• Title/Summary/Keyword: ladino

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Growth Characteristics and Productivities of White Clover(Trifolium repens) Varieties at the Alpine Areas (고랭지에서 화이트 클로버의 품종별 수량성과 생육특성)

  • 이종경;정종원;김종근;윤세형;백봉현;나기준;이성철;이주삼
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.23 no.2
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    • pp.115-120
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    • 2003
  • This study was conducted to select the promising varieties of white clover (va.) California Ladino, Seminole, Sonja, Milo, Rinendel, Alberta and Sona at Daekwanryong branch(altitude 800m a.s.l.) and Namwon branch(altitude 450m a.s.l.) of National Livestock Research Institute. Leaf color of white clover was light green except for Ladino and Seminole, and leaf width was broad in others except for both varieties. Winter hardness of Seminole was the greatest with 85.2%. In Daekwanryong, dry matter yield of white clover was the highest with 5,251kg/ha in Milo of all varieties. Also, dry matter yield of Ladino was the hightest with 9,405kg in Namwon. In Daekwanryong and Namwon, ADF content of Ladino was the lowest with 24.3% and 42.7%, respectively. Also, NDF content of Sonja, Ladino and Rinendel was low when those compared with other varieties. Crude protein content of Seminole in Daekwanryong and Rinendel in Namwon was the highest with 22.2% and 28.4%, respectively. The results of this study indicated that Milo and California Ladino would be the promising varieties of white clover in Daekwanryong and in Namwon. respectively.

Effects of Nitrogen Application Levels and Ryegrasses as a Member of Mixture on Improvement of Oversown Pasture I. Establishment, botanical composition and productivity (질소시비수준 및 Ryegrass류혼파가 겉뿌림 초지개량에 미치는 효과 I. 정착률, 식생구성률 및 건물수량에 관한 효과)

  • 강호준;김문철
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.11 no.4
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    • pp.222-229
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    • 1991
  • This experiment was carried out to determine the effect of improvement of oversown pastures, treated with four nitrogen(N) application levels(0, 100, 200, 300 kg/ha) and three species mixtures (A: orchardgrass+ladino clover; B: orchardgrass+ladino clover+perennial ryegrass; C: orchardgrass+ladino clover+perennial ryegrass+Italian ryegrass). The establishment of perennial ryegrass, Italian ryegrass, and ladino clover were increased with increased N applications, but the ryegrass mixed with orchardgrass and ladino clover decreased the establishment of ladino clover. With the increase of N application levels, orchardgrass, perennial ryegrass and Italian ryegrass in comparison on botanical composition were getting better, while the native plants established already were decreased. The botanical composition of newly sown pasture plants was increased as cutting times progressed. The dry matter(DM) yield of pasture species increased significantly with N application up to 300 kg/ha. There was no significance among mixture treatments, although the DM yield of basic treatment(orchardgrass+ladino clover) was higher than other treatments. However, when compared DM yields on each cutting times, newly oversown pastures in A treatment was shown to be significantly higher only on 2nd cutting time than other treatments(P<0.05). The DM yield of native plants survived in basic species mixture was significantly less than those of other mixtures(P<0.05). Results of this study indicate that for improving oversown pastures, at least 300 kg/ha N application should be applied, and basic mixture (orchardgrass+ladino clover) has more advantage than treatments mixed with ryegrass.

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Changes of the Yield and Carbohydrate Content during the Regrowth of the Pastuer plants - Especially Ladno clover and Orchardgrass- (재생기간별 목초의 수량 및 탄수화물함량 변화 - Ladino Clover와 Orchardgrass를 중심으로 -)

