• 제목/요약/키워드: evaluation of quality

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가정학교육과 취업방안연구 (A Study on Home Economist Education with Refrence to the Business Activities in Korea)

  • 한상순
    • 대한가정학회지
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    • 제27권2호
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    • pp.163-185
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    • 1989
  • Korean home economics education has around 100 years history. The main aims of home economics education up 1950 had not been changed, they were mainly for the improvement of household-skill to raise both standard of living and life quality as well as womanhood. After 1960's the standard of living drastically improved and the industrialization of Korean society was quite rapidly proceeded from simple to complex one. Because of these changes, I considered that the aims and the contents of home economics education should be reexamined and reshaped. This study motivated me that especially home economics major should be trained to be competent enough to work in industrialized society as much as the input to her college education. As industialization was made progress, family member's diverse role differentiation also occurred from past simple role such as house wife or girl's high school teacher among by home economics major. In this current societal change, most of the home economics major have wish to have opportunities obtaining new kinds of employment rather than obtaining merely teaching work. With this in mind I made a study on college level home economics education of the new adjustment to current and future industrialized Korean society. (1) The full number of officially admissible home economics major in 169 Korean colleges, 70 junior colleges, and one open university were as follows, 7139, 6080, and 230 respectively. The percentages of employed of employed numbers of them for the college and junior college graduates were 26.5 and 39.0 respectively. (2) The certificate qualifications issued to college home economics major are nutritionist (1st grade and 2nd grade), clothes and textilist, home economics teacher (2nd grade for high school) and kindergartener (2nd grade), The qualifications are certified after majoring each field from major departments of college of home economics by Ministrys of Labour and Education of the Korean government. The percentages of their employment are low as mentioned earlier. (3) To find out new employment opportunity for home economics graduates in home economist in business (henceforce/HEIB) status quo of consumer division for mational enterprise was surveyed. According to govermment decree of general law of consumer protection (1980), enterprise should organize bureau (offics, subdivision) on liability to consumer's complaint. Of 89.6% of the enterprise established th subdivision in which 96.2% of employee was male (3.8% was female). Of the employee college graduate and high school graduate were 93.2% and 6.8% respectively. On the employee's major acadmic backgroud (%), economics and business administration, engineering and low-political science were 39.5, 26.2 and 11.2 respectively. (4) To study on the relation between home economics and home economist in business, the aspect of historical development of HEIB, group of HEIB employing enterprise and their nature of business were tried to find out as well as perception and evaluation by enterprise on HEIB. (a) In the united States of America employed home economics major to enterprise was organized autonomously HEIB subdivision within American Home Economics Association since 1920's and the membership of HEIB was 3,000 of the AHEA membership 50,000. (b) In Japan the Japanese founder HEIB had three times the bilateral congress with the U.S.HEIB and had 10th anniversary celebration in 1988. Japanese HEIB member are not necessary to be home economics graduates but should have certificate as consumer adviser effected by the Minister of Trade and Industry. Japanese subdivision of consumer affaire within Japanese enterprise employ the consumer adviser with the certificate. Because of this different system from the United Sates, Japanese HEIB call their title "HEEB" instead of HEIB. The Japanese consumer adviser certificate system had initiated since 1980 and it belongs to 2nd level national qualification certificate. Currently active membership of Japanese "HEEB" association had increased from 115 (in 1979) to 319 in 1988. (5) For the opening of the future new employment of home economics graduates to enterprise and qualification required for the HEIB by national enterprise in Korea, I studied on the courses which seem to be important and required by employee in the field of HEEB in the United States of America and preliminary curriculum for home economics related major student aimning to be the future "HEEB" by Japanese HEEB study group of Japanese Association of Home Economics. It is suggested that it is very important and urgent to realize as home economics educator to have common deep concern and endeavors on opening new employment for our home economics major student1), we should try to publicize strongly and let enterprise and consumer protection board realize that employee in the subdivision of consumer protection should be the one who well experienced home economics major graduates2), we, home economics educator, should try to develop actively new curriculum in line of the suggestion made earlier for our future home economics major student of open broadly their future employment opportunities3), we, home economics educators, should try to have consensus on whether we should have support from government in terms of receiving national qualification certificate on consumer pretection or not4), and I would appreciate if the Korean Home Economics Association and Korean Home Management Society paydeep and positive concern on this matter.

