• 가족자원경영과 정책
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• 제25권4호
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• pp.71-86
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• 2021

본 연구는 기혼 남성의 가사노동참여 양상의 변화를 파악하기 위해 남성의 가사노동시간의 영향 요인을 세대별로 파악하는 목적으로 한다. 이를 위해 기혼남성을 베이비붐세대, X세대, Y세대로 구분하고, 각 세대별 가사노동참여 요인을 가사노동 참여가설을 적용시켜 분석해 보았다. 자료는 통계청 '2019년 생활시간조사' 원자료를 사용하였다. 기혼남성의 가사노동시간에 영향을 미치는 요인을 분석하기 위해 다항로지스틱 분석을 실시하였다. 분석결과 베이비붐세대 기혼남성의 가사노동시간은 경제적 효율성가설과 성역할태도가설, 요구반응가능성가설에 의해 설명이 가능하고, X세대 기혼남성의 가사노동시간은 경제적 효율성가설, 성역할태도가설, 시간가용성가설, 요구반응가능성가설 모두에 의해 설명이 가능하였다. 반면, Y세대 기혼남성의 가사노동시간은 시간가용성가설과 요구반응가능성가설에 의해서만 설명이 가능하였다. 세대별로 가사노동참여의 동인이 다르다는 사실은 남성 대상 일가정양립지원 정책수립에 있어 세대별 특성을 고려해야 한다는 점을 시사해준다.

• 한국가정과교육학회지
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• 제23권2호
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• pp.89-107
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• 2011

본 연구에서는 기혼자 22명을 대상으로 심층면접을 통하여 기혼자의 '결혼'에 대한 인식을 살펴보았다. 심층 면접 자료를 분석한 결과는 다음과 같다. 1. 기혼자들은 결혼을 통해 얻는 것이 있으면 잃는 것이 있다는 양면을 잘 인식하고 있었다. 즉 결혼을 하면서 잃어버린 자신의 세계에 대한 동경이 있고, 자유로웠던 싱글 시기를 그리워하고 아쉬워하지만, 반면에 결혼을 통해 안정감과 소속감을 얻게 되었고 외롭지 않다고 한다. 2. 기혼자들은 결혼은 경험하지 않으면 모르는 세계라고 인식한다. 싱글은 인생의 간만 보는 것이라면 결혼은 인생의 맛을 보는 것이라고 인식한다. 기혼자들이 결혼의 삶에서 찾아나가는 '맛'은 '가족과 자식의 힘', '인생 고비 뒤의 나를 찾아가는 길', '함께 하는 삶의 즐거움과 편안함', '넓어지는 삶의 폭, 높아지는 삶의 질'이다.

• 한국인구학
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• 제35권2호
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• pp.103-131
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• 2012

최근 이혼과 미혼이 증가하고 사별이 감소하여서 40대와 50대 혼인상태 분포가 과거보다 훨씬 다양해졌다. 이러한 혼인상태가 건강에 매우 중요한 변수이다. 그러나 한국에서는 중년들의 혼인상태에 따른 건강 차이에 대한 연구가 별로 없는 실정이었다. 본 논문은 2010년 사회조사 자료를 분석하여 중년들의 혼인상태에 따른 건강행위와 건강상태 차이를 살펴보았다. 그런데 많은 연구들이 혼인상태가 미치는 영향은 남녀에 따라 다르다고 주장하고 있다. 그래서 본 연구는 혼인상태가 미치는 영향이 성별에 따라 다른지 확인 한다. 분석결과 대체로 비기혼자들이 기혼자들에 비해 건강에 긍정적인 행위를 덜 했으며 건강에 해가 되는 행위는 더 하는 편이었다. 그리고 비기혼자들이 기혼자에 비해 육체적 건강과 정신적 건강도 더 나빴다. 그런데 성별에 따른 차이를 본 결과 비혼인 상태의 부정적 영향은 남성에게 더욱 심하였다. 이혼한 남성과 사별한 남성은 이혼여성에 비해 건강검진을 덜 받고 있으며 흡연을 더욱 많이 하고 있다. 반면 비혼인 여성들은 몇몇 지표에 있어서는 기혼자들과 별다른 차이가 없기도 했다. 특히나 미혼인 여성들은 삶에 대한 만족도가 다른 비기혼자들은 물론 기혼자들보다 월등히 높은 편이다.

