• 제목/요약/키워드: grains

검색결과 3,604건 처리시간 0.032초

전곡립의 압출성형 및 효소처리에 의한 수용화 (Solubilization of Whole Grains by Extrusion and Enzyme Treatment)

  • 신해헌;이선희;박보선;임태수;황재관
    • 한국식품과학회지
    • /
    • 제35권5호
    • /
    • pp.849-855
    • /
    • 2003
  • 전곡립(Whole grains)의 압출공정에 따른 수용화 현상과 이화학적 특성의 변화를 측정하였다. 본 연구에서 전곡립으로는 현재 산업적으로 분말곡류 제품에 가장 많이 사용되고 있는 현미, 현미찹쌀, 보리 및 율무의 4종을 사용하였다. 전곡립은 스크류 속도 $200{\sim}300\;rpm$, 온도 $110{\sim}130^{\circ}C$, 수분함량 $15{\sim}25%$의 범위에서 13개의 각각 다른 조건으로 압출공정을 시행하였다. 압출공정한 전곡립 시료의 특성은 수분용해지수(water solubility index), 점도, 식이섬유, 분산성, 팽화(expansion) 등을 측정하였으며, 이를 압출공정 처리하지 않은 생원료 및 볶은 시료(roasted grains)와 비교하였다. 수분용해지수는 압출공정에 의해 모든 곡류에서 뚜렷하게 증가하였으며, 특히 아밀로펙틴을 많이 함유하고 있는 현미찹쌀은 현미보다 2배 이상 증가하였다. 압출공정에 따른 곡류의 식이섬유함량을 측정한 길과 수용성 식이섬유는 증가하였으며, 반면에 불용성 식이섬유는 감소하는 경향을 보였고, 총 식이심유 함량은 큰 차이를 보이지 않았다. 또한 압출공정에 의해 분산성의 향상, 팽화 현상 등이 뚜렷하게 관찰되었다.

PROCESSING OF INTERSTELLAR DUST GRAINS IN GALAXIES

  • Kaneda, H.;Ishihara, D.;Onaka, T.;Sakon, I.;Suzuki, T.;Kobata, K.;Kondo, T.;Yamagishi, M.;Yasuda, A.
    • 천문학논총
    • /
    • 제27권4호
    • /
    • pp.237-242
    • /
    • 2012
  • We have performed a systematic study of interstellar dust grains in various environments of galaxies. AKARI has revealed the detailed properties of dust grains not only in star-forming regions but also in regions not relevant to star formation, some of which are found not to follow our old empirical knowledge. Because of its unique capabilities, AKARI has provided new knowledge on the processing of large grains and polycyclic aromatic hydrocarbons (PAHs). For example, we detect PAHs from elliptical galaxies, which show unusual spectral features and spatial distributions, demonstrating importance of material processing in the interstellar space. We find that copious amounts of large grains and PAHs are flowing out of starburst galaxies by galactic superwinds, which are being shattered and destroyed in galactic haloes. We discover evidence for graphitization of carbonaceous grains near the center of our Galaxy, providing a clue to understanding the activity of the Galactic center. We review the results obtained from our AKARI program, focusing on the processing of carbonaceous grains in various environments of galaxies.

마이크로 드로플릿 셀 기법과 임계공식온도 측정 기법을 이용한 적층가공 Ti-6Al-4V 합금의 내식성 평가 (Ti-6Al-4V Alloy Fabricated by Additive Manufacturing Method Using Micro-droplet Cell and Critical Pitting Temperature Techniques and Evaluation of its Resistance to Corrosion)

  • 서동일;이재봉
    • Corrosion Science and Technology
    • /
    • 제17권3호
    • /
    • pp.129-137
    • /
    • 2018
  • The resistance to corrosion of additive manufactured (3D printing) Ti-6Al-4V alloys was investigated using micro-electrochemical tests. In terms of corrosion resistance, the acicular martensitic ${\alpha}^{\prime}$ phase in such additive manufactured Ti-6Al-4V was the focus of attention, and its behavior was distinct from that of conventional subtractive manufactured Ti-6Al-4V. To order to identify ${\alpha}^{\prime}$ phase, XRD tests were performed and micro Vickers hardness was measured for different grains (bright and dark grains) in the additive manufactured Ti-6Al-4V alloy. Micro-electrochemical tests were performed to measure corrosion resistance of bright and dark grains in the additive manufactured Ti-6Al-4V alloy with specially designed electrochemical micro-droplet cell. Critical pitting temperature (CPT) measurement was performed to evaluate the resistance to pitting corrosion of additive manufactured Ti-6Al-4V alloys with different volumes of ${\alpha}^{\prime}$ phase and subtractive manufactured Ti-6Al-4V alloy. The dark grains of the laminated Ti-6Al-4V alloy distributed broader than the bright grains measured with low microhardness. The dark grains of the Ti-6Al-4V alloy, which was rich in martensite ${\alpha}^{\prime}$, had lower general corrosion and pitting resistance than bright grains. As the fraction of martensite ${\alpha}^{\prime}$ phase increased, the resistance to the pitting corrosion decreased.

