• 한국수자원학회:학술대회논문집
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• 한국수자원학회 2020년도 학술발표회
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• pp.44-44
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• 2020

최근 기후변화의 기온 상승 및 강수량 증가의 영향으로 농업용수 수요량이 증가하고 있다. 이에 따라 농업용수의 약 60%를 공급하는 농업용 저수지의 용수 수요의 변화와 그에 따른 공급능력에 대한 평가가 필수적이다(한국농어촌공사, 2019). 본 연구에서는 기후변화 시나리오를 기반으로 농업용저수지 물수지 모의 프로그램인 DIROM(Daily Irrigation Reservoir Operation Model) 모형을 활용하여 우리나라 미래 필요수량 변화에 따른 농어촌용수 수요 변화를 분석하고, 가뭄대책단계별 관리수위를 활용해 공급능력을 평가하고자 한다. 필요수량 분석을 위해 2018년 농업생산 기반시설 통계연보의 논면적 자료 및 농어촌용수 이용 합리화계획(2015~2024)의 수로손실, 삼투량 자료를 구축하였고, 공급능력 평가를 위해 한국농어촌공사 관할 3,666개 저수지 중 저수지 시설규모, 수혜면적 등을 고려하여 선정한 426개 저수지를 대상으로 농업기반시설관리시스템(RIMS)의 저수지 제원, 내용적 곡선 및 평년저수율 자료를 수집하였다. 기후변화 시나리오는 기상청으로부터 제공받은 HadGEM3-RA RCP(Representative Concentration Pathway) 8.5 시나리오를 이용하였으며 기후변화 시나리오 기간을 S1(2021-2040), S2(2041-2070), S3(2071-2099)로 구분하여 분석하였다. 전국 필요수량을 산정한 결과 평년(1981-2005) 대비 S1, S2, S3에서 각각 12.0%, 9.1% 16.4 % 증가하여 미래로 갈수록 증가하는 경향이 나타났다. 426개 저수지에 대한 물수지 분석을 통해 저수율을 산정하고 평년저수율을 통해 산정한 가뭄대책단계별 관리수위를 기준으로 용수공급능력을 파악한 결과 저수율이 40% 미만 일이 평년대비 S1, S2, S3에서 15.9일, 11.8일, 18.1일로 증가하였다. 본 연구의 결과는 미래 기후변화에 따른 농업용 저수지 용수관리계획 및 의사결정 자료로 활용 될 것이라 판단된다.

• 농업과학연구
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• 제49권4호
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• pp.923-931
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• 2022

An increasing global population requires a greater food supply, and accordingly there is demand for enhanced production of rice, as a major crop plant that covers half of the world's population. Rice production in arid area is extremely difficult due to poor soil fertility, salinity, deficit of irrigation water, and weather conditions. The aim of the present study was to determine whether various fertilization recipes could provide a countermeasure to allow rice production while also providing soil amendment such as soil pH adjustment. The study was conducted at an experimental field of the United Arab-Emirates (UAE) from January to April, 2022. Rice seedlings (cv. Asemi, alkaline-resistant) were transplanted in plastic containers, and different types of water and nutrient managements were employed as follows: water management (flooding and aerobic for NPKs treatment group) and nutrient management (NPKs, slow release fertilizers [SRFs] and SRFs + NPK-1 treatment groups with flooding). Water and nutrient management did not show any effect on soil pH adjustment. Rice growth was significantly enhanced in the flooding compared to the aerobic condition, whereas the effect of nutrient management clearly differed among the treatment groups, with SRFs + NPK-1 showing the best results followed by SRFs and NPKs. Most of the fertilization groups markedly accumulated soluble sugars in the shoots and grains of rice plants, but concomitantly a decrease in the roots. Overall, the level of starch showed a tendency of relatively slight perturbation by fertilization. Taken together, the results indicate that soil physical structure should be preferentially amended to find the key for suitable rice production.

