• 제목/요약/키워드: liver enzyme activity

검색결과 711건 처리시간 0.032초

에탄올 및 사염화탄소의 긴 손상에 미치는 흰점박이꽃무지 추출물의 영향 (Influence of Protaetia brevitarsis Extract on Liver Damage Induced by Carbon Tetrachloride and Ethanol in Rats)

  • 이형철;황상구;강영국;손영옥;문자영
    • 생명과학회지
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    • 제11권5호
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    • pp.405-414
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    • 2001
  • 흰점박이꽃무지(Protaetia brevitarsis)는 간 질환의 치료를 위해 민간요법 뿐만 아니라 한방에서는 이용하는 전통약물로 알려져 있다. 본 연구는 사염화탄소와 에탄올로 간 손산을 유도한 흰쥐에서 흰점박이꽃무지 추출물(PBE)의 영향을 조사하였다. 사염화탄소는 이물질대사효소(cytochrome P_450, cytochrome b$_{5}$, cytochrome b$_{5}$ reductase), TBARS, 혈청 AST와 ALT, 간 무게비에서 유의한 변화가 확인되는 간독성이 유발하였으며, 에탄올은 혈청 AST와 TBARS의 변화는 유도하지 않았으나 이물질대사효소, ALT, 체중 당 무게비가 유의한 변화를 나타내었다. PBE로 전 처리한 실험군은 이물질대사효소(cytochrome P_450, cytochrome b$_{5}$, cytochrome b$_{5}$, reductase), 혈청 TBARS, AST와 ALT, 간무게비에서 어떠한 유의적인 변화도 관찰되지 않았다. 이러한결과는 적어도 이 실험조건에서는 PBE가 사염호탄소 혹은 에탄올로 유도한 간 독성에 대하여 보호 또는 회복효과가 없다고 판단된다.

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Synthesis, Antibacterial, Docking and Anticancer Evaluation of N-Substituted Benzoyl Derivatives

  • Arthi, P.;Shobana, S.;Srinivasan, P.;Rahiman, A. Kalilur
    • 통합자연과학논문집
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    • 제7권4호
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    • pp.241-252
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    • 2014
  • A series of N-benzoylated ligands incorporating three different benzoyl groups 2,2'-(benzoyliminodiethylene)-4-substituted phenols ($L^{1,4,7}$), 2,2'-(4-nitrobenzoyliminodiethylene)-4-substituted phenols ($L^{2,5,8}$) and 2,2'-(3,5-dinitrobenzoyliminodiethylene)-4-substituted phenols ($L^{3,6,9}$) were synthesized and characterized by IR, $^1H$ NMR, $^{13}C$ NMR and mass spectroscopy. The In vitro antibacterial activity of investigated ligands were tested against human pathogenic bacteria such as four Gram (-) Enterococcus faecalis, Pseudomonas aeruginosa, Staphylococcus aureus, Vibrio cholera, Vibrio harveyi and two Gram (+) Staphylococcus aureus, Streptococcus mutans. Furthermore, docking studies were undertaken to gain insight into the possible binding mode of these compounds with the binding site of the topoisomerase II (PDB: 4FM9) enzyme which is involved in DNA superhelicity and chromosome seggregation. The N-benzoylated derivatives $L^{5,7,8}$ have significant anticancer activity as Topoisomerase inhibitors. The ligands $L^5$ and $L^8$ were tested for their anticancer activity against human liver adenocarcinoma (HepG2) cell line with the MTT assay.

흰쥐에 있어서 구기자 알콜 추출물이 Oxygen Free Radical 및 Alcohol 대사효소 활성에 미치는 영향 (Effect of the Ethanol Extract of Lycium chinense on the Oxygen Free Radical and Alcohol Metabolizing Enzyme Activities in Rats)