광잎 심복백의 수상위치에 따른 변이 (Variarions in Degree of Chalkiness of Rice Kernels According to Their Positions on Panicle)

  • 최상진
    • 한국작물학회지
    • /
    • 제26권3호
    • /
    • pp.233-238
    • /
    • 1981
  • 미입의 심복백정도가 수상위치에 따라 어떻게 달라지는가를 구명하기 위하여 심복백정도가 상이한 4가지 품종에서 우선 미입별 심복백정도의 분포와 이들의 입중과의 관계를 보았고 다음으로 심복백이 적은 밀양2003와 많은 SR 601-25-1에 대하여 심복백의 수상분포를 조사한 결과는 다음과 같았다. 1. 품종내에서 미입의 심복백은 투명입(0)에서 부터 심복백입(9)에 이르기까지 다양하게 분포하였는데 투명입중은 투명입이, 심복백입종은 심복백입이 가장 많았고 중간입종은 전 등급에 고르게 분포하였다. 2. 심복백정도와 입중과의 관계에서 투명입종은 심복백잎이, 심복백립종은 투명입이 가벼웠으며 중간입종은 투명입과 심복백입이 다 가벼웠다. 3. 미입 심복백의 수상분포에서 투명입종은 이삭의 끝 부분인 제1지편과 각 지편의 미단입들이 모두 투명하였고 기타 부위에서는 일정한 경향이 없었다. 4. 지편의 평균심복백 정도는 투명입종에 속하는 밀양2003에서만 중간부입의 지편이 약간 높은 편이었다.

  • PDF

Effects of Cellulase and Brewers' Grains Addition on the Fermentation Quality and Nutritive Value of Barley Straw Silage

  • Ridla, M.;Uchida, S.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제10권6호
    • /
    • pp.575-580
    • /
    • 1997
  • Two experiments were carried out to evaluate the effects of cellulase and brewers' grains addition on improvement of the fermentation quality and the nutritive value of barley straw silages made from dried or fresh straw. In Exp. I : 1 kg dried barley straw + 2 kg wet brewers' grains + 0 (I-0), 2 (I-2), 4 (I-4), 6 (I-6), and 8 (I-8) g of cellulase. In Exp. II : 2 kg fresh barley straw + 2 kg wet brewers' grains + 0 (II-0), 2 (II-2), 4 (II-4), 6 (II-6), and 8 (II-8) g of cellulase. Each prepared material was ensiled into vinyl bag silos (5 L capacity) and stored for 10 (Exp. I) or 7 (Exp. II) months at $21^{\circ}C$. The fermentation quality and nutritive value of barley straw silages produced were markedly improved by mixing them with wet brewers' grains, on the other hand the effect of cellulase addition on the fermentation and reduction of the cell wall components in the silos at ensiling more effectively occurred at low dry matter silages rather than at the high ones. All silages in both Exp. I and II were found well preserved as indicated by their low pH and high lactic acid concentration. Cellulase treated silages had a lower pH (p<0.05) and a higher lactic acid concentration (p<0.05) than those of without cellulase addition. NDF, ADF, and (Hemi)cellulose contents of cellulase treated silages reduced (p<0.05) compare to those of the corresponding silage without cellulase. Increasing levels of cellulase addition caused an increase in fermentation quality and reduction of cell wall components. In vitro dry mater digestibility was found similar in all silages. Fermentation quality and nutritive value of barley straw silages were improved by both wet brewers' grains and cellulase addition. Cellulase addition reduced the cell wall components silages, but did not improve the digestibility.

