• 마케팅과학연구
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• 제20권1호
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• pp.80-88
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• 2010

相当多的调查目的是为了证明股东资产值和一些市场战略之间的关系. 之前的研究包括关于股票价格表现和广告之间的关系, 顾客服务学, 新产品介绍, 研究与开发, 名人转让, 品牌感知, 品牌价值评估, 公司名称变化, 以及运动相关的赞助者地位. 另一个据调查可以对股东资产值产生影响的因素是内含特殊体育事件的电视广告, 例如超级杯. 调查指出以超级杯为题材做了广告的公司股票价值都有所提升. 报告给出广告投资和股东价值提升之间的关系, 作为既普通又特殊的事件, 令人吃惊的是调查关注的奥林匹克运动会的相关广告投资以及之后的效果对股东价值的影响效果较小. 然而调查结果显示奥林匹克运动会的主办地却备受关注, 另外所受关注的是赛事的电视广播进行期间广告的财政稳固. 著名的包括Peters (2008), Pfanner (2008), Saini (2008), and KellerFay Group (2009). 这篇论文提出了有关在2000, 2004以及2008年夏季奥林匹克运动会期间在美国国家广播中进行过电视广告宣传的客户的研究.以下为所验证的五个假设: 假设一: 2008, 2004和2000年在美国电视广播中播放奥运广告的公司股票价格在同期比斯坦普500股票价格指数表现要好. 假设二: 奥运相关股票价格比斯坦普500股票价格指数在整个广告播放期间都表现的更好, 播放期间是指从奥运开始前的周一到当年年底. 假设三: 奥运相关股票价格比斯坦普500股票价格指数长期都表现的更好, 长期是指从奥运开始前的周一第二年的年中. 假设四: 在没有奥运会的期间, 奥运相关股票价格和斯坦普500股票价格指数间没有明显差异. 假设五: 在美国电视广播中播放奥运广告的公司的当年年报比其他非奥运年份要好. 本研究记录在过去三届奥运会期间做广告公司的股票价格(北京奥运, 雅典好运, 悉尼奥运). 我们通过Google和电视网络(例如NBC)来确定这些广告. NBC在过去的三届奥运会获得了在美国转播权. 我们使用互联网来确定这些做过广告的品牌的母公司. 股票价格是通过使用Yahoo财经频道来获得的. 本文所使用的所有的信息都是被公开的信息. 总共有117个奥运广告在2008, 2004和2000年在美国播放. 细节可以从图例1中获得. 结果表明这些奥运相关股票在奥运期间以及奥运前期比斯坦普500股票价格指数表现要好. 相同的结果也可以在奥运开始以后到当年年底, 以及之后半年的记录中获得. 价格压力, 信号理论, 高收视率, 以及企业的刺激战略都对这一个结果有着贡献. 论文最后为广告商和研究者提出了建议并对以后的研究提出了方向.

• 한국산학기술학회논문지
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• 제20권9호
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• pp.156-166
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• 2019