  • 윤종국;전태원;오만진;이규희;정재홍
    • 한국식품영양과학회지
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    • 제29권2호
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    • pp.268-273
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    • 2000
  • To investigate an effect of the ethanol extract of Lycium chinense(EELC) on the activities of enzymes scavenging oxygen free radicals or detoxicating alcohol. The ground Lycium chinense was extracted with 30% edible ethanol and then diluted with 6% ethanol to contain 2% EELC(w/v). Three different groups of male Sprague-Dawley rats had taken a drink EELC, ethanol(ETH) or water(control), respectively for 2 months. At the end of experimental period, the animals were sacrificed and obtained the following findings. The EELC-treated animals showed the highest activity of hepatic glucose-6-phosphatase among three groups. The activities of xanthine oxidase and cytochrome p-450 from EELC treatment group were lower than those from ETH-treated group. However, the activity of superoxide dismutase was higher in the EELC-treated group than the ETH-treated(p<0.005). Furthermore, hepatic alcohol or aldehyde dehydrogenase activity, and glutathione content and glutathione peroxidase were significantly higher in EELC-treated animals than in ETH-treated those. The activity of glutathione S-transferase in liver was appeared the orderly higher value in EELC, ETH and control-treated group. As the result, EELC may affect the reduction of oxygen free radical production and help the detoxication of ethanol.

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상백피탕(桑白皮湯)과 수풍순기환(搜風順氣丸)이 db/db Mice의 당대사(糖代謝)에 미치는 영향(影響) (A Study on the Effect of Sangbaegpitang & Supungsungiwhan on the Glucose Metabolism of db/db Mice)

  • 이성현;안세영;두호경
    • 대한한의학회지
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    • 제20권2호
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    • pp.108-120
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    • 1999
  • In this study, body weight levels of glucose, insulin and triglyceride in blood and glucosidase activity of the small intestine were investigated to determine the effect of Sangbaegpitang and Supungsungiwhan on the glucose metabolism of db/db mice. The GLUT4 mRNA of muscle tissue and the Acetyl CoA Carboxylase and the activation rate of GLUT2 mRNA of liver tissue were measured by the reverse transcription-polymerase chain reaction method and by the vitro transcription. The results were obtained as follows: 1. In the Sangbaegpitang administration group, (1) The level of triglyceride was decreased significantly and the glucosidase activity of the small intestine was inhibited remarkably, (2) The amounts of the GLUT4 mRNA in muscle tissue and Acetyl CoA Carboxylase mRNA in liver tissue were increased significantly. (3) Though glucose level in both fasting and non-fasting, were decreased and the insulin level in blood was increased, the results showed no statistical significance. 2. In the Supungsungiwhan administration group, (1) The levels of glucose and triglyceride were decreased significantly in the blood of non-fasting animals. (2) The glucosidase activity of small intestine was inhibited markedly and the amounts of GLUT4 mRNA of muscle tissue and GLUT2 mRNA of liver tissue were increased significantly. (3) The glucose levels in the fasting group were reduced, while insulin level was increased but showed no statistical significance, Based on the above results, our conclusions are as follows: Sangbaegpitang & Supungsungiwhan are thought to be capable of inhibiting the activity glucosidase, the enzyme which influences carbohydrate metabolism in the small intestine of db/db mice(the experimental diabetic model) and delaying the absorption of carbohydrate, thus proving effective on inhibiting the increase of non-fasting glucose level effectively. Futhermore Sangbaegpitang and Supungsungiwhan are though: to be capable of preventing the composition of free fatty acids by restoring the production of GLUT4 mRNA of muscle tissues and GLUT2 mRNA of liver tissues. Those results suggests that above prescriptions can be applied to non-insulin dependent diabetes mellitus in order to improve insulin resistance.

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인삼 추출물이 난소를 절제한 백서의 항산화효소 활성에 미치는 영향 (The Effects of Panax Ginseng Extract on Antioxidative Enzyme Activity in Ovariectomized Rats)