Al-B-C 조제 β-SiC의 스파크 플라즈마 소결에 미치는 α-SiC seed 첨가 영향: 미세 구조 변화 (Influence of α-SiC Seed Addition on Spark Plasma Sintering of β-SiC with Al-B-C: Microstructural Development)

  • 조경식;이현권;이상우
    • 한국분말재료학회지
    • /
    • 제17권1호
    • /
    • pp.13-22
    • /
    • 2010
  • The unique features of spark plasma sintering process are the possibilities of a very fast heating rate and a short holding time to obtain fully dense materials. $\beta$-SiC powder with 0, 2, 6, 10 wt% of $\alpha$-SiC particles (seeds) and 4 wt% of Al-B-C (sintering aids) were spark plasma sintered at $1700-1850^{\circ}C$ for 10 min. The heating rate, applied pressure and sintering atmosphere were kept at $100^{\circ}C/min$, 40 MPa and a flowing Ar gas (500 CC/min). Microstructural development of SiC as function of seed content and temperature during spark plasma sintering was investigated quantitatively and statistically using image analysis. Quantitative image analyses on the sintered SiC ceramics were conducted on the grain size, aspect ratio and grain size distribution of SiC. The microstructure of SiC sintered up to $1700^{\circ}C$ consisted of equiaxed grains. In contrast, the growth of large elongated SiC grains in small matrix grains was shown in sintered bodies at $1750^{\circ}C$ and the plate-like grains interlocking microstructure had been developed by increasing sintering temperature. The introduction of $\alpha$-SiC seeds into $\beta$-SiC accelerated the grain growth of elongated grains during sintering, resulting in the plate-like grains interlocking microstructure. In the $\alpha$-SiC seeds added in $\beta$-SiC, the rate of grain growth decreased with $\alpha$-SiC seed content, however, bulk density and aspect ratio of grains in sintered body increased.

반구형 다결정 실리콘 박막의 결정학적 성장방위 (Crystallopraphic Growth Orientation of Polycrystalline HSG Silicon Film)

  • 신동원;박찬로;박찬경;김종철
    • 한국재료학회지
    • /
    • 제4권7호
    • /
    • pp.750-758
    • /
    • 1994
  • 본 연구에서는 반구형(HSG) 다결성 실리콘 박막을 제조하여 박막에 존재하는 결정립들의 특성과 각 결정립들의 형성기구를 예측하고자 하였다. LPCVD법으로 실리콘 박막을 증착하여 미세구조를 관찰, 분석한 결과 $575^{\circ}C$ 증착온도에서 HSG 다결정 실리콘 박막이 형성되었음을 관찰하였다. 이 HSG 박막은 비정질 및 결정질 상으로 구성되어 있었으며 결정립은 박막의 표면에 존재하는 upper grain들과 $SiO_{2}$와의계면에 존재하는 lower grain들로 구분되었다. Upper grain은 실리콘 원자의 표면확산에 의하여 형성되었으며, lower grain은 고상성장에 의하여 형성되었다. 성장한 결정립들의 성장방위를 분석한 결과 주로 upper grain은 <110>, lower grain은 <311>과 <111>방위를 나타내었다. 이러한 방위관계는 각 결정립들의 형성기구(formation mechanism)의 차이에 기인한다고 사료된다. 또한 HSG박막의 미세구조와 진공열처리한 시편을 관찰한 결과 HSG 박막의 형성은 실리콘 원자의 표면확산에 의해 지배됨을 알았다.

  • PDF

벼의 종자특성에 대한 유전분석 (Genetic analysis of seed characters in parents and F1 hybrid of rice)

  • 정원복;오주성;황필성
    • 생명과학회지
    • /
    • 제17권4호
    • /
    • pp.493-497
    • /
    • 2007
  • 벼 잡종 $F_1$세대의 종자특성에 대한 유전분석과 잡종강세에 대한 결과는 다음과 같다. 1. $F_1$세대의 유전력은 1수립수가 97.99%로 가장 높았으며 천립중, 완전립율의 순으로 나타났고 완전립율이 입장이나 입폭에 비하여 높은 유전력을 보였다. 2. 교배친의 형질간 상관관계는 완전립율과 1수립수, 입장과 천립중간에 유의한 정의 상관을 보였으나 입장과 1수립수, 입폭과 완전립율간에 유의한 부의 상관을 보였다. 그리고 $F_1$세대의 형질간 상관관계는 입장과 입폭간에 높은 부의 유전상관을 보였으나 표현형상관에서는 유의성이 인정되지 않았다. 입장과 천립중, 입폭과 천립중간에도 높은 정의 유전상관을 나타내었으나 표현형상관은 유의하지 않았다. 3. heterosis는 천립중이 7.71%였고, 다음이 1수립수, 완전립율의 순이었다. heterobeltiosis 또한 천립중이 5.29%였고, 다음이 1수립수, 완전립율의 순이었다. 4. 교배조합간의 heterosis는 입장이 1(밀양165호${\times}$장령도)조합에서 13.33%, 입폭이 12(신동진벼${\times}$장령도)조합에서 13.79%, 완전립율이 3(밀양165호${\times}$남천벼)조합에서 16.11%, 천립중이 5(밀양165호${\times}$동진찰벼)조합과 11(동진찰벼${\times}$고시히까리)조합에서 각각 12.64%, 12.13%, 1수립수가 11(동진찰벼${\times}$고시히까리)조합에서 22.83%로 높았다. 그리고 heterobeltiosis는 입장이 1(밀양165호${\times}$장령도)조합에서 8.80%, 입폭이 12(신동진벼${\times}$장령도)조합에서 10.00%, 완전립율이 3(밀양165호${\times}$남천벼)조합에서 13.06%, 천립중이 5(밀양165호${\times}$동진찰벼)조합과 11(동진찰벼${\times}$고시히까리)조합에서 각각 10.01%, 10.83%, 1수립수가 11(동진찰벼${\times}$고시히까리)조합에서 21.40%로 높았다.

