Volatile Flavor Components in Watermelon(Citrullus vulgaris S.) and Oriental Melon(Cucumis melo L.) (국내산 수박(Citrullus vulgaris S.) 과 참외(Cucumis melo L.) 의 휘발성 향기성분)
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- Korean Journal of Food Science and Technology
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- v.31 no.2
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- pp.322-328
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- 1999