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설비공학 분야의 최근 연구 동향 : 2013년 학회지 논문에 대한 종합적 고찰 (Recent Progress in Air-Conditioning and Refrigeration Research : A Review of Papers Published in the Korean Journal of Air-Conditioning and Refrigeration Engineering in 2013)

  • 이대영;김사량;김현정;김동선;박준석;임병찬
    • 설비공학논문집
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    • 제26권12호
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    • pp.605-619
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    • 2014
  • This article reviews the papers published in the Korean Journal of Air-Conditioning and Refrigeration Engineering during 2013. It is intended to understand the status of current research in the areas of heating, cooling, ventilation, sanitation, and indoor environments of buildings and plant facilities. Conclusions are as follows. (1) The research works on the thermal and fluid engineering have been reviewed as groups of fluid machinery, pipes and relative parts including orifices, dampers and ducts, fuel cells and power plants, cooling and air-conditioning, heat and mass transfer, two phase flow, and the flow around buildings and structures. Research issues dealing with home appliances, flows around buildings, nuclear power plant, and manufacturing processes are newly added in thermal and fluid engineering research area. (2) Research works on heat transfer area have been reviewed in the categories of heat transfer characteristics, pool boiling and condensing heat transfer and industrial heat exchangers. Researches on heat transfer characteristics included the results for general analytical model for desiccant wheels, the effects of water absorption on the thermal conductivity of insulation materials, thermal properties of Octadecane/xGnP shape-stabilized phase change materials and $CO_2$ and $CO_2$-Hydrate mixture, effect of ground source heat pump system, the heat flux meter location for the performance test of a refrigerator vacuum insulation panel, a parallel flow evaporator for a heat pump dryer, the condensation risk assessment of vacuum multi-layer glass and triple glass, optimization of a forced convection type PCM refrigeration module, surface temperature sensor using fluorescent nanoporous thin film. In the area of pool boiling and condensing heat transfer, researches on ammonia inside horizontal smooth small tube, R1234yf on various enhanced surfaces, HFC32/HFC152a on a plain surface, spray cooling up to critical heat flux on a low-fin enhanced surface were actively carried out. In the area of industrial heat exchangers, researches on a fin tube type adsorber, the mass-transfer kinetics of a fin-tube-type adsorption bed, fin-and-tube heat exchangers having sine wave fins and oval tubes, louvered fin heat exchanger were performed. (3) In the field of refrigeration, studies are categorized into three groups namely refrigeration cycle, refrigerant and modeling and control. In the category of refrigeration cycle, studies were focused on the enhancement or optimization of experimental or commercial systems including a R410a VRF(Various Refrigerant Flow) heat pump, a R134a 2-stage screw heat pump and a R134a double-heat source automotive air-conditioner system. In the category of refrigerant, studies were carried out for the application of alternative refrigerants or refrigeration technologies including $CO_2$ water heaters, a R1234yf automotive air-conditioner, a R436b water cooler and a thermoelectric refrigerator. In the category of modeling and control, theoretical and experimental studies were carried out to predict the performance of various thermal and control systems including the long-term energy analysis of a geo-thermal heat pump system coupled to cast-in-place energy piles, the dynamic simulation of a water heater-coupled hybrid heat pump and the numerical simulation of an integral optimum regulating controller for a system heat pump. (4) In building mechanical system research fields, twenty one studies were conducted to achieve effective design of the mechanical systems, and also to maximize the energy efficiency of buildings. The topics of the studies included heating and cooling, HVAC system, ventilation, and renewable energies in the buildings. Proposed designs, performance tests using numerical methods and experiments provide useful information and key data which can improve the energy efficiency of the buildings. (5) The field of architectural environment is mostly focused on indoor environment and building energy. The main researches of indoor environment are related to infiltration, ventilation, leak flow and airtightness performance in residential building. The subjects of building energy are worked on energy saving, operation method and optimum operation of building energy systems. The remained studies are related to the special facility such as cleanroom, internet data center and biosafety laboratory. water supply and drain system, defining standard input variables of BIM (Building Information Modeling) for facility management system, estimating capability and providing operation guidelines of subway station as shelter for refuge and evaluation of pollutant emissions from furniture-like products.

