• 제목/요약/키워드: lifestyle news

검색결과 13건 처리시간 0.025초

신문매체에서의 라이프스타일 뉴스 제작관행 연구 (A Study of the Producing Conventions of Lifestyle News in the Newspaper)

  • 홍은희
    • 대한가정학회지
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    • 제45권2호
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    • pp.105-117
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    • 2007
  • The purpose of this study is to examine the producing conventions of lifestyle news and search for problems with these conventions. This research is about the entire process of production of lifestyle news, while dividing it into sourcing conventions and editing conventions. With this concept as a goal, we analyzed the content of lifestyle articles over the last six months in two types of daily papers, and then interviewed journalists in-depth. The results of the study indicate that as for sourcing conventions, reporting is accomplished by focusing on a reporter and using anonymous or false-named news sources. These conventions spread widely over not only ideas but also valuation of news items and security of news sources. This is because in terms of lifestyle news that is closely related to one's private life such as family relations, a reporter often attempts to prevent a news source from being exposed to secondary damage, such as the criticism of readers. In the meantime, editing conventions of lifestyle articles are irrelevant in terms of the quality of each media enterprise. Instead, these conventions are connected with the day of publication. Moreover, editors tend to approach editing conventions to spread the culture of upper classes, recognizing that the readers are consumers who have purchasing power.

Major concerns regarding food services based on news media reports during the COVID-19 outbreak using the topic modeling approach

  • Yoon, Hyejin;Kim, Taejin;Kim, Chang-Sik;Kim, Namgyu
    • Nutrition Research and Practice
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    • 제15권sup1호
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    • pp.110-121
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    • 2021
  • BACKGROUND/OBJECTIVES: Coronavirus disease 2019 (COVID-19) cases were first reported in December 2019, in China, and an increasing number of cases have since been detected all over the world. The purpose of this study was to collect significant news media reports on food services during the COVID-19 crisis and identify public communication and significant concerns regarding COVID-19 for suggesting future directions for the food industry and services. SUBJECTS/METHODS: News articles pertaining to food services were extracted from the home pages of major news media websites such as BBC, CNN, and Fox News between March 2020 and February 2021. The retrieved data was sorted and analyzed using Python software. RESULTS: The results of text analytics were presented in the format of the topic label and category for individual topics. The food and health category presented the effects of the COVID-19 pandemic on food and health, such as an increase in delivery services. The policy category was indicative of a change in government policy. The lifestyle change category addressed topics such as an increase in social media usage. CONCLUSIONS: This study is the first to analyze major news media (i.e., BBC, CNN, and Fox News) data related to food services in the context of the COVID-19 pandemic. Text analytics research on the food services domain revealed different categories such as food and health, policy, and lifestyle change. Therefore, this study contributes to the body of knowledge on food services research, through the use of text analytics to elicit findings from media sources.

기혼여성의 라이프스타일 유형에 따른 웰빙지향 식품에 대한 중요도 및 구매만족도 (The Level of Importance of Well-being Foods and the Level of Satisfaction Depending on Married Women's Lifestyle)

  • 한성희
    • 가족자원경영과 정책
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    • 제14권4호
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    • pp.239-262
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    • 2010
  • This study looks at the patterns of married women's lifestyles and verifies whether there are differences in their preferences, the will to continue shopping, and the importance of healthy foods. The paper analyzes the relative influence of each lifestyle pattern on the level of satisfaction with healthy foods. The results of the analysis of this study are as follows. To find patterns in the lifestyles of married women ages 20s to 50s, the factors were analyzed and five lifestyle patterns were extracted: health managing type, fashion pursuing type, self-expressing type, family-oriented type, and eco-friendly type. If we examine the purchasing of healthy foods for each lifestyle, women with a self-expressing lifestyle gain more information from news articles, books, and salespeople than from other information sources. Women of the health managing, family-oriented, and eco-friendly types had high purchasing frequencies and amounts. A cluster analysis was carried out to categorize the different groups being investigated into lifestyle types. They were categorized into the four clusters: active multiple-oriented type; fashion, self-expressing compromising type; passive well-being oriented type; and family and health managing type. It has been verified that there are differences among the clusters in terms of the level of importance of products, contributions to health, as well as distribution and management of healthy foods. To be more specific, the level of importance of the products as well as their distribution and management manifested as being higher among the active multiple-oriented type and the family-oriented and health managing types. The level of importance of contributions to health scored high among all groups, except the passive well-being oriented type. The active multiple-oriented type and the family-oriented and health managing types showed a high level of preference and will to continue purchasing healthy foods, while the fashion and self-expressing compromising types and passive well-being oriented type showed a low level of preference and will. In order to find patterns in the level of satisfaction with healthy foods, three factors were analyzed: credibility of labels, contributions to health, and satisfaction with the store. The factors that had the greatest influence on the total level of satisfaction was the credibility of labels for the family-oriented lifestyle; a product's contribution to health for the health managing lifestyle; and the store for the fashion pursuing lifestyle.