Replacement of corn with rice grains did not alter growth performance and rumen fermentation in growing Hanwoo steers

  • Yang, Sungjae;Kim, Byeongwoo;Kim, Hanbeen;Moon, Joonbeom;Yoo, Daekyum;Baek, Youl-Chang;Lee, Seyoung;Seo, Jakyeom
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제33권2호
    • /
    • pp.230-235
    • /
    • 2020
  • Objective: This study was realized to evaluate the nutritional value of rice grains as a replacement for corn grains in the diet of growing Hanwoo steers. Methods: Two experimental diets were prepared: i) Corn total mixed ration (TMR) consisting of 20% corn grains and ii) Rice TMR consisting of 20% rice grains, in a dry matter (DM) basis. These treatments were used for in vitro rumen fermentation and in vivo growth trials. In the rumen fermentation experiment, the in vitro DM digestibility (IVDMD), in vitro crude protein digestibility (IVCPD), in vitro neutral detergent fiber digestibility, pH, ammonia nitrogen, and volatile fatty acids (VFA) were estimated at 48 h, and the gas production was measured at 3, 6, 12, 24, and 48 h. Twenty four growing Hanwoo steers (9 months old; body weight [BW]: 259±13 kg) were randomly divided into two treatment groups and the BW, dry matter intake (DMI), average daily gain (ADG), and feed conversion ratio (FCR) were measured. Results: The in vitro experiment showed that the IVDMD, IVCPD, and VFA production of the Rice TMR were higher than those of the Corn TMR (p<0.05). The growth trial showed no differences (p>0.05) in the final BW, ADG, DMI, and FCR between the two TMRs. Conclusion: The use of rice grains instead of corn grains did not exhibit any negative effects on the rumen fermentation or growth performance, thereby rice grains with a DM of less than 20% could be used as a starch source in the diet of growing steers.

고순도 구리 선재의 어닐링 후 불균질 미세조직과 집합조직에 미치는 신선 시 전단 변형의 영향 (Effect of Shear Deformation During Drawing on Inhomogeneous Microstructures and Textures in High Purity Copper Wires After Annealing)

  • 박현;김상혁;김세종;이효종
    • 대한금속재료학회지
    • /
    • 제56권12호
    • /
    • pp.861-869
    • /
    • 2018
  • To determine the origin of the inhomogeneous microstructure and texture observed in drawn and annealed high purity copper wires, two kinds of drawing process conditions and their influence was investigated. The regular condition, based on a symmetric die, and a condition designed intentionally to produce an inhomogeneous shear deformation using an asymmetric die were employed. The difference in intensity of <111>-<100> distributed texture between the two wires confirmed that the wire drawn under the asymmetric die condition experienced a higher amount of shear deformation. The extensive shear strain in the wire drawn under the asymmetric die condition gave rise to inhomogeneous primary and secondary recrystallization behavior. After annealing at $200^{\circ}C$, grains with <100> texture, which were larger than the surrounding recrystallized grains, were extensively present on one half circle of the wire drawn under the asymmetric die condition, while larger grains with <100> were sparsely observed around the middle region of the wire drawn under the regular condition. Interestingly, the area where the larger grains with <100> texture existed was identical to the area where the high shear strain occurred during drawing in both wires. During annealing at $400^{\circ}C$, grains with <112> texture started to grow abnormally at the center of both wires as a result of secondary recrystallization. After annealing at $900^{\circ}C$ grains with <112> due to secondary recrystallization occupied the entire region of the wire drawn under the regular condition. On the other hand, in the wire drawn under the asymmetric die condition and then annealed at $900^{\circ}C$, the <100> oriented grains as a result of the normal grain growth of the larger <100> grains which were observed after annealing at $200^{\circ}C$, coexisted with the abnormally grown <112> grains. These results indicate that dynamic recrystallization induced by the shear strain during drawing plays an important role in the inhomogeneity of the microstructure and texture of wires after annealing.