A New Item Recommendation Procedure Using Preference Boundary

  • Kim, Hyea-Kyeong;Jang, Moon-Kyoung;Kim, Jae-Kyeong;Cho, Yoon-Ho
    • Asia pacific journal of information systems
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    • 제20권1호
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    • pp.81-99
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    • 2010
  • Lately, in consumers' markets the number of new items is rapidly increasing at an overwhelming rate while consumers have limited access to information about those new products in making a sensible, well-informed purchase. Therefore, item providers and customers need a system which recommends right items to right customers. Also, whenever new items are released, for instance, the recommender system specializing in new items can help item providers locate and identify potential customers. Currently, new items are being added to an existing system without being specially noted to consumers, making it difficult for consumers to identify and evaluate new products introduced in the markets. Most of previous approaches for recommender systems have to rely on the usage history of customers. For new items, this content-based (CB) approach is simply not available for the system to recommend those new items to potential consumers. Although collaborative filtering (CF) approach is not directly applicable to solve the new item problem, it would be a good idea to use the basic principle of CF which identifies similar customers, i,e. neighbors, and recommend items to those customers who have liked the similar items in the past. This research aims to suggest a hybrid recommendation procedure based on the preference boundary of target customer. We suggest the hybrid recommendation procedure using the preference boundary in the feature space for recommending new items only. The basic principle is that if a new item belongs within the preference boundary of a target customer, then it is evaluated to be preferred by the customer. Customers' preferences and characteristics of items including new items are represented in a feature space, and the scope or boundary of the target customer's preference is extended to those of neighbors'. The new item recommendation procedure consists of three steps. The first step is analyzing the profile of items, which are represented as k-dimensional feature values. The second step is to determine the representative point of the target customer's preference boundary, the centroid, based on a personal information set. To determine the centroid of preference boundary of a target customer, three algorithms are developed in this research: one is using the centroid of a target customer only (TC), the other is using centroid of a (dummy) big target customer that is composed of a target customer and his/her neighbors (BC), and another is using centroids of a target customer and his/her neighbors (NC). The third step is to determine the range of the preference boundary, the radius. The suggested algorithm Is using the average distance (AD) between the centroid and all purchased items. We test whether the CF-based approach to determine the centroid of the preference boundary improves the recommendation quality or not. For this purpose, we develop two hybrid algorithms, BC and NC, which use neighbors when deciding centroid of the preference boundary. To test the validity of hybrid algorithms, BC and NC, we developed CB-algorithm, TC, which uses target customers only. We measured effectiveness scores of suggested algorithms and compared them through a series of experiments with a set of real mobile image transaction data. We spilt the period between 1st June 2004 and 31st July and the period between 1st August and 31st August 2004 as a training set and a test set, respectively. The training set Is used to make the preference boundary, and the test set is used to evaluate the performance of the suggested hybrid recommendation procedure. The main aim of this research Is to compare the hybrid recommendation algorithm with the CB algorithm. To evaluate the performance of each algorithm, we compare the purchased new item list in test period with the recommended item list which is recommended by suggested algorithms. So we employ the evaluation metric to hit the ratio for evaluating our algorithms. The hit ratio is defined as the ratio of the hit set size to the recommended set size. The hit set size means the number of success of recommendations in our experiment, and the test set size means the number of purchased items during the test period. Experimental test result shows the hit ratio of BC and NC is bigger than that of TC. This means using neighbors Is more effective to recommend new items. That is hybrid algorithm using CF is more effective when recommending to consumers new items than the algorithm using only CB. The reason of the smaller hit ratio of BC than that of NC is that BC is defined as a dummy or virtual customer who purchased all items of target customers' and neighbors'. That is centroid of BC often shifts from that of TC, so it tends to reflect skewed characters of target customer. So the recommendation algorithm using NC shows the best hit ratio, because NC has sufficient information about target customers and their neighbors without damaging the information about the target customers.

