• Title/Summary/Keyword: indica rice

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Morpho-Physiological Studies on Elongation of Mesocotyl and Seminal Root in Rice Plant I. Varietal Differences and Effects of Seed Maturity and Storage Condition on Mesocotyl Elongation (수도 중배축 및 종근 생장의 형태.생리학적 연구 I. 중배축 신장의 품종간 차이와 종자숙도 및 저장조건의 영향)

  • 김진호;정병관;이성춘
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.34 no.3
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    • pp.296-302
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    • 1989
  • The mesocotyl elongation, having much effect on emergence and stand establishment in the direct sowing culture of rice, was investingated and summarized as follows: As to origin of cultivars, the average lengths of mesocotyl were 9.6 mm in the Indica-Japonica hybrid cultivars, 4.4 mm in the native cultivars and 3.2mm in the Japonica type, respectively. The mesocotyl lengths were tjereh, aman, aus, boro and bulu in order, with the mesocotyl lengths of 29.3mm and 5.4 mm in tjereh and bulu, respectively. The mesocotyl lengths were great in Baekkyungjo, Dadajo & Hejo among the native cultivars, in Sangpungbyeo, Paltal & Gokyangdo of the Japonica type and in Weonpungbyeo, Gayabyeo, Milyang 30 & Sujeongbyeo in Indica- Japonica hybrid cultivars, respectively. The mesocotyl length was the greatest at the seeds sampled I week after flowering (39. 3mm in length), and became decreased with the longer grain-filling. The mesocotyl elongated worse with the longer duration of seed storage regardless of seed maturity, and became longer at the 5$^{\circ}C$ storage plot than at the 15 and 25$^{\circ}C$ plots.

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Variability of Protein Content in Rice Grown at Several Different Environments (생육환경이 다른벼의 단백질 함량변이)

  • Heu, M.H.;Lee, C.Y.;Choe, Z.R.;Kim, S.I.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.7 no.1
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    • pp.79-84
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    • 1969
  • Protein content of Korean native and currently recommended varieties varied from 5.3% to 9.4%. Higher protein content was shown in Indicas than Japonicas and generally in the earlier varieties than in the latter ones. Additional application of nitrogen significantly increased the protein content, and varietal difference in this response was noticed. Delayed harvesting reduced protein content and denser planting induced higher protein content in the brown rice.

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Rheological Properties of Rough Rice (II) -Compressive Creep of Rough Rice Kernel- (벼의 리올러지 특성(特性)(II) -곡립(穀粒)의 압축(壓縮)크리이프-)

  • Kim, M.S.;Kim, S.R.;Park, J.M.
    • Journal of Biosystems Engineering
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    • v.15 no.3
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    • pp.219-229
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    • 1990
  • The compression creep behavior of grains when loaded depends not only on load but also on duration of load application. The most common methods of studying the load-time characteristics of agricultural products is by employing rheological models such as Burger's model. However it is sometimes not sufficient to describe the viscoelastic behavior of grains to be Burger's model. For this reason, this study was conducted to develop the rheological model which represented the creep compliance response of the rough rice kernel and was a function of initial stress applied and time. The effects of the initial stress applied and the moisture content on the compression creep behavior of the rough rice kernel were analyzed. The results were obtained from the study as follows: 1. Since the viscoelastic behavior of the rough rice kernel was nonlinear, the transient and steady state creep compliance was satisfactorily modelled as follows: $$J({\sigma},t)=A{\sigma}^B[C+Dt-exp(-Ft)]$$ But, for the every stress applied, the compression creep behavior of the samples tested can be well described by Burger's model respectively. 2. The creep compliance, the instantaneous elastic strain, the retarded elastic strain and the viscous strain of the sample tested generally increased in magnitude with increasing the applied initial stress and the moisture content used in the tests. At low moisture content, the creep compliance for the Japonica-type rough rice kernel Was a little higher than those for Indica-type and at high moisture content, vice versa at high moisture content. 3. The retardation times of the samples had not an uniform tendency by the initial stress and the moisture content. The retardation times ranged from 0.66 to 6.76 seconds, and the creep progressed from transient to steady state at a relatively high rate. 4. The less viscous strain than the instantaneous elastic strain for the samples tested indicated that rough rice kernel behaved as a viscoelastic body characterized by elasticity than viscosity.

