• Title/Summary/Keyword: feed consumption

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한국의 축산물 물발자국 산정 (Estimation of Water Footprint for Livestock Products in Korea)

  • 이상현;최진용;유승환;김영득;신안국
    • 한국농공학회논문집
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    • 제57권2호
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    • pp.85-92
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    • 2015
  • Since the consumption of the livestock products increased for the past 10 years in Korea, the water use for live animals has become more important in terms of water savings. Therefore, the index connecting water use and livestock products consumption should be required for sustainable water management, and water footprint concept could be suggested as the index. The aim of this study is to estimate the water footprint for livestock products; beef cattle, swine, and broiler chicken. The water footprint for livestock products is divided into direct and indirect water. The direct water includes the drinking and servicing water, and the indirect water includes the water for the cultivation of feed crops. The water footprint of beef cattle was calculated to $17,023.1m^3/ton$, and direct water was $91.2m^3/ton$, and indirect water was $16,931.9m^3/ton$. The water footprint of swine was calculated to $4,235.8m^3/ton$, and direct water was $129.7m^3/ton$, and indirect water was $4,106.0m^3/ton$. The water footprint of broiler chicken was calculated to $2,427.7m^3/ton$, and direct water was $7.6m^3/ton$, and indirect water was $2,420.1m^3/ton$. Also, we compared the water footprint to water demand of water vision 2020 which is the main report for national water management. The water vision 2020 reported only direct water for live animal, but the water footprint includes the direct and indirect water. Therefore, the water footprint could be applied to various fields relating water and food.

Development of a Dynamic System Simulating Pig Gastric Digestion

  • Chiang, C.-C.;Croom, J.;Chuang, S.-T.;Chiou, P.W.S.;Yu, B.
    • Asian-Australasian Journal of Animal Sciences
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    • 제21권10호
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    • pp.1522-1528
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    • 2008
  • The objective of this study was to develop a model for simulating gastric digestion in the pig. The model was constructed to include the chemical and physical changes associated with gastric digestion such as enzyme release, digestion product removal and gastric emptying. Digesta was collected from the stomach cannula of pigs to establish system parameters and to document the ability of the model to simulate gastric digestion. The results showed that the average pH of gastric digesta increased significantly from 2.47 to 4.97 after feed consumption and then decreased 140 min postprandial. The model described the decrease in pH within the pigs' stomach as $pH_t=5.182e^{-0.0014t}$, where t represents the postprandial time in minutes. The cumulative distribution function of liquid digesta was $V_t=64.509e^{0.0109t}$. The average pepsin activity in the liquid digesta was 317Anson units/mL. There was significant gastric emptying 220 min after feed consumption. The cybernetic dynamic system of gastric digestion was set according to the above data in order to compare with in vivo changes. The time course of crude protein digestion predicted by the model was highly correlated with observed in vivo digestion (r = 0.97; p = 0.0001), Model prediction for protein digestion was higher than that observed for a traditional static in vitro method (r = 0.89; p = 0.0001).

Relative Performance and Immune Response in White Leghorn Layers Fed Liquid DL-methionine Hydroxy Analogue and DL-methionine

