• 제목/요약/키워드: indirect use value

검색결과 98건 처리시간 0.03초

석조문화재의 풍화지수 산정을 위한 초음파속도의 평가 및 보정 (Assessment and Calibration of Ultrasonic Velocity Measurement for Estimating the Weathering Index of Stone Cultural Heritage)

  • 이영준;김영석;이민희;한준희;김민수
    • 한국지구과학회지
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    • 제33권2호
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    • pp.126-138
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    • 2012
  • 석조문화재의 풍화훼손도를 평가하기 위해 초음파속도를 이용하는 방법은 현장적용 및 풍화도 평가가 용이하여 널리 사용되고 있다. 이 방법은 풍화가 진행되면 초음파 속도가 감소하는 특성을 이용해 신선암과 풍화암의 초음파속도 차이를 이용하여 풍화등급을 산정한다. 그러나 풍화등급 산정에서 신선암의 초음파속도를 암석의 산출지역과 관계없이 고정값(5,000 m/s)으로 사용하기 때문에 우리나라와 같이 동일한 암종에서도 다양한 속도가 나타나는 경우 많은 문제가 발생되고 있다. 따라서 본 연구에서는 우리나라 석조문화재를 구성하는 대표 암종에 대하여 20종의 시편과 60개의 코어시료를 획득해 신선암의 초음파속도를 측정하여 데이터베이스(DB)를 구축하고 이를 보고하였다. 이 결과, 동일한 암종인 화강암 내에서도 초음파속도가 3,118에서 5,380 m/s까지 다양하게 나타나며 이를 무시하고 고정값을 사용할 경우 풍화등급 산정에 많은 오차를 발생시킬 수 있음을 확인하였다. 다음으로 측정 오차에 대한 보정을 위해, 현장측정에서 사용하는 두 가지 방법(직접법과 간접법)에 의해 속도를 측정하고 지역별 암종에 따른 보정계수를 산출하였는데 그 범위는 1.31에서 1.76까지 다양하게 나타났다. 그 외 측정온도, 장비운영자에 따른 초음파속도의 차이를 확인한 결과 그 차이가 오차범위 내에 있어 풍화도 평가에 미치는 영향은 크지 않은 것으로 나타났다. 마지막으로 본 연구에서 얻어진 초음파속도 DB와 측정보정계수를 실제 석조문화재인 봉황리 마애불상군에 적용한 결과, 풍화지수는 0.3으로 기존의 방법보다 0.1 정도 낮게 평가되었으며 풍화등급 또한 기존의 방법이 "상당히 풍화"로 판별하는 것에 비해 "중간정도의 풍화"로 차이가 나타났다. 동일한 문화재를 대상으로 한 다른 연구결과에서 중간정도의 풍화등급을 제시하고 있어 본 연구의 결과가 보다 정확한 것으로 확인되었다. 따라서 본 연구에서 제시한 방법은 보다 정확한 풍화지수의 산정과 그에 따른 보존대책을 수립하는데 기여할 것으로 기대된다.

파워 유형과 파트너십 연계를 통한 공급사슬관리 개선방안 모색 (Searching for the SCM Improvement Directions through the Power Attribute and Partnership)