본 연구는 일반적인 중기업과 소기업을 통하여 경영전략과 혁신활동을 통해 궁극적으로 경영성과에 미치는 영향에 관한 통합적인 인과관계를 실증적으로 분석하는데 그 목적을 두었다. 본 연구 대상은 서울 경기지역 소재의 중소기업에 재직중인 종사자를 대상으로 이루어졌으며, 최종적으로 총 328부가 분석에 사용 되었다. 연구가설을 위한 자료 분석을 위해 SPSS Statistics 22.0과 AMOS 22.0 통계프로그램을 사용하였으며, 가설검증을 위한 분석방법으로 구조방정식 모형을 사용하였다. 본 연구의 주요 결과는 첫째, 경영전략 요인과 혁신활동, 경영성과의 상관관계 분석 결과 혁신활동과 상관이 높은 요인으로는 기술차별화 전략, 마케팅차별화 전략, 원가주도 전략으로 나타났으며, 경영성과와 상관이 높은 요인으로는 마케팅차별화 전략, 기술차별화 전략, 원가주도 전략으로 나타났다. 둘째, 혁신활동에 영향을 미치는 경영전략 요인으로 마케팅 차별화 전략, 기술차별화 전략, 원가주도 전략의 순으로 나타났으며, 경영성과에 영향을 미치는 요인으로는 마케팅차별화 전략과 원가주도 전략만 유의한 영향을 미치는 것으로 나타났다. 셋째, 경영성과에 기술차별화 전략이 직접적으로 영향을 미치지 못하는 것으로 분석되었으나, 기술차별화 전략과 경영성과의 관계에서 혁신활동이 완전매개하는 효과가 있음을 밝혀내었다. 본 연구에서 이러한 결과들을 종합하면 기업의 혁신활동이 마케팅차별화와 기술차별화 전략으로 연계되어야만 경영성과에 기여할 수 있다는 것을 의미한다고 볼 수 있다. 최근 중소기업들은 경영환경의 악화로 스스로의 핵심역량으로는 기술혁신, 생산혁신, 경영전반의 혁신을 꾀하기 어렵다는 사실을 알 수 있었다. 그러나 중소기업의 경영전략은 혁신 활동을 통해 경영성과를 창출할 수 있다는 것이 확인되었다.

• 한국게임학회 논문지
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• 제14권3호
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• pp.35-46
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• 2014

e스포츠의 등장으로 인해 게임은 소수의 문화에서 대중적인 문화로 발돋움했다. 또한 게임, 콘텐츠, 방송, IT 등 관련산업의 발전에 긍정적인 영향을 미쳤다. e스포츠 산업의 지속적인 활성화를 위해서는 e스포츠 소비자와 소비행동에 대한 연구가 필수적이나, e스포츠를 관람하는 소비자의 심리적인 측면에 대한 연구는 아직 미흡한 상황이다. 본 연구에서는 스타크래프트에 이어 e스포츠의 새로운 장을 연 League of Legends(LoL)의 관람자를 대상으로 이들이 LoL 경기를 관람하는 동기를 밝히고, 이렇게 밝힌 관람동기와 관람만족 간의 관계를 밝혀보고자 한다. 본 연구는 e스포츠 관람동기 연구의 기초가 되고, 향후 게임 관련 업계에서 e스포츠 관람을 촉진시키기 위한 효과적인 마케팅 전략을 수립하는 토대가 될 것으로 기대된다.

• 유통과학연구
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• 제18권3호
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• pp.77-85
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• 2020

Purpose: This study examined marketing value as online word-of-mouth media in the foodservice industry, and it did research on online word-of-mouth (e-WOM) communication marketing schemes using mass communication in the industry. The study is also intended to investigate the impact of electronic word-of-mouth (e-WOM) information and communication on product awareness risks, benefits, and word-of-mouth (WOM) impacts on restaurant consumers. Research design, data, and methodology: The analysis was conducted on a valid questionnaire of 425 menu product consumers. The survey was conducted for two months in March 2019. The collected data was analyzed using SPSS and hierarchical regression analysis was applied. Results: It did empirical research on the reciprocal casual relations to online and the existing word-of-mouth communication that have to be preceded to understand characteristics of online word-of-mouth communication for the purpose of this study. The result is summarized as follows. First, the online word-of-mouth (e-WOM) effect on product recognition risk shows the statistically significant effect of information sender characteristics, information recipient characteristics, and online word-of-mouth (e-WOM) communication on product recognition risk. Second, the influence of online word-of-mouth (e-WOM) on product risk benefits shows that the information sender characteristics, the information receiver characteristics, and online communications have a statistically significant effect on product risk benefits. Third, online word of mouth risk recognition had a statistically significant effect on word of mouth acceptance. Fourth, online risk benefit had a statistically significant positive effect on word of mouth (WOM) effect. Conclusions: The communication between online word of mouth (e-WOM) sender and recipient had a positive influence on the product evaluation and attitude change in the foodservice industry, and the word-of-mouth (WOM) effect affected financial and non-financial performance. The results mentioned above indicated that the communication between the sender of the information and the receiver of the information had a positive effect on the product evaluation and attitude change of the menu consumer, and the word-of-mouth (WOM) result affected the financial. Therefore, the online word-of-mouth (e-WOM) effect has a positive effect on the word-of-mouth (WOM) effect of menu products when performed simultaneously and positively between the information sender and the information receiver.

