• Journal of Convergence for Information Technology
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• v.10 no.2
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• pp.15-20
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• 2020

In this paper, we propose an ICT-based smart farm design. At present, the decrease in rural population is naturally inevitable due to the decrease of the total population. The economic burden on each farm grows with increasing labor costs. As a solution to this, the necessity of spreading smart farms using computing resources is emerging. The proposed system utilizes the ICT technology emerging from the Fourth Industrial Revolution. We will use big data analysis to collect a large amount of data and propose a platform for managing collected data and providing efficient services. The proposed platform consists of SOA service layer, middleware layer, resource pool layer and physical resource layer. ICT-based smart farm service can reduce costs and be easy to install and manage because ICT-based smart farm service provides only necessary functions from the user's point of view.

• Journal of Biosystems Engineering
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• v.32 no.3
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• pp.173-178
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• 2007

This research was conducted to develop and analyze a wireless monitoring system for judging if sick or dead layers (SDL) exist in multi-tier layers battery (MLB) by machine vision, and to evaluate the performance between a wired monitoring system and it. This study used the AP (Access Point), the RS-285 to RS-232 converter, RS-232 to Ethernet converter, PICBASIC board and upgraded lump image processing method to change wired monitoring system into wireless monitoring system. The system was tested at a pilot farm and farm layer house. Results showed that monitoring judgement success rate at a pilot farm on normal cage (without SDL) was 82.3% and that on abnormal cage (with SDL) was 87.5%, respectively. And communication performance test results showed at farm layer house was $700{\sim}900$ kbps while equipments operated. There were dropped slightly than performance of wired monitoring system, however, the quantity was too small to make a significant difference of performance of the controling system developed for wireless communication.

• Proceedings of the Korea Society of Poultry Science Conference
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• 2005.11a
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• pp.82-83
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• 2005

Recently, layer industry shows the decrease in the number of farm and increase in rearing scale in both Korea and Japan. Seventy percent of layer farms in Japan feed more than 50,000 birds per each farm but in Korea, only 19.3% of layer farms are feeding more than 30,000 birds which covers 59% of total chicken number. This tendeney will be more accellerated from now on. Brand egg Production in Japan is developed with the involvement of farmers, sailers feed companies and also the marketing structure of brand egg is well organised in between farmers and consumers. However in Korea, the marketing structure of brand egg is not well settled for this reason the egg price is often decided lower much price than regrnlar price by the intermediate dealers. Under this kind of tough situation, Korean layer farmers are stressed to develop new brand products such as functional egg, settle the sales and distribution network with the good cooperation of farmers, and distributers.

• Proceedings of the KIPE Conference
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• 2013.07a
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• pp.388-389
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• 2013

This paper presents the method for the fluctuation smoothing control by using relaxation time variable control of battery. When the output power of wind farm is changed suddenly, it is necessary to control the output power of wind farm. The smoothing relaxation time is changed within limits of battery output power. Using the hybrid energy storage system (HESS) combined with battery energy storage system and electric double layer capacitor, it is possible to control the output power of wind farm. The capacity of battery is determined by considering the case of the disconnecting wind farm from the grid. To verify the proposed method, simulations are carried out by using PSCAD/EMTDC with actual data of wind farm in the Jeju Island.

• Journal of Veterinary Science
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• v.21 no.3
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• pp.41.1-41.12
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• 2020

Background: The poultry red mite, Dermanyssus gallinae, is a serious problem in the laying hen industry worldwide. Currently, the foremost control method for D. gallinae is the implementation of integrated pest management, the effective application of which necessitates a precise monitoring method. Objectives: The aim of the study was to propose an accurate monitoring method with a reliable protocol for caged-layer poultry farms, and to suggest an objective classification for assessing D. gallinae infestation on caged-layer poultry farms according to the number of mites collected using the developed monitoring method. Methods: We compared the numbers of mites collected from corrugated cardboard traps, regarding with length of sampling periods, sampling sites on cage, and sampling positions in farm buildings. The study also compared the mean numbers of mites collected by the developed method with the infestation levels using by the conventional monitoring methods in 37 caged-layer farm buildings. Results: The statistical validation provided the suitable monitoring method that the traps were installed for 2 days on feed boxes at 27 sampling points which included three vertical levels across nine equally divided zones of farms. Using this monitoring method, the D. gallinae infestation level can be assessed objectively on caged-layer poultry farms. Moreover, the method is more sensitive than the conventional method in detecting very small populations of mites. Conclusions: This method can be used to identify the initial stages of D. gallinae infestation in the caged-layer poultry farms, and therefore, will contribute to establishment of effective control strategies for this mite.

• Journal of Advanced Technology Convergence
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• v.2 no.1
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• pp.1-7
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• 2023

Recently, there have been increasing interests in researches to apply wireless communication technologies for smart farm. This paper introduces the problems in the smart farm for the outdoor culture and technical considerations to solve the problems. As candidate technologies, this paper selects LoRa, Sigfox, NB-IoT, and Wi-Fi and then determines that LoRa is a suitable technology based on the CAPEX, coverage, transmission rate, battery, and the price. To provide technical analysis, this paper introduces technologies related to the physical and medium access control (MAC) layers as well as the security. Specifically, this paper includes the modulation technology in the physical layer, Class (Class A, B, and C) based protocol operations in MAC layer, and security architecture based on the LoRa version.

