• Title/Summary/Keyword: household wastes

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A Review on Preparing Methods of Traditional Jeupjang (즙장의 전통적 유형과 제조방법의 고찰)

  • Jung, Soon-Teck;Park, Yang-Kyun
    • Journal of the Korean Society of Food Culture
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    • v.14 no.2
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    • pp.103-113
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    • 1999
  • Jeupjang like salted soybean paste with vegetable is the Korean traditional side order eating at table. Bibliographical studies on the Jeupjang in historic books such as Jeungbo-Sanlim-Keongjae(Re-edition of agriculture economic), Imwon- Keongjae Ji(Book of country economic) and Keuhap-Chongseo(Handbook of household) described the Korean food in the 18 century carried out. In addition, investigation and analytical studies on various home-made Jeupjang in present was accomplished. Jeupjangs were classified into three types according to variety preparing methods. Three types were fermented soybean paste (Doenjang) type using traditional Meju(soybean cake stater) for Jeupjang, salted pickle (Jangachi) type buried cucumber and eggplant into soybean paste or soysauce (Kanjang), and salted sauer kraut (Kimchii) type prepared vegetable in Jeupjang-Meju mash. The procedures for producing Jeupjang were Jeupjang-Meju making, and mixing vegetable with Meju powder into brine. At last process was fermented in horse wastes or grasses for 7-14 days. But manufacturing methods of Jeupjang before the 18 century were different in present. Nowadays glutinous rice, red pepper powder and various vegetable were used for domestic Jeupjang.

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Sodium Chloride Decomposing Method in Food Waste Compost using Triple Salt (삼중염을 이용한 음식물 쓰레기 퇴비의 염분(NaCl) 분해방법)

  • Kim, Nam-Chean;Jang, Byung-Man
    • Journal of the Korea Organic Resources Recycling Association
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    • v.12 no.3
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    • pp.86-94
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    • 2004
  • The characteristics of food waste in our country is high contents of water and sodium chloride(NaCl). Average water contents of household garbage was 80.0%, and those of wastes of restaurants and of wholesale market of agricultural products was 76.9% and 90.0%, respectively. The NaCl contents were high in household garbage and restaurant's waste as 3.36% and 4.84%, respectively. The NaCl contents of food waste composts made by various techniques known upto now were under the level of 1% by fresh weight basis. But these techniques has some problem that is environment pollution from treated water and high equipment cost. The application to agricultural land of food waste compost that is not sufficiently removed NaCl was considered to be improper due to salt accumulation in soils and plant growth inhibition by salt stress. The purpose of this study is to decompose NaCl in food waste compost using triple salt and this method is differ from existing chemical method. Also, reaction of NaCl with triple salt produced KCl that is basic material of potassium fertilizer. The experiment results of growing lettuce produced difference between food waste compost and treated food waste compost with triple salt. The latter got more high sprouting ratio and a growth rate.

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A Basic Study on Composting of Organic Household Waste using Small Vessels (소형 퇴비화 용기를 이용한 유기성 주방폐기물의 퇴비화에 관한 기초연구)

  • Song, Jun-Sang;Choi, Hun-Keun;Kim, Kyu-Yeon
    • Journal of the Korea Organic Resources Recycling Association
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    • v.1 no.2
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    • pp.227-235
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    • 1993
  • This study was carried out to evaluate the possibility of composting for organic solid waste from restaurants and domestics. Small three vessels were prepared which were conditioned to semianaerobic, convectional and air-blowed type. During the experiment period for 4 months, the values of volatile solid(VS) %, moisture % and carbon/nitrogen (C/N) ratio of the wastes in the vessels were stabilized, 80 % to 40-50 %, 80 % to 48-55 % and 18 to 8-10, respectively. On the basis of VS % and C/N ratio, the reactions were more adaptable to 2nd order formula than to 1st order one, Reaction rate constant of the 3 vessels were estimated, $4.96{\times}10^{-5}(day^{-1})$ in the semianaerobic type, $5.82{\times}10^{-5}(day^{-1})$ in the convectional type and $8.42{\times}10^{-5}(day^{-1})$ in the air-blowed type on VS. Compared reaction rate constants(k), it can be said that composting period shorten if air is supplied artificially and that vessels simular to those of this study are useful for household organic waste at the backyards.