• 대한환경공학회지
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• 제30권7호
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• pp.705-711
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• 2008

국내의 경우 1965년 섬진강댐을 시초로 홍수조절 수력발전 관개 상수 공업용수 공급 등의 역할을 하는 14개의 다목적댐을 건설하였다. 이러한 다목적댐의 경우 물의 낙차와 양에 의한 위치에너지를 운동에너지로 전환하여 전기에너지를 생산하게 된다. 그러나 이 과정에서 수차 발전기에 연결된 터빈의 회전시 고소음을 발생시켜 사람들에게 신체적, 정신적 악영향과 효율적인 업무능률의 저하를 초래한다. 이러한 관점에서 본 연구는 16개의 다양한 측정점을 선정하여 대청댐의 수차 발전기에서 발생하는 소음의 전달특성을 측정 분석하였으며, PSIL, NC 등의 평가지수로 실내소음의 정도를 평가해 보았다. 소음평가 결과 대청댐의 경우 여러 공간에서 소음의 피해 정도는 매우 심각하게 나타나 방음대책이 절실히 필요할 것으로 사료된다. 이러한 자료는 향후 수차 발전소의 효율적인 소음 저감대책과 쾌적한 업무 환경 수립을 위한 유용한 자료로 활용될 수 있을 것으로 사료된다.

• 한국농공학회논문집
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• 제60권5호
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• pp.115-124
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• 2018

Resilience has been widely used in various fields including design and operation of infrastructures. The resilient infrastructures not only reduce the damage scale of various disasters but also reduce the time and cost required for restoration. However, resilience rarely applied to promote efficient management of agricultural infrastructures. Recently, drought is an aggravating disaster by climate change and need countermeasures. Therefore, we tried to demonstrate evaluating measures in case of drought under consideration of resilience. This study applied the robustness-cost index (RCI) to evaluate alternative solution of the supply problem of a large agricultural reservoir under drought conditions. Four structural alternatives were selected to estimate the robustness index (RI) and the cost index (CI) to obtain the RCI values. Structural alternatives are classified into temporary measures and permanent measures. Temporary measures include the development of a tube wells and the installation of the portable pump, while the permanent measures include the installation of a pumping stations and the pumping water to the reservoir (Yeongsan River-Naju reservoir). RCI values were higher in permanent measures than those of temporary measures. Initial storage of the reservoir also affected RCI values of the drought measures. Permanent measures installation and management of early stage of the reservoir storage shortage was identified as the most resilient system.

• 한국수자원학회:학술대회논문집
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• 한국수자원학회 2019년도 학술발표회
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• pp.232-232
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• 2019

The persistence of drought periods and water scarcity is a growing public concern, as climate change projections indicate a more critical scenario in the future. The sustainability of water resources for the increasing population, and to ensuring crop production will unarguably be a daunting task for the water resources managers, with a projected 9.8 billion people by 2050 as well as the need to increase food production by 70 to 100%. Consequently, there is a need for significant irrigation water use for more crop production in the face of stiff competition among water users. However, the available natural resources are already over-constrained, and the allocation of more resources for food production is not feasible. Currently, about two-thirds of global water withdrawer is used by the agricultural sector while 48% of water resources in Korea is used for agricultural production. Despite the apparent ecological deficit and unfavorable conditions of resources utilization, a staggering amount of food waste occurs in the country. Moreover, wastage of food translates to waste of all the resources involved in the food production including water resources. Food waste can also be considered a serious potential for economic and environmental problems. Hence, exploring an alternative approach to efficient resources utilization in a more sustainable way can ensure considerable resources conservation. We hypothesized that reducing food waste will decline the demand for food production and consequently reduce the pressure on water resources. We investigated the food wastage across the food supply chain using the top-down datasets based on the FAO mass balance model. Furthermore, the water footprint of the estimated food wastage was assessed using the representative of selected food crops. The study revealed that the average annual food wastage across the food supply chain is 9.05 million tonnes, signifying 0.51 kg/capita/day and 48% of domestic food production. Similarly, an average of 6.29 Gm3 per annum of water resources was lost to food wastage, which translates to 40% of the total allotted water resources for agriculture in the country. These considerable resources could have been conserved or efficiently used for other purposes. This study demonstrated that zero food waste generation would significantly reduce the impact on freshwater resources and ensure its conservation. There is a need for further investigation on the food waste study using the bottom-up approach, specifically at the consumer food waste, since the top-down approach is based on estimations and many assumptions were made.

