• 제목/요약/키워드: felt area

검색결과 296건 처리시간 0.026초

일부 농촌지역 간이상수도의 운영실태와 수질에 관한 조사연구 (A Study on the Drinking Water Quality and Problem of Simple Piped Water Supply System in a Rural Area)

  • 김영규
    • 한국환경보건학회지
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    • 제18권2호
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    • pp.39-51
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    • 1992
  • This study was carried out for 1 year between 1990 and 1991. The interviewers visited 513 households to evaluate the perception of the residents using the Simple Piped Water Supply (SPWS), and examined the pollution source surrounding 48 SPWS facilities and water quality by the chemical and microbiological method. The purpose of this study was to find out problems linked with SPWS and to investigate more efficient way of improvement in rural water supply. The results of the study are summarized as follows: 1) Approximately 44.0% of the sampled population have been served by simple piped water supply. 2) The drinking water was mostly taken from the springs in 8 sites and valley water in 40 sites. 3) Considering the type of distribution of the SPWS, there are 40 natural gravity systems and 8 pumping systems. 4) Out of the 180 SPWS in Chun Sung Area, 73.9% of the SPWS facilities %'ere used more than ten years. 5) 47.4% of the SPWS facilities are neighbored with pollution source. 6) 42.4% of the maintenance crews were not committed to their job but instead, the facilities were operated by some residents or community leaders who were personally concerned about quality of the facilities. 7) About 36.9% of the residents complaind that the amount of daily water supply is not adequate. 8) About 55.6% of the residents felt that the water quality is good for drinking water and therefore, But in contrast, the biochemical tests indicated that most of the SPWS met the drinking water quality standards. 9) Under the present water analysis system, The method of sampling and analysis are not effective, so that analysis system shoud be done by local health center.

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대한민국역사박물관 소장 뒤주의 보존처리 (Conservation of Wooden Rice Chest in National Museum of Korean Contemporary History)

  • 김수철;오진서;황인선;박정혜;안주영
    • 보존과학연구
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    • 통권37호
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    • pp.43-51
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    • 2016
  • 대한민국역사박물관에서 소장하고 있는 뒤주는 검은색 칠이 유물 전체에 칠해져 있으나 칠이 열화되어 부분적으로 벗겨진 상태이다. 정면과 좌측면의 칠은 상대적으로 양호한 상태이나 천판과 뒷면, 우측면 칠의 경우 열화로 인한 박락이 심하다. 또한 다리부분의 열화가 심하고, 하얗게 변색되어 있어 취약한 상태인 것으로 판단된다. 처리 전 조사를 통하여 뒤주의 전체적인 상태를 판단한 후 건식 클리닝과 습식 클리닝을 진행하였다. 습식 클리닝은 먼지가 심하게 고착되어 있는 부위에 한하여 실시하였다. 열화된 칠층에 붉은 아교를 도포하여 안정화처리를 하였는데 취약한 다리 부분은 추가 도포를 하여 강화처리 하였다. 개판을 제외한 다른 부분은 상대적으로 이질감이 덜하였기 때문에 색맞춤은 개판을 중심으로 진행하였다.

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서울 및 경기도 일부 지역 대학생의 식생활 관련 지식과 태도 및 행동에 관한 실태조사 (Nutritional Knowledge, Attitude and Behavior of College Students in Seoul and Kyunggido Area)

  • 이기완;이영미
    • 한국식생활문화학회지
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    • 제10권2호
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    • pp.125-132
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    • 1995
  • The purpose of this study was to survey several aspects of food-related knowledge, attitude and behavior of college students. Seven hundred male and female students in Seoul and Kyunggi-do area were randomly selected. And self-administered questionnaires were used. It was consisted of weight concern, nutritional knowledge, meal frequency, preference of snacks and psychological aspects of eating behaviors. The results were as followes: 1. The 66.5% of males and 87.9% of females were concerned about weight control. While 42% of male respondents wanted weight gain and 43% weight loss, most of female respondents wanted to lose weight. 2. The score of nutritional knowledge of males was significantly lower than the score of females (p<0.01). 3. The meal frequency was 3.4 times a day for male students and 3.6 for female students. But males showed higher frequency rates in three regular meals and females showed higher rates in snacking. Both male and female students considered that supper was the most important meal of the day and skipped breakfast frequently. 4. Fruits, beverage and milk were favorite snacking items for college students. But there were some differences in selection of food items by snacking time. Carbonated drinks and coffee were frequently selected by morning male and female snackers. Noodles and cookies were preferred by males and cookies were preferred by females as afternoon snack. Fruits were most often preferred by both males and females in the evening. 5. Physical tiredness and/or psychological factors were observed to influence the amount of food intake. After increase of food intake, male students felt more comfortable than female students who were afraid of their weight gain.