  • Panda, A.K.;Rama Rao, S.V.;Raju, M.V.L.N.;Bhanja, S.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제20권6호
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    • pp.948-953
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    • 2007
  • The relative performance and immune response was evaluated in White Leghorn layers fed liquid DL-methionine hydroxyl analogue-free acid (MHA-FA) relative to dry DL-methionine (DLM) in maize-soybean-sunflower based diets. Three graded levels of methionine (Met) from DLM or MHA-FA were added to the basal diet containing 0.27% Met on an equimolar basis to achieve 0.30, 0.36 and 0.42% Met in the diet. Each diet was fed ad libitum to 25 replicates of one bird (individual feeding) each, from 24 to 40 weeks of age. A regime of 16 h light was provided and all the layers were kept under uniform management throughout the experimental period. None of the parameters studied were influenced by the interaction between source and level of Met in diets. Similarly, the majority of parameters, except for daily feed consumption and immune response (influenced by level) and egg specific gravity and shell thickness (influenced by source), were not affected by either source or level of Met in the diets. Feed consumption was significantly lower in the birds fed a diet containing 0.42% Met compared to those fed lower levels of Met. The cutaneous basophilic hypersensitivity response to PHA-P and antibody titre (32 and 40 wk) to inoculation of sheep red blood cells increased significantly by increasing the concentration of Met in the diet from 0.30 to 0.36%. Thus, the Met requirement for immune competence was higher than for optimum production. The source of Met significantly influenced the egg specific gravity and shell thickness. The specific gravity and shell thickness of eggs increased significantly when MHA-FA was used as the source of Met in the diet compared to DLM. From the study it is concluded that Met requirement for immune competence (360 mg/b/d) is higher than for optimum production (300 mg/b/d). MHA-FA was comparable with DLM as a source of Met for production performance and immunity, when the bioavailability of MHA-FA was considered as 88% of DLM. Further, MHA-FA improved egg shell quality compared to DLM.

HEALTH RISKS POSED BY MYCOTOXINS IN FOODS

  • Hsieh, D.P.H.
    • Toxicological Research
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    • 제6권2호
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    • pp.159-166
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    • 1990
  • The ability of many toxigenic fungi to invade and develop in a wide variety of raw ingredients of human diet renders human exposure to mycotoxing very difficult to avoid. Most of the energy-rich commodities, such as cereal grains, oil seeds, tree nuts, and dehydrated fruits, are susceptible to mycotoxin contamination. Mycotoxins therefare have been recognized as an important class of hazardous substances in the human food chain. Although human exposure to mycotoxins is largely through ingestion, inhalation and skin contact may also be significant under conditions other than consumption of foods. Human ingestion of mycotoxins is due to consumption of contaminated dietary ingredients and the edible tissues and products of domestic animals that have been exposed to mycotoxins in moldy feed. Large scale acute human mycotoxicoses, such as ergotism in France, alimentary toxic aleukia in Russia, yellow rice syndrome in Japan, endemic nephropathy in Balkan countries, and acute aflatoxin poisonings in India and Taiwan, have been well documented, indicating that mycotoxicosis is a global problem. In some incidents, hundreds of victims were killed and many more became seriously ill. The mycotoxins that have been implicated in the etiology of these human diseases include aflatoxins, citreoviridin, cyclopiazonic acid, ergot alkaloids, moniliformin, ochratoxin A, trichothecenes, tenuazonic acid, and zearalenone. Among these, aflatoxins have been also implicated in the etiology of human primary liver cancer in those high-incidence countries in Africa and southeast Asia. It is well recognized that cause-effect relationship between mycotoxins and human diseases is very difficult to establish, especially for the cancer connection. Careful risk assessment must be performed to determine whether a mycotoxin indeed warrants costly regulatory actions.

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식량생산능력 향상을 위한 농작물 육종전략 (Breeding Strategies to Increase Production Potential of Major Food Crops in Korea)

  • 김광호;김석동;박문웅;문헌팔
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 1999년도 추계 학술대회지
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    • pp.80-101
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    • 1999
  • Self-sufficiency ratio of food crops in Korea is estimated under $20{\%}$ in 2010 because total food consumption including feed will be increased. but food grain production will be decreased. It is necessary to maintain the optimum level of food self-sufficiency rate to secure national food demand/supply balance and non-trade and multiple function of agriculture in Korea. It will be possible to produce more food grains having the acceptable quality if the appropriate policy and cropping techniques are developed and practised in future. Breeding for high yielding varieties should be the first target to raise the production potential of food crops . Number of varieties developed during last 30 years is counted as 353 in food crops. New varieties developed in 1990s showed the higher yield potential and the improved agronomic characteristics compared with 1970s and 1980s varieties. But number of varieties planted on the farmer's field over $5{\%}$ of national planting area is less than one third of total varieties developed Breeding efforts to maintain planting area of main food crops should be focussed on consumer's demand and farmer's need. They are the best quality variety in each field of crop utilization, the newly designed variety adapting to changes of natural, rural and cropping environment, and the higher yielding variety. It is also needed to develop new quality crop varieties for inducing more consumption of crop grain produced in Korea for direct food or processing. Development of barley varieties for animal feed. high income soybean varieties, high quality wheat variety. and super yielding rice and barley varieties are also needed to keep or maximize national food production potential. In order to establish the appropriate cropping technique for domestic food security, the strong and continuous interest and financial support on crop breeding are required, and the inter-disciplinary and inter-institutionary researches should be strengthened for successful crop breeding.