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Cancer Risk Factors in Korean News Media: a Content Analysis

  • Kye, Su Yeon;Kwon, Jeong Hyun;Kim, Yong-Chan;Shim, Minsun;Kim, Jee Hyun;Cho, Hyunsoon;Jung, Kyu Won;Park, Keeho
    • Asian Pacific Journal of Cancer Prevention
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    • 제16권2호
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    • pp.731-736
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    • 2015
  • Background: Little is known about the news coverage of cancer risk factors in Korea. This study aimed to examine how the news media encompasses a wide array of content regarding cancer risk factors and related cancer sites, and investigate whether news coverage of cancer risk factors is congruent with the actual prevalence of the disease. Materials and Methods: A content analysis was conducted on 1,138 news stories covered during a 5-year period between 2008 and 2012. The news stories were selected from nationally representative media in Korea. Information was collected about cancer risk factors and cancer sites. Results: Of various cancer risk factors, occupational and environmental exposures appeared most frequently in the news. Breast cancer was mentioned the most in relation to cancer sites. Breast, cervical, prostate, and skin cancer were overrepresented in the media in comparison to incidence and mortality cases, whereas lung, thyroid, liver, and stomach cancer were underrepresented. Conclusions: To our knowledge, this research is the first investigation dealing with news coverage about cancer risk factors in Korea. The study findings show occupational and environmental exposures are emphasized more than personal lifestyle factors; further, more prevalent cancers in developed countries have greater media coverage, not reflecting the realities of the disease. The findings may help health journalists and other health storytellers to develop effective ways to communicate cancer risk factors.

Cultural and Social Implications of Metrosexual Mode

  • Oh, Yun-Jeong;Cho, Kyu-Hwa
    • 패션비즈니스
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    • 제10권3호
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    • pp.117-128
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    • 2006
  • The purpose of this study was to understand changes of the current young generation's lifestyle, aesthetic attitude for an appearance, and way of thinking by making a close investigation into metrosexual, the recent mode, and find out its cultural and social implications. As a method of the study, the literature and the Internet data were reviewed. Articles from newspapers, magazines and the Internet were chosen roughly from the year 2000 to now because metrosexual mode remarkably boomed before and after 2000. Books related to the theory on the mode in a costume culture were referred. Also, articles in daily newspapers which dealt with cultural and social issues were reviewed, fashion magazines for men such as Esquire and GQ showing the new trend in men's lifestyle and fashion were examined, and the Internet providing us the latest news from cultural and social topics to fashion trends were investigated. The backgrounds of the rise of metrosexual mode were a collapse of stereotypes in various fields, spread of lookism in a visual image period, extension of commercialism, and expansion of men's character casual trend. Metrosexual was defined as an urban male with a strong aesthetic sense who spends a great deal of time and money on his appearance and lifestyle. His fashion style was characterized by slim and flowing silhouette, feminine and luxurious materials such as transparent chiffon, silk and cotton with a light and soft touch, and a knitted wear with a flowing line, a wide variety of vivid and pastel colors, floral and geometric patterns, and the decorative details like lace, beads, embroidery, and fur. From spread of this mode, two cultural and social implications were extracted. Firstly, the current young generation's aesthetic standards for the perfect man changed from macho man to considerate man who had a good appearance and this suggested that a conventional sex role broke down. Secondly, men began to explore for their own identity escaping from traditionally standardized masculinity that they had been forced to follow.

노인 대상 우유 섭취 교육을 위한 카드뉴스 개발 (Development of Educational Materials as a Card News Format for Milk Intake Education of the Elderly in Korea)

