• 제목/요약/키워드: food supply

검색결과 941건 처리시간 0.029초

인구 증가에 따른 식품 수급 추이에 관한 연구-일제시대부터 1980년대까지- (The Study on the Change of Food Supply and Demand in According to Population Growth)

  • 윤애란
    • Journal of Nutrition and Health
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    • 제22권2호
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    • pp.108-117
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    • 1989
  • The purpose of this study was aimed to investigate the historical tends of population growth which has reflected direct effect of the ratio of food self sufficiency in Korea between the year of 1910 and 1980. Author divided the whole years between 1910 and 1980 into five different periods ; colonial period from 1910 to 1945, post colonial period from 1945 to 1950, Korean war period from 1950 to 1955, post Korean war period from 1955 to 1960, fast economic growing period 1960~1980. The ratio of national food self sufficiency has been profoundlly affected by dual factors ; rate of population group and increment of GNP which reflect the national economic development. Total food production never reached the level of population growth ratio in Korea. As a result food demand and supply has shown imbalaced condition which leads to import foods from outside contury to compensate food shortage. The increment of GNP sharply cut down the cereal consumption. The consumption of fish, milk, eggs and meat reflected to increase since 1970.

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한반도 단위의 환경자원 소비량 추이와 예측 (Trend and Prediction of Environmental Resources Consumption in the Korean Peninsula)

  • 여민주;김용표
    • 환경영향평가
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    • 제25권4호
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    • pp.261-279
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    • 2016
  • 본 연구에서는 남한과 북한의 자료를 통합하여 한반도 단위로 식량과 에너지 자원 소비량 추이를 살펴보았고, 여러 Case를 생성하여 통합 이후 한반도의 식량과 에너지 자원 소비량을 예측하고 자원 관리 방향을 제시하였다. 1990년대 이후 북한의 일인당 식량 공급량, 열량 공급량, 단백질 공급량은 모두 남한, 동아시아, 세계보다 낮으며, 동물성 식품군 공급 비중도 남한, 동아시아, 세계보다 매우 낮은 상황이다. 통합 이후 북한이 2011년 남한 수준으로 식량을 소비한다면, 2055년까지의 예상 통합 인구가 최대일 때 통합 한반도의 식량 소비량은 2011년 통합 소비량에 비해 약 25% 증가할 것으로 예상된다. 따라서 사전에 통합 이후 안정적인 식량 공급과 환경 영향 최소화를 위해 소비를 줄이고 농업 생산성을 향상시키기 위한 방안을 마련해야 한다. 북한의 에너지 소비량은 남한에 비해 매우 적으며, 지난 15년간 석탄 사용 구성비가 매우 높았다. 북한의 일인당 에너지 소비량이 2011년 남한 수준으로 증가하면, 통합 한반도의 에너지 소비량은 남한에서의 증가분을 제외하더라도 2011년 통합 한반도의 에너지 소비량에 비해 약 45% 증가할 것으로 예상된다. 따라서 에너지 소비에 의한 환경 영향을 최소화하기 위해 북한의 석탄 구성비를 줄여나가는 방향의 에너지 계획을 수립하고 에너지 설비 확충에 선진 기술 적용하는 방안을 마련해야 할 것이다.

우리나라 식량공급양상(食量供給樣相)의 수량적고찰(數量的考察)($1962{\sim}1969$) (On the Numerical Analysis of Korean Food Supply Pattern ($1962{\sim}1969$))

  • 권태완;이용현
    • 한국식품과학회지
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    • 제4권2호
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    • pp.140-150
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    • 1972
  • 우리나라의 식량공급양상(食糧供給樣相)과 그 변동(變動)을 세계적 입장(世界的 立場)에서 살펴보고저, FAO의 식품수급표(食品需給表)의 자료(資料)를 토대(土臺)로, 주성분 분석법(主成分 分析法)과 수치군(數値群)패턴해석법(解析法)을 적용(適用)하여 수량적 해석(數量的 解析)을 시도(試圖)하여 다음과 같은 결과(結果)를 얻었다. (1) 제(第) 1, 제(第) 2 주성분(主成分) 축(軸)상의 각국(各國)의 식(食)패턴은 서구형식형태(西歐型食形態)를 갖는 국가군(國家群), 라틴민족형(民族型)의 식형태(食形態)를 갖는국가(國家), 아세아(亞細亞) 근동(近東)의 곡류편중국(穀類偏重國) 및 호주등 식육편중국(食肉偏重國)으로 분류(分類)되는데, 우리나라는 곡류편중국(穀類偏重國)에 속(屬)하며이들 국가(國家)중에서도 가장 경작식품(耕作食品)애 치중(置重)되어 있다. (2) 수치군(數値群)패턴해석결과(解析結果) 세계각국(世界各國)의 패턴은 구미제국(歐美諸國)에 속(屬)하는 군(群)과 아세아국가(亞細亞國家)들이 포함(包含)되는 군(群)으로 나누어지며 한국(韓國) 패턴은 49년도(年度)의 일본(日本), 필피핀, 대만등과 패턴 유사율(類似率)이 매우 크다(3) 69년도(年度)의 한국(韓國)패턴은 $63{\sim}65$년도(年度)의 패턴에 비(比)하여 대다수 국가(大多數 國家)들과 유사율(類似率)이 증가(增加)하였다 그러나 패턴분포도(分布圖)상의 위치(位置)는 세계각국(世界各國)의 그것과 아직도 멀리 떨어진 곳에 있다. 기간(期間)중 한국(韓國)패턴의 변동(變動)은 구미국가(歐美國家)들과는 물론 아세아국가(亞綱亞國家)들과도 다른 한국(韓國特有)한 방향(方向)으로 움직이고 있는바, 이에 대한 신중(愼重)한 검토(檢討)와 적절한 대책(對策)이 요청(要請)된다.