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Mapping of Quantitative Trait Loci Associated with Viviparous Germination in Rice

  • Lee, Seung-Yeob;Ahn, Jeong-Ho;Cha, Young-Soon;Yun, Doh-Won;Lee, Myung-Cheol;Eun, Moo-Young
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.51 no.6
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    • pp.565-570
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    • 2006
  • The viviparous germination (VG) with lodging caused the yield reduction and quality deterioration in rice. We carried out the evaluation of VG tolerance (on the 40th day after heading) and mapping QTLs associated with VG tolerance using the recombinant inbred lines (M/G RILs) from a cross between Milyang 23 (japonica/indica) and Gihobyeo (japonica). The VG rates of Milyang 23 and Gihobyeo were 0.0 and 7.0%, respectively. The averaged VG rate of 162 M/G RILs was 7.7%, and their range was from 0.0 to 50.9%. Of the 162 RILs, 144 lines were tolerant less than 10%, and 18 lines were susceptible more than 10%. Using the M/G RIL Map, three QTLs associated with the viviparous trait were detected on chromosome 2 (qVG 2-1 and qVG 2-2) and 8 (qVG 8). qVG 2-1 was linked to RM 32D and RZ 166, and had LOD score of 2.97. qVG 2-2 was tightly linked to E13M59.119-Pl and E13M59.M003-P2, and showed higher LOD score of 3.41. qVG 8 was linked to RM33 and TCT116, and had LOD score of 2.67. The total phenotypic variance explained by the three QTLs was about 24.4% of the total variance in the population. The detection of new QTLs associated with VG tolerance will provide important informations for the seed dormancy, low temperature germination, or comparative genetics.

Determining the Optimal Recipe for Long-Grain Jasmine Rice with Sea Tangle Laminaria japonica, and Its Effect on the Glycemic Index

  • Zeng, Jiting;Choi, Nam-Do;Ryu, Hong-Soo
    • Fisheries and Aquatic Sciences
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    • v.17 no.1
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    • pp.47-57
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    • 2014
  • Thai Jasmine rice (Oryza sativa, long grain Indica var.) is popular in southeastern Asia and China due to its non-glutinous, fluffy texture and fragrant smell. However it has a high starch digestibility, which leads to an increased glycemic index (GI). Therefore it may require modified cooking methods for diabetes patients. The objectives of this study were to optimize the ratio of Thai Jasmine rice, sea tangle, and olive oil (CLTR) based on consumers' acceptance. The GI of plain cooked Thai Jasmine rice (CLR) was measured as a control. Sensory evaluation and response surface methodology were used to determine the optimal ratio. Texture analysis and nutritional evaluation were also performed on the optimal recipe of cooked Jasmine rice with sea tangle. A multiple regression equation was developed in quadratic canonical polynomial models. We used 26 trained Chinese panelists in their forties to rate color, flavor, adhesiveness, and glossiness, which we determined were highly correlated with overall acceptability. The optimal CLTR formula was 34.8% rice, 2.8% sea tangle, 61.9% water, and 0.5% olive oil. Compared to CLR, CLTR had a lower hardness, but a higher springiness and cohesiveness. However, CLR and CLTR had the same adhesiveness and chewiness. The addition of sea tangle and olive oil delayed retro-gradation of starch in CLTR and increased total dietary fiber, and protein and ash contents. The degree of gelatinization, and in vitro protein and starch digestibility of CLTR were lower than those of CLR. Based on Wolver' method, the GI of CLTR (52.9, incremental area under the glycemic-response curve, ignoring the area below fasting, as used for calculating the GI [Inc]) was lower compared with that of CLR (70.94, Inc), which indicates that CLTR is effective in decreasing and stabilizing blood glucose level, owing to its lower degree of gelatinization and starch digestibility. Our results show that CLTR can contribute to the development of a healthier meal for families and the fast food industry.

Mapping Quantitative Trait Loci Associated with Arsenic Toxicity Stress in a Double Haploid Population of Rice (Oryza sativa L.)

  • Saleem Asif;Rahmatullah Jan;Kyung-Min Kim
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2022.10a
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    • pp.282-282
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    • 2022
  • Arsenic (As) is a toxic heavy metal that affects the major rice-growing regions of the world and can cause cancer in humans. Rice paddy fields in South Asia are mostly dependent on arsenic-contaminated water sources due to which rice takes up the arsenic from the soil through roots and accumulates it in plant different parts. Here, we present a quantitative trait locus (QTL) mapping study to find out candidate genes conferring As toxicity tolerance in rice (Oryza sativa L.) at the seedling stage. Three weeks old, 120 double haploid CNDH lines derived from a cross between the Indica variety Cheongcheong and the Japonica variety Nagdong and their parental lines were used by treating with 25 μM As. After 2 weeks ofAs stress, 5 traits such as; shoot length (SL), root length (RL), shoot fresh weight (SFW), root fresh weight (RFW), and chlorophyll contents (CHC) were measured. A linkage map of 12 rice chromosomes was constructed from genotypic data DH lines using 778 SSR markers. The linkage map covered a total genetic distance of 2121.7 cM of the rice genome with an average interval of 10.6 cM between markers. A total of seventeen QTLs (LOD>2) were mapped on chromosomes 1, 2, 3, 6, 7, 8, 9, 11, and 12 using composite interval mapping with trait-increasing alleles coming from both parents. Five QTLs for SL, Two QTLs for RL, Five QTLs for SHL, Three QTLs for RFW, and Two QTLs for CHC were detected. The QTLs related to CHC were selected for forther study.