  • 김선효
    • 한국가정과교육학회지
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    • 제34권1호
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    • pp.1-16
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    • 2022
  • 본 연구는 스마트폰이나 인터넷으로 쉽게 접할 수 있고 파급력이 높은 카드뉴스 형태로 노인기 우유 섭취 교육을 위한 교육자료를 개발하는 것에 목적을 두었다. 카드뉴스는 체계적인 단계를 밟아 개발함으로써 노인기의 식습관, 생활환경, 영양·건강문제, 우유 섭취 시 애로사항 및 개선 방향 등을 고려한 결과물을 생성하고자 하였다. 정보 요구도 분석은 편의추출법으로 선정한 공주시 남녀 노인 10명(만 78.10±6.66세)을 대상으로 포커스 그룹 인터뷰를 실시하는 방식에 의해 이루어졌다. 주제별로 노인기에 알고 싶어하는 몇가지 정보를 선별하여 콘텐츠 시안을 작성함으로써 효과적인 커뮤니케이션이 될 수 있도록 하였다. 카드뉴스 시안 개발은 연구자가 작성한 콘텐츠 시안을 경험이 풍부한 전문가가 노인이 이해하기 쉬운 텍스트로 바꾸고 주제와 어울리는 이미지 등을 전문프로그램을 사용해 제시하는 방식으로 이루어졌다. 카드뉴스 시안이 나왔을 때 텍스트 내용이 바른지, 메시지 전달력이 높은지, 보기 편한지 등에 대해 연구자가 검토·수정한 후 전문가 자문을 받았다. 또한 카드뉴스 시안을 편의추출법으로 선정한 공주시 남녀 노인 50명(만 70.44±5.16세)에게 보여준 후 5점 척도로 구성한 설문지로 만족도를 조사하였다. 이 결과 문항별 평균이 5점 만점 중 4점 이상이어서 만족도가 높았다. 전문가 자문과 만족도 조사 결과를 반영하여 최종 수정한 후 12 페이지 분량으로 카드뉴스를 완성하였다. 이상에서 노인기에 쉽게 바른 정보를 접할 수 있는 온라인용 카드뉴스 형식의 우유 교육자료를 체계적인 과정을 밟아 개발하였고 이는 노인기의 우유 섭취 증대와 영양·건강 향상에 기여할 것으로 여겨진다.

한국(韓國) 패션저널리즘의 현황(現況) 연구(硏究)(1) - 5개 종합일간지(綜合日刊紙) 기사(記事)를 중심(中心)으로 - (A Study on the Fashion Journalism in the Field of Daily Newspaper)

  • 이성희;조규화
    • 패션비즈니스
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    • 제8권4호
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    • pp.45-59
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    • 2004
  • The purpose of this study is to discover the present situation of fashion journalism, which is a collaborator and watchdog of the fast-growing fashion business industry, then to proffer fundamental data for the setting of desirable fashion journalism in the field of newspaper. Unlike magazine and internet news service which are focused on a specific group, daily newspaper has a far-reaching influence without regarding the age, gender and social status of the readers. Therefore, how newspaper deals with fashion and fashion phenomena has immense influence on the attitude and understanding of common people on fashion. Defining fashion journalism is an activity of gathering and mediating of various ideas and opinions on fashion, the beginning of fashion journalism of newspaper traces back to the late of 19th century. From then to the period of Japan's occupancy by force, newspaper used fashion articles to lead enlightenment of lifestyle. After Korean War, newspaper was one of the main path of in-flowing western culture and fashion trend till 1970s. During $1980s{\sim}1990s$, fashion articles in newspaper were separated from woman and family section and fashion journalism made their own way to a specialized field. In the beginning of 21st century, fashion journalism in the field of newspaper is armed with more various and profound contents then ever, but it is also true fashion journalism is not free from accusation of commercialization and agitation of preference on imported luxury goods. Today fashion articles of daily newspapers are not subordinated to the common idea, 'fashion is only for women'. Fashion articles deals with men as well as women. Information on new products is regarded more important than fashion trend. Articles are not restricted in the fashion section. It means fashion journalism is expanding its territory to business section, opinion section and so on. However, fashion news dealing with aged people or young children are very rare. It suggests target readers of fashion news are concentrated on the people who have a considerable buying power. An main article usually has more than 3 photos. That means not only photos in fashion news are established as essential visual information today but also commercialization of fashion news makes rapid progress in this field. Also the considerable dependancy on the information sources from manufacturing side can be a problem of sustaining accuracy and impartiality of news.

자가혈당 측정결과기반 당뇨교육프로그램이 제2형 당뇨병환자의 혈당조절에 미치는 효과 (Effect of Self-Monitoring of Blood Glucose Based Diabetes Self-Management Education on Glycemic Control in Type 2 Diabetes)

  • 심강희;황문숙
    • 한국간호교육학회지
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    • 제19권2호
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    • pp.127-136
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    • 2013
  • Purpose: The aim of the study was to evaluate the effect of self-monitoring of blood glucose (SMBG)-based Diabetes Self-Management Education (DSME) on glycemic control in type 2 diabetes. Methods: This study was designed to compare changes in glycemic control over 12months in SMBG-based DSME group (n=65) versus control group (n=65). Data were obtained from medical records type 2 diabetic patients treated with oral antidiabetic agents and above HbA1c 7.0% from June 2006 to August 2008. All participants completed DSME defined as informational intervention of lifestyle habits and reinforcement of educational Monthly News letter delivered by the diabetes nurse educator. SMBG-based DSME group requested to measure blood glucose 7 times a day for a week and to record their diary and received counseling with a focus on diet and lifestyle during the education. Assessments were conducted baseline, 3, 6 and 12 months. HbA1c was used as an index of glycemic control. Results: 12 months later, the level of HbA1c was reduced by $1.28{\pm}1.68%$ in experimental group and $0.49{\pm}1.05%$ in the control group. We found a significant effect of $Time^*$ Group interaction (p=.013). Conclusion: SMBG-based DSME for patients with type 2 diabetes with oral antidiabetic agents was effective in improving glycemic control and maintaining long-term glycemic control.