  • 정대현;박광오
    • 경영과정보연구
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    • 제35권3호
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    • pp.57-79
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    • 2016
  • SCM 성과 극대화를 달성하기 위한 전제조건으로 파트너십 관계의 구축 및 유지가 중요하다. 기업 간 SCM 성과 제고를 위한 지속적인 노력에도 불구하고, 기업 간 힘의 불균형에 따라 발생할 수 있는 비효율적인 낭비 요소가 만연해 있다. 이러한 협업의 걸림돌이 되는 요소가 파워(Power)의 한 속성이다. 따라서 본 연구의 목적은 파워유형의 속성을 파악하고 파트너십 향상을 통해 공급사슬관리의 개선방안을 모색하고자 하였다. 선행연구를 통해 파워의 원천을 크게 구속적 파워와 비구속적 파워로 분류하여, 구속적 파워의 종류로는 행동 강제성, 구속적 보상, 관계 합법성으로 구분하였으며, 비구속적 파워의 종류로는 업무 전문성, 정보 우위성, 가치 준거성으로 구분하여 살펴보고자 한다. 따라서 파워의 유형을 살펴보고 파트너십 주요 변인인 신뢰 및 몰입에 미치는 영향과 협업 및 SCM 성과로 이어지는 인과관계를 밝혀 보았으며 구체적인 연구 결과는 다음과 같다. 첫째, 구속적 파워는 신뢰에 유의한 영향을 미치지 못하였다. 그러나 구속적 파워가 몰입에는 정(+)의 유의한 영향을 미치는 것으로 나타났다. 둘째, 비구속적 파워는 신뢰와 몰입 모두에 유의한 영향을 보였다. 총 효과 분석결과 역시 비구속적 파워는 협업 및 SCM 성과에 간접영향을 미치는 것으로 나타났다. 셋째, 신뢰와 몰입은 모두 협업에 유의한 영향을 미치는 것으로 나타났다. 조직 간 관계이론 중 사회교환이론 및 거래비용이론 측면에서 살펴본 신뢰, 몰입, 협업의 SCM 성과로 이어질 수 있으며 더불어 파워의 속성별 연계가 유의미한 결과로 이어지는 것을 확인할 수 있었다. 넷째, 신뢰와 협업은 SCM 성과에 유의한 영향을 미치는 것으로 나타났다. 그러나 몰입은 직접적으로 SCM 성과에는 영향을 미치지 못하였다. 다만 협업을 통한 SCM 성과에는 간접적으로 유의한 영향을 미치는 것으로 나타났다. 기업들은 파워의 원천, 불균형, 결과들에 대한 이해를 포함한 공급사슬 내 파트너기업에 대한 충분한 이해와 인식을 하여야 하는데, 이러한 파워의 적절한 사용은 공급사슬 구성원 간 협력관계를 공고히 구축하고 이에 따라 공급사슬 성과의 향상과 구성원 만족을 유도할 수 있을 것이다.

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관공호텔 조리직무의 분업과 통합에 따른 문제점과 개선방안에 관한 연구 (A Study on Effective Management & Administration System for Deluxe Hotel Kitchen in Seoul Area.)

  • 라영선
    • 한국조리학회지
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    • 제1권
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    • pp.57-89
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    • 1995
  • Despite prologed business stagnation of both international and domestic economy, hotel business as well as tourist industry has continuously been keeping growing, owing to increase of surplus income and world flowing population. During recent 4 years, growth rate of yearly mean in domestic hotels reached 9.9% and especially that of the superior class hotels 15.2%. In the composition of domestic tourist hotel's revenue, the earnings of guest rooms form 37.4%, on the other hand those of food & beverage 39.9%. This result is that our hotel business is concentrated on its interest in FOOD & BEVERAGE of which productivity per unit dimension can be increased to an unlimited extent and extent and superior class hotels strengthened in F&B are increasing in comparison with European or American hotels which are focused on guest rooms in their management. For value added rate of F&B is low as compared with increase of their earnings, they are interested in the management techniques which focus on rising the rate. As for the cost of Food & Beverage, personnel expenditure forms 36.5% and the direct materials 31.5%. Therefore how to manage personnel and materials costs which compose as much as 68% of total revenue will greatly affect net profit. We can say that an effective management technique in cost of Food & Beverage is one of the most important know-hows in hotel management. Especially management know-how for the Kitchen Department where the most of foods come out makes a great effects on various expenses, productivity and it is the achievement from hotel management. For the most of the hotel's top managers, they don't seriously take the fact that KITCHEN SYSTEM affects greatly total expenditure. This study starts from the point of recognizing the question of fundamental cause affecting tow largest cost elements incurred in Food & Beverage and trying to present an effective kitchen system. To settle the questions raised, I compared and analyzed productivity and cost of food & beverage and unit kitchen centered around superior class hotels in Seoul, which vary in Kitchen Systems. In order to attain the aforementioned study effectively purpose of this study, I compared Room-Service and Coffee-Shop Menu, flow of basic food in the kitchen, extent and result of division of labor and integration in the kitchen, scale of outlet kitchen, productivity, the turnover rate of food in store, food cost rate one another which all vary in Kitchen Systems. All these elements are compared and analyzed each other being divided into two main groups such as①. Main Production kitchen and Banquet Kitchen, and ②. coffee-shop kitchen and Room-service Kitchen. Therefore this study is to point out the problems in managing kitchens of superior class hotels which are different in systems. An effort was made to find out the better Kitchen System for superior deluxe hotels. I emphasize the followings on the proper scale of division of labor and integration of unit kitchen and a disposition plan for outlet kitchens of restaurant. First, KITCHEN SYSTEM as a sub-system of Hotel Management System is composed of sub-systems of outlet unit kitchen. Basic food materials are cooked and served for the guests while support kitchen and out restaurant kitchen interact organically each other. So Kitchen should be considered as a system composed of integrated sub-systems. Second, support and banquet kitchens should be integrated to be managed. And these unit kitchens have to be designed to be placed in the back of banquet rooms area. Third, coffee-shop kitchen and room-service kitchen should be integrated to be managed. Fourth, several unit business kitchens should be place on the same floor. Fifth, main production kitchens ought to be located near the loading duck, food store and large refrigerator. Sixth, considering the limits of supervision, duties should be adjusted as 12-20 cooks in two shifts a day for a sub-kitchen, and 18-30 cooks in three shifts a day so that labor division can be made. Last, I would like to two points for direction and task of future study. Firstly, I compare the effective income and increasing costs each other, which are incurred by increasing the use rate of the second processing materials for foods perched outside and through the results. I can find out the better points of the processing production and circulation system, and then I study this effects made on hotel kitchen system. Secondly, I can point out that more efficient kitchen system shall be established through comparing and analyzing the matter of amount of indirect costs and flow of food in different kitchen systems.

