• Wind and Structures
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• 제32권1호
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• pp.19-30
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• 2021

This study presents buckling analysis of a simply supported sandwich plate with functionally graded porous layers. In the kinematic relation of the plate, a hyperbolic shear displacement model is used. The governing equations of the problem are derived by using the principle of virtual work. In the solution of the governing equations, the Navier procedure is implemented. In the porosity effect, four different porosity types are used for functionally graded sandwich layers. In the numerical examples, the effects of the porosity parameters, porosity types and geometry parameters on the critical buckling of the functionally graded sandwich plates are investigated.

• Steel and Composite Structures
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• 제18권1호
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• pp.235-253
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• 2015

In this research, a simple but accurate sinusoidal plate theory for the thermomechanical bending analysis of functionally graded sandwich plates is presented. The main advantage of this approach is that, in addition to incorporating the thickness stretching effect, it deals with only 5 unknowns as the first order shear deformation theory (FSDT), instead of 6 as in the well-known conventional sinusoidal plate theory (SPT). The material properties of the sandwich plate faces are assumed to vary according to a power law distribution in terms of the volume fractions of the constituents. The core layer is made of an isotropic ceramic material. Comparison studies are performed to check the validity of the present results from which it can be concluded that the proposed theory is accurate and efficient in predicting the thermomechanical behavior of functionally graded sandwich plates. The effect of side-to-thickness ratio, aspect ratio, the volume fraction exponent, and the loading conditions on the thermomechanical response of functionally graded sandwich plates is also investigated and discussed.

• Structural Engineering and Mechanics
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• 제58권3호
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• pp.397-422
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• 2016

In the present work, a simple first-order shear deformation theory is developed and validated for a variety of numerical examples of the thermal buckling response of functionally graded sandwich plates with various boundary conditions. Contrary to the conventional first-order shear deformation theory, the present first-order shear deformation theory involves only four unknowns and has strong similarities with the classical plate theory in many aspects such as governing equations of motion, and stress resultant expressions. Material properties and thermal expansion coefficient of the sandwich plate faces are assumed to be graded in the thickness direction according to a simple power-law distribution in terms of the volume fractions of the constituents. The core layer is still homogeneous and made of an isotropic material. The thermal loads are considered as uniform, linear and non-linear temperature rises within the thickness direction. The results reveal that the volume fraction index, loading type and functionally graded layers thickness have significant influence on the thermal buckling of functionally graded sandwich plates. Moreover, numerical results prove that the present simple first-order shear deformation theory can achieve the same accuracy of the existing conventional first-order shear deformation theory which has more number of unknowns.

• Steel and Composite Structures
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• 제24권5호
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• pp.569-578
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• 2017

In this research work, a simple and accurate hyperbolic plate theory for the buckling analysis of functionally graded sandwich plates is presented. The main interest of this theory is that, in addition to incorporating the thickness stretching effect (${\varepsilon}_z{\not=}0$), the displacement field is composed only of 5 unknowns as the first order shear deformation theory (FSDT), instead of 6 like in the well-known "higher order shear and normal deformation theories". Thus, the number of unknowns and governing equations for the present theory is reduced, significantly facilitating engineering analysis. Governing equations are obtained by employing the principle of minimum total potential energy. Comparison studies are performed to verify the validity of present results. A numerical investigation has been conducted considering and neglecting the thickness stretching effects on the buckling of sandwich plates with functionally graded skins. It can be concluded that the present theory is not only accurate but also simple in predicting the buckling response of sandwich plates with functionally graded skins.

• Structural Engineering and Mechanics
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• 제77권6호
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• pp.797-807
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• 2021

A new simple solution for critical buckling of FG sandwich plates under axial and biaxial loads is presented using new modified power-law formulations. Both even and uneven distributions of porosity are taken into account in this study. Material properties of the sandwich plate faces are assumed to be graded in the thickness direction according to a modified power-law distribution in terms of the volume fractions of the constituents. Equilibrium and stability equations of FG sandwich plate with various boundary conditions are derived using the higher-order shear deformation plate theory. The results reveal that the distribution shape of the porosity, the gradient index, loading type and functionally graded layers thickness have significant influence on the buckling response of functionally graded sandwich plates.