성인의 바른 우유 섭취를 위한 카드뉴스 형식의 교육자료 개발 (Development of Education Materials for Healthy Consumption of Milk in a Card News Format for Korean Adults)

  • 김선효
    • 한국가정과교육학회지
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    • 제32권3호
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    • pp.97-110
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    • 2020
  • 본 연구는 스마트폰이나 인터넷으로 쉽게 접할 수 있고 파급력이 높은 카드뉴스 형태로 우유 섭취를 습관화 하는 과학적 근거에 기반한 성인용 우유 교육 교재 콘텐츠를 개발하는 것에 목적을 두었다. 카드뉴스는 문헌 인용 및 참여적 디자인 방법을 적용하여 [정보 요구도 분석→ 정보의 범위 및 주제 선정→ 콘텐츠 시안 작성→ 카드뉴스 시안 개발→ 카드뉴스 시안 검토→카드뉴스 최종안 완성] 단계를 밟아 개발함으로써 체계적이고 정확한 결과물을 생성하고자 하였다. 카드뉴스에 담을 주제 선정은 문헌 분석과 함께 편의추출법으로 선정한 성인 남녀 10명(만나이 32.0±6.4세)을 대상으로 포커스 그룹 인터뷰를 실시하는 방식에 의해 이루어졌다. 이 결과 콘텐츠 시안은 성인의 하루 칼슘 섭취량과 우유의 영양성분, 우유 섭취와 건강, 우유 섭취와 체중관리, 우유에 대한 잘못된 정보 바로 잡기, 우유의 바른 선택방법, 흰우유를 섭취해야 하는 이유와 권장기준, 우유 섭취방법, 우유를 이용한 간단한 요리로 구성하였으며 장별로 인용한 문헌을 제시하였다. 콘텐츠 시안 작성 시 주제별로 성인기의 식습관, 생활습관, 영양 및 건강 관심사를 반영하면서 사용자가 알고 싶어하는 몇가지 정보를 선별하여 담도록 하였다. 카드뉴스 시안 개발은 경험이 풍부한 전문가가 콘텐츠 시안을 성인이 이해하기 쉬운 텍스트로 바꾸고 주제와 어울리는 이미지, 그래프, 그림 등을 전문프로그램을 사용해 제시하는 방식으로 이루어졌다. 카드뉴스 시안에 대해 연구자가 1차 수정한 후 전문가 자문을 받았으며, 또한 성인 남녀 50명(만나이 42.7±10.2세)을 대상으로 5점 척도로 만족도 설문조사를 실시하였다. 설문조사 결과 만족도는 문항별로 5점 만점 중 4점 이상으로 높아 교육 효과를 낼 수 있을 것으로 기대되었다. 전문가 자문 및 설문조사 결과를 반영하여 수정한 후 11장 분량의 카드뉴스 최종안을 완성하였다. 따라서 본 연구에서 성인이 손쉽게 접근하고 활용할 수 있는 모바일용 우유 교육 교재를 카드뉴스로 개발하였으며 이는 친근하면서 체계적인 우유 교육을 통해 성인기의 우유 섭취 증대와 영양·건강 향상 효과를 낼 것으로 생각된다.

워너비 현상 (Wanna-Be Phenomenon)에 나타난 패션의 특정 연구 (A Study on the Characteristics of Fashion in Wanna-Be Phenomenon)

  • 염혜정;김지선;김은정;박소현
    • 한국가정과학회지
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    • 제9권2호
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    • pp.53-63
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    • 2006
  • The purpose of this study is to analyze the background and characteristics of fashion in wanna-be phenomenon. The primary source of data has been a collection of recent books, news repots, many articles from various kinds of mass media and fashion internet cite. The results of this study can be summarized as follow. First, The wanna-be phenomenon can be divided the background into three parts : change to entertainment society, increase of mass consumption, increase mutual communication with star and fan. Second, the function of fashion in wanna-be phenomenon can be divided with the following: the function of self-expression, guide book of trendy lifestyle, and play for pleasure. Third, fashion style in wanna-be phenomenon can be divided with the following : chic & gorgeous style, sexy casual & chav style, bohemian mix & match style.

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