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실리콘밸리 플랫폼 기업생태계의 성공요인에 관한 탐색적 연구: IPA 분석과 질적 분석을 중심으로 (An Exploratory Study on the Success Factors of Silicon Valley Platform Business Ecosystem: Focusing on IPA Analysis and Qualitative Analysis)

  • 정연승;이성호
    • 벤처창업연구
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    • 제18권1호
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    • pp.203-223
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    • 2023
  • 최근 글로벌 시장에서 플랫폼 산업이 급격히 성장함과 동시에 경쟁이 심화되고 있으며, 향후 다양한 산업분야와 접목하여 플랫폼 산업의 영역과 범위는 더욱 확대될 전망이다. 따라서 플랫폼 시장에서 국내 플랫폼 기업들이 글로벌 경쟁력을 갖추기 위해서는 플랫폼 비즈니스 생태계 및 성공요인에 대한 연구가 필요하다. 그러나 최근 플랫폼 관련 연구는 플랫폼 비즈니스 현황분석, 플랫폼 경제, 플랫폼의 간접 네트워크 외부성 등의 특성에 관한 이론적 연구가 대부분을 차지했다. 따라서 본 연구는 기존 선행연구들에서 제안되고 있는 실리콘밸리 기업생태계의 성공요인들을 통합적으로 분석하고, 동시에 실제 실리콘밸리 플랫폼 기업생태계의 이해관계자들을 대상으로 추출된 성공요인들을 분석하였다. 그리고 이러한 요인들을 기반으로 플랫폼 기업생태계 이해관계자들에게 성공방안을 제안하기 위한 방안으로 IPA분석과 심층인터뷰(in-depth interview)를 진행하였다. 분석 결과, 선행연구들을 통해 수집한 성공요인들 중 비교적 현재 실리콘밸리에서 중요도와 만족도가 모두 잘 유지되고 있는 요인은 인력, 자본, 도전문화가 확인되었다. 결국 현재의 실리콘밸리가 우수한 인적자원과 풍부한 자본을 바탕으로 이를 활용해 마음껏 도전해볼 수 있는 환경과 문화가 조성된 것이 실리콘밸리의 플랫폼 비즈니스의 성공에 가장 크게 기여하고 있다는 것을 알 수 있다. 한편, 실리콘밸리의 플랫폼 기업생태계에 있어서 중요도는 높지만, 현재 이해관계자들의 만족도가 상대적으로 낮게 나타나는 요인으로는 '활발한 기업 간의 학습과 벤치마킹', '구성원 간의 강한 유대감과 협력관계'임을 확인되었고, 향후 해당 요인들을 강화하기 위한 관심과 노력이 필요한 것으로 분석되었다. 마지막으로 최소한의 관리만이 필요한 요인들은 시장의 자율경쟁에 필요한 제도 및 정책들과 '기업지원 서비스 산업', '네임밸류', '분사창업' 등이었으며, 이러한 요인들은 문헌조사에서는 중요하게 지적되었지만, 시대와 환경의 변화로 인해 그 중요도와 만족도에 있어서 우선순위가 낮아졌다는 연구결과가 도출되었다. 본 연구는 기존 선행연구들에서 제안되고 있는 실리콘밸리 기업생태계의 성공요인들을 통합적으로 분석하고, 동시에 실제 실리콘밸리 플랫폼 기업생태계의 이해관계자들을 대상으로 추출된 성공요인들을 분석하였다는데 이론적 의의를 찾을 수 있다. 또한, 추출된 다양한 요인들을 기반으로 IPA 분석을 통해 중요도 및 만족도를 동시에 살펴보았다는 점에서 또 다른 학문적 의의가 있다 하겠다. 실무적인 시사점으로는 정부 및 기업에게 국내 플랫폼 기업의 성장을 위한 이론적 근거와 플랫폼 기업 생태계의 성공요인에 대한 구체적인 정보를 제공함으로써 국내 플랫폼 생태계 형성에 기여하였다는 점에서 의의를 가진다.

