• Title/Summary/Keyword: germinated soybean

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Use of Pythium myriotylum MD2 to Control Weeds in Rice Paddy Fields (물달개비 병원균인 Pythium myriotylum MD2를 이용한 논잡초 방제)

  • Choi, Gyung-Ja;Hwang, In-Taek;Choi, Yong-Ho;Lee, Byung-Hoi;Kim, Heung-Tae;Kim, Jin-Cheol;Lee, Seon-Woo;Kim, Jin-Won;Cho, Kwang-Yun
    • The Korean Journal of Pesticide Science
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    • v.5 no.4
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    • pp.33-39
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    • 2001
  • An isolate of the indigenous fungus Pythium myriotylum was isolated from Monochoria vaginalis in Yusung, Korea in year 2000 and evaluated potential as a biocontrol agent in laboratory and greenhouse. P. myriotylum MD2 grew in a wide range of temperature regimes and the optimal growth temperature was $35^{\circ}C$. The fungus was highly pathogenic to Monochoria vaginalis at 30 to $35^{\circ}C$. Several weeds such as Rotala, indica, Lindernia procumbens, Ludwigia prostrata, Cyperus difformis, Scirpus juncoides, Aneilema keisak were also susceptible to the fungus, but Echinochloa crus-galli was not. The fungus affected the growth of rice seed germinated, but not to rice seedlings of 1- to 3-leaf stage. A total of 12 rice cultivars (3- to 4-leaf stage) tested showed no disease symptoms when inoculated with the fungus. Eleven crops, including Chinese cabbage, corn, soybean except wheat were immune to the infection of the fungi. These data suggest that P. myriotylum MD2 has a potential as a mycoherbicide to control weeds in paddy fields.

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Effects of Phytoplant Diets on Body Weight, Feces Production, Body Fat, and Serum Lipid Levels in High-fat Diet-induced Hyperlipidemic Rats (식물성 식이조성물이 고지혈증을 유발시킨 흰쥐의 체중, 배변량, 체지방 및 혈청 지질농도에 미치는 영향)

  • Kim, Sung-Soo;Seong, Ki-Seung;Lee, Ok-Hwan;Lee, Jong Seok;Lee, Young-Tack;Kim, Sang-Hyun;Han, Chan-Kyu
    • Korean Journal of Food Science and Technology
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    • v.46 no.4
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    • pp.477-482
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    • 2014
  • This study was performed to evaluate the anti-obesity and lipid-lowering effects of phytoplant diets in rats fed with a high-fat/cholesterol diet (HFCD). Experimental diet formulae contained various phytoplants such as brown rice, barley, soybean, germinated brown rice, malt, black bean, sea tangle, and/or dietary fibers including polydextrose, garcinia combogia, glucomannan, ${\small}L$-carnitine, and chitosan. Male Sprague-Dawley rats were fed with a HFCD for 6 weeks and then fed with a HFCD with/without phytoplants for another 6 weeks. Rats fed with phytoplant diets showed lower body weights, liver weights, visceral fat levels, and blood lipid levels compared to those of rats fed with HFCD alone. In addition, rats administered phytoplant diets showed increased daily feces production during the second experimental phase. These results suggest that phytoplant diets improve body weight, feces production, adipose tissue weight, and lipid metabolism.

Sanitization of Commercial Powdered Products Using Gamma Irradiation (감마선 조사를 이용한 시판 분말원료의 위생화)

  • Choi, Soo-Jeong;Han, In-Jun;Yoon, Young-Min;Kim, Jong-Heon;Kim, Jae-Hun;Kim, Jae-Kyung;Park, Jong-Heum;Lee, Ju-Woon;Hong, Seong-Gil;Yook, Hong-Sun;Song, Beom-Seok
    • Journal of Radiation Industry
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    • v.7 no.1
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    • pp.29-35
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    • 2013
  • Microbiological populations and the sterility of commercial powdered products treated with gamma irradiation at 0~10 kGy were investigated before using them as ingredients for a non-cooked Saengsik product. We evaluated a total of 14 powdered products: 8 powdered cereals, 3 powdered tubers, and 3 powdered leafy vegetables. The total numbers of bacterial populations in non-irradiated powdered cereals, tubers, and leafy vegetables were 2.7~6.9, 5.6~6.0, and $5.3{\sim}6.8\;log\; CFU{\cdot}g^{-1}$, respectively. Moreover, coliform bacteria were not indicated in adlay, millet, germinated brown rice, soybean, and mulberry leaves powder within detection limit ($2.0\;log\; CFU{\cdot}g^{-1}$). The number of Bacillus cereus exceeded $3.0\;log\; CFU{\cdot}g^{-1}$ (the maximum limit for Saengsik products) in all samples, excluding perilla seeds, buckwheat, barley, oat, potato, and Jerusalem artichoke powder. However, a dose of 6 kGy of gamma irradiation reduced the microbiological populations in all samples, and all the powdered products met the microbial requirements for Saengsik products. Futhermore, it was confirmed that all microorganisms in the 9 powdered products, except fermented brown rice, sweet potatoes, and 3 leafy vegetables, were sterilized by 10 kGy of gamma irradiation.