관절염 여성의 신체적 불편과 산후조리 경험정도와의 관계 연구 (A Study on the Relationship between the Present Physical Symptom Distress and Experience of Sanhujori, the Traditional Postpartal Care in Korea - Centered on Women of arthritis -)

  • 정영미;유은광
    • 여성건강간호학회지
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    • 제5권1호
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    • pp.111-132
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    • 1999
  • This correlational descriptive study sought to define the relationship between the experience of Sanhujori, Korean tradition non-professional postpartal care after delivery and abortion and present physical symptom distress of arthritis female who visited to outpatient clinic of rheumatic internal medicine at three hospital located in Seoul, Pusan, Chongju, Korea. Data from a convenience sample of 98 women who orally agreed to be respondent were collected from September 1, 1998 to October 31, 1998 for two months by way of interview with semi-structured questionnaire. Data analysis consisted of frequency, percentage, mean, S. D., Pearson Correlation Coefficient, t-test, ANOVA and Scheffe test as a post hoc by SPSS. The results of the study were as follows ; Mean age of participants as 52.8 years and mean number of children 3.3. Mean frequency of child birth was 3.1 times per woman, 67.4% of respondents had menopause, 57.0% did not have Sunhujori after abortion. The health status implies the subjective health status women perceived, which came from the three points of view of the present, comparative with other of same age and changed after delivery. The respondents of 76.1% perceived them as unhealthy and the main sites of physical symptom distress were upper & lower extremities including knee and hand 34.8%, shoulder 26.5%, waist 22.4%. Women perceived the etiology of the arthritis as 'did Sanhujori wrongly' 36.7%, 'aging process' 24.5%, 'stress' 16.3%, 'overwork' 15.3%, 'Immunocompromize' & 'physical constitution' 7.1% respectively, 'character' 3.1%, 'genetic' 2.0%, 'malnutrition' 1.0%. The mean period of Sanhujori after delivery was 20.4 at the first child and 18.1 at the second child. The higher frequency of child birth, the shorter period of Sanhujori. For the subjective evaluation of whether the women did Sanhujori well or not, the rate of 'did Sanhujori well' was the highest rank in the first child and the rate of 'did not particularly Sanhujori well' was the highest rank in the last child. There was a significant positive correlation between physical function disability and rheumatoid arthritis symptom at the level of 1% of significance statistically(r=.406). And a positive correlation between physical function disability and Sanhubyung symptom at the level of 5% of significance statistically(r=.224). There was a significant positive correlation among rheumatoid arthritis symptom, Sanhubyung symptom and menopause symptom at the level of 1%-5% of significance statistically. Most of all, the correlation between Sanhubyung symptom and menopause symptom was the higher than others. There was a negative correlation between the present physical symptom distress and experience of Sanhujori(r=.-130), however it was not significant statistically. However, there was a positive correlation between subjective health status and experience of Sanhujori at the level of 1% of significance statistically(r=.328). In conclusion, this finding reconfirmed the positive relationship between the perceived health status and experience of Sanhujori after delivery among women of arthritis. It provides a challenge to the professional care givers to study further on the effects of Sanhuiori after abortion or delivery on the physical symptom distress from the variouis aspects through the cross-sectional and longitudinal research. The strategy for the development of the appropriate intervention for primary prevention of sequele after childbirth and quality of care for desirable health outcomes for postpartal women with considering deeply on the relationship between women's health and postapartal care.