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중년후기 여성의 건강증진행위 모형구축 (A Model for Health Promoting Behaviors in Late-middle Aged Woman)

  • 박재순
    • 여성건강간호학회지
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    • 제2권2호
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    • pp.298-331
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    • 1996
  • Recent improvements in living standard and development in medical care led to an increased interest in life expectancy and personal health, and also led to a more demand for higher quality of life. Thus, the problem of women's health draw a fresh interest nowadays. Since late-middle aged women experience various physical and socio-psychological changes and tend to have chronic illnesses, these women have to take initiatives for their health control by realizing their own responsibility. The basic elements for a healthy life of these women are understanding of their physical and psychological changes and acceptance of these changes. Health promoting behaviors of an individual or a group are actions toward increasing the level of well-being and self-actualization, and are affected by various variables. In Pender's health promoting model, variables are categorized into cognitive factors(individual perceptions), modifying factors, and variables affecting the likelihood for actions, and the model assumes the health promoting behaviors are affected by cognitive factors which are again affected by demographic factors. Since Pender's model was proposed based on a tool broad conceptual frame, many studies done afterwards have included only a limited number of variables of Pender's model. Furthermore, Pender's model did not precisely explain the possibilities of direct and indirect paths effects. The objectives of this study are to evaluate Pender's model and thus propose a model that explains health promoting behaviors among late-middle aged women in order to facilitate nursing intervention for this group of population. The hypothetical model was developed based on the Pender's health promoting model and the findings from past studies on women's health. Data were collected by self-reported questionnaires from 417 women living in Seoul, between July and November 1994. Questionnaires were developed based on instruments of Walker and others' health promotion lifestyle profile, Wallston and others' multidimensional health locus of control, Maoz's menopausal symptom check list and Speake and others' health self-rating scale. IN addition, items measuring self-efficacy were made by the present author based on past studies. In a pretest, the questionnaire items were reliable with Cronbach's alpha ranging from .786 to .934. The models for health promoting behaviors were tested by using structural equation modelling technique with LISREL 7.20. The results were summarized as follows : 1. The overall fit of the hypothetical model to the data was good (chi-square=4.42, df=5, p=.490, GFI=.995, AGFI=.962, RMSR=.024). 2. Paths of the model were modified by considering both its theoretical implication and statistical significance of the parameter estimates. Compared to the hypothetical model, the revised model has become parsimonious and had a better fit to the data (chi-square =4.55, df=6, p=.602, GFI=.995, AGFI=.967, RMSR=.024). 3. The results of statistical testing were as follows : 1) Family function internal health locus of control, self-efficacy, and education level exerted significant effects on health promoting behaviors(${\gamma}_{43}$=.272, T=3.714; ${\beta}_[41}$=.211, T=2.797; ${\beta}_{42}$=.199, T=2.717; ${\gamma}_{41}$=.136, T=1.986). The effect of economic status, physical menopausal symptoms, and perceived health status on health promoting behavior were insignificant(${\gamma}_{42}$=.095, T=1.456; ${\gamma}_{44}$=.101, T=1.143; ${\gamma}_{43}$=.082, T=.967). 2) Family function had a significance direct effect on internal health locus of control (${\gamma}_{13}$=.307, T=3.784). The direct effect of education level on internal health locus of control was insignificant(${\gamma}_{11}$=-.006, T=-.081). 3) The directs effects of family functions & internal health locus of control on self-efficacy were significant(${\gamma}_{23}$=.208, T=2.607; ${\beta}_{21}$=.191, T=2.2693). But education level and economic status did not exert a significant effect on self-efficacy(${\gamma}_{21}$=.137, T=1.814; ${\beta}_{22}$=.137, T=1.814; ${\gamma}_{22}$=.112, T=1.499). 4) Education level had a direct and positive effect on perceived health status, but physical menopausal symptoms had a negative effect on perceived health status and these effects were all significant(${\gamma}_{31}$=.171, T=2.496; ${\gamma}_{34}$=.524, T=-7.120). Internal health locus and self-efficacy had an insignificant direct effect on perceived health status(${\beta}_{31}$=.028, T=.363; ${\beta}_{32}$=.041, T=.557). 5) All predictive variables of health promoting behaviors explained 51.8% of the total variance in the model. The above findings show that health promoting behaviors are explained by personal, environmental and perceptual factors : family function, internal health locus of control, self-efficacy, and education level had stronger effects on health promoting behaviors than predictors in the model. A significant effect of family function on health promoting behaviors reflects an important role of the Korean late-middle aged women in family relationships. Therefore, health professionals first need to have a proper evaluation of family function in order to reflect the family function style into nursing interventions and development of strategies. These interventions and strategies will enhance internal health locus of control and self-efficacy for promoting health behaviors. Possible strategies include management of health promoting programs, use of a health information booklets, and individual health counseling, which will enhance internal health locus of control and self-efficacy of the late-middle aged women by making them aware of health responsibilities and value for oneself. In this study, an insignificant effect of physical menopausal symptoms and perceived health status on health promoting behaviors implies that they are not motive factors for health promoting behaviors. Further analytic researches are required to clarify the influence of physical menopausal symptoms and perceived health status on health promoting behaviors with-middle aged women.