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대구.경북지역 단체급식소 유형별 영양사의 개인특성과 직무특성이 조직몰입과 직무만족에 미치는 영향 (Effects of Personal and Job Characteristics on Organizational Commitment and Job Satisfaction of Daegu.Gyeongbuk Area Dietitians by Foodservice Employment Type)

  • 신은경;이연경
    • 한국식생활문화학회지
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    • 제18권2호
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    • pp.75-88
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    • 2003
  • The objective of this study was to investigate the effects of personal and job characteristics on the organizational commitment and job satisfaction of dietitians employed in different foodservice settings. The subjects were dietitians(n=830) employed by schools, hospitals, and industries in Daegu Gyeongbuk area. A questionnaire was used to determine personal and job characteristics, commitment and satisfaction. Organizational commitment scores were the highest for hospital dietitians, and the lowest for industry dietitians (p<0.05). Industry dietitians felt significantly less loyal to their organizations than did the other dietitians(p<0.05). School and hospital dietitians were significantly more likely to say they cared about the fate of their organizations and thought their organizations were the best to work for. Age, education, length of employment, and wages were positively associated with hospital dietitians' commitment(p<0.05). For all dietitians, the fewer the work hours, the higher the commitment(p<0.05). When asked to rate their satisfaction with various aspects of their jobs, dietitians expressed the most satisfaction with co-workers, and the least satisfaction with promotion opportunities. School dietitians were significantly less satisfied with pay and promotion than were the other dietitians. Organizational commitment was associated with wages(0.05), autonomy(0.08), feedback(0.16), dealings with others(0.07), and task identity(0.09). Job satisfaction was affected by educational level(-0.13), wages(0.10), autonomy(0.18), friendship opportunities(0.14), feedback(0.16), task identity(-0.11) and organizational commitment(0.40) (Lisrel program).

전주지역 유아기 어머니의 친환경 농산물 이용실태 및 보육시설에서의 친환경 급식 요구도 조사 (A Study on the Pattern of Consumption Behavior of Environmentally-friendly Agricultural Products by Housewives and an Assessment of the Need for Environmentally-friendly Agricultural Products in Childcare Centers in Jeonju)

  • 노정옥;김현진
    • 한국식품영양학회지
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    • 제25권2호
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    • pp.215-223
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    • 2012
  • The principal objective of this study was to evaluate the consumption behavior of housewives in the Jeonju area with respect to their use of environmentally-friendly agricultural products(EAPs) and to assess the need for EAPs in childcare centers also in the Jeonju area. Self-administered questionnaires were given to and collected from 278 housewives 42.4% of whom employed and 57.6% were unemployed. Statistical data analysis was performed on the data collected using SPSS v. 12.0. The average score of awareness about EAPs was $3.57{\pm}0.56$. The percentage of subjects who purchased EAPS was 76.3% regularly. On this group, 40.3% purchased EAPs 1~2 times in week. Unemployed housewives purchased more than employed housewives by a statistically significant margin(p<0.05). The most-purchased EAPs were vegetables. The average satisfaction score that housewives reported in relation to foodservice provided in childcare centers was $3.66{\pm}0.58$. About 65% of the respondents felt that the EAPs-foodservice in childcare centers was an important factor for them in choosing of a childcare centers. Approximately 42% of the housewives responded that EAPs-foodservice in childcare centers was needed to improve the safety of foodservice provided in chidcare centers. The percentage of subjects who wanted to expand EAPs-foodservice in childcare centers even though the parents would have to bear some of the financial burden was 42.5%. A higher proportion of employed housewives wanted to expand EAPs-foodservice in childcare centers more than unemployed housewives, and this finding was statistically significant(p<0.05).