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다중 클래스 데이터셋의 메타특징이 판별 알고리즘의 성능에 미치는 영향 연구 (The Effect of Meta-Features of Multiclass Datasets on the Performance of Classification Algorithms)

  • 김정훈;김민용;권오병
    • 지능정보연구
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    • 제26권1호
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    • pp.23-45
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    • 2020
  • 기업의 경쟁력 확보를 위해 판별 알고리즘을 활용한 의사결정 역량제고가 필요하다. 하지만 대부분 특정 문제영역에는 적합한 판별 알고리즘이 어떤 것인지에 대한 지식은 많지 않아 대부분 시행착오 형식으로 최적 알고리즘을 탐색한다. 즉, 데이터셋의 특성에 따라 어떠한 분류알고리즘을 채택하는 것이 적합한지를 판단하는 것은 전문성과 노력이 소요되는 과업이었다. 이는 메타특징(Meta-Feature)으로 불리는 데이터셋의 특성과 판별 알고리즘 성능과의 연관성에 대한 연구가 아직 충분히 이루어지지 않았기 때문이며, 더구나 다중 클래스(Multi-Class)의 특성을 반영하는 메타특징에 대한 연구 또한 거의 이루어진 바 없다. 이에 본 연구의 목적은 다중 클래스 데이터셋의 메타특징이 판별 알고리즘의 성능에 유의한 영향을 미치는지에 대한 실증 분석을 하는 것이다. 이를 위해 본 연구에서는 다중 클래스 데이터셋의 메타특징을 데이터셋의 구조와 데이터셋의 복잡도라는 두 요인으로 분류하고, 그 안에서 총 7가지 대표 메타특징을 선택하였다. 또한, 본 연구에서는 기존 연구에서 사용하던 IR(Imbalanced Ratio) 대신 시장집중도 측정 지표인 허핀달-허쉬만 지수(Herfindahl-Hirschman Index, HHI)를 메타특징에 포함하였으며, 역ReLU 실루엣 점수(Reverse ReLU Silhouette Score)도 새롭게 제안하였다. UCI Machine Learning Repository에서 제공하는 복수의 벤치마크 데이터셋으로 다양한 변환 데이터셋을 생성한 후에 대표적인 여러 판별 알고리즘에 적용하여 성능 비교 및 가설 검증을 수행하였다. 그 결과 대부분의 메타특징과 판별 성능 사이의 유의한 관련성이 확인되었으며, 일부 예외적인 부분에 대한 고찰을 하였다. 본 연구의 실험 결과는 향후 메타특징에 따른 분류알고리즘 추천 시스템에 활용할 것이다.

평균 유선선량 측정방법의 표준화 및 유방 두께, 실질양상과의 상관관계 분석 (Standardization of the Method of Measuring Average Glandular Dose (AGD) and Evaluation of the Breast Composition and Thickness for AGD)