• Structural Engineering and Mechanics
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• 제60권4호
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• pp.547-565
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• 2016

In this work a new 3-unknown non-polynomial shear deformation theory for the buckling and vibration analyses of functionally graded material (FGM) sandwich plates is presented. The present theory accounts for non-linear in plane displacement and constant transverse displacement through the plate thickness, complies with plate surface boundary conditions, and in this manner a shear correction factor is not required. The main advantage of this theory is that, in addition to including the shear deformation effect, the displacement field is modelled with only 3 unknowns as the case of the classical plate theory (CPT) and which is even less than the first order shear deformation theory (FSDT). The plate properties are assumed to vary according to a power law distribution of the volume fraction of the constituents. Equations of motion are derived from the Hamilton's principle. Analytical solutions of natural frequency and critical buckling load for functionally graded sandwich plates are obtained using the Navier solution. The results obtained for plate with various thickness ratios using the present non-polynomial plate theory are not only substantially more accurate than those obtained using the classical plate theory, but are almost comparable to those obtained using higher order theories with more number of unknown functions.

• Structural Engineering and Mechanics
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• 제63권5호
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• pp.585-595
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• 2017

This study aimed to presents a simple analytical approach to investigate the thermal buckling behavior of thick functionally graded sandwich by employing both the sinusoidal shear deformation theory and stress function. The material properties of the sandwich plate faces are continuously varied within the plate thickness according to a simple power-law distribution in terms of the volume fractions of the constituents. The core layer is still homogeneous and made of an isotropic material. The thermal loads are considered as uniform, linear and non-linear temperature rises across the thickness direction. Numerical examples are presented to prove the effect of power law index, loading type and functionally graded layers thickness on the thermal buckling response of thick functionally graded sandwich.

• Steel and Composite Structures
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• 제15권4호
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• pp.399-423
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• 2013

In the present study, the thermal buckling behavior of functionally graded sandwich plates is studied using a new hyperbolic displacement model. Unlike any other theory, the theory is variationally consistent and gives four governing equations. Number of unknown functions involved in displacement field is only four, as against five in case of other shear deformation theories. This present model takes into account the parabolic distribution of transverse shear stresses and satisfies the condition of zero shear stresses on the top and bottom surfaces without using shear correction factor. Material properties and thermal expansion coefficient of the sandwich plate faces are assumed to be graded in the thickness direction according to a simple power-law distribution in terms of the volume fractions of the constituents. The core layer is still homogeneous and made of an isotropic material. The thermal loads are assumed as uniform, linear and non-linear temperature rises across the thickness direction. The results reveal that the volume fraction index, loading type and functionally graded layers thickness have significant influence on the thermal buckling of functionally graded sandwich plates.

• Structural Engineering and Mechanics
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• 제84권6호
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• pp.813-822
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• 2022

In this article, the buckling and free vibration of multi-directional FGM sandwich plates are investigated. The material properties of FGM sandwich plates are assumed to be varying continuously in the in the longitudinal, transverse and thickness directions. The material properties are evaluated based on Voigt's micro-mechanical model considering power law distribution method with arbitrary power index. Equations of motion for the buckling and vibration analysis of multi-directional FGM sandwich plate are obtained based on refined shear deformation theory. Analytical solution for simply supported multidirectional FGM sandwich plate is carried out using Navier's solution technique. The FGM sandwich plate considered in this work has a homogeneous ceramic core and two functionally graded face sheets. Influence of volume fraction index in the longitudinal, transverse and thickness direction, layer thickness, and geometrical parameter over natural frequency and critical buckling load of multi-directional FGM sandwich plate is investigated. The finding shows a multi-directional functionally graded structures perform better compared to uni-directional gradation. Hence, critical grading parameters have been identified which will guide researchers in selecting fabrication routes for improving the performance of such structures.

• Advances in materials Research
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• 제8권3호
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• pp.155-177
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• 2019

In this paper, a new displacement based high-order shear deformation theory is introduced for the static response of functionally graded sandwich plate with new definition of porosity distribution taking into account composition and the scheme of the sandwich plate. Unlike any other theory, the number of unknown functions involved is only four, as against five in case of other shear deformation theories. The theory presented is variationally consistent, has strong similarity with classical plate theory in many aspects, does not require shear correction factor, and gives rise to transverse shear stress variation such that the transverse shear stresses vary parabolically across the thickness satisfying shear stress free surface conditions. Material properties of FGM layers are assumed to vary continuously across the plate thickness according to either power-law or sigmoid function in terms of the volume fractions of the constituents. The face layers are considered to be FG across each face thickness while the core is made of a ceramic homogeneous layer. Governing equations are derived from the principle of virtual displacements. The closed-form solution of a simply supported rectangular plate subjected to sinusoidal loading has been obtained by using the Navier method. Numerical results are presented to show the effect of the material distribution, the sandwich plate geometry and the porosity on the deflections and stresses of FG sandwich plates. The validity of the present theory is investigated by comparing some of the present results with other published results.