  • 하배진;황일영
    • 생명과학회지
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    • 제12권3호
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    • pp.349-356
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    • 2002
  • 노화과정에 산소라디칼이 관여할 가능성을 노화유도된 쥐를 동물모델로 하여 알아보았다. 난소를 절제한 rat와 난소를 절제하지 않은 정상의 rat에서의 생리활성에 미치는 인삼 추출물의 효과를 연구하였다. 난소를 절제한 rat에 각각 GTS (Ovx+GTS 군)와 GW (Ovx+GW 군)를 투여하고, 이것과 비교하기 위해 난소를 절제한 대조군(Ovx군)과 마지막으로 난소를 절제하지 않은 정상군(Sham군)으로 하여 항산화효과에 관한 실험방법으로 진행하였다. 노화유도된 쥐의 각 조직에서 lipid peroxidation이 증가되었고 free radical반응이 더 심하게 일어난 간 조직에서 노화진행이 그만큼 촉진되었음을 알 수 있었다. 간소라디칼반응이 항진된 원인을 규명코자 간 조직에서 미토콘드리아와 세포질분획에서 항산화효소의 활성을 조사한 결과, SOD와 glutathion reductase활성이 감소되었으며 노화나 지질과산화가 심하게 진행되었던 간 조직에서 이들 항산화효소의 활성감소가 심한 경향을 나타내었다. 생체는 free radical을 조절할 수 있는 다양한 항산화계가 존재하여 free radical을 효율적으로 제거함으로써 생체의 항상성을 유지할 수 있다. 이러한 항산화계에는 superoxide dismutase (SOD), glutathion (GSH) peroxidase, GSH reductase, GSH S-transferase, catalase등의 항산화효소가 있다. SOD는 반응성을 가진 산소species인 superoxide anion을 macrophage와 polymorphonuclear leucocyte의 항균작용같은 세포방어기구에서 중요한 역할을 한다. 원칙상 눈, 피부등의 byaus이 공기중의 산소에 노출되면 oxidative stress가 커짐으로서 조직이 훼손되나 SOD같은 효소에 의해 보호되고 손상이 방지되는 것으로 알려지고 있다. 실제로 신체부위에 적용해 보면 쉽게 활성상실이 일어나므로 fatty arid와 공유결합시켜 효과적으로 superoxide radical을 제거할 수 있다. AST의 활성은 Ovx군이 Sham군에 비해 2.11배 높게 나타났으며, ALT 활성은 변화가 나타나지 않았다. AST 활성에서는 각각의 물질을 투여한 군에서는 유의적인 감소 경향을 보였다. 과산화지질함량은 Ovx군이 Sham군에 비해 높게 나타났으며, 각각의 인삼추출물을 투여한 군에서는 62%∼72%의 저해률을 보였다. 항산화 효소들은 Sham군에 비해 Ovx군에서 낮게 나타났는데, 각 물질의 투여 군에서는 유의성있는 증가를 보였다. 이러한 결과에서 보듯이, 난소 절제로 생성된 많은 free radical은 항산화효소에 의해서 감소되었으며, 그리고 인삼 추출물이 항산화 효소 대신에 노화를 저해하는 작용을 하는 것으로 사료되었다.

발효홍차가 당뇨쥐의 혈청 단백질농도 및 효소활성에 미치는 영향 (Effects of Tea Fungus/Kombucha Beverage on Serum Protein Levels and Enzyme Activity in Streptozotocin-Induced Diabetic Rats)

  • 고진복;최미애;김재영;노미희;김대진
    • 한국식품영양과학회지
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    • 제28권5호
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    • pp.1137-1143
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    • 1999
  • This study investigated the effect of tea fungus/kombucha beverage(TF) protein concentrations and enzyme activities in serum of both normal and diabetic male rats. Sprague Dawley growing rats were randomly assigned to one control and five diabetic groups. In five diabetic groups, D control group was fed drinking water and the other groups were fed drinking water supplemented with 20 or 40% TF (20 or 40% TFD group, respectively) and 20 or 40% disinfected TF(20 or 40% TFSD group, respectively) for 7 weeks. Diabetes was experimentally induced in all five diabetic groups by streptozotocin injection after 3 week feeding. The diabetic groups were significantly decreased the body weight( 29.4~ 48.6g) compared with those in control group(72.4g). The total liver and kidney weights in all diabetic groups were similar to those in control group, but those relative to body weights in all diabetic groups were heavier than those in control group. The total spleen weight in all diabetic groups was significantly decreased compared with those in control group, but those relative to body weights in all diabetic groups were similar to those in control group. The blood glucose levels were heigher in all diabetic groups than those in control group. The alkaline phosphatase activity in serum was higher in all experimental groups than those in control group, but it was lower in 40% TFD, 20% and 40% TFSD groups than those in D control group. The GPT activity was significantly increased in D control, 20% and 40% TFD groups than in control group. The GOT activity was significantly increased in D control goup than in control group, but those in all TFD and TFSD groups were similar to control group. The total protein concentration in all diabetic groups was significantly decreased compared with that in control group, but the albumin concentration showed almost the same levels in all the experimental groups. The ratio of albumin/globulin, and hem atocrit value were significantly increased in all diabetic groups than in control group. These results show that tea fungus/kombucha beverage with which diabetic rats were fed has not recovered the decreased body weight, lowered serum total protein level, hypertrophy of liver and kidney, hyperglycemia to the normal state.