  • 박혜숙;김희중;이창래;조효민;유아람
    • 한국의학물리학회지:의학물리
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    • 제20권1호
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    • pp.21-29
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    • 2009
  • 유방암은 우리나라 여성에게 발생하는 암 중에서 발병률이 높은 암이다. 따라서 유방자가진단, 임상적 검사, 유방 X선촬영 등과 같은 유방암 초기 검출검사는 중요하다. 이들 중 유방 X선촬영은 무자각증상 시기에 유방암 초기 검출을 위해 40대 이상의 여성들에게 매년마다 시행하기를 권고하고 있다. 그러나 유방의 유선조직은 방사선 민감성 조직이다. 이에 유방 X선촬영장치의 평가 중 평균 유선선량 측정은 매우 중요한 부분이 된다. 평균 유선선량의 직접측정은 어렵기 때문에 incident air kerma 측정, 적절한 변환계수 등을 적용하여 계산하게 된다. 따라서 본 연구의 첫 번째 목적은 평균 유선선량의 측정 방법의 표준화이다. 두 번째는 몬테칼로 시뮬레이션을 이용하여 평균 유선선량과 유방 실질양상 및 두께와 의 상관관계를 분석하고자 했다. 본 연구 결과, IAEA 가이드라인(CoP)에 따라 평균 유선선량 측정방법을 제시하였다. 전반적으로 우리나라는 유방촬영 시 받는 평균 유선선량이 식품의약품안전청 및 한국의료영상품질관리원에서 제시하는 3mGy 이하로 측정되었다. 측정된 평균 유선선량과 시뮬레이션된 평균 유선선량은 각각 1.7과 1.6 mGy로 큰 차이를 보이지 않았다. 시뮬레이션된 평균 유선선량은 주로 유방의 유선조직의 비율에 따라 의존한다. 유방의 glandularity 증가에 따라 낮은 에너지의 광자의 흡수가 증가하여 평균 유선선량도 증가하였다. 또한 유방의 두께가 두꺼울수록 평균 유선선량은 증가하였다. 결과적으로, 본 연구는 유방촬영의 진단 참고준위 확립을 위한 기초자료로 활용될 것이다.

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어육(정어러) 발포건조제품가공에 관한 연구 1. 원료$\cdot$첨가물의 배합 및 가공조건 (Dehydration of Foamed Fish (Sardine)-Starch Paste by Microwave Heating 1. Formulation and Processing Conditions)

  • 이강호;이병호;유병진;송동숙;서재수;제외권;류홍수
    • 한국수산과학회지
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    • 제15권4호
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    • pp.283-290
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    • 1982
  • Sardine and mackerel so called dark muscled fish have been underutilized due to the disadvantages in bloody meat color, high content of fat, and postmortem instability of protein. Recent efforts were made to overcome these defects and develope new types of product such as texturized protein concentrates and dark muscle eliminated minced fish. Approach of this study is based on the rapid dehydration of foamed fish-starch paste by dielectric heating. In process comminuted sardine meat was washed more than three times by soaking and decanting in chilled water and finally centrifuged. The meat was ground in a stone mortar added Ivith adequate amounts of salt, foaming agent, and other ingredients for aid to elasticity and foam stability. The ground meat paste was extruded in finger shape and heated in a microwave oven to give foamed, expanded, and porous solid structure by dehydration. Dielectric onstant $(\varepsilon')$ and dielect.ic loss $(\varepsilon")$ values of sardine meat paste were influenced by wavelength and moisture level. Those values at 100 KHz and 15 MHz were ranged 2.25-9.86; 2.22-4,18 for E' and 0.24-19.24; 0.16-1.20 for E", respectively, at the moisture levels of $4.2-13.8\%$. For a formula for fish-starch paste preparation, addition of $20-30\%$ starch (potato starch) to the weight of fish meat, $2-4\%$ salt, and $5-10\%$ soybean protein was adequate to yield 4-5 folds of expansion in volume when heated. Addition of e99 yolk was of benefit to micronize foam size and better crispness. In order to provide better foaming and dehydration, addition of $0.2-0.5\%$sodium bicarbonate, foaming agent, was proper to result in foam size of 0.5-0.7 mm and foam density of $200-400\;/cm^2$ which gave a good crispness. Heating time was depended upon the moisture level of fish-starch paste. For a finger shaped paste (1.0cm. $D\times10cm.L$) heating for 150-200 sec. in a microwave oven (700W. 2.45GHz) was sufficient to generate foams, expand, and solidify the porous structure of fish-starch paste. When the moisture content was above $55\%$ browning and scorching was deepened due to over-expansion and over-heating whereas the crispness was hardened by insufficient expansion at lower moisture content. In quality evaluation of the product, chemical composition of $30\%$ starch and $3\%$ salt added product was moisture $8.8\%$, lipid $2.4\%$, carbohydrate $46.7\%$, protein $36.1\%$, and ash $6.0\%$. Eleven membered panel test evaluated that fish-starch paste was acceptable in color, crisp-ness, taste, except a trace of fishy odour which could be masked by the addition of spice extracts.