  • 전우복
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.1 no.1
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    • pp.10-17
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    • 1978
  • The experiment were carried out to determine the rate of regrowth, the changes of carbohydrates contained in the samples right after cutting, plant part for storage of carbohydtates and top-dressing time of ladino clover and orchardgrass. Plants were grown in the simple growth chamber as well as in the fields. The temperature, light intensity and light period were controlled to be 15-20$^{\circ}$, 4,250 Lux, and 15 hours in the simple growth chamber. The results obtained are as follows ; 1. The period of recovery to initial stands after cutting was about 3 weeks in ladino clover and 4-5 weeks in orchard grass in terms of dry matter and carbohydrates. 2. The content of total water-soluble carbohydrates of plant parts was the hightest in stolon of ladino clover and in sheath of orchardgrass, and the lowest in roots of ladino clover and orchardgrass. 3. Cutting resulted in a temporary decrease of total water-soluble carbohydrates in the shoots. Similar trends were observed when the plants were left intact with top-dressing. 4. The top-dressing applied simultalliousely with the cutting was more effective to stimu1ate regrowth than that applied after cutting, however, both of the simultaneous and after cutting application were still better than application prior to cutting.

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Broadcasting effect of Chitosan solution on dry matter prodution in Ladino clover(Trifolium repens) (Ladino clover(Trifolium repens)의 건물생산에 미치는 Chitosan 용액의 전면시용효과)

  • 이주삼
    • Korean Journal of Organic Agriculture
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    • v.4 no.2
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    • pp.79-85
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    • 1995
  • This experiment was carried out to broadcating effect of chitosan solution levels on dry matter production in Ladino clover(Trifolium repens). Chitosan solution was applie at 6 levels, 0%, 0.01%, 0.05%, 0.1%, 0.5% and 1.0%, respectively. The results obtained were summarized as follows ; 1. The dry matter yields of chitosan treatment plot were about 30%~63% more than the dry matter yield of control plot in all cuts. 2. Total dry matter yield was produced by 659.7kg/10a at levels of 0.05%, it was significantly higher than other chitosan solution levels. 3. The predictable highest yield and economic yield of Ladino clover could be obtained at 0.05% and 0.01% solution levels, respectively. 4. The relative dry matter yields for total dry matter yield were 66.7%, 18.3% and 15.0% at 1st, 2nd and 3rd cut, respectively. Chitosan application at early spring was affected to increasing the dry matter yield of 1st cut.

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A Study on the Effects of N ,$P_2O_5$ and $K_2O$ Application on the Vegetation and Dry Matter Yield in the Mixed Sward of Ladino Clover and Crabgrass (Digitaria sanguinalis [L.]Scop.) (Ladino Clover와 바랭이 (Digitaria sanguinalis [ L.] Scop. ) 혼생초지에 있어서 질소, 인산 및 가리시용이 식생 및 건물수량에 미치는 영향에 관한 연구)

  • 김창주;성경일;김병완
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.16 no.2
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    • pp.139-146
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    • 1996
  • An experiment was canied out to investigate how to effect the application of nitrogen, phosphate and potassium on the vegetation and dry matter yield in the mixed sward of Ladino clover and crabgrass(Digitaria sanguinalis [L.] Scop.). The experimental sward was consisted of eight plots of non-application, K, P, PK, N, NK, NP and NPK. These plots were sown with seeds mixture of Ladino clover 5.0kg/ha and crabgrass 17.5kg/ha on 17 April 1976 in the forage experimental field of Kangwon National University, Chunchon, Korea, and were cut three times from 6 July to 4 October 1976.

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Shoot and Root Competition Relations with N, P Fertilization in Orchardgrass and Ladino Clover Mixture (오차드 그라스와 라디노 클로버 혼파초지에서 질소, 인산시용에 따른 지상부와 지하부 경합)

