• 제목/요약/키워드: degree days

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MODIS 대기자료를 활용한 남북한 기상관측소에서의 냉방도일 추정 (The use of MODIS atmospheric products to estimate cooling degree days at weather stations in South and North Korea)

  • 유병현;김광수;이지혜
    • 한국농림기상학회지
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    • 제21권2호
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    • pp.97-109
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    • 2019
  • 적산 온도는 작물 재배 의사결정 지원을 위해 대상지역 주변 기상 관측소의 자료를 활용하여 산정되어 왔다. 한편 Moderate Resolution Imaging Spectroradiometer (MODIS) 자료로부터 공간적인 온도 자료를 바탕으로 특정 지점의 적산 온도 자료를 생산할 수 있다. 본 연구의 목적은 MODIS 자료를 처리하는 도구를 개발하고 이를 바탕으로 작물의 고온 피해도 및 시설의 냉방 요구도 분석에 활용될 수 있는 냉방도일을 계산하고자 하였다. R 스크립트를 사용하여 특정지역의 MODIS 기온자료를 생성하는 모듈들을 작성하였다. 해당 스크립트들은 격자자료의 좌표계 변환과 자료들의 공간적인 통합 기능들을 가지고 있었다. 온도 수직 분포 자료로부터 지표 기압에 해당하는 온도를 추출하는 기능은 rgdal과 RcppArmadillo등의 패키지를 활용하여 구현되었다. 또한 냉방도일 및 일평균온도 추정을 위해 MODIS 기온 자료, day of year, 및 위도를 입력 자료로 사용하는 random forest (RF) 모형을 남한 지역의 24개 지점에 대하여 훈련하였다. 인공위성 자료 별로 훈련된 RF 모형을 사용하여 한반도 지역의 일별 냉방도일을 계산하였다. 특히, 북한지역에 24개 지점에 대해 검증한 결과, MODIS 자료를 바탕으로 추정된 지역별 평균 연간 냉방도일은 관측값 변이의 96%를 설명할 수 있었다. 이러한 결과는 MODIS 자료로부터 유효적산온도 및 난방도일 등 다른 농림 기상 모형의 입력자료 생산을 지원할 수 있다는 것을 암시하였다.

Effect of Thawing Methods and Storage Periods on the Quality of Frozen Cooked Rice

  • Oh, Myung-Suk
    • Preventive Nutrition and Food Science
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    • 제3권3호
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    • pp.234-240
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    • 1998
  • This study attempted to determine the effect of various thawing methods and storage periods on the quality of froen cooked rice. Frozen cooked rice was thawed at four different methods, such as