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Optimum Conditions for Alkali Digestibility Test in Rice (Alkali붕괴도검정을 위한 최적조건에 대하여)

  • Zhin-Ryong Choe;Mun-Hue Heu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.19
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    • pp.7-13
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    • 1975
  • In other to determine the optimum condition for the alkali digestibility test, the milling degree of samples,the concentrations of potassium hydroxide,the temperature and the length of time for soaking were discussed.The results obtained from these experiment are summarized as follows; 1.Over 90 minute-milled samples in a new test tube miller showes the stable alkali digestibility values. 2.The optimum conditions for the alkali digestibility test were shown as 1.8 percent for the simultaneous treatment of Indica and Japonica varieties,1.4 percent or below for only Japonica and/or soft group varieties,and 2.2 percent of KOH for only Indoca and/ot hard group varieties provided the temperature and soaking time were fixed at \;30^{\circ} and 18 hours respectively.

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Carbonized Rice Excavated at the SORORI Paleolithic Age Site (청원 소로리 구석기유적지 출토 탄화벼)

  • Lee Y.J.;Woo J.Y.;Shu H.S.;Kim J.Y.;Cho Y.K.;Heu M.H.
    • Proceedings of the Korean Society of Crop Science Conference
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    • 1999.05a
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    • pp.120-121
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    • 1999
  • 1. 충북대학교 박물관팀이 충북 청원군 옥산면 소로리에서 구석기시대 유적지를 발굴하는 과정에서 13,010BP로 추정되는 상위토탄층에서 고대형 탄화벼가 출토되었고 36,350BP 이전으로 추정되는 하위토탄층에서 유사벼가 출토되었다. 2. 고대형벼는 11개의 단립형과 1개의 장립형이었다. 장립형벼는 영피표면에 융모가 없고 황금색인(Smootn and gold-hull) 세장립이었다. 그 크기는 지금의 세장한 indica 와 비슷하였다. 3. 유사벼는 영표면에 융모가 있고 깍지(莢)모양으로 되어있는 것(유사벼-1)과 영표면에 융모없이 미끈한것(유사벼-2)으로 2종류가 있었다. 이들의 크기는 모두 벼알과 비슷하였다. 4. DNA 분석결과 고대벼는 지금의 재배종 japonica 나 indica 와는 차이를 보였다. 장립종은 시료가 부족하여 분석하지 못하였다. 유사벼-1은 재배종 벼와 약간 유사한점이 보였으나 유사벼-2는 유사점이 없었다. 5. 고대벼에서는 쌍봉돌기(Bi-peak protuberences)가 있었으나 유사벼-1 과 유사벼-2에서는 이것이 없었다.

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Evaluation and classification of selected rice varieties for salinity tolerance at seedling stage

  • Lee, Seung-Yeob;Ahn, Jeong-Ho;Kwon, Tae-Oh
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.48 no.4
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    • pp.339-344
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    • 2003
  • To identify the new source of breeding materials for rice salt tolerance, the salinity tolerance of thirty-four varieties was evaluated under 0.5% saline condition at seedling stage. The salinity score showed highly significant correlations to dry weight and dead leaf ratio. The tested varieties were classified into three groups by visual score, reduction ratio of dry weight, and dead leaf ratio. Eighteen varieties were classified as the highly tolerant group (salinity scores of 1.3-3.7), seven varieties were fallen into the tolerant group (salinity scores of 4.2-5.8), and others were susceptible (salinity scores of 6.7-9.0). In highly tolerant group, most indica varieties including Getu, Dikwee and Kuatic Putic, didn't exsert a panicle under the Korean climate. But six varieties, Xiangcho V, Annapuruna, HP 3319-2wx-6-3-1, Giza 175, and GZ 2447-S-17, GZ 4255-6-3 were suitable to the Korean climate, and their heading date (6-16, August) and culm length (65-78㎝) were similar to the Korean varieties. Accordingly, these varieties can be utilized as crossing materials for the salt tolerance in japonica rice.

Effect of Nitrogen Split Application Methods on Development of Vascular Bundle and Yield Components of Rice Cultivars

  • Lee, Dong-Jin;Chae, Je-Cheon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.45 no.4
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    • pp.237-240
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    • 2000
  • This experiment was conducted to evaluate the effect of split application of nitrogen(N) on development of vascular bundle(VB) and yield components of rice. Two cultivars were used in this study; IR58, an indica type and Shinunbongbyeim a japonica type. The number and total cross sectional area of the VB in the peduncle and leaf blade were more and bigger in N split application than 100 percent basal fertilizer. Nitrogen split application at necknode differentiation stage increased the number and size of the VB. Nitrogen split application resulted in increased panicle number with application of N before transplanting and at tillering stage; increased spikelets number with N application at necknode differentiation stage; and increased spikelet fertility and 1000 grain weight with N application at necknode differentiation and heading stages. Grain yield increased 7-10% in N split as compared to all basal application. The total cross sectional area of VB in peduncle closely correlated with the number of spikelets per panicle. Nitrogen management can have an impact on spikelet differentiation through more and bigger VB and increase grain yield potential.

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