• 분석과학
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• 제17권2호
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• pp.180-183
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• 2004

형광광도법을 이용하여 histidine 아미노산을 간단하고미량까지 정확하게 정량 하는 방법을 연구하였다. $Eu^{3+}$ - TTA- histidine 착물의 방출 봉우리는 235 nm에서 들뜰 때 470 nm에서 나타나며 그의 형광세기는 histidine을 $1{\times}10^{-7}-4{\times}10^{-6}M$까지 가함에 따라 직선적으로 증가하였다. 이를 이용하여 histidine을 정량 하는 방법을 연구하였다. 검출 한계는 $5{\times}10^{-7}M$이였으며 이때의 상대표준편차는 3.5%이였다. 이 방법을 합성 시료에서 histidine을 정량 하는데 이용하였다.

• 미생물학회지
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• 제29권3호
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• pp.160-166
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• 1991

The regulatory mechanism of tubercidin biosynthesis in Streptomyces tubercidicus was studied. In a wild type strain, addition of adenine and histidine into the medium decreased the tubercidin production by 60-65% and 40%, respectively. The effects of adenine and histidine were alleviated by the addition of inosine monophosphate and 5-aminoimidazole-4-carboxamide ribotide. The production of tubercidin in S. tubercidicus K115 strain ($ade^{-}$ ) was nearly shut off by histidine. In contrast with K115 strain, adenine inhibited the tubercidin biosynthesis in S. tubercidicus K412 strain ($his^{-}$. In S. tubercidicus F667 strain ($ade^{-}$ , $his^{-}$ ), tubercidin production was increased by adenine and histidine. From the effects of adenine and histidine on tubercidin biosynthesis in S. tubercidicus wild type and mutant strains, it became known that feedback control by adenine and histidine of biosynthetic pathwat for purine ribonucleotide and histidine are involved in the regulation of tubercidin biosynthesis.

• 동아시아식생활학회지
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• 제9권1호
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• pp.93-99
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• 1999

The purpose of this study was to investigate the antioxidant and synergistic effects upon different concentrations(0.02, 0.1, l%) of histidine and alanine in soybean oil during incubation at 6$0^{\circ}C$. Acid value(AV), peroxide value (POV) and thiobarbituric acid(TBA) value of each oil was monitored. Histidine and alanine showed antioxidative effects in all concentrations. In the case of the incubating antioxidative effect of histidine was lower than that of TBHQ. That of alanine was considerably higher than that of $\alpha$-tocopherol, but was lower than that of histidine. Synergistic effects among histidine, alanine and some food antioxidants were shown to exist available in all substrates and the best effect was shown in substrate added compound of histidine and $\alpha$-tocopherol.

• Preventive Nutrition and Food Science
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• 제1권2호
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• pp.174-178
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• 1996

The content of anserine, taurine, and L-histidine was measured by HPNC in the muscle of mature(670~690g) and juvenile(80~120g) rainbow trout fatmed in Chungsun, Korea. The concentration of anserine and taurine was higher in mature rainbow trout than in juvenile, but that of L-histidine was lower in mature than in juvenile. When measured with the chemiluminescence(CL) assay, anserine and taurine showed very powerful antioxidative activity above physiological concentration rainbow trout. Taurine still showed antioxidative activity below physiological concentration, while anserine showed prooxidative activity below that. L-Histidine was prooxidative dose-dependently. In TBA method, while taurine showed very week antioxidative effect, anserine appeared very powerful antioxidant and L-histidine prooxidant at physiological concentration. There was no synergism between anserine and taurine and anserine inhibited prooxidative effect of L-histidine.

• 한국식품위생안전성학회지
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• 제35권5호
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• pp.513-520
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• 2020

