• 제목/요약/키워드: dry-fibre

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Effect of Stage of Maturity and Cultivars on the Digestibility of Whole Maize Plant and its Morphological Fractions

  • Firdous, R.;Gilani, A.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제12권8호
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    • pp.1228-1233
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    • 1999
  • A study was conducted on four maize cultivars to determine the dry matter and fibre digestibility as influenced by advancing plant age. Samples of maize cultivars Akbar, Neelum, UM-81 and IZ-31 were harvested at weekly intervals/ growth stages. The samples of morphological fractions such as leaf and stem were also collected at various growth stages. Whole mixed fodder and different fractions of maize plant were analysed for their chemical composition and in vitro digestibility. The results showed that in vitro dry matter digestibility (IVDMD) of whole maize plant, leaf and stem decreased significantly with advancing stage of maturity. Digestibility of NDF, ADF, hemicellulose and cellulose decreased significantly in all plant parts with advancing plant age/growth stages. Maximum values for the digestibility of dry matter and various cell wall constituents were observed in leaf, followed by whole plant and stem fractions. Cultivars were observed to have significant effect of IVDMD and digestibility of NDF, ADF and cellulose in all plant fractions. The results indicated that digestibility of maize fodder was affected by stage of maturity and cultivars. However, maturity had a greater effect on digestibility in all plant fractions than did cultivars. Dry matter contents were found to be significantly and negatively correlated with IVDMD of whole plant and its leaf and stem fractions. Based on correlations, regression equations were computed to predict IVDMD.

Effect of Glucosinolates of Taramira (Eruca Sativa) Oilcake on Nutrient Utilization and Growth of Crossbred Calves

  • Das, Srinibas;Tyagi, Amrish Kumar;Singhal, K.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권6호
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    • pp.813-817
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    • 2003
  • Taramira (Eruca sativa) cake, an unconventional oil cake, replaced 25 and 50 per cent crude protein of mustard cake in the ration of crossbred calves in an experiment of 90 days duration. Total glucosinolate content of the three concentrate mixture was almost similar (18.19, 17.95 and $17.95{\mu}mol/g$ dry matter), however, glucouracin was the major glucosinolate of experimental diets. Similar dry matter Intake, nutrient digestibility (except those of fibre fractions) and nitrogen balances as well as similar serum $T_3$ and $T_4$ levels and growth rate in all the groups indicated that taramira cake can replace 50 per cent crude protein of mustard cake in the diet of crossbred calves.

Pull-out Strengths of GFRP-Concrete Bond Exposed to Applied Environmental Conditions

  • Kabir, Muhammad Ikramul;Samali, Bijan;Shrestha, Rijun
    • International Journal of Concrete Structures and Materials
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    • 제11권1호
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    • pp.69-84
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    • 2017
  • This paper presents results of an experimental investigation on the behaviour of bond between external glass fibre reinforced polymer reinforcement and concrete exposed to three different environmental conditions, namely, temperature cycles, wet-dry cycles and outdoor environment separately for extended durations. Single shear tests (pull-out test) were conducted to investigate bond strengths (pull-out strengths) of control (unexposed) and exposed specimens. Effect of the exposure conditions on the compressive strength of concrete were also investigated separately to understand the effect of changing concrete compressive strength on the pull-out strength. Based on the comparison of experimental results of exposed specimens to control specimens in terms of bond strengths, failure modes and strain profiles, the most significant degradation of pull-out strength was observed in specimens exposed to outdoor environment, whereas temperature cycles did not cause any deterioration of strength.

Seasonal Changes in Voluntary Intake and Digestibility by Sheep Grazing Introduced Leymus chinensis Pasture

  • Sun, H.X.;Zhou, D.W.
    • Asian-Australasian Journal of Animal Sciences
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    • 제20권6호
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    • pp.872-879
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    • 2007
  • A study was conducted to investigate the seasonal changes in nutrient composition of pasture, voluntary intake and digestibility of sheep grazing an introduced Leymus chinensis pasture located in western Jilin Province, China. The whole-plant of L. chinensis and the samples simulating ingestion by sheep (simulating sample) were collected in spring (May, 2004), summer (July, 2004), autumn (September, 2004) and the end of winter (April, 2005). The contents of gross energy (GE), organic matter (OM), crude protein (CP), neutral detergent fibre (NDF), acid detergent fibre (ADF) and alkanes were determined. Voluntary intake and apparent digestibility of the nutrients in each season were also examined using 6 mature Chinese Northeast Merino ewes (differed among the seasons) grazing on a paddock of 1 ha size. The apparent digestibilities of GE, dry matter (DM), OM, CP, NDF and ADF of L. chinensis were significantly greater (p<0.05) in spring and summer than in autumn and winter. Metabolizable energy (ME) content was 12.13, 11.62, 8.66 and 10.40 MJ/kg DM for L. chinensis in spring, summer, autumn and winter respectively, and the corresponding voluntary feed intakes were 91, 119, 59 and 58 g/d per kg metabolic weight ($LW^{0.75}$). The ME contents and DM intakes in autumn and winter were significantly lower than in spring and summer (p<0.05). The intake of L. chinensis pasture was sufficient to provide ME requirements for maintenance by the dry ewes in all the seasons, but inadequate for maintenance protein requirement in winter. (Supported by funds from National Basic Research Program of China, Grant No. 2007CB106800).