초등학교 저학년의 방과후 보호형태에 따른 생활실태 및 심리적 복지에 관한 연구 (Psychological well being and living conditions of children with working mothers depending on the type of after school care)

  • 최정미;오선영
    • 한국가정과교육학회지
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    • 제16권2호
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    • pp.85-97
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    • 2004
  • 본 연구는 초등학교 저학년 아동을 대상으로 아동의 방과 후 보호형태(자기보호 및 성인보호)에 따른 생활실태를 파악하고, 사회인구학적 변인과 방과 후 보호형태에 따라 아동의 심리적 복지의 차이를 살펴보고자 하였다. 연구 결과는 다음과 같다 첫째, 초등학교 저학년 아동의 방과 후 생활실태를 조사한 결과 자기보호 아동은 42.3%로 나타났다. 하루 평균 4시간 이상 자기보호 상태에 있는 아동이 2/3이상으로 성인보호 아동에 비해 외로움을 더 많이 느끼고, 무섭거나 집에 들어가기 싫어하는 등 불안한 정서상태를 보임을 알 수 있었다. 둘째, 사회인구학적 변인에 따른 아동의 심리적 복지의 차이를 알아본 결과, 불안에서는 아동의 성별, 부모의 직업, 모학력에서 유의한 차이가 나타났고, 외로움에서는 학년에 따라서 차이를 보였다. 셋째, 방과 후 보호형태에 따라 아동의 심리적 복지에 차이가 있는지를 알아본 결과, 아동이 지각하는 외로움과 자아유능감에서 유의한 차이가 나타났다.

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부산지역 초등학생의 영양교육에 대한 학부모 인식 I - 인구사회학적 요인을 중심으로 - (Mothers' Perceptions on Nutrition Education for Elementary School Students in the Busan Area I - A Demographical Factor Approach -)

  • 김혜란;신은수;류은순
    • 대한영양사협회학술지
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    • 제14권3호
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    • pp.276-290
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    • 2008
  • This study examined mothers' perceptions on nutrition education for elementary school students according to demographical factors. Questionnaires were distributed to the mothers of 511 elementary school students in the Busan area. According to the results, 50% of the respondents felt that the preschool years or the lower elementary grades were proper times to start nutrition education. Furthermore, they preferred school dietitians (55.4%), outside professional dietitians (16.3%), nurse teachers (13.8%), class room teachers (11.7%), and parents (2.8%) as nutrition educators. The mothers who were college and university graduates had significantly (p<0.001) higher scores regarding the necessity of nutrition education for student growth when compared to mothers who were high schools graduates. However, the high school graduates had significantly (p<0.001) higher scores than the college and university graduates with respect to nutrition education for correcting obesity. The order of importance for nutrition education curriculum content was as follows: eating habits, food safety, health and disease, maintaining ideal body weight, food waste and environment, basic food knowledge, and traditional foods. The college and university graduates, and those of 'A' group schools, had significantly (p<0.001) higher importance scores for proper eating habits. Mothers having experience with nutrition education comprised 43.9% of the subjects, and there was a significantly (p<0.05) higher percentage of employed mothers as compared to unemployed. Eighty-six percent of the respondents wanted to receive nutrition education. For more effective learning, they preferred in-person group education rather than correspondence education using e-mails or printed materials from schools.

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노인단독가구와 자녀동거가구 농촌노인의 건강관련 행동, 식행동 및 영양소섭취 적정도 비교 (Comparing Health-related Behaviors, Food Behaviors, and the Nutrient Adequacy Ratio of Rural Elderly by Single-elderly Families vs. Extended Families)