다랑어로부터 추출한 histidine 함유 저분자 peptide의 항산화능을 평가한 결과, histidine, 1-methylhistidine, carnosine과 anserine을 포함한 histidine 관련 화합물과 다랑어에서 추출한 histidine 함유 저분자 peptide는 DPPH 라디칼 소거능력을 지녔고, 농도가 증가함에 따라 효과 또한 증가하였다. 다랑어 추출물은 2차 이온교환 처리물이 carnosine과 anserine의 dipeptide와 유사한 결과를 나타냈으며, 가열처리와 한외여과를 병행한 경우와 이온교환과 한외여과 처리를 한 동결물의 경우 ascorbic acid와 유사한 라디칼 소거능을 나타냈다. Histidine 함유 dipeptide 중에서 anserine이 가장 높은 환원력을 나타내었으며, carnosine은 두 번째로 강한 환원력을 나타내었다. Dipeptide와 비교하여 황다랑어, 눈다랑어 추출물이 높은 환원력을 나타내었으며, 농도가 증가할수록 환원력이 증가하였다. 다랑어 추출물 원육에서의 SOD 유사활성은 약했으나, 가열처리와 한외여과를 병행하였을 때, 황다랑어 눈다랑어 추출물이 농도별로 4.0-19.4%, 5.7-20.6%로 나타났으며, 이온교환과 한외여과를 병행하였을 때, 8.3-27.9%, 5.4-25.0%, 2차 이온교환 처리를 하였을 때, 8.2-29.5%, 8.6-32.1%로 활성이 증가하였다. Linoleic acid를 기질로 하여 저장기간에 따른 자동산화의 중간생성물인 과산화물의 변화를 측정한 결과 CM-cellulose의 처리 동결건조물은 ascorbic와 유사하게 지질산화능이 높은 것으로 나타났다. 인체 내의 pH 변화를 고려하여 pH 1.2, pH 3.0, pH 4.2로 조절하여 아질산염의 소거능을 살펴보았을 때, 황다랑어 추출물의 경우 25.14%, 15.09%, 13.71%, 눈다랑어 추출물은 27.44%, 18,28%, 18.09%로 pH 1.2, pH 3.0에서 carnosine과 anserine보다 낮지만 pH 4.2에서 histidine 보다 높은 소거능을 보였다.

• Preventive Nutrition and Food Science
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• 제15권1호
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• pp.1-6
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• 2010

The effect on body fat accumulation on male Wistar rats undergoing continuous feeding with a histidine-enriched diet was investigated. Five-week-age rats were assigned to two groups and were fed either the control diet (purified diet AIN-$76^{TM}$) or the histidine-enriched diet containing 3% histidine for 28 days. It was observed that both adipose tissue masses in retroperitoneal and epididymal areas of rats fed histidine-enriched diet significantly decreased (p<0.05) compared to those of control rats, while there was no significant difference in the food efficiency ratio between them. The blood levels of histidine derivatives of 3-methylhistidine and carnosine were significantly (p<0.05) increased in the rats fed a histidine-enriched diet, whereas there were no significant different between the histidine-enriched diet and control groups in the general amino acid distribution. Our results demonstrate that a histidine-enriched diet suppresses body fat accumulation in rats.

• 공업화학
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• 제18권6호
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• pp.607-611
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• 2007

양이온성 천연고분자 물질로서 유전자와 효과적으로 복합체를 형성할 수 있는 저분자량 수용성 키토산(LMWSC)에 유전자 발현 효율을 높이기 위해 histidine을 컨쥬게이션 시킨 유전자 전달체를 제조하였다. 히스티딘-LMWSC의 제조는 무수프탈산으로 LMWSC의 아민기를 보호한 후 히스티딘과 결합한 다음 무수프탈산을 제거하는 반응으로 제조하였다. 제조한 유전자 전달체의 물리화학적 특성은 FT-IR과 NMR 스펙트럼을 통하여 확인하였고, 전기영동 결과로부터 본 실험에서 제조된 유전자 전달체와 DNA가 복합체를 형성하였다는 것을 알 수 있었다. 또한 유전자 전달체의 입자크기는 DLS를 이용하여 측정한 결과 히스티딘-LMWSC-DNA 복합체입자의 크기는 100~200 nm임을 확인하였다. 이로부터 히스티딘을 함유하는 LMWSC가 유전자 전달체로서 사용될 수 있음을 확인하였다.