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Environmental Impact Assessment on Dismantling·Crushing·Sorting Process for Recycling of Used Small Household Appliances (폐소형가전 재활용을 위한 해체·파쇄·선별 공정의 환경영향 분석)

  • Park, Eun Kyu;Park, Ki Hak;Choi, Woo Zin;Kim, Soo Kyung
    • Resources Recycling
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    • v.25 no.2
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    • pp.17-24
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    • 2016
  • This study aims at evaluating environmental impacts on recycling process of used small household appliances. The recycling process mainly consists of manual dismantling, crushing and various sorting processes to effectively recover valuable resources and to minimize environmental impact. In this study, life-cycle assessment (LCA) methodology is applied to analyze major environmental parameters such as GWP, ADP, POCP, EP, etc. One of the major impact categories on the weight basis in the recycling process is global warming (GWP) 57.1%, next to ADP 35.4% and POCP 4.8%, respectively. As a result of environmental impact on recovery of valuable resources/ton, the GWP of plastics for ABS is highest (33.7%) compared to ferrous metals (9.4%). The effects of environmental and economical benefit are also analyzed to compare with the amount of virgin materials to be recycled by recycled materials. In addition, recycled materials are also more economical in comparison to virgin materials due to the environmental avoiding effect by recycling. In conclusion, the key environmental issues related to the recycling of e-wastes are analyzed and therefore, the effective recycling process will contribute to mitigate global warming potential in the near future.

An Analysis of Wind environment on the Basis of reclassified Zoning (주거지역 종세분화에 따른 바람환경 분석)

  • Lee, Jun-Young;Jung, Eung-Ho;Kim, Dae-Wuk;Cha, Jae-Gyu
    • Proceeding of Spring/Autumn Annual Conference of KHA
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    • 2009.11a
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    • pp.109-112
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    • 2009
  • Various environmental problems due to the rapid industralization and urbanization have been worsened as much as to threaten the environmental restitution of globe and become a critical international issue. Korean government presented the green growth as a new state vision for 60 years afterwards and is making efforts to solve the environmental problems. Daegu metropolitan city has faced various environmental problems including overpopulation of cities, traffic pollution, household wastes and green zone problem because of urbanization for the last decades. As such urbanism continues, the quality of residential environment is rapidly deteriorating and the intensive use of land leads to increase of building area raising the temperature of cities. Therefore there have been demands for the healthy, pleasant and satisfying residential environment and the improvement of residential environment and such recognition rises from society in full measure. Nevertheless the current residential complex concentrates only on raising the efficiency of land use. Related laws in the past(Daegu Metropolitan City, Urban Planning Municipal Ordinance as of October 10, 2003) tried to prepare a standard to segmentalize the building-to-land ratio, floor area ratio and regulations of number of floors vertically, but currently it is abolished and the regulations are becoming eased. The purpose of this study was to analyze the characteristics of the floating wind before and after the vertical segmentation of residential areas(Daegu Metropolitan City, Urban Planning Municipal Ordinance as of October 10, 2003) by using KLAM_21, a model that enables analysing and predicting the flow and generation of clod wind, and to present a plan to improve the quality of residential areas afterwards when developing building lot and re-developing housing areas.

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The Characterization of Incomplete Combustion Products in Open Burning (노천소각에서 배출되는 불완전연소생성물 특성 연구)

  • Jung, No-El;Heo, Sun-Hwa;Jo, Myeong-Ran;Kim, Hyung-Chun;Jang, Se-Kyung;Hong, Ji-Hyung;Dong, Jong-In;Lee, Sang-Bo
    • Journal of Korean Society for Atmospheric Environment
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    • v.30 no.1
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    • pp.48-58
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    • 2014
  • It is very important to investigate air pollutants emissions emitted from open burning in order to control nonpoint sources effectively. In this study, we utilized incineration simulator proposed by U.S EPA and investigated emissions of CO, OC/EC, from household waste and biomass burning to estimate pollutant emissions by illegal incineration of biomass wastes. Emission factor of OC was estimated as 17.1 g/kg for rice strew, 23.5 g/kg for barley, 10.3 g/kg for corn stover, 4.3 g/kg for unseasoned wood, respectively. In case of EC, it was calculated as 1.6 g/kg for rice strew, 4.3 g/kg for barley, 1.4 g/kg for corn stover, 0.6 g/kg for unseasoned wood, respectively. Most of the pollutants emissions were emitted at the stage 1 and 2. In the stage 3, the pollutants concentration decreased gradually. To estimate emissions and build inventory for biomass burning, we need to know accurate activity data. We, therefore, used activity data of both survey results of previous study and statistical data of National Statistical Office. However, we need to perform additional experiments in the future to obtain more accurate activity data for various cases.

Current Status and future of Vermicomposting Industry in Korea (지렁이 퇴비화 운영사례 및 개선방향)

  • Kim, Jong-Oh;Lee, Chang-Ho;Choi, Hun-Gun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.9 no.4
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    • pp.89-98
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    • 2001
  • Present vermicomposting technology needs the broad land. Because of the high land cost, the land saving technology such as multistage must be needed. And present operation practices are mostly based on human power, mechanization and automation is needed. Also, present control practices based on individual experience need the scientific base control system. Even though the rough estimation of organic waste treatment showed that vermicompostiong could obtain more benefits than costs. But, the estimation is based on an ideal case without considering the technical and market. Generally, vermicomposting is considered as the more expensive technology than composting. Therefore, the practical proof the economic factor would be the most important to the market increase. Vermicomposting as the recycling technology has better condition than incineration and landfill. Propagation and advocating focused on its environmentally sound aspects would be needed continuously. Especially, demonstration and distribution of household vermicomposting would be a good approach. Vermicomposting facilities area was becoming larger, and earthworm feeding materials were also expanding to various organic sludges. These trends showed that vermicomposting is being enlightened to treat and recycle the organic wastes.