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찰수수 및 메수수가루 첨가에 따른 머핀의 이화학적 특성 (Physicochemical Characteristics of the Muffin Added Glutinous and Non-glutinous Sorghum(Sorghum bicolor L. Moench) Powder)

  • 김현영;서혜인;고지연;송석보;김정인;이재생;정태욱;김기영;곽도연;오인석;김창순;정헌상;우관식
    • 한국식품영양학회지
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    • 제25권3호
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    • pp.490-498
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    • 2012
  • 항산화활성이 높은 수수를 머핀에 첨가하여 제조한 머핀의 형태적, 관능적 및 이화학적 특성을 검토하였다. 제조된 머핀의 수분, 회분 및 단백질 등 일반성분 함량은 수수가루 첨가에 따라 유의적인 차이를 보였으나 큰 차이가 없었으며, 칼륨, 칼슘, 마그네슘, 나트륨 등의 무기성분 함량은 전체적으로 유의적인 차이를 보이는 것으로 나타났다. 수수가루 첨가에 따라 제조한 머핀의 무게, 부피 및 높이는 수수가루 첨가량이 증가할수록 감소하는 경향을 보였으며, 명도와 황색도는 유의적으로 감소하는 경향을 보였다. 수수가루 무첨가 머핀의 관능평가 결과 외관, 색, 향, 맛, 조직감 및 전반적인 기호도는 각각 1.4, 1.6, 1.4, 1.0, 1.1 및 0.9점으로 평가되었으며, 10% 찰수수 및 메수수를 첨가한 머핀이 비교적 높은 점수를 얻었다. 수수가루 첨가 머핀 메탄올 추출물의 총 폴리페놀, 플라보노이드 및 탄닌 등의 항산화성분 함량은 수수가루 첨가량이 증가할수록 증가하는 경향을 보였으며, 수수가루 무첨가 머핀 메탄올 추출물의 DPPH와 ABTS radical 소거활성은 각각 0.74 및 1.31 mg TE/g ER로 나타났고, 100% 찰수수로 제조한 머핀 메탄올 추출물은 각각 9.40 및 19.14 mg TE/g ER, 100% 메수수로 제조한 머핀 메탄올 추출물은 각각 10.59 및 18.78 mg TE/g ER로 높은 radical 소거활성을 보이는 것으로 나타났다. 이상의 결과에서 수수가루 머핀은 항산화력을 증진시킴으로써 건강기능성 머핀의 제조가 가능한 것으로 판단되었다.

수경재배 시설원예단지 작물 유형별 배액 특성 및 부하량 평가 연구 (A study on drainage characteristics and load amount evaluation by crop type in a hydroponic cultivation facility of horticultural complex)