• 가정과삶의질연구
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• 제19권6호
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• pp.157-172
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• 2001

This study was done to examine stressors that middle-aged men experience and how they deal with them. The subjects of this study are married men at the age of thirty five to fifty, the average age is 41.43(SD=5.46),27,580,070 income,1.14 (58= 1.21) children. and married to 13.87 years. The average of every stressor of middle-aged men turned out to be similar, but they are aware of their physical stress at most, stress from family and mentality ranks at second, and stress at job is the lowest. The coping behavior towards stress shows direct-active behavior at most, direct-inactive behavior and indirect-active behavior are in the close level, and indirect-inactive behavior takes the lowest portion. From the analysis, there were differences in stressors and dealing behaviors according to individual character and the family, they use different coping ways depending on stressors. Men became to be highly conscious of the crisis of the middle-aged life in rapidly changing society and family. Therefore, we need to figure out stressors they go through and develop the strategies to cope with stress so that they could support middle-aged men's quality of life.

• 대한가정학회지
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• 제48권9호
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• pp.1-11
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• 2010

The purpose of this study was to investigate the effects of family-of-origin differentiation, ego identity, and attitudes toward children on marital intimacy among married men and women. The participants of this study were 261 married men and 274 married women whose marital period were less than 14 years, and whose first child was less than 12 years old and who were living in Chungbuk Province. Data were analyzed by frequency, percentages, ttest, F-test with Tukey test for post-hoc test, Cronbach ${\alpha}$ for reliability analysis, factor analysis, and Pearson's correlation using the SPSS program(12.0 version). The model test was done with analysis of correlational matrix by the AMOS 5.0 package using a maximum likelihood estimation. Family of origin differentiation, ego identity, and attitude toward children had different effects on marital intimacy according to gender. Also, ego identity was the strongest predictor of men's marital intimacy whereas attitude was the strongest for women's marital intimacy.

• 한국조리학회지
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• 제13권4호
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• pp.243-255
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• 2007

This study carried out a survey which is related to food safety in food business in order to find out interest in food safety and to get awareness of food safety in food business. The research was done through surveys for the people in the Seoul Metropolitan area. 232 out of 250 answers were used in analyzing frequency, factor, $x^2$-test, and t-test through SPSS Win 12.0. There are three main factors of food safety in food business. The first is food borne illness(65.9%), the second is trans-fat(63.4%), and the third is remained agrichemicals(58.5%). Basically, women consider food safety more seriously than men do, and married women than unmarried women. Women were unsatisfied with the government's regulations than men were, married women than unmarried women. Women more consider awareness of food safety than men do, married women than unmarried women. Overall, unmarried women worried about their eating stuff seriously than any other group does. People consider food safety first, more and more these days, therefore, we need special management programs and regulations to focus on food safety and to support many studies about food safety.

• 가족자원경영과 정책
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• 제17권1호
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• pp.63-79
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• 2013

The purpose of this study is to identify the factors that influence the willingness to marriage initiation(WMI) among the never married in their 30s. In particular, we examine the effect of financial resources on the WMI. A data set from the National Survey of Marriage and Childbirth (2009 Wave) were analyzed. We find that the effect of financial resources on the WMI are different by gender. Home ownership is a statistically significant factor in the logistic regression model for men, but not in the model for women. Women with higher earnings are more likely to be single and unemployed men are more likely to be single than employed men. In the Korean societal contexts, these findings support the bi-standard of financial resources between male and female in the marriage market.