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유전체장벽방전 플라즈마 중합을 이용한 양어 사료의 소수성 코팅 (Hydrophobic Coating on Fish Feed Using Dielectric Barrier Discharge Plasma Polymerization)

  • 이상백;트린쾅 흥;조진오;정준범;임태헌;목영선
    • 공업화학
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    • 제25권2호
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    • pp.174-180
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    • 2014
  • 양어 사료의 부상시간을 연장시켜, 사료 소비율을 높이고 양식장 수질오염을 저하시키기 위해 사료에 소수성 코팅을 하였다. 상압 유전체장벽방전 플라즈마 반응기 시스템에서 헥사메틸다이실록세인(HMDSO), 톨루엔 및 n-헥세인을 전구물질로 사용하여 사료 입자의 표면에 코팅 층을 형성시켰다. 공정 변수인 플라즈마 구동을 위한 입력 전력, 전구물질 종류, 코팅시간을 변화시키며 코팅 성능을 비교하였다. 코팅된 사료 표면의 물리, 화학적 성질은 접촉각 측정기와 퓨리에 변환 적외선 분광광도계를 이용하여 조사하였다. 소수성 플라즈마 코팅 후 물의 접촉각 증가는 표면이 소수성으로 변화하였음을 나타냈으며, 코팅된 시료의 적외선 분광 스펙트럼을 통해 소수성 피막이 $CH_3$, Si-O-Si, Si-C로 구성되어 있음을 알 수 있었다. 코팅된 사료의 부상시간이 미코팅 사료에 비해 수초에서 3 min까지 증가하였으며, 플라즈마 코팅방법이 사료의 부상성능을 향상시키는 방법으로 사용될 수 있음을 보여 주었다. 코팅 직후 시료에 비해 6일 경과 후 시료의 물 접촉각이 크게 증가하였는데, 이를 통해 에이징 효과를 확인할 수 있었다.

하절기 산란피크 육용종계 산란기의 에너지 공급체계가 산란능력과 경제성에 미치는 영향 (Effect of Varying Energy Supply Series on Egg Production and Feed Cost of Broiler Breeders Peaked in Summer Season)

  • 함영훈;김상인;이규호
    • 한국가금학회지
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    • 제30권2호
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    • pp.107-112
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    • 2003
  • 하절기에 산란피크기간의 대부분이 해당되는 육용종계 산란기의 적정 에너지공급체계를 구명하기 위하여 강원도 홍천군 북방면소재 홍천종계에서 케이지 사양형태의 로스 육용종계 400를 공시하여 2002년 4월부터 2003년 l월까지 40주간 (24∼64주령 ) Table 2 와 같은 4 가지 에너지공급체계 사양시험을 실시한 결과를 요약하면 다음과 같다. 1) 총 산란율, 종란 산란율, 평균난중 및 성계 생존율은 모두 처리간에 유의적인 차이가 인정되지 않았으나, 산란율은 l 일 에너지공급량이 많을수록 오히려 저하하는 경향을 보였다. 2) 사료요구율, ME 및 CP요구량과 사료비는 모두 l일 에너지공급량이 증대함에 따라서 증가하는 경향을 보였다 (P<0.05) 본 연구의 결과 l일 ME공급량을 24주령에 280kcal로부터 30∼34주령에 400kcal 까지 증가시키고 35주령 이후 380kcal를 공급한 Tl 처리가 가장 우수한 성적을 보였다.