  • 진유정;강태경;임류갑;김현우;강동현;박민정;손진관
    • 한국습지학회지
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    • 제23권4호
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    • pp.352-363
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    • 2021
  • 본 연구는 시설원예단지에서 배출되는 배액 내 포함된 영양물질의 부하량을 평가하여 양액 재이용방안 및 수처리장 도입 설계 등에 활용하고자 하였다. 수경재배 대표 재배 작물을 토마토, 파프리카, 오이, 딸기로 선정하여 총 80 샘플을 수질분석하였다. 분석결과 N, P, K+, Na+, Mg2+, Ca2+, Si4+, HCO3-, Cl-, S2-, Fe, Mn, Cu, Zn, Mo, B 등의 각종 비료성분은 배액 내 매우 높은 농도로 함유되어 있어 수처리 필요성을 확인하였다. 통계분석을 통해 딸기의 배액농도가 토마토, 파프리카, 오이보다 낮은 것으로 분석되었으며, 토마토의 경우 이러한 필수이온 농도가 가장 높으므로 비료의 재이용 측면에서는 가치 있는 자원의 대상임을 확인하였다. 시설원예단지 1m2에서 배출되는 배액의 N과 P의 부하량을 분석하였다. N은 1ha 기준 일간 토마토는 4.0kg, 파프리카 3.3kg, 오이 3.0kg, 딸기 1.5kg의 처리용량이 계산되었다. P농도는 일간 토마토 0.5kg, 파프리카 0.6kg, 오이 0.4kg, 딸기 0.2kg을 일간 처리할 수 있는 규모와 용량이 필요하다고 제안하였다. 본 연구를 통해 작물별 시설온실에서 배출되는 배액에 포함된 질소와 인의 양을 평가하여 배액에서의 양분적 가치산정을 통한 경제성 분석과 지속가능한 농업을 위한 시설원예단지의 수처리 시설 도입 시 반영해야 할 처리용량 산정 시 이용할 수 있는 기초자료로 활용되길 기대하였다.

유한요소법을 이용한 나이티놀 와이어 스텐트의 전산모사 실험 데이터 검증 (The Verification of Computer Simulation of Nitinol Wire Stent Using Finite Element Analysis)

  • 김진영;정원균;전동민;신일균;김한기;신동오;김상호;서태석
    • 한국의학물리학회지:의학물리
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    • 제20권3호
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    • pp.139-144
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    • 2009
  • 최근 스텐트 시술의 수학적인 분석은 스텐트의 위치와 기계적인 반응을 측정하는 여러 가지 툴이 개발됨에 따라 발전하고 있다. 그러나 기존의 연구의 경우, 전산모사 실험을 통해 여러 요소에 따른 변형 정도 및 응력 분포, 팽창력 등과 같은 성능평가에 대한 연구가 주류를 이루며 전산모사 실험을 통한 응력 분포 및 변형 정도에 대한 소프트웨어의 검증은 거의 없는 실정이다. 따라서 본 연구에서는 만능재료 시험기를 이용한 실험을 통해 얻은 결과와 전산모사 실험 결과의 유의성 검증을 통해 해당 전산 모사용 소프트웨어를 통한 전산모사 실험 결과에 신뢰성을 부여하였다. 또한 이를 토대로 전산모사 실험을 통해 스텐트 피막 유무에 따른 스텐트의 응력분포를 분석하고자 하였다. 본 연구에서는 전산모사 실험 데이터와 실제 인장 시험 데이터를 통한 유의성 검증을 하고자 하였다. 스텐트의 연결 부분에 대해 유한요소 해석법을 적용하여 전산모사 실험을 수행한 결과, 178.93 MPa의 최대응력으로 인장시험 결과인 184.23 MPa와 거의 유사한 값을 가졌으며, 이를 통해 인장시험 결과와 전산모사 결과가 유의성을 가짐을 검증할 수 있었다. 또한 피막 유무에 따른 스텐트의 전산모사 실험을 통해 피막에서는 접촉부, 나이티놀에서는 연결부에서 최대 응력이 발생함을 알 수 있었다. 그리고 피막이 있는 경우에는 피막의 장력으로 인해 연결부분에서 형상을 유지하고 있으나 피막이 없는 경우에는 이격 및 교차부에서 슬립이 발생함을 알 수 있었다. 이러한 결과들을 통해 스텐트 설계 초기에 있어 해당 전산모사용 소프트웨어를 통해 해석을 수행하여 그에 따른 해석 결과를 설계에 반영함으로써 설계 변경을 최소화할 수 있고, 이에 따라 양질의 설계 품질 확보가 가능할 것으로 사료된다.

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