• Korean Journal of Poultry Science
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• v.49 no.4
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• pp.281-286
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• 2022

This study was conducted to investigate the detection rate and serotypes of Salmonella spp. in conventional and welfare poultry farms. Ten welfare (five layer and five broiler) and 15 conventional farms (five layer and ten broiler farms) were visited to collect environmental samples for identification and serotyping of Salmonella spp. The detection rate of Salmonella spp. was higher in the welfare farms than in conventional farms in both layer and broiler farms. In layer farms, Salmonella spp. was detected in 0.76% (1 out of 130) of samples from one of five welfare layer farms, but was not detected in the five in conventional layer farms. No significan ifference (P>0.05) was observed between the welfare and conventional layer farms. In broiler farms, Salmonella spp. was detected in 10.5% (21 out of 200) of samples from four of five welfare broiler farms and 3.5% (7 out of 200) of samples from five of ten conventional broiler farms, and a significant difference (p <0.05) was observed between the welfare and conventional broiler farms. Among 29 Salmonella spp. isolates, five isolates were serotyped to Salmonella enterica subsp. Enteritidis (n=2), Salmonella enterica subsp. Grampian (n=1), Salmonella enterica subsp. Virchow (n=1), and Salmonella enterica subsp. Senftenberg (n=1). These results suggest that microbial risks could be higher in welfare farms than in conventional farms due to easy access to open-air areas, environmental enrichment, and reduced use of antibiotics. Therefore, continuous monitoring and surveillance for Salmonella spp. is necessary to improve the microbiological safety of poultry meat.

• Journal of Animal Science and Technology
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• v.60 no.2
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• pp.3.1-3.9
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• 2018

Background: Poultry breeding has increased by 306% in Korea, inevitably increasing the production of manure which may contribute to environmental pollution. The nutrients (NP) in the manure are essential for crop cultivation and soil fertility when applied as compost. Excess nutrients from manure can be accumulated on the land and can lead to eutrophication. Therefore, a nutrient load on the finite land should be calculated. Methods: This study calculates the nutrient production from Korean poultry by investigating 11 broiler and 16 laying hen farms. The broiler manure was composted using deep litter composting while for layer deep litter composting, drying, and simple static pile were in practice. The effect of weight reduction and storing period during composting was checked. Three weight reduction cases of compost were constructed to calculate nutrient loading coefficients (NLCs) using data from; i) farm investigation, ii) theoretical P changes (${\Delta}P=0$), and iii) dry basis. Results: During farm investigation of broiler and layer with deep litter composting, there was a 68 and 21% N loss whereas 77 and 33% P loss was found, respectively. In case of layer composting, a loss of 10-56% N and a 52% P loss was observed. Drying manure increased the P concentrations therefore NLCs calculated using dry basis that showed quite higher reductions (67% N; 53% P). Nutrient loss from farm investigation was much higher than reported by Korean Ministry of Environment (ME). Conclusions: Nutrients in manure are decreased when undergo storing or composting process due to microbial action, drying, and leaching. The nutrient load applied to soil is less than the fresh manure, hence the livestock manure management and conservation of environment would be facilitated.

• Asian-Australasian Journal of Animal Sciences
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• v.6 no.1
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• pp.45-51
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• 1993

With the purpose to utilize cage layer manure (CLM), whole crop corn forage was ensiled with 30% CLM (MS silage) and without CLM (CS silage). MS silage was significantly (p < 0.05) higher in pH value, total VFA, propionic and butyric acids, and the ratio of ammonia nitrogen to total nitrogen, but lower (p < 0.05) in lactic acid and water soluble carbohydrate (WSC) contents than CS silage. Digestibility was evaluated using Shiba strain Japanese goats. Urea was supplemented to CS silage at feeding to adjust nitrogen intake to MS silage (US silage). There were no differences in digestibilities of dry matter (DM) and energy among the three silages. However, US silage showed higher (p < 0.05) digestibility of crude protein, but digestibilities of NDF, ADF, hemicellulose and cellulose were higher (p < 0.05) in MS silage. Nitrogen retention was positive in US and MS silages, but it was negative in CS silage. Voluntary feed intake of goats was 11.02, 12.03 and 13.34 g of DM per metabolic body weight ($kg^{0.75}$) for 10 minutes, for CS, US and MS silages, respectively.

• Asian-Australasian Journal of Animal Sciences
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• v.6 no.1
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• pp.53-59
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• 1993

In situ degradability and fermentation characteristics in the rumen of goats fed whole crop corn forage ensiled with (MS silage) or without (CS silage) 30% of cage layer manure (CLM) were investigated. The two silages were well preserved. To adjust nitrogen intake of CS silage to that of MS silage, the 3rd group of goats was given urea with CS silage at feeding time (US silage). Each goat was given a diet of 2% of the body weight (dry matter basis) daily. In situ degradability of dry matter (DM) and crude protein (CP) of MS silage in the rumen were higher than those of CS and US silages. Total potentially degradable portions of DM and CP in MS silage were also higher than those in CS and US silages. Blood urea nitrogen and rumen ammonia nitrogen concentration of goats fed US and MS silages were significantly (p<0.05) higher than those of goats fed CS silage. Acetic, propionic and butyric acids in ruminal fluids of goats fed MS silage were significantly (p<0.05) higher than those of goats fed CS and US silages.