Supplement of High Protein-Enriched Diet Modulates the Diversity of Gut Microbiota in WT or PD-1H-Depleted Mice

  • Xie, Yajun;Zhao, Ping;Han, Zhigang;Li, Wei;Shi, Dan;Xu, Lei;Yi, Qiying
    • Journal of Microbiology and Biotechnology
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    • 제31권2호
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    • pp.207-216
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    • 2021
  • Supplement of high-protein food plays an important role in improving the symptoms of malnutrition and the immune capacity of the body, but the association of high-protein diet and gut microbiota remained unaddressed. Here, we systematically analyzed the internal organs and gut microbiota in C57(WT) or PD-1H-depleted (KO) mice (T cells were activated) fed with pupae or feed for six weeks. We observed that the body weight gain in the mice fed with pupae increased less significantly than that of the feed group, while the villi and small intestine lengths in the pupa group were reduced compared with that of mice given feed. However, the average body weight of the KO mice increased compared with that of the WT mice fed with pupae or feed. Pupae increased the concentration of blood glucose in WT, but not in KO mice. Moreover, in the feed group, there was no difference in the weight of the internal organs between the WT and KO mice, but in the pupae-fed group, liver weight was decreased and spleen weight was increased compared with that of KO mice. The amounts/plural/amounts of Melainabacteria, Chloroflexi, and Armatimonadetes were specifically upregulated by pupae, and this upregulation was weakened or eliminated by PD-1H depletion. Some bacteria with high abundance in the feed-fed KO mice, such as Deferribacteres, Melainabacteria, Acidobacteria, Bacteroidetes, Spirochaetes and Verrucomicrobia, were decreased in pupae-fed KO mice, and Proteobacteria and Deinococcus were specifically enriched in pupae-fed KO mice. Bacteroidetes, Firmicutes and Akkermansia were associated with weight loss in the pupae-fed group while Lachnospiraceae and Anaerobiospirillum were related glucose metabolism and energy consumption. Based on high-throughput sequencing, we discovered that some gut bacteria specifically regulated the metabolism of a high-protein diet, and PD-1H deficiency improved life quality and sustained blood glucose. Moreover, PD-1H responses to high-protein diet through modulating the type and quantity of gut bacteria. These findings provide evidence about the association among gut microbiota, T cell activation (for PD-1H depletion) and high-protein diet metabolism, have important theoretical significance for nutrition and health research.

비태인의 급여가 산란계의 생산성과 지질대사 관련인자, 소화물의 삼퉁성에 미치는 영향 (Effects of Dietary Supplementation of Betaine on Performance, Lipid Metabolic Parameters, and Blood and Ileal Osmolality in Laying Hens)