• 벤처창업연구
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• 제14권2호
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• pp.199-209
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• 2019

모바일 커뮤니케이션 도구의 급속한 발전으로 고객은 SNS를 주요 정보 도구로 이용하고 있다. SNS는 소수의 고객이 경험을 통해 알고 있는 제품이나 서비스와 관련된 정보를 주변 사람뿐 만 아니라 다수의 고객에게 제공할 수 있다. 이러한 특성으로 디저트 카페는 온라인 웹사이트와 SNS를 이용한 모바일이 주요 마케팅 수단으로 이용되고 있다. 따라서 본 연구에서는 구전 품질, 지각된 가치, 그리고 방문의도에 대한 이론적 고찰을 토대로 디저트 카페의 구전 품질이 지각된 가치에 어떠한 영향을 미치는지와 지각된 가치가 방문의도에 미치는 영향을 분석하여 디저트 카페의 온라인 마케팅에 대한 이론적 시사점과 실무적 시사점을 제시하고자 한다. 본 연구는 최근 6개월 이내에 구전을 통해 디저트 카페를 방문한 경험이 있는 고객을 대상으로 설문조사가 실시되었다. 설문조사는 2018년 9월 4일부터 9월 18일까지 실시되었으며, 317부가 분석에 이용되었다. 디저트 카페의 구전 품질이 실용적 가치와 쾌락적 가치, 그리고 방문 의도 간의 관계는 구조방정식 모형을 이용하였다. 분석 결과, 첫째, 중립성과 상호작용성은 실용적 가치에 유의한 영향을 미치는 것으로 나타났으나, 동의성과 생생함은 유의한 영향을 미치지 않는 것으로 나타났다. 둘째, 동의성, 생생함, 그리고 상호작용성은 쾌락적 가치에 유의한 영향을 미치는 것으로 나타났으나, 상호작용성은 유의한 영향을 미치지 않는 것으로 나타났다. 셋째, 쾌락적 가치는 방문의도에 유의한 영향을 미치는 것으로 나타났으나, 실용적 가치는 유의한 영향을 미치지 않는 것으로 나타났다. 이러한 결과로 온라인 구전 품질 관리가 중요한 것을 알 수 있다.

• 한국경영과학회지
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• 제41권4호
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• pp.55-73
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• 2016

Marketing activities play an important role in determining sales performances for B2B companies; however, prior research implies that the effect of marketing activities in the industrial market cannot be inferred from findings in the consumer market due to their differences such as types of customers or products. We further note that B2C companies (i.e. B2B client companies) serve individual consumers, and thus, B2B sales performance can be better understood as consumer market contexts are also taken into account. In this research, we study B2B marketing activities and B2C market contexts, and their effects on B2B sales performance. To this end, we focus on three factors : sales calls conducted by B2B companies, and market commercialization and social interactions in regions where B2C companies operate. Our empirical analyses provide the following results. First, B2B sales performance improves in proportion to sales calls. When sales calls serve as the means to provide product information, they help client companies understand product benefits and make purchases accordingly. Second, B2B sales performance increases as B2C markets become more commercialized, but the effect of sales calls on B2B sales declines. Commercialized markets are more attractive to individual consumers and thus, lead to greater sales in the consumer market. However, the role of sales calls as information sources weakens as B2C companies share product information themselves and develop expertise in commercialized markets. Finally, B2B sales are greater in urban markets compared to suburbs. However, the effect of sales calls on B2B sales increases in suburban markets compared to the urban counterpart. Cohesive social interactions in suburbs hinder information diffusion among B2C companies, which in turn strengthens the role of sales calls as information sources. We theoretically contribute to the B2B marketing literature and managerially suggest strategies to improve B2B sales performance.