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Perceptional Change of a New Product, DMB Phone

  • Kim, Ju-Young;Ko, Deok-Im
    • 마케팅과학연구
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    • 제18권3호
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    • pp.59-88
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    • 2008
  • Digital Convergence means integration between industry, technology, and contents, and in marketing, it usually comes with creation of new types of product and service under the base of digital technology as digitalization progress in electro-communication industries including telecommunication, home appliance, and computer industries. One can see digital convergence not only in instruments such as PC, AV appliances, cellular phone, but also in contents, network, service that are required in production, modification, distribution, re-production of information. Convergence in contents started around 1990. Convergence in network and service begins as broadcasting and telecommunication integrates and DMB(digital multimedia broadcasting), born in May, 2005 is the symbolic icon in this trend. There are some positive and negative expectations about DMB. The reason why two opposite expectations exist is that DMB does not come out from customer's need but from technology development. Therefore, customers might have hard time to interpret the real meaning of DMB. Time is quite critical to a high tech product, like DMB because another product with same function from different technology can replace the existing product within short period of time. If DMB does not positioning well to customer's mind quickly, another products like Wibro, IPTV, or HSPDA could replace it before it even spreads out. Therefore, positioning strategy is critical for success of DMB product. To make correct positioning strategy, one needs to understand how consumer interprets DMB and how consumer's interpretation can be changed via communication strategy. In this study, we try to investigate how consumer perceives a new product, like DMB and how AD strategy change consumer's perception. More specifically, the paper segment consumers into sub-groups based on their DMB perceptions and compare their characteristics in order to understand how they perceive DMB. And, expose them different printed ADs that have messages guiding consumer think DMB in specific ways, either cellular phone or personal TV. Research Question 1: Segment consumers according to perceptions about DMB and compare characteristics of segmentations. Research Question 2: Compare perceptions about DMB after AD that induces categorization of DMB in direction for each segment. If one understand and predict a direction in which consumer perceive a new product, firm can select target customers easily. We segment consumers according to their perception and analyze characteristics in order to find some variables that can influence perceptions, like prior experience, usage, or habit. And then, marketing people can use this variables to identify target customers and predict their perceptions. If one knows how customer's perception is changed via AD message, communication strategy could be constructed properly. Specially, information from segmented customers helps to develop efficient AD strategy for segment who has prior perception. Research framework consists of two measurements and one treatment, O1 X O2. First observation is for collecting information about consumer's perception and their characteristics. Based on first observation, the paper segment consumers into two groups, one group perceives DMB similar to Cellular phone and the other group perceives DMB similar to TV. And compare characteristics of two segments in order to find reason why they perceive DMB differently. Next, we expose two kinds of AD to subjects. One AD describes DMB as Cellular phone and the other Ad describes DMB as personal TV. When two ADs are exposed to subjects, consumers don't know their prior perception of DMB, in other words, which subject belongs 'similar-to-Cellular phone' segment or 'similar-to-TV' segment? However, we analyze the AD's effect differently for each segment. In research design, final observation is for investigating AD effect. Perception before AD is compared with perception after AD. Comparisons are made for each segment and for each AD. For the segment who perceives DMB similar to TV, AD that describes DMB as cellular phone could change the prior perception. And AD that describes DMB as personal TV, could enforce the prior perception. For data collection, subjects are selected from undergraduate students because they have basic knowledge about most digital equipments and have open attitude about a new product and media. Total number of subjects is 240. In order to measure perception about DMB, we use indirect measurement, comparison with other similar digital products. To select similar digital products, we pre-survey