  • 이호진;강진호
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.29 no.3
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    • pp.298-305
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    • 1984
  • The competitive relationship between orchardgrass (Dactylis glomerata L.) and ladino clover (Trifolium repens L.) was studied under aerial and soil partitions and N, P fertilizer combinations. Orchardgrass and ladino clover were grown in field with one of non competition, shoot competition only, root competition only, full competition and competition between same species. Under basal application of K fertilizer N and P were applied in treatment combinations of blank, N only (l5kg/10a), P only (l5kg/10a), and both NP at planting and each cutting. The forage yield in mixture was between yield of pure orchard grass stand and the 'expected yield', which was a mean of both pure stands. The forage yield in pure ladino was the lowest. During the experiment there was a progressive decline in clover yield either pure stand or mixture. Since orchardgrass was 'over-compensated' to low-yielding clover, the yield of mixture was more than non competition. Orchard grass was more competitive than ladino clover as seasons advanced. The aggressivity of orchardgrass was higher in root competition than in shoot competition comparing to clover. Nitrogen fertilizer increased orchardgrass yield, while phosphate did ladino clover yield and root weight of both species. But the additional effect of P to N was not significant in dry weight and LAI.

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Canopy Structure and Light Interception as Related to Forage Growth and Dry Matter Production in Pure and Mixture Stands. (목초 단, 혼파군락에서의 초형구조와 광이용성 및 건물수량생산성)

  • 이호진;윤진일;이광회;임근발
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.28 no.2
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    • pp.272-279
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    • 1983
  • Canopy structure and light interception were investigated as related to forage growth and dry matter production in four swards; pure orchardgrass, pure ladino clover, orchard-ladino mixture, and multi-mixture that was consisted of four grasses and three legumes. In spring, multi-mixture stand had the highest LAI, while ladino clover pure stand had low LAI but the highest leaf volume density(L$_{v}$ ). In fall, both pure orchardgrass and orchard-ladino mixture had higher LAI and L$_{v}$ than others. Orchard pure stand was an electophile canopy with K, light extinction coefficient, of 0.29-0.43, pure ladino clover a planophile canopy with K of 0.72, and both mixtures a plagiophile canopy with K of 0.43-0.58. Dry matter yields had highly significant correlation with LAI in all stands. Optimum LAI for pure orchardgrass was estimated above 6.0 and for pure ladino clover, orchard-ladino mixture and multi-mixture were about 3.8,5.0 and 8.0, respectively. Conclusion was made that multi-mixture and orchard-ladino mixture had better canopy structure to improve light penetration and forage yield than pure stands.

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Studies on the Grassland Development in the Forest Ⅷ. Effect of shading degrees on the quality, digestibility and nitrate nitrogen concentration of main grasses (林間草地 開發에 關한 硏究 Ⅷ. 遮光程度가 主要 牧草의 品質, 消化率 및 窒酸態窒素含量에 미치는 影響)

  • Park, Moon-Soo;Seo, Sung;Han, Young-Choon;Lee, Joung-Kyong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.8 no.2
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    • pp.85-91
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    • 1988
  • A field experiment was conduted to determine the effects of shading degrees (O: full sunlight, 25, 50 and 75%) on the proximate components, cell wall constituents (CWC), digestibility, water soluble carbohydrates (WSC) and nitrate nitrogen ($NO_3$-N) concentration of grasses grown in forest. For the test different artificial shading houses were established and pasutre species used were orchardgrass, timothy, perennial ryegrass and ladino clover. the experiment was performed at LES in Suwon, 1985 1. Considering proximate components, CWC and digestibility of grasses, ladino clover showed the best quality, and then perennial ryegrass. 2. The contents of crude protein, crude ash, and digestibility of grasses were increased with shadking, regardless of pasture species. As the shading degrees are increased, the contents of crude fibe in orchardgrass, perennial ryegrass and timothy were decreased, while that in ladino clover was increased with shading. 3. Grasses grwon in spring showed higher digestibility than those grwon in summer season. 4. The content of WSC was the highest in perennial ryegrass, and then ladino clover, orchardgrass, and timothy, in that order. Also WSC was decreased as the shading degrees are in creased. 5. The content of $NO_3$-N was the highest in perennial ryegrass, and then orchardgrass, ladino clover and timothy, in that order. Also the $NO_3$-N was significantly increased with higher shading level. In the regression equation between shading degrees and $NO_3$-N ($r^2=0.90^{**},\;r^2=0.95^{**}$), shading degree of 43 to 44% was critical level, causing nitrate poisoning to animal. 6. Considering grass quality, dry matter yield and $NO_3$-N, less than 40% of shading degree (over 60% of full sunlight) was desirable for better grassland improvement, management and utilization in the forest.