• 대한화학회지
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• 제5권1호
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• pp.38-41
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• 1961

By varying groups on biologically active molecules, it is possible to produce analogues which sometimes inhibit the action of the parent compound. Such is true of taurine(${\beta}$-amino-ethane sulfonic acid)as an analogue of ${\beta}$-alanine and of pantoyl taurine for pantothenic acid. It seemed possible that the sulfonic acid analogues of amino acids built into peptides might possibly produce inhibition of the parent peptide. Tauryl-L-histidine was selected to prepare as an analogue of carnosine(${\beta}$-alanyl-L-histidine). There were several reasons for this choice. Camosine causes a slight contraction of isolated uterine muscle and inhibition of this action can be easily tested. Also, taurine, being a ${\beta}$-amino sulfonic acid, is much more stable than the ${\beta}$-amino sulfonic acids. Phthalyl tauryl-L-histidine methyl ester was prepared by condensing phthalyl tauryl chloride with histidine methyl ester in chloroform. The yields were quite low possibly due to reaction between the acid chloride and the imidazole of histidine. Approximately 50 per cent yield of crude amorphous product was obtained, but upon purification by crystallization they yielded only 25 percent of a pure product. The methyl ester was removed by acid hydrolysis to prevent partial cleavage of the phthalyl group. Crystalline tauryl histidine was then obtained from this acid by removal of the phthalyl group by hydrazinolysis. Tests for inhibition were carried out by comparing the action of camosine on isolated uterine muscle before and after tauryl histidine had been added to the bath surrounding the muscle strip. Only in very high relative concentrations of tauryl histidine was there any demonstrable inhibition.

• The Plant Pathology Journal
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• 제23권2호
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• pp.51-56
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• 2007

A plant pathogenic fungus, Gibberella zeae (anamorph: Fusarium graminearum), not only generates economic losses by causing disease on cereal grains, but also leads to severe toxicosis in human and animals through the production of mycotoxins in infected plants. Here, we characterized a histidine auxotrophic mutant of G. zeae, designated Z43R1092, which was generated using a restriction enzyme-mediated integration (REMI) procedure. The mutant exhibited pleiotropic phenotypic changes, including a reduction in mycelial growth and virulence and loss of sexual reproduction. Outcrossing analysis confirmed that the histidine auxotrophy is linked to the insertional vector in Z43R1092. Molecular analysis showed that the histidine requirement of Z43R1092 is caused by a disruption of an open reading frame, designated GzHIS7. The deduced product of GzHIS7 encodes a putative enzyme with an N-terminal glutamine amidotransferase and a C-terminal cyclase domain, similar to the Saccharomyces cerevisiae HIS7 required for histidine biosynthesis. The subsequent gene deletion and complementation analyses confirmed the functions of GzHIS7 in G. zeae. This is the first report of the molecular characterization of histidine auxotrophy in G. zeae, and our results demonstrate that correct histidine biosynthesis is essential for virulence, as well as sexual development, in G. zeae. In addition, our results could provide a G. zeae histidine auxotroph as a recipient strain for genetic transformation using this new selectable marker.

• Nutrition Research and Practice
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• 제8권1호
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• pp.3-10
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• 2014

The rapid increase in the prevalence of metabolic syndrome, which is associated with a state of elevated systemic oxidative stress and inflammation, is expected to cause future increases in the prevalence of diabetes and cardiovascular diseases. Oxidation of polyunsaturated fatty acids and sugars produces reactive carbonyl species, which, due to their electrophilic nature, react with the nucleophilic sites of certain amino acids. This leads to formation of protein adducts such as advanced glycoxidation/lipoxidation end products (AGEs/ALEs), resulting in cellular dysfunction. Therefore, an effective reactive carbonyl species and AGEs/ALEs sequestering agent may be able to prevent such cellular dysfunction. There is accumulating evidence that histidine containing dipeptides such as carnosine (${\beta}$-alanyl-L-histidine) and anserine (${\beta}$-alanyl-methyl-L-histidine) detoxify cytotoxic reactive carbonyls by forming unreactive adducts and are able to reverse glycated protein. In this review, 1) reaction mechanism of oxidative stress and certain chronic diseases, 2) interrelation between oxidative stress and inflammation, 3) effective reactive carbonyl species and AGEs/ALEs sequestering actions of histidine-dipeptides and their metabolism, 4) effects of carnosinase encoding gene on the effectiveness of histidine-dipeptides, and 5) protective effects of histidine-dipeptides against progression of metabolic syndrome are discussed. Overall, this review highlights the potential beneficial effects of histidine-dipeptides against metabolic syndrome. Randomized controlled human studies may provide essential information regarding whether histidine-dipeptides attenuate metabolic syndrome in humans.