• 지식경영연구
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• 제15권4호
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• pp.79-103
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• 2014

This research investigates whether product types moderate the relationship between e-tailer characteristics and shopping attitudes in the context of online category killer stores. To identify the antecedents of consumer attitudes for category killer stores, the product types are characterized by the two dimensions of hedonic and utilitarian. A total of 268 responses were collected from consumers who experienced online category killer stores. The results show that the quality of information contained in a website, customer review, relational benefits, and the expertise of the e-tailer are important determinants for shopping attitudes of consumers. Regarding the moderating effects of product types, hedonic value significantly moderates the relationships between shopping attitudes and relational benefits/e-tailer expertise. However, utilitarian value does not significantly moderate the relationships between shopping attitudes and any of the e-tailer characteristics. Theoretical contributions of this study are the findings of moderating effects of hedonic value on the relationships between e-tailer characteristics and shopping attitudes. In addition, this study practically implies how companies can utilize these characteristics strategically for marketing and the selection of products.

• 무역상무연구
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• 제25권
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• pp.211-241
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• 2005

Innovation resistance toward technology products such as e-Marketplace is an important concept in business to business marketing. But most of researches and literatures have not been focused on innovation resistance. Therefore, the objective of this paper is to confirm key factors that effects on the innovation resistance. Additionally this study will be revealed the factors affecting the innovation resistance to information technology of trade according to adopting stage. Based on the past literatures, the innovation resistance of users can be viewed as dependent on two sets of factors came from the study of Innovation Resistance Model(Ram, 1987):perceived innovation(e-Marketplace) characteristics and user(trading company) characteristics. Perceived innovation characteristics consists of relative advantage, compatibility, perceived risk, complexity, inhibitory effect on the adoption of profitable innovation. The user characteristics consist of innovativeness, beliefs and attitude toward existing trade method. And user adoption stage came from the study of Innovation Diffusion(Roger, 1995). To make it simple, this study divides group1(knowledge/persuasion/decision) and group2(implementation/confirmation). In the result of the empirical study, the hypothesis 1, hypothesis 2, hypothesis 4 were supported partially and hypothesis 3 was completely supported.

• 한국정보시스템학회지:정보시스템연구
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• 제18권3호
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• pp.47-70
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• 2009

Social network is one of the representative analytical method of the complexity theory and this research analyzed various and unique strategic alliance model of e-business domain using social network technique. A lot of small and medium firms of e-business field had developed many useful type of strategic alliances for the firms tried to maximize the effect of advertisement, marketing and to make up for their weak points and to compete with huge company with capital strength long before. But it is too rare to analyze the structure of the firm networks and to study the evolution and extension of business model considered the role of each company in the network. Social network analysis helps each firm's network easily visualized and completely modelized. Additionally, this paper cries to analyze the relationship between the role of hub and broke in the firm networks for strategic alliance, and financial performance. We demonstrate the firm with finer business model to the business environment can make higher financial performance. This implies that the firm that can create new finer business model, will lead the network of e-business firms and evolve the industry of e-business.

• 한국실내디자인학회논문집
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• 제22권5호
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• pp.68-77
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• 2013

'The Third space,' which is the concept that embraces sociological, spatial, and marketing concepts, refers to the place which is other than the home and the workplace and which is a comfortable frequented place where meditation, psychological relaxation, and social needs can be satisfied. 'The Third space' has the characteristics of comfort, openness, interactivity, playfulness, and diversity. In modern times, most of consumption spaces play the role of 'the Third space,' and the typical example is $Caf{\acute{e}}$. $Caf{\acute{e}}$ began from its origin with the characteristics of 'the Third space,' and recently it has become the complex cultural space of urban dwellers. $Caf{\acute{e}}$ as 'the Third space' has the characteristics of a healing space, communication space, personalized space, value-expressive space, culture and consumption space, nomad space. Such characteristics of $Caf{\acute{e}}$ are well represented in the cafes around the regions where 'street culture' has recently been formed. As examined through the examples, $Caf{\acute{e}}$ as 'the Third space' can be more strategically produced by establishing themes through storytelling, giving spatial identity through style creation, diversifying the sequence through complex space organization, and establishing interaction devices through experience elements.