• Title/Summary/Keyword: diniconazol

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Effects of Seed Soaking Treatment of Diniconazol on the Inhibition of Stretching of Tomato and Cucumber Seedlings (Diniconazol의 종자침지 처리가 토마토와 오이 플러그묘의 도장억제에 미치는 영향)

  • Sun, Eun-Sun;Kang, Ho-Min;Kim, Young-Shik;Kim, Il-Seop
    • Journal of Bio-Environment Control
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    • v.19 no.1
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    • pp.55-62
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    • 2010
  • This study was conducted to find out the effect of diniconazole treatment by seed soaking on the stretching of tomato and cucumber seedlings. The emergence rate of tomato and cucumber seed was decreased as diniconazole concentration was higher and soaking period was longer. The emergence rate of tomato seedlings was lower as the soaking period was longer in $1mg{\cdot}L^{-1}$ concentration treatments, although there was no significant difference. The other concentration treatment (10, 50, and $100mg{\cdot}L^{-1}$) reduced emergence rate of tomato seedlings outstandingly in higher concentration and longer treated period, but 90% of treated seeds emerged at 10 days after sowing. As the concentration of diniconazol was higher and soaking period was longer, plant height and growth rate of seedlings were retarded. There covery of internodes growth was faster in lower concentration and shorter soaking period. The top and root fresh weight and dry weight of tomato and cucumber seedlings was not influenced by $1mg{\cdot}L^{-1}$ concentration, but these growth characteristics were reduced in higher concentration and longer soaking period. The dwarfed cucumber seedlings treated by diniconazol showed normal growth rate after planting and their male and female flower was set normally. These results suggest that the proper concentration and soaking period of diniconazol may be $10mg{\cdot}L^{-1}$ concentration for 12 hours in tomato seed, and $1mg{\cdot}L^{-1}$ concentration for 24 hours in cucumber seed.

Effect of Diniconazol Treatment on the Inhibition of Over-Growth of Tomato Seedlings (Diniconazol의 처리 시기 및 농도가 토마토 묘의 도장억제에 미치는 영향)

  • Sun, Eun-Sun;Kang, Ho-Min;Kim, Young-Shik;Kim, Il-Seop
    • Journal of Bio-Environment Control
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    • v.18 no.4
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    • pp.401-407
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    • 2009
  • This study intends to examine the influence of foliage treatment and seed treatment on the suppression of the succulent growth of tomato seedlings, and further, to clarify the proper way of suppressing the succulent growth of tomatoes. For the foliage treatment, the time and the concentration of diniconazol treatment were considered, and for the seed treatment, the soaking time was considered. As a result of examining the stem elongation of tomatoes based on the time and the concentration of diniconazol treatment, suppression of stem elongation and internodal length was found in step 1, 2, and 3. Plants absorb more quantity of a chemical when they are young, so a good chemical effect was found. In step 1, the number of suppressed nodes was 4, which was decreased to 3 in step 2 and to 2 in step 3. As a result of examining the influence of chemical tenacity on stem elongation, $5\;mg{\cdot}L^{-1}$ in step 1 and 2 showed the suppression of stem elongation after chemical treatment, but it became recovered fast after a particular time, compared with others. In step 3, the period of stem elongation suppression was short and they were recovered fast. In step 1, the effect of chemical tenacity was found for 5 weeks, but in step 2 and 3, it lasted for 4 weeks respectively. After raising seedlings was finished, they got planted and the quantity of living bodies increased fast so there was no significant difference in breeding from non-treatment.