  • 김창임;박영숙
    • 대한지역사회영양학회지
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    • 제5권2호
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    • pp.307-315
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    • 2000
  • The aim to this study was to investigated the effects of family type on the health-related behaviors, food behaviors, and nutrient adequacy ratio of the elderly. Studies were performed on 109 home-bound elderly in a rural area of Asan city, in 1996. Subjects were divided into two groups by their family type, one was single-elderly family(n=58) and the other was extended family(n=51). The results obtained by questionaires and personal interviews as follows. 1) The average age 68.6. They served in primary industry, and 89.1% of responders received less than a primary school education. There was no significant difference by family type. 2) Single-elderly family members themselves felt more negative about their health than extended family members. 3)Each nutrient adequacy ratio of single-elderly family/extended family members was 0.72/0.76 of energy, 0.73/0.76 of protein, 0.59/0.66 of Ca, 0.98/0.99 of Fe, 0.62/0.74 of vitamin A, 0.86/0.87 of thiamin, 0.72/0.73 of riboflavin, 0.71/0.77 of niacin, 0.90/0.91 of ascorbic acid, and 0.76/0.80 of Mar. The NAR of vitamin A of the single-elderly family members was significantly lower than for extended family members(p〈0.05). Energy, protein, Ca, vitamin A, riboflavin showed insufficient intake for both groups. The percentage of INQ〈1 of the single-elderly family/extended family members was 45.6/51.0 of protein, 66.7/66.7 of Ca, 64.9/56.9 of vitamin A. By NAR and INQ, the most insufficient nutrient to the elderly in this rural area was Ca. We there for suggest that it is needed for elderly in rural areas to receive of food that is higher ING of Ca.

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척수 경막외 혈관지방종 - 증 례 보 고 - (Spinal Extradural Angiolipoma - Case Report -)

  • 김래오;조경석;유도성;허필우;박춘근;김달수;강준기
    • Journal of Korean Neurosurgical Society
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    • 제29권4호
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    • pp.555-558
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    • 2000
  • Crowth of an angiolipoma of the central nervous system is rare. Only about 60 cases were searched in the literature. We report one case of spinal angiolipoma recently treated in our institution. A 67-year-old man was admitted because of burning sensation on the both lower extremities and paraparesis. He felt burning sensation on the both great toes and it progressively involved to thighs and inguinal area during the past 1 year which gradually worsened. MR image showed a spinal mass lesion at the level of T4 to T6. The lesion was isodense and hyperdense in periphery on T1-weighted image and hyperintense on T2-weighted image. The tumor was located on the posterior area of the spinal cord and markedly enhanced after intravenous Gd-DTPA. At the operation, a soft, dark-red mass was totally removed. On histological examination, the tumor was shown to be mainly composed of mature fatty cells and numerous blood vessels with enlarged lumens. Postoperative course was uneventful and the symptoms improved gradually.

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하악과두에 생긴 박리성 뼈연골증의 조직학적 관찰 (Histological Observation of Osteochondrosis Dissecans Occurred in Mandibular Condyle)

  • 정필훈;김성민;이석근
    • 대한구강악안면병리학회지
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    • 제42권5호
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    • pp.145-152
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    • 2018
  • A 57 years old female complained of severe pain on the right temporomandibular joint (TMJ) area. Her right condyle had been partly resected under surgical operation 13 years ago due to condyle hypertrophy, thereafter she felt dull pain on TMJ area and recently the lesion became severely swelled and painful leading to cancer phobia. The present radiological views showed slightly enlarged and sclerosed condyle with increased radiopacity, but its articular sliding function was almost disable during mouth opening. The patient's TMJ lesion was carefully managed with conservative physiotherapy and pain treatment. The microsection of condyle head obtained from the previous operation was re-evaluated histologically, and it was finally diagnosed as osteochondrosis dissecans (OCD), exhibiting hyperplastic proliferation of cartilage in condyle head and marked vascular dilatation in epiphyseal zone. This abnormal cartilage tissue was distinguishable from normal cartilage tissue found in the peripheral cartilaginous cap of the same microsection. The involved cartilage cap showed thick hypertrophic chondrocyte zone with horizontal and vertical clefts accompanying diffuse hyaline degeneration. The superficial fibrous zone of cartilage cap was thickened and frequently peeled off, while lower hypertrophic zone of cartilage cap was highly cellular and proliferative. Consequently, the endochondral ossification became aberrant and resulted pre-mature apoptosis of many hypertrophic chondrocytes, followed by diffuse and mild inflammatory reaction in the underlying marrow tissue. Therefore, it was suggested that this hypertrophic condyle lesion, OCD, be differentiated depending on radiological and histological features from ordinary condyle hyperplasia, osteochondroma, and osteoarthritis, and that the pathological confirmation of OCD may provide a reliable modality for dental and medical treatment of chronic and painful TMJ lesion.