• 한국수자원학회:학술대회논문집
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• 한국수자원학회 2019년도 학술발표회
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• pp.408-408
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• 2019

The persistence of drought periods and water scarcity is a growing public concern, as climate change projections indicate a more critical scenario in the future. The sustainability of water resources for the increasing population, and to ensuring crop production will unarguably be a daunting task for the water resources managers, with a projected 9.8 billion people by 2050 as well as the need to increase food production by 70 to 100%. Consequently, there is a need for significant irrigation water use for more crop production in the face of stiff competition among water users. However, the available natural resources are already over-constrained, and the allocation of more resources for food production is not feasible. Currently, about two-thirds of global water withdrawer is used by the agricultural sector while 48% of water resources in Korea is used for agricultural production. Despite the apparent ecological deficit and unfavorable conditions of resources utilization, a staggering amount of food waste occurs in the country. Moreover, wastage of food translates to waste of all the resources involved in the food production including water resources. Food waste can also be considered a serious potential for economic and environmental problems. Hence, exploring an alternative approach to efficient resources utilization in a more sustainable way can ensure considerable resources conservation. We hypothesized that reducing food waste will decline the demand for food production and consequently reduce the pressure on water resources. We investigated the food wastage across the food supply chain using the top-down datasets based on the FAO mass balance model. Furthermore, the water footprint of the estimated food wastage was assessed using the representative of selected food crops. The study revealed that the average annual food wastage across the food supply chain is 9.05 million tonnes, signifying 0.51 kg/capita/day and 48% of domestic food production. Similarly, an average of $6.29Gm^3$ per annum of water resources was lost to food wastage, which translates to 40% of the total allotted water resources for agriculture in the country. These considerable resources could have been conserved or efficiently used for other purposes. This study demonstrated that zero food waste generation would significantly reduce the impact on freshwater resources and ensure its conservation. There is a need for further investigation on the food waste study using the bottom-up approach, specifically at the consumer food waste, since the top-down approach is based on estimations and many assumptions were made.

• 한국수자원학회논문집
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• 제52권9호
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• pp.637-645
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• 2019

본 연구는 유역에서 제공하는 다양한 생태서비스 가운데 네팔의 Bagmati 유역의 물생산량(Water yield)을 산정하였다. 물 공급, 관개 수력 등 다양한 시설에 사용되는 물생산량 지도는 계획 및 관리에 도움이 되며 생태서비스의 공급과 생산에 의도하지 않은 부정적 영향을 줄일 수 있다. 여러 문헌들은 네팔 Bagmati유역에 대한 탄소저장과 식수공급과 같은 생태서비스 제공 연구에 중점을 두었으나 토양피복별 혹은 소유역별 물 생산량에 대한 연구는 매우 미흡했다. 따라서 본 연구에서는 네팔 바그 마티 유역에서 소유역 규모와 함께 유역의 총 물생산량을 계산하고 유역의 토지피복 유형별로 물생산량을 산정하기 위해 시작되었다. 이를 위해, 생태서비스 평가를 위해 가장 많이 사용되는 Budyko 수문학적 방법에 바탕을 둔 ArcGIS기반 InVEST Water Yield 모형이 사용되었다. 본 연구로부터의 결과는 단위면적(ha)e당 물 생산량이 소유역 5 ($15216.32m^3/ha$)에서 가장 높았으며 소유역 6 ($10847.15m^3/ha$)에서 가장 낮았다. 토지피복별 물생산량은 도시화지역에서 가장 높게 산정되었으며, 초원과 농경지가 도시화지역 다음으로 높게 산정되었다. 본 연구에서 산정된 소유역별, 토지피복별 물생산량은 지역 규모의 상호 관련 서비스 개발을 위한 효율적인 시나리오를 제공하고 지속 가능한 토지 이용 정책 및 상호 관련된 물 관리 서비스를 촉진시킬 것으로 기대한다.