Effect of Seed Moisture Contents and Cylinder Speed of Thresher on the Mechanical Damage and Germination of Soybean Seeds (콩의 기계 탈곡시 종실수분 함량과 급동속도에 관한 연구)

  • Moon, Yun-Ho;Hwang, Young-Hyun;Lee, Young-Ho;Kim, Seok-Dong;Hong, Eun-Hi
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.31 no.2
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    • pp.150-155
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    • 1986
  • An experimental study was undertaken to obtain the basic information on the effect of seed moisture content and cylinder speed of thresher on the mechanical damage and seed germination in soybeans. The moisture content at maturity was the highest in stern and followed by seed and pod-shell for Hwang-keurnkong and also the highest in stern and followed by pod-shell and seed for Danyeobkong in that order. The variation in the moisture contents of stern, seed, and pod-shell in a day on the 7th day after maturity showed gradually decreasing trends from 7 :00 in the morning to 17 :00 in the afternoon. On the 14th day after maturity, the moisture content of pod-shell was higher than that of seeds up until 11 :00 in the morning but it was higher in the seeds after that. The greater the cylinder speed and the higher the moisture content of seeds, the higher the percentage of seeds damaged was resulted. At the same time, the percentage of seeds damaged was higher in Hwangkeumkong large seed sized than in Danyeobkong small seed sized at the same cylinder speed. Considering the seed yield, percentage of seeds damaged, percentage of seeds germinated, threshing efficiency and drying, etc., the appropriate cylinder speed was believed to be about II m per second and the most appropriate moisture contents of seeds for threshing were believed to be about 15-20%.

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Effect of Eucommia ulmoides Oliver Leaf Extract Concentration on Growth and Morphological Characteristics of Soybean Sprouts (두충잎 추출물 처리농도가 콩나물의 생장 및 형태에 미치는 영향)

  • Kang, Jin-Ho;Park, Cheol-Jong;Yoon, Soo-Young;Jeon, Seung-Ho;Kim, Hee-Kyu
    • Korean Journal of Medicinal Crop Science
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    • v.13 no.1
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    • pp.17-20
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    • 2005
  • Natural products has been occasionally used in place of growth regulators to control lateral root formation and growth of soybean sprouts. The study was done to measure the effects of treatment concentration of hard rubber tree (Eucommia ulmoides Oliver) leaf extract on lateral root formation, growth and morphological characters of the sprouts. Seeds of three cultivars, Pungsannamulkong, Sowonkong and Junjery, were imbibed for 5 hours into water, its 5 and 10% solutions immediately before 6 day culture. The cultured sprouts were classified into 4 categories to calculate their composition rates on the base of hypocotyl lengths; >7 cm (A),4 to 7 cm (B),<4 cm (C) and not germinated (D), and their morphological characters, fresh and dry weights were measured. Rate of A was decreased with increased concentrations, while that of C showed reverse result compared to A. Regardless of concentrations, the former rate was less in cv. Junjery than in cv. Pungsannamulkong and Sowonkong than in cv. Junjery although the latter rate was truly opposite to the former one. In 10% treatment concentration, lateral roots were less formed in cv. Junjery although nearly formed in cv. Pungsannamulkong and Sowonkong. In all the 3 cultivars, lateral roots per sprouts were decreased with increased treatment concentration. shorter and thicker sprout was observed in cv. Junjery than in the other cultivars, and in increased concentrations compared to relatively lower ones. Total fresh weight was the greatest in cv. Sowonkong due to mainly increment of its hypocotyl, but was reduced with increased concentration due to mainly decrement of hypocotyl in all the cultivars.