  • 류명선;박재홍;신기형;나종삼;류경선
    • 한국가금학회지
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    • 제30권4호
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    • pp.259-267
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    • 2003
  • 비태인의 산란계 급여가 산란율과 지질 대사, 삼투압 조절에 미치는 영향을 구명하기 위하여 18주령 ISA Brown 산란계를 이용하여 42주령까지 두 번의 사양실험을 실시하였다. 실험 1에서, 산란계 360수를 공시하여 조단백질 16%와 대사에너지 2,800 kcal/kg, methionine 0.33%를 함유한 옥수수-대두박 위주의 실험사료에 비태인 0, 300, 600, 1200 ppm을 첨가 급여하였다. 8주마다 산란율과 난중, 사료섭취량, 사료 요구율, 난품질을 측정하였으며 간과 계란의 비태인 함량과 복강지방, 혈중 cholesterol, total protein, albumin 함량을 측정하였다. 실험 2에서 33주령 ISA Brown 산란계 20수를 케이지에 개체수용하여 2주간 사료와 물 섭취량을 측정하였으며 급여한 사료는 실험 1과 같다. 실험 종료후 산란계를 모두 희생시켜 혈청과 회장 내용물의 삼투압, arginine vasotocin(AVT), 간의 수분함량을 측정하였다. 실험 1에서, 초기 8주간은 산란율에 차이를 보이지 않았으나 산란율이 최고에 달한 이후 비태인 600ppm 이상 급여구에서 산란율이 현저히 증가하였다(P<0.05). 그러나 난중은 초기 8주간은 현저히 감소하였으나 이후 차이를 보이지 않았다. 사료요구율은 비태인 급여구에서 개선되는 경향을 보였으나 난품질은 차이를 보이지 않았다. 간의 비태인 함량은 비태인의 급여로 대조구보다 증가하였으나 계란의 비태인 함량은 비태인의 급여로 감소하였다. 비태인의 급여는 혈중 총콜레스테롤과 중성지방을 증가시켰으나 비태인 급여 수준에 따라서는 차이를 보이지 않았다. 복강지방 함량은 비태인의 급여로 증가하였으나 간 지방은 감소하였다. 실험 2에서 음수량은 비태인 300과 600ppm 급여구에서 현저히 증가하였으며(P<0.05) 회장 소화물의 삼투압도 증가하였다. 그러나 간의 수분함량은 영향을 받지 않았으며 AVT는 비태인의 급여로 증가하였다. 이상의 결과에서 비태인의 급여는 산란율을 증가시키고 지질 대사를 개선할 수 있을 것으로 사료된다.

육용종계의 교배조합이 실용계의 사양과 경제성에 미치는 영향 (A Study on Effects of Breeding Combination for Feeding and Economic Analysis in Broiler Stock)

  • 박준영;오세정
    • 한국가금학회지
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    • 제7권1호
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    • pp.31-42
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    • 1980
  • 브로일러 산육능력 개량을 위한 우량 교배조합을 선발할 목적으로 결합능력추정과 부계통 모계통의 선발 지침을 분석하기 위하여 본 시험은 1978년 9월28일부터 1979년 1월 5일까지 약 14주간 부계통 4계종과 모계통 3계종으로부터 작출된 브로일러 1,440수를 가지고 한협종계장에서 실시되었으며 그 결과를 요약하면 다음과 같다. 1. 브러일러의 생존율에서 잡종강세의 효과는 나타나지 않았고 생존율의 개량을 위해서는 Hubbard를 부계통으로 선발하는 것이 바람직 한 것으로 사료되었다. 2. 8주령시 체중에서 부, 모계통 모두 Ross의 이용이 바람직스럽고 특수결합능력을 이용한 우량교배조합으로는 Hubbard$\times$Ross와 Ross$\times$Hypeco의 교배조합으로 인정할 수 있었다. 3. 8주동안 사료섭취량은 부계통에서 유의적으로 우수했던 Hubbard와 Ross, 그리고 모계통에서는 체중증가에 비례해서 사료섭취량이 증가되는 분포이지만 8주시 체중과 비교하여 Hypeco의 선발이 유효함을 알 수 있었으며 특히 Hubbard$\times$Hypeco의 교배조합은 사료섭취량개량에 우량교배조합으로 인정되었다. 4. 사료요구율에서는 부계통으로는 Hubbard, 모계통으로는 Hypeco의 선발이 우수한 것으로 인정되었고 Hubbard$\times$Hypeco, Hubbard$\times$Ross 그리고 Ross$\times$Hypeco의 교배조합이 우량한 것으로 판단되었다. 5. 경제성 분석에서는 8주 체중과 사료효율이 우수했던 Hubbard$\times$Hypeco, Hubbard$\times$Ross 교잡구가 가장 많은 수익을 나타내었다. 이상과 같은 결과로 볼 때 부계통 선발은 Ross와 Hubbbard, 모계통에서 Hypeco와 Ross를 통한 교배조합형성에서 Hubbard$\times$Ross, Hubbard$\times$Hypeco 그리고 Ross$\times$Hypeco등의 우량교배조합으로 브로일러 경제형질인 생존율, 체중, 사료섭취량, 사료요구량의 개량이 이룩될 수 있는 것으로 판단된다.

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