• 한국환경농학회지
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• 제40권4호
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• pp.290-294
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• 2021

BACKGROUND: Barley sprouts contain a large number of secondary metabolites such as polyphenols, saponarin, and policosanols. The synthesis of such secondary metabolites occurs as a defense mechanism against external environmental stresses. In particular, it has been widely known that drought stress (DS) increases the content of flavonoids in plants. The objective of this study was to investigate the effects of drought stress treatment on the saponarin content in barley sprouts during the growing period. METHODS AND RESULTS: In this study, changes in saponarin content with different DS exposure periods and times were evaluated under the hydroponic system. For establishing different DS treatment periods, water supply was stopped for 1, 2, and 3 days, once leaf length was at 10 cm. To control different DS treatment times, water supply was stopped for 2 days, once leaf lengths were 5, 10, and 15 cm. As a result, the water potential of barley sprouts decreased from -0.8 MPa (before DS treatment) to -1.2, -2.4, and -3.2 MPa (after DS treatment), and reversely recovered to -0.8 MPa after re-irrigation. When 10 cm leaves were subjected to DS for 1 and 2 days, the saponarin content increased by 12 and 10%, respectively, while it increased by 19% when DS was applied to the 5 cm leaves. CONCLUSION(S): The results of this study suggest that drought stress at the early stage of growth (5 cm) is most helpful to increase the saponarin content of barley sprouts.

• 한국지역지리학회지
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• 제2권1호
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• pp.51-67
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• 1996

이 연구는 캘리포니아주(州) 벼농사를 종합적으로 고찰하는 연구이다. 미국에서 생산되는 벼의 약 23%는 캘리포니아 중앙분지에서 생산된다. 캘리포니아 중앙분지는 새크라멘토분지, 산호아퀸분지, 델타지역의 세 지역으로 구분되는데, 새크라멘토분지는 벼 재배에는 매우 이상적인 자연조건을 갖추고 있다. 오늘날 새크라멘토분지에서 캘리포니아주(州) 벼의 약 95%가 생산된다. 캘리포니아주(州)에서 벼가 상업적으로 재배되기 시작한 것은 1912년이었다. 캘리포니아주(州)에서 벼농사는 처음부터 관개농업에 의존하였다. 논에 물을 댄 상태에서 벼가 자라야지 잡초가 무성해지지 않고, 벼 수확량도 많아진다. 캘리포니아주(州) 벼농사에 사용되는 관개용수의 90% 이상은 지표수에서 끌어들인 것이고, 나머지는 지하수를 퍼 올린 것이다. 캘리포니아주(州) 벼농사는 고도로 기계화되어 있다. 트랙터, 레이저 평탄기, 콤바인, 건조기, 비행기 등이 벼농사에 이용되고 있다. 이와 같은 기계화 덕택으로 캘리포니아주(州) 벼농사에서 1 에이커당 노동투하량은 4시간 정도에 지나지 않는다. 캘리포니아주(州)에서는 일찍부터 벼농사에 관한 연구가 본격적으로 시작되었다. 벼농사 연구에서 가장 중요한 것은 품종개량이었다. 특히 캘리포니아주(州)에서는 지난 수십년 동안 품종계량에서 괄목할 만한 성공을 거두었다. 그 결과 중립벼와 단립벼 품종이 매우 다양해졌다. 대체적으로 볼 때, 벼 줄기는 작지만 이삭은 많이 열리는 벼 품종들이 많이 개발되었다. 그 외 관개기술, 기계화 등 벼농사와 관련된 제반 사항이 체계적으로 연구되었다. 캘리포니아주(州)는 벼를 재배하는 미국의 6개 주(州) 가운데 단위면적당 벼 생산성이 가장 높은 주(州)이다. 오늘날 캘리포니아주(州)가 단위면적당 벼 생산성에서 미국 뿐만 아니라 세계의 선두에 서 있는 것은 유리한 자연환경과 더불어 과학적인 연구에 힘입은 바가 크다.