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농식품 수출물류센터 비즈니스모델 구축 방안 (A Study on the Business Model of Agri-Food Export Logistics Center)

  • 김선구;최용석;이광배
    • 한국항만경제학회지
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    • 제29권4호
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    • pp.55-71
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    • 2013
  • 국내 농업이 가지고 있는 구조적 문제와 해외시장 진입에 대한 전략과 실행력 부족으로 인해 농식품 수출시장 경쟁력이 향상되지 못하고 있는 실정이다. 이러한 환경에서 본 연구는 우리나라 수출농업 활성화를 위해 농식품 수출부문의 경쟁력을 제고시킬 수 있는 공급사슬관리 관점에서의 현실적이고 전략적인 비즈니스모델을 제안하였다. 제안된 농식품 수출물류 비즈니스모델은 농식품 수출물류센터를 중심으로 공급사슬 상의 구성원들을 효율적으로 통합 관리 할 수 있는 모델이다. 수출물류센터는 수출물류 시스템 구축, 해외시장 개척, 수출을 위한 전략적 상품 발굴과 개발 등 농식품 수출 효율화를 기반으로 대기업의 가공식품과 중소업체의 농식품을 동시에 유통하는 상품믹스, 수출물류 물적 프로세스적 시스템 구축, 해외시장 개척과 목표시장의 접근성 확보 등으로 구성된 농식품 수출증대를 위한 통합모델이다.

A Study on the Improving the Competitiveness through Analysis of Advanced HALAL Logistics Management Status

  • HWANG, Moon-Young
    • 식품보건융합연구
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    • 제6권2호
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    • pp.9-16
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    • 2020
  • The global halal market is forecast to grow at an annual average of 5.2 percent from 2017 to $3.07 trillion in 2023 due to the high growth rate of the world's Muslim population, the spread of halal-certified food consumption and the economic growth of the Muslim world. Through this study, the difficulty of obtaining halal certification can be overcome through accurate understanding of the general supply chain and other halal supply chain. Also, by examining the trends and requirements of halal logistics standards in countries with advanced halal logistics systems, halal logistics certification agencies, and halal port logistics, we can help establish our own halal logistics system by finding areas that can be benchmarked in Korea and differentiated from those that can be found. For the safe supply chain management of halal products between logistics Supply Chain, an integrated logistics system shall be developed to manage customs and customs as one-stop, while maintaining a complete halal condition on a series of logistics processes such as storage, transportation, customs clearance, etc. Korea, entry into the halal logistics market through halal integrity guarantee solution or platform development can also be considered, taking advantage of the strength of IT and packaging.

Strengthening Food Security through Food Quality Improvement - Focus on Grain Quality and Self-Sufficiency Rate

  • Meera Kweon
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2022년도 추계학술대회
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    • pp.10-10
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    • 2022
  • The concern about food security is rising as the unstable situation of food supply and demand due to the Covid-19 pandemic, climate change, and turbulent political situation. Korea's global food security index (GFSI), analyzed by the Economist Group, is considered good, but the level continuously decreases in comparing food security levels by country. In particular, Korea is highly dependent on food imports, and food and grain self-sufficiency rates continuously decrease. Therefore, increasing those rates to strengthen food security is urgent. Among the major grains, the self-sufficiency of wheat, com, and soybeans, except rice, is relatively low. Unlike the decrease in the annual rice consumption, the annual wheat consumption has been continuously maintained or increased, which is required public-private efforts to increase the self-sufficiency rate of wheat. Applying the government's policies implemented to increase the self-sufficiency rate of rice in the past will help increase the self-sufficiency rate of wheat. In other words, expanding wheat production and infrastructure, stabilizing supply and demand, and establishing a distribution system can be applied. However, the processing capability of wheat and rice is different, which is necessary to improve wheat quality and processing technology to produce consumer-preferred wheat-based products. The wheat and flour quality can be improved through breeding, cultivation, post-harvest management, and milling. In addition, research on formulation, processes, packaging, and storage to improve the quality of wheat-based products should be done continuously. Overall, food security could be strengthened by expanding wheat production and consumption, improving wheat quality, and increasing wheat self-sufficiency.