students and then finally select PDA, Car-TV, Cellular Phone, MP3 player, TV, and PSP. Quasi experiment is done at several classes under instructor's allowance. After brief introduction, prior knowledge, awareness, and usage about DMB as well as other digital instruments is asked and their similarities and perceived characteristics are measured. And then, two kinds of manipulated color-printed AD are distributed and similarities and perceived characteristics for DMB are re-measured. Finally purchase intension, AD attitude, manipulation check, and demographic variables are asked. Subjects are given small gift for participation. Stimuli are color-printed advertising. Their actual size is A4 and made after several pre-test from AD professionals and students. As results, consumers are segmented into two subgroups based on their perceptions of DMB. Similarity measure between DMB and cellular phone and similarity measure between DMB and TV are used to classify consumers. If subject whose first measure is less than the second measure, she is classified into segment A and segment A is characterized as they perceive DMB like TV. Otherwise, they are classified as segment B, who perceives DMB like cellular phone. Discriminant analysis on these groups with their characteristics of usage and attitude shows that Segment A knows much about DMB and uses a lot of digital instrument. Segment B, who thinks DMB as cellular phone doesn't know well about DMB and not familiar with other digital instruments. So, consumers with higher knowledge perceive DMB similar to TV because launching DMB advertising lead consumer think DMB as TV. Consumers with less interest on digital products don't know well about DMB AD and then think DMB as cellular phone. In order to investigate perceptions of DMB as well as other digital instruments, we apply Proxscal analysis, Multidimensional Scaling technique at SPSS statistical package. At first step, subjects are presented 21 pairs of 7 digital instruments and evaluate similarity judgments on 7 point scale. And for each segment, their similarity judgments are averaged and similarity matrix is made. Secondly, Proxscal analysis of segment A and B are done. At third stage, get similarity judgment between DMB and other digital instruments after AD exposure. Lastly, similarity judgments of group A-1, A-2, B-1, and B-2 are named as 'after DMB' and put them into matrix made at the first stage. Then apply Proxscal analysis on these matrixes and check the positional difference of DMB and after DMB. The results show that map of segment A, who perceives DMB similar as TV, shows that DMB position closer to TV than to Cellular phone as expected. Map of segment B, who perceive DMB similar as cellular phone shows that DMB position closer to Cellular phone than to TV as expected. Stress value and R-square is acceptable. And, change results after stimuli, manipulated Advertising show that AD makes DMB perception bent toward Cellular phone when Cellular phone-like AD is exposed, and that DMB positioning move towards Car-TV which is more personalized one when TV-like AD is exposed. It is true for both segment, A and B, consistently. Furthermore, the paper apply correspondence analysis to the same data and find almost the same results. The paper answers two main research questions. The first one is that perception about a new product is made mainly from prior experience. And the second one is that AD is effective in changing and enforcing perception. In addition to above, we extend perception change to purchase intention. Purchase intention is high when AD enforces original perception. AD that shows DMB like TV makes worst intention. This paper has limitations and issues to be pursed in near future. Methodologically, current methodology can't provide statistical test on the perceptual change, since classical MDS models, like Proxscal and correspondence analysis are not probability models. So, a new probability MDS model for testing hypothesis about configuration needs to be developed. Next, advertising message needs to be developed more rigorously from theoretical and managerial perspective. Also experimental procedure could be improved for more realistic data collection. For example, web-based experiment and real product stimuli and multimedia presentation could be employed. Or, one can display products together in simulated shop. In addition, demand and social desirability threats of internal validity could influence on the results. In order to handle the threats, results of the model-intended advertising and other "pseudo" advertising could be compared. Furthermore, one can try various level of innovativeness in order to check whether it make any different results (cf. Moon 2006). In addition, if one can create hypothetical product that is really innovative and new for research, it helps to make a vacant impression status and then to study how to form impression in more rigorous way.