• 한국지하수토양환경학회:학술대회논문집
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• 한국지하수토양환경학회 1997년도 추계 국제학술심포지움 논문집
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• pp.3-31
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• 1997

Water has always played a significant role in the lives of people. In urbanised Rome, with its million people. sophisticated supply systems developed and then fled with the empire. only to be rediscovered later But it was the industrial Revolution commencing in the eighteenth century that ushered in major paradigm shifts In use and altitudes towards water. Rapid and concentrated urbanisation brought problems of expanded demands for drinking supplies, waste management and disease. The strategy of using water from local streams, springs and village wells collapsed under the onslaughts of rising urban demands and pollution due to poor waste disposal practices. Expanding travel (railways. and steamships) aided the spread of disease. In England. public health crises peaks, related to water-borne typhoid and the three major cholera outbreaks occurred in the late eighteenth and early nineteenth century respectively. Technological, engineering and institutional responses were successful in solving the public health problem. it is generally accepted that the putting of water into pipe networks both for a clean drinking supply, as well as using it as a transport medium for removal of human and other wastes, played a significant role in towering death rates due to waterborne diseases such as cholera and typhoid towards the end of the nineteenth century. Today, similar principles apply. A recent World Bank report Indicates that there can be upto 76％ reduction in illness when major water and sanitation improvements occur in developing countries. Water management, technology and thinking in Australia were relatively stable in the twentieth century up to the mid to late 1970s. Groundwater sources were investigated and developed for towns and agriculture. Dams were built, and pipe networks extended both for supply and waste water management. The management paradigms in Australia were essentially extensions of European strategies with the minor adaptions due to climate and hydrogeology. During the 1970s and 1980s in Australia, it was realised increasingly that a knowledge of groundwater and hydrogeological processes were critical to pollution prevention, the development of sound waste management and the problems of salinity. Many millions of dollars have been both saved and generated as a consequence. This is especially in relation to domestic waste management and the disposal of aluminium refinery waste in New South Wales. Major institutional changes in public sector water management are occurring in Australia. Upheveals and change have now reached ail states in Australia with various approaches being followed. Market thinking, corporatisation, privatisation, internationalisation, downsizing and environmental pressures are all playing their role in this paradigm shift. One casualty of this turmoil is the progressive erosion of the public sector skillbase and this may become a serious issue should a public health crisis occur such as a water borne disease. Such crises have arisen over recent times. A complete rethink of the urban water cycle is going on right now in Australia both at the State and Federal level. We are on the threshold of significant change in how we use and manage water, both as a supply and a waste transporter in Urban environments especially. Substantial replacement of the pipe system will be needed in 25 to 30 years time and this will cost billions of dollars. The competition for water between imgation needs and environmental requirements in Australia and overseas will continue to be an issue in rural areas. This will be especially heightened by the rising demand for irrigation produced food as the world's population grows. Rapid urbanisation and industrialisation in the emerging S.E Asian countries are currently producing considerable demands for water management skills and Infrastructure development. This trend e expected to grow. There are also severe water shortages in the Middle East to such an extent that wars may be fought over water issues. Environmental public health crises and shortages will help drive the trends.