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Estimation of Sludge Gas Composition and Heating Value from Anaerobically Digested Korean Food Wastes (우리나라 음식물 쓰레기의 혐기성소화 가스 성분과 발열량 예측)

  • Chang, Ho Nam;Hong, Won Hi;Lee, Tai-yong;Chang, Seung Teak;Chung, Chang Moon;Park, Young-Sook
    • Clean Technology
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    • v.9 no.1
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    • pp.23-28
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    • 2003
  • The generation of food waste in Korea amounts to 4.10 million per year, which corresponds to 820,000 dry ton of organic waste. This has been used traditionally as animal feed or soil conditioner, but its efficacy has remained doubtful in recent years. In this study as an alternative we considered methane production by anaerobic treatment, which has an advantage of 200 million US dollars over aerobic methods. The production of methane amounts to $4.40{\times}10^8m^3$, 3.43% of $1.28{\times}10^8m^3$, total natural gas used in Korea. Furthermore the methane from household kitchen food waste amounts to 28.9% of the total gas used in the kitchen.

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Composting of Compostable Wet Household Wastes Using Waste Newspapers as Humidity Amendment (수분개선제로 폐신문지를 이용한 가정쓰레기의 퇴비화)

  • Yun, Eun-Jin;Park, Ju-Won;Seo, Jeoung-Yoon
    • Korean Journal of Environmental Agriculture
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    • v.19 no.1
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    • pp.32-37
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    • 2000
  • Because the household garbage had high water contents, it is difficult to compost it without an additive. Therefore, this study was performed to investigate possibility of using the waste newspapers as a humidity conditioner for the household garbage composting. The maximum temperature was $66.0^{\circ}C$ in spring, $69.2^{\circ}C$ in summer, $60.9^{\circ}C$ in fall and $56.0^{\circ}C$ in winter for composting periods. The seasonal pH value reached around 8.5 after 1 week and then repeated fluctuation at the narrow range in spring and fall, while it was stabilized at the range of $8{\sim}9$ after increasing to 8.5 after 1 week in winter. The water content was reduced little in winter, while decreased significantly in the other seasons. The water content after 8 weeks was 22.2% in spring, 47.6% in summer, 25.5% in fall and 72.5% in winter. The mass was reduced rapidly during the first week of each season, but it did not show much decrease. The volume reduced after 8 weeks to 59%, 32%, 27%, and 34% in spring, summer, fall and winter respectively. Organic matter content decreased over the four seasons. Nitrogen contents were in the range of 0.7% to 2.2% during the four seasons. The contents of inorganic compounds based on dry matyter were in the range of $0.94{\sim}2.59%\;P_2O_5$, $1.23{\sim}1.87%\;CaO$, $0.37{\sim}0.46%\;MgO$, $0.55{\sim}1.98%\;K_2O$. Concentration of heavy metals(Hg, Cd, Pb, Cu, Cr, Zn, As) based on dry matter were less than the limiting value of the by-product compost.

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Analysis of Citizen's Attitude to the Foodwaste (I) (음식쓰레기에 관한 실태조사(I))

  • Jang, Won;Kim, Mikyeong;Kang, Changmin;Park, Youngsuk
    • Journal of the Korea Organic Resources Recycling Association
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    • v.5 no.1
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    • pp.43-52
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    • 1997
  • This study was conducted to analysis citizen's attitude and style to the foodwaste from loth Sept. to 30th Sept. in 1996. The research was used questionare method and the analysis was used prequency analysis and cross table method by SPSS (scientific statistics). they answered that the most serious environment problem was waste problem and the best way to settle waste problem was to reduce waste production itself. And they answered that to settle environment problems, it was most important for us to change our life style. But It was not agreed between consciousness and action(execution). Because most of the food-related waste was among household waste, it's settlement was the most importment thing than any other. Nevertheless the seperation of waste was essential to effective incineration, the seperation process was not actually conducted and only a few housewife knew the difference of incinerable and non-incinerable waste. The recycling for the disused dry-cells and garbage is not completly. But we think that if the effective government's recycling counterplan for wastes, foodwaste or wasted dry cell, etc., is estabilished, rates of seperation and collection was increasing. Much usuage of onetime vinyl bag for shopping was become the one of the main cause in increasing the package waste, and so it was needed to use the longlife shopping basket.

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