PP/Tencel/흡한속건PET/하이브리드 복합사 구조가 고감성 의류용 직물의 물성에 미치는 영향 (Effect of Hybrid Yarn Structure Composed of PP/Tencel/Quick dry PET on the Physical Property of Fabric for High Emotional Garment)

  • 김현아;손황;김승진
    • 한국의류산업학회지
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    • 제17권3호
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    • pp.462-475
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    • 2015
  • This paper investigated the characteristics of the physical properties of woven fabrics according to the yarn structure and fibre property. It was found that wicking property of woven fabrics made of sheath/core hybrid yarn were better than those of siro spun and siro-fil hybrid yarns, which was caused by platform for transport of moisture vapor by filaments on the core part of sheath core hybrid yarns. In drying property, the fabric specimen woven by PP/Tencel sheath core hybrid yarns as a warp and Coolmax/Tencel spun yarn as a weft showed quick drying property, which was caused by the sheath core hybrid yarn structure as drainage of water moisture and coolmax fibre characteristics as quick dry material. Concerning to breathability and thermal conductivity as heat transport phenomena, it was observed that breathability of fabrics woven with hybrid yarns such as sheath core and siro-fil in the warp and hi-multi filaments in the weft showed the lowest water vapor resistance, which was explained as due to for air gap in the fibres of the spun yarns to restrict the wet heat transport from perspiration vapor. Thermal conductivities of the fabrics woven with PET/Tencel siro-fil yarns in the weft and hybrid yarns such as sheath core and siro-fil in the warp revealed the highest values, which was observed as due to higher thermal conductivity of PET than PP and more contact point between fibres in the siro-fil and sheath core hybrid yarns.

Dry Matter Intake, Digestibility and Milk Yield by Friesian Cows Fed Two Napier Grass Varieties

  • Gwayumba, W.;Christensen, D.A.;McKinnon, J.J.;Yu, P.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권4호
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    • pp.516-521
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    • 2002
  • The objective of this study was to compare two varieties of Napier grass (Bana Napier grass vs French Cameroon Napier grass) and to determine whether feed intake, digestibility, average daily gain (ADG) and milk yield of lactating Friesian cows from fresh cut Bana Napier grass was greater than from French Cameroon Napier grass, using a completely randomized design. Results show that Bana Napier grass had similar percent dry matter (DM), ash and gross energy (GE) to French Cameroon. Bana grass had higher percent crude protein (CP) and lower fiber fractions, acid detergent fibre (ADF), neutral detergent fibre (NDF) and lignin compared to French Cameroon. Overall the forage quality was marginally higher in Bana Napier grass compared to French Cameroon. The DM and NDF intake expressed as a percentage of body weight (BW) were similar in both Napier grass types. Both grasses had similar digestible DM and energy. Bana had higher digestible CP but lower digestible ADF and NDF than French Cameroon. Bana Napier was not different from French Cameroon when fed as a sole diet to lactating cows in terms of low DM intake, milk yield and a loss of BW and condition. To improve the efficient utilization of both Napier grass varieties, a supplement capable of supplying 1085-1227 g CP/d and 17.0-18.0 Mcal ME/d is required for cows to support moderate gains 0.22 kg/d and 15 kg 4% fat corrected milk/d.

Development of lightweight concrete using the PCM II : Investigation on Foam Volume/Fly Ash Relationship of Foam Concrete, and Effect of High Content Micro Polypropylene Fiber and Microstructure

  • Lim, Myung-Kwan;Enkhbold, odontuya;Choi, Dong-Uk
    • KIEAE Journal
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    • 제15권4호
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    • pp.45-52
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    • 2015
  • Purpose: Foam concrete is the concrete that contains large amount of air voids inside. In general, the density of foam concrete depends on parameters like water/binder ratio, foam volume, aggregate and pozzolan content, etc. Method: In this study, the effect of foam volume and fly ash content on dry density is investigated intensively in order to find the relationship between each parameter and their abilities to counteract with each other. According to the above information, though there are quite a number of studies on the effect micro fiber on foam concrete at low volume fractions, there is still lack of information especially on the high fiber content side. The objective of the second study is to investigate further on the use of micro fiber at higher volume fraction and fill in the lacking information. Beside from this study, the investigation of the effect of micro-fiber (polypropylene) to enhance the properties of foam concrete is also carried out. Result: Of the two variables that are investigated in this study, the foam volume and the fly ash content, show significant effect on the properties of foam concrete. The foam volume tends to decrease the density and strength of foam concrete. In the second part of our study, a large fibre volume fraction is proved to be able to evidently increase the flexural strength of foam concrete up to about 40% due to the effect of fibre bridging over the crack and a significant number of fibres that intercepts the crack surfaces. However, the compressive strength is found to decrease severely due to the occurrence of large pores as the result of fibre being added into concrete mixture.

