\beta}$-catenin-activated HEK-293 cells and $9{\pm}4.7%$, $39{\pm}8.1%$, $39{\pm}6.4%$, and $42{\pm}10.1%$ in ${\beta}$-catenin-activated SH-SY5y cells, respectively. Crude extracts of E. radix were isolated by silica gel column chromatography, and two non-polar fractions of these extracts showed inhibitory effects on ${\beta}$-catenin/TCF signaling. Conclusions: In this study, we established a transiently transfected cell line as a screening system and found that various medicinal herb extracts had inhibitory effects on ${\beta}$signaling.

Induction of Quinone Reductase, an Anticarcinogenic Marker Enzyme, by Medicinal Herb Extracts

  • Kwon, Chong-Suk;Kim, Ji-Hyeon;Son, Kun-Ho;Kim, Young-Kyoon;Lee, Jeong-Soon;Lim, Jin-Kyu;Kim, Jong-Sang
    • Preventive Nutrition and Food Science
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    • 제7권4호
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    • pp.358-366
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    • 2002
  • To search for novel cancer preventive agents, we assessed the quinone reductase (QR)-inducing activities of medicinal herb extracts in cultured murine hepatoma cells (hepalclc7 cells). Among 216 herb extracts tested in this study, 8 kinds of herbal extracts were found to induce QR activity in hepalclc7 cells by more than 2-fold when used at the concentration of 25 $\mu\textrm{g}$/$m\ell$. The methanol extracts of Aster koraiensis NK and Pulsatilla koreana Nakai induced QR by 252 and 223 % , respectively, at the concentration of 25 $\mu\textrm{g}$/$m\ell$. Most of the herbal extracts with QR inducing-activity increased the enzyme activity in a typical dose-dependent manner. The QR activity in BP$^{r}$ cl cells was induced move than 50 % by the extracts of Pulsatilla koreana Nakai, Inula helenium, Physalis alkekengi var, francheti (Masters) Makino, Chrysanthemum zawadskii var. latilobum Kitamuva, Auemisia keiskeana Miquel, Chfsanthemum boreale Makino. In conclusion, hlsatilla koreana Nakai, Aster koraiensis N.K, and Chfsanthemum zawadskii var. iatilobum Kitamura, which showed relatively high QR induction, merit further animal study to evaluate their potential as cancer preventive agents.