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국제프랜차이징 연구요소 및 연구방향 (Research Framework for International Franchising)

  • 김주영;임영균;심재덕
    • 마케팅과학연구
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    • 제18권4호
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    • pp.61-118
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    • 2008
  • 본 연구는 국내외 프랜차이즈의 해외진출에 대한 연구들을 바탕으로 국제프랜차이징연구의 전체적인 연구체계를 세워보고, 연구체계를 형성하고 있는 연구요인들을 확인하여 각 연구요소별로 이루어지는 연구주제와 내용을 살펴보고, 앞으로의 연구주제들을 제안하고자 한다. 주요한 연구요소들은 국제프랜차이징의 동기 및 환경 요소과 진출의사결정, 국제프랜차이징의 진입양식 및 발전전략, 국제프랜차이징의 운영전략 및 국제프랜차이징의 성과이다. 이외에도 국제프랜차이징 연구에 적용할 수 있는 대리인이론, 자원기반이론, 거래비용이론, 조직학습이론 및 해외진출이론들을 설명하였다. 또한 국제프랜차이징연구에서 보다 중점적으로 개발해야 할 질적, 양적 방법론을 소개하였으며, 마지막으로 국내연구의 동향을 정리하여 추후의 연구방향을 종합적으로 정리하였다.

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해외농업투자에 따른 유통체계 개선방안에 관한 연구 (A study on the improvement of distribution system by overseas agricultural investment)

  • 선일석;이동옥
    • 유통과학연구
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    • 제8권3호
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    • pp.17-26
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    • 2010
  • 세계경제 및 환경의 변화에 따라 농산물의 불안정적인 수급으로 인한 문제점이 노출되고 있으며, 우리나라의 경우 농산물의 안정적인 확보를 위하여 국가 전략적 차원에서의 해외농업투자의 필요성이 요구되고 있다. 하지만 정부차원의 지원 미진, 해외 농업에 대한 정보 및 기술 미비, 개발자금 확보의 어려움, 장기간의 투자금 회수기간, 사후관리 미흡 등의 이유로 성과를 이루지 못하고 있는 실정이며, 특히 해외 농산물의 국내 반입 시 관세의 장벽, 물류 유통비용 등으로 가격 경쟁력이 떨어지고 있어 국내에 반입되지 못하고 있는 실정이다. 이에 본 연구에서는 우리나라의 해외농업투자의 기본개념 및 실태를 살펴보고 해외농업투자의 필요성과 고려사항, 문제점 등을 도출하여 해외에서 재배된 농산물의 경쟁력을 위한 유통 측면에서의 개선방안을 정부의 간접적인 지원, 유통 현대화 및 유통정보기능 강화, 유통시설, 수송루트, 하역업무개선, 경쟁력 확보를 위한 정부의 정책적 지원, 교육 훈련을 통한 전문인력 양성 등 다섯 가지 측면에서 제시하였다.

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