The Potential of Mulberry (Morus alba) as a Fodder Crop: The Effect of Plant Maturity on Yield, Persistence and Nutrient Composition of Plant Fractions

  • Saddul, D.;Jelan, Z.A.;Liang, J.B.;Halim, R.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권12호
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    • pp.1657-1662
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    • 2004
  • The forage potential of mulberry (Morus alba) was evaluated under Malaysian conditions. The yield and nutrient composition of plant fractions of mulberry (whole plant, leaf and stem fractions) were determined at four harvest stages, namely, 3 (W3), 5 (W5), 7 (W7) and 9 (W9) weeks in a randomized block design. The study was conducted over a 9-month period to assess the persistence of the crop to repeated harvests. Fresh and dry matter (DM) yields of all plant fractions increased significantly (p<0.01) with increasing intervals between harvests, with highest DM yields at W9. The leaf to stem ratio declined significantly (p<0.01) from 5.2 (W3) to 0.9 (W9), indicating predominance of the stem fraction with advancing maturity. The nutritional composition of plant fractions was also significantly influenced (p<0.01) by advancing plant maturity at harvest. Crude protein (CP), ash and the metabolisable energy content of plant fractions declined significantly (p<0.01) from W3 to W9, while there was a corresponding significant increase (p<0.01) in the acid detergent fibre, neutral detergent fibre and acid detergent lignin. From this study it was concluded that the optimum stage to harvest the whole plant is 5 weeks, which is a compromise between yield, nutrient composition (CP and fibre components), and the annual number of cuts, with good crop persistence to repeated harvests. Fresh mulberry whole plant can provide a valuable supplemental source of nutrients to poor quality basal diets.

Potential of four corn varieties at different harvest stages for silage production in Malaysia

  • Nazli, Muhamad Hazim;Halim, Ridzwan Abdul;Abdullah, Amin Mahir;Hussin, Ghazali;Samsudin, Anjas Asmara
    • Asian-Australasian Journal of Animal Sciences
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    • 제32권2호
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    • pp.224-232
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    • 2019
  • Objective: Apart from various climatic differences, corn harvest stage and varieties are two major factors that can influence the yield and quality of corn silage in the tropics. A study was conducted to determine the optimum harvest stage of four corn varieties for silage production in Malaysia. Methods: Corn was harvested at four growth stages; silking, milk, dough, and dent stages from four varieties; Sweet Corn hybrid 926, Suwan, breeding test line (BTL) 1 and BTL 2. Using a split plot design, the treatments were then analysed based on the plant growth performance, yield, nutritive and feeding values followed by a financial feasibility study for potential commercialization. Results: Significant differences and interactions were detected across the parameters suggesting varying responses among the varieties towards the harvest stages. Sweet Corn was best harvested early in the dough stage due to high dry matter (DM) yield, digestible nutrient, and energy content with low fibre portion. Suwan was recommended to be harvested at the dent stage when it gave the highest DM yield with optimum digestible nutrient and energy content with low acid detergent fibre. BTL 1 and BTL 2 varieties can either be harvested at dough or dent stages as the crude protein, crude fibre, DM yield, DM content, digestible nutrient and energy were not significantly different at either stage. Further financial analysis showed that only Sweet Corn production was not financially feasible while Suwan had the best financial appraisal values among the grain varieties. Conclusion: In conclusion, only the grain varieties tested had the potential for silage making according to their optimum harvest stage but Suwan is highly recommended for commercialization as it was the most profitable.

ON FARM DEMONSTRATION OF VARIOUS STORAGE METHODS FOR UREA TREATED WHEAT STRAW

  • Khan, A.G.;Ullah, W.;Azim, A.;Ali, A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제9권3호
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    • pp.281-285
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    • 1996
  • On farm demonstration of urea treatment (5 kg urea dissolved in 60 litre water/100kg) of straw was performed at 6 different sites and treated straw was stored by three different methods i.e., plastic covered, mud plastered and existing farmers technique (mud plastered on the top and open from sides) to determine the best storage method in field. Untreated and treated samples were taken after 5 week storage period and subjected to crude protein, crude fibre and cell wall constituents analysis. In situ dry matter digestibility of straw was measured by nylon bag technique in buffalo bulls. Crude protein content increased by 100 to 153 percent in treated straw stored by different methods. Maximum increase in crude protein of treated straw was noticed in mud plastered method. Urea treatment of straw resulted in significant decrease in crude fibre contents in all the storage methods. Treatment of straw enhanced the in situ digestibility by 25-49 percent and maximum digestibility (53%) was found in mud plastered storage method. It was concluded that the mud plastered storage method for urea treated straw was found to be the best at farm level.