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수산물 수급통계의 문제점과 개선방향 (A Study on Problems and Improvement in Statistics on Fisheries Supply and Demand)

  • 강종호
    • 수산경영론집
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    • 제47권4호
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    • pp.57-63
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    • 2016
  • The purpose of this study was to raise some questions about the supply and demand statistics of fisheries products and to find implications for food supply and demand. There are three problems in the statistics of fisheries supply and demand. First, it is a structural problem of supply and demand statistics. Supply and demand statistics are not accurate because the feed, the amount of loss, and the waste rate are not surveyed. Second, the amount of fish used as a moist pellet is missing. Third, although some of the seaweed and kelp production is used as abalone feed, it is not classified as feed. Taking these results into consideration, at least 300,000 tons should be classified as feed for fisheries supply and demand statistics. As mentioned above, the current statistics on the supply and demand of fisheries are incomplete and structural improvement is needed.

식량수급(食糧需給)에 따른 비료수요(肥料需要) 전망(展望) (Long-run Estimation of Fertilizer Demand in Korea to Meet the National Food Supply)

  • 이윤환
    • 한국토양비료학회지
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    • 제9권3호
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    • pp.133-147
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    • 1976
  • 1. The purpose of this study is to provide a series of statistical "bench marks" from which one can begin to think systematically about the required development of the Korean food and fertilizer needs over the next quarter-century. 2. The Korean population has been estimated by the characteristics of the population and its social and political situations today. Because fertility and mortality rates are relatively stable and are under control of politics concerned, the estimation rates were established with 1.6% over 1975-1980, 1.3% over 1981-1990, and 1.0% over 1991-2000. 3. Annual per capita absorption of milled rice has fluctuated rather closely around 140kg, since 1968, with no evidence of declining trend. Per capita absorption of barley and wheat around 120 kg, and legumes around 10.6kg, However because the case of wheat and corn productions are rather difficult the self-sufficiency in the future, the rice is considered to be accelerate its yield growth surplus the level of self-sufficiency to export. 4. The fertilizer demand in each element has been calculated by mechanical multiplication of "the recommend index of fetilizer application" to yield a unit production over the need of national food supply by crop year. 5. As a results refer to Table (8), the estimated quantities of total fertilizer demand to meet the national food supply of the years of 1974, 1980, 1985, 1.990, 1995, and 2000 are reached around 871500, 1138150, 1375480, 1515030, 1652090 and 1799850 metric tons in each year.

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Implementation of Artificial Intelligence Systems for Agri-food Supply Chains: A Bibliometric Approach

  • Javier RAMIREZ;Henry HERRERA;Osman REDONDO;Sofia SULBARAN
    • 유통과학연구
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    • 제22권6호
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    • pp.83-93
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    • 2024
  • Purpose: The present study is developed with the aim of mapping the trends in scientific production related to the implementation of artificial intelligence systems for agro-food supply chains. Research design, data and methodology: The methodological approach of the research shows a descriptive documentary process based on bibliometric techniques for mapping the main indicators of the area of knowledge through the establishment of a search equation in Scopus. Results: The research results show a total of 633 documents published between 2019 and 2023, with a great annual growth rate of 61.68%; In addition to a notable participation of countries such as India, China, the United Kingdom and the United States in the generation of new knowledge related to artificial intelligence applied to food distribution systems. Conclusions: It is concluded that the rise of new artificial intelligence technologies has shown extremely important results in the development of industries worldwide, with increasingly accelerated steps; which certainly translates into the creation of spaces and incentives in the production of research aimed at understanding these dynamics and in turn to propose new alternatives and proposals for the reduction of the large technological gaps that are present within the agro-food sector.

수산물 수급통계 실태 및 개선과제 (Current Status and Improvement of the Fisheries Supply and Demand Statistics)

  • 이헌동;김대영
    • 수산경영론집
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    • 제48권2호
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    • pp.19-32
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    • 2017
  • The purpose of this study is to identify problems and suggest improvements of estimating procedures and item of fisheries supply-demand statistics served as a basis for the fisheries supply-demand policies. Korea Rural Economic Institute(KREI) and Ministry of Oceans and Fisheries(MOF) respectively publish the fisheries supply-demand statistics. But the reliability of data is low as the statistics of these two organizations are limited and show discrepancy in the numbers. It is therefore difficult to use them as the basic data for policies. Also, an accurate data aggregation is difficult due to following problems in the items of statistics. 1) Problems in estimating route sales and non-route sales of production, 2) adequacy of fishery product yield rate compared to raw material in the fisheries import/export sector, 3) selection of target companies for understand stocks and survey scope of fish species, 4) applying'0'to non-edible product demand etc. In order to develop the fisheries industry as a future growth industry, it is necessary to establish the accurate fisheries supply-demand policy as the instability of fisheries supply and demand is increasing. To do this, statistical reliability has to be improved. The improvements proposed in this study should be implemented considering urgency. First of all, an exhaustive analysis of stock statistics and conversion rates of raw material yield in the fisheries import/export sector should be conducted. In the medium term and the long term, transferring production statistics to MOF and surveys on the use demand of non-food product and the level of reduced and discarded seafood products should be carried out in consecutive order.