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Studies on the Grassland Development in the Forest VIII. Effect of shading degrees on the quality, digestibility and nitrate nitrogen concentration of main grasses (임간초지 개발에 관한 연구 VIII. 차광정도가 주요목초의 품질, 소화율 및 질산태질소 함량에 미치는 영향)

  • Park, Moon-Soo;Seo, Sung;Han, Young-Choon;Lee, Joung-Kyong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.8 no.3
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    • pp.85-91
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    • 1988
  • A field experiment was conducted to determine the effects of shading degrees (0: full sunlight, 25, 50 and 75%) on the proximate components, cell wall constituents (CWC), digestibility, water soluble carbohydrates (WSC) and nitrate nitrogen ($NO_3$-N) concentration of grasses grown in forest. For the test different artificial shading houses were established and pasture species used were orchardgrass, timothy, perennial ryegrass and ladino clover. The experiment was performed at LES in Suwon. 1985. 1. Considering proximate components, CWC and digestibility of grasses, ladino clover showed the best quality, and then perennial ryegrass. 2. The contents of crude protein, crude ash, and digestibility of grasses were increased with shading, regardless of pasture species. As the shading degrees are increased, the contents of crude fiber in orchardgrass, perennial ryegrass and timothy were decreased, while that in ladino clover was increased with shading. 3. Grasses grown in spring showed higher digestibility than those grown in summer season. 4. The content of WSC was the highest in perennial ryegrass, and then ladino clover, orchardgrass, and timothy, in that order. Also WSC was decreased as the shading degrees are increased. 5.The content of $NO_3$-N was the highest in perennial ryegrass, and then orchardgrass, ladino clover and timothy, in that order. Also the $NO_3$-N was significantly increased with higher shading level. In the regression equation between shading degrees and $NO_3$-N ($r^2$=0.90**, TEX>$r^2$=0.95**), shading degree of 43 to 44% was critical level, causing nitrate poisoning to animal. 6 Considering grass quality, dry matter yield and $NO_3$-N, less than 40% of shading degree (over 60% of full sunlight) was desirable for better grassland improvement, management and utilization in the forest.

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Effects of the Applications of Slaked Lime and Silicate Fertilizers on the Seedling Growth and Yield of Grass/Clover Mixed Swards on Newly Reclaimed Hilly Soil (신개간 산지토양에서 소석회 및 규산질 비료의 시용이 혼파목초의 초기생육 및 수량에 미치는 효과 비교)

  • Jung, Yeun-Kyu
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.23 no.1
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    • pp.23-30
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    • 2003
  • This pot experiment was conducted to find out the effects of slaked lime($L_{0}$ ; 0.00, $L_1$; 3.75, $L_2$; 7.50, $L_3$; 11.25g/pot) and silicate fertilizers($S_1$; 3.75, $S_2$; 7.50, $S_3$; 11.25g/pot) on the seedling growth and yield of grass/clover mired swards on newly reclaimed hilly soil, and it's differences between both the soil improvers. The results obtained are summarized as fellows: Comparing with the $L_{0}$ treatment without soil improver, the seedling vigour and yields of both forages were markedly enhanced by the application of soil improver. The positive offsets of soil improvers tended to be relative higher on ladino clover than orchardgrass in mixed swards. The seeding vigour, botanical composition, and yield of ladino clover were more markedly influenced by the application of silicate fertilizer than slaked line. The yields of ladino clover were increased 75.8% by the 51 over $L_1$, and 32.0% by the $S_2$ over $L_2$, respectively.