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칼슘과 제니스테인 섭취가 고지방식이로 유도된 비만 모델 마우스의 체지방과 지질대사에 미치는 영향 (Effects of Calcium and Genistein on Body Fat and Lipid Metabolism in High Fat-induced Obese Mice)

  • 김미현;김설희;박현우;김완기;이연숙
    • Journal of Nutrition and Health
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    • 제39권8호
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    • pp.733-741
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    • 2006
  • The study was conducted to investigate the effects of dietary calcium and soy isoflavone on body fat and lipid metabolism in high fat-induced obesity. Four week old female C57/BL6J mice, known as a good model of diet-induced obesity, were fed low Ca and high fat diet for 6 weeks. After induced obesity, mice were divided into six groups according to diets varying calcium contents (0.1 or 1.5%) and genistein contents (0 or 500 or 1,000 ppm). Body weight, fat pad (perirenal fat and parameterial fat), adipocyte size, serum total lipid and total cholesterol were significantly decreased by both high Ca intake and genistein supplementation. However, the effect of genistein supplementation showed in low Ca-fed groups. Serum LDL-cholesterol and TG were significantly decreased by high Ca intake and genistein supplementation, respectively. In liver, lipogenic enzymes (fatty acid synthase and malic enzyme) activity and TG were significantly decreased by both high Ca intake and genistein supplementation. This inhibitory effect of genistein on lipogenic enzymes showed in low Ca-fed groups. But liver total cholesterol and total lipid were significantly decreased by high Ca intake and genistein supplementation, respectively. Fecal excretion of total lipid, total cholesterol and TG were significantly increased by high Ca intake, not by genistein supplementation. In conclusion, high calcium intake and genistein supplement may be beneficial for suppression of obesity through direct anti-adipogenesis by decreasing fat weight and size and indirect anti-lipo-genesis by inhibiting lipogenic enzymes activity and improving lipid profile.

Dietary ε-Polylysine Decreased Serum and Liver Lipid Contents by Enhancing Fecal Lipid Excretion Irrespective of Increased Hepatic Fatty Acid Biosynthesis-Related Enzymes Activities in Rats

  • Hosomi, Ryota;Yamamoto, Daiki;Otsuka, Ren;Nishiyama, Toshimasa;Yoshida, Munehiro;Fukunaga, Kenji
    • Preventive Nutrition and Food Science
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    • 제20권1호
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    • pp.43-51
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    • 2015
  • ${\varepsilon}$-Polylysine (EPL) is used as a natural preservative in food. However, few studies have been conducted to assess the beneficial functions of dietary EPL. The purpose of this study was to elucidate the mechanism underlying the inhibition of neutral and acidic sterol absorption and hepatic enzyme activity-related fatty acid biosynthesis following EPL intake. EPL digest prepared using an in vitro digestion model had lower lipase activity and micellar lipid solubility and higher bile acid binding capacity than casein digest. Male Wistar rats were fed an AIN-93G diet containing 1% (wt/wt) EPL or L-lysine. After 4 weeks of feeding these diets, the marked decrease in serum and liver triacylglycerol contents by the EPL diet was partly attributed to increased fecal fatty acid excretion. The activities of hepatic acetyl-coenzyme A carboxylase and glucose-6-phosphate dehydrogenase, which are key enzymes of fatty acid biosynthesis, were enhanced in rats fed EPL diet. The increased fatty acid biosynthesis activity due to dietary EPL may be prevented by the enhancement of fecal fatty acid excretion. The hypocholesterolemic effect of EPL was mediated by increased fecal neutral and acidic sterol excretions due to the EPL digest suppressing micellar lipid solubility and high bile acid binding capacity. These results show that dietary EPL has beneficial effects that could help prevent lifestyle-related diseases such as hyperlipidemia and atherosclerosis.