• 한국생활과학회지
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• 제17권5호
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• pp.891-902
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• 2008

Some Korean men choose to marry a foreigner expecting that marriage will solve all their problems. Therefore, this case study is to provide basic information on how to prevent conflicts in the marriage and how to get used to the marriage life. first, it is apparent that these match-makings between Korean men and married Female Immigrants are commercialized and are based on the two parties' convenience. Second, it is more possible that the issues with the role of husband/wife and the allocation of household labor stem from the cultural differences from international racial differences rather than Korean men are authoritative or patriarchal. It seems that the foreign brides from the third world countries choose to many Korean men with only a single purpose to financially help their parents. While neither willing to share household labor nor providing what is expected to be a wife, they demand financial assists for their parents or choose to get a job at a factory to make money. Third, the husbands expect their wives to learn Korean since there is not much opportunity to learn the wives' language and the culture. Also, the textbooks are rare to find for the languages. Moreover, the husbands do not have the enthusiasm or the ability to team due to age Fourth, the Korean men are rather psychological, financial, social victims than domestic abusers.

• 가정과삶의질연구
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• 제33권2호
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• pp.71-88
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• 2015

The purpose of this study was to look into how married working men with a child younger than six years old spent their weekend time either alone or with their wives on housework, family care, and leisure activities, and to find out whether different types of time use brought about different levels of satisfaction to their use of time on weekends. Factors associated with each type were also explored. We analyzed 857 weekend time diaries of married men with a preschooler and men who worked more than 40 hours a week. This data came from the 2009 Time Use Survey conducted by Statistics Korea. Descriptive statistics and cluster analysis results showed that weekend time distribution to those three activities was classified into four different types, namely, 'nonparticipation', 'personal leisure centered', 'couple leisure centered', and 'family centered'. Time use satisfaction for 'couple leisure centered' and 'family centered' types which involved wife and child was significantly higher than the other two types. Age and traditional gender role attitude were associated with the personal leisure and couple leisure centered types, while work related factors such as work hours, regular day off, employment status, and occupation functioned as determinants of the nonparticipation type. Findings from this study suggest that weekend time spent together with family could be the source of satisfaction, but almost half of the respondents were deprived of their weekend family time due to work schedules on weekends. This study supports the need for organizational and policy efforts to ensure non-working weekends for fathers and husbands.

• Journal of Nutrition and Health
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• 제45권3호
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• pp.264-273
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• 2012

This study analyzes the food frequency for the elderly regarding different family types and finds the factors for nutritional risk, offers a basic reference for providing nutritional support for them. The study referred to the dietary behavioral survey data of 3,680 elderly people (1652 male and 2028 female) from 21 regions in the northern Kyeonggi province. The data was collected through the method of one-to-one interviews and was a part of the Community Health Survey for 2008 by the Korea Centers for Disease Control and Prevention (KCDC). We classified family types as a household for elderly people living alone, a household of elderly people with a spouse, a household of the elderly with unmarried children and a household of the elderly with married children, and as for intakes of foods, the frequencies of taking fruits, vegetables, kimchi, rice with mixed cereals, meat, fish, bean tofu soymilk, milk and dairy products, as well as sweet beverages are calculated on a daily basis and skipped meals are calculated on a weekly basis. Elderly women showed lower income, lower education level, higher unemployment rates, and a higher rate of government healthcare subsidies than elderly men. Elderly women tend to live alone and with their children while elderly men tend to live with their spouse. In both males and females, the intake of fruits and vegetables were the least in the elderly living alone, while the elderly with married children ate the most. In both males and females, the household of the elderly living alone ate significantly less amounts of Kimchi than other family types. Elderly people living alone tended to have significantly less meat and fish, especially women. In the case of rice with mixed cereals, the elderly men living alone and the elderly men with unmarried children ate significantly less amounts than the elderly men living with a spouse. The elderly men living alone took significantly less milk and dairy products than the elderly men with unmarried children while the elderly women living with a spouse took significantly less milk and dairy products than the elderly women with married children. With regards to the frequency of meal-skipping, the elderly living alone had the highest frequency for skipping meals. From this result, having various foods is difficult for the elderly living alone. Furthermore, the elderly living with unmarried children demonstrated a low quality of dietary life compared to those of married children. Hence, it can be concluded that social support is important in order for the elderly to have a balanced diet.