현삼단삼음(玄蔘丹蔘飮)이 Monocrotaline으로 유발된 고혈압 흰쥐에 미치는 영향 (Effect of Hyeonsamdansameum on Hypertensive Rat Induced Monocrotaline)

  • 강철식;전상윤;홍석
    • 동의생리병리학회지
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    • 제22권5호
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    • pp.1223-1235
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    • 2008
  • This experiment was performed to investigate the effects of Hyeonsamdansameum(HDE) on hypertension. For the study of HDE, we had divided Sprague-Dawley rats to three groups-normal, control, HDE. The control group was injected subcutaneous with monocrotaline(50 mg/kg). The treatment group was injected subcutaneous with monocrotaline(50 mg/kg) and orally administered with HDE extract for 4 weeks(once a day, 208 mg/kg). Then we measured blood pressure, heart rate, on the plasma aldosterone, catecholamine, electrolyte, uric acid, BUN, creatinine, and observed the lung, cardiac muscle. liver. etc. The results of these were as follows: 2,2-diphenyl-1-picrylhydrazyl (DPPH) scavenging activity and superoxide dismutase(SOD) - like activity were increased. reactive oxygen species (ROS) was decreased. Angiotensin converting enzyme(ACE) inhibitory activity was increased in a concentration-dependent by HDE. HDE significantly increased body weight in monocrotaline hypertensive rat, so supported nearly normal group. HDE significantly decreased blood pressure and heart rate in monocrotaline hypertensive rat. HOE significantly decreased aldosterone in adrenocortical hormones. HDE significantly decreased dopamine. norepinephrine, epinephrine. Na+. Cl- were intended to decrease. K+ was decreased significantly by HDE. Uric acid. BUN were significantly decreased and creatinine was intended to decrease by HDE. HDE inhibited lung, liver and heart injury connected with hypertension. These results suggest that HDE is usefully applied in treatment and prevention of hypertension.

Effects of the P/S Ratio of Dietary Lipids and Antioxidant Vitamin Supplements on the Level of Serum Lipids and Liver. Lipid Peroxidation in Rats Treated with DMBA

  • Lee, Byung-Joo;Park, Jung-Nan;Lee, Sang-Sun
    • Journal of Nutrition and Health
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    • 제31권5호
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    • pp.906-913
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    • 1998
  • This study an analyzes the effects of the P/S ratio of dietary lipids and antioxidant vitamin supplements on serum lipids level and fatty acid profile, the degree of lipid peroxidation, and the antioxidant enzyme activities in the liver of rats treated with 7,12-dimethylbenz($\alpha$) anthracene(DMBA). P/S ratio of dietary lipids was made into 0.5, 1 and 2 by mixing palm oil, soybean oil, sesame oil and perilla oil at 10%(w/w) fat level and n-6/n-3 ratio was fixed to 4. Antioxidant vitamin of $\alpha$-tocopherol or $\beta$-carotene was supplemented in addition to vitamin mixture which was given at 1 % of the standard diet. female Sprague-Dawley strain rats, about 60 days old, were divided into three groups(LP : low P/S ratio(0.5), MP : medium P/S ratio (1.0), HP , high P/S ratio(2.0)) and each group was sub-divided into three groups(S ; standard, T ; tocopherol supplemented, C : carotene supplemented): Two weeks after feeding experimental diets, all groups were treated with a single dose of DMBA(2mg/100g BW) by gastric intubation and fed experimental diet for 9 week. The results were as follows ; 1) Serum total cholesterol(TC) level was not significantly influenced by diet but tended to be lower in HP groups compared to LP and MP groups. Triglyceride level was the highest in LP groups and the lowest in $\alpha$-tocopherol supplemented groups. 2) Thiobarbituric acid reactive substance(TBARS) level, representing lipid peroxidation in hepatic microsome, tended to be increased as the unsaturation of dietary lipids increases. $\alpha$-Tocopherol supplement significantly decreased TBARS level. 3) The activities of superoxide dismutase(SOD) and glutathione peroxidase(GSHPx) in hepatic cytosol showed the tendency to be high with increasing P/S ratio of dietary lipids. SOD activity was not significantly influenced by antioxidant vitamin, but GSHPx activity was significantly increased in $\alpha$-tocopherol supplemented groups. In summary, high polyunsaturated fat diet was effective on reducing the serum level of total cholesterol and triglyceride, while it increased unsaturation and peroxidizability of serum fatty acid. With increasing P/S ratio of dietary lipids, lipid peroxidation was increased in the liver and antioxidant enzyme system was induced to inhibit lipid peroxidation against oxidative damage. $\alpha$-Tocopherol supplement was effective in lowering lipid peoxidation, but $\beta$-carotene supplement did not exhibit antioxidant effect. (Korean J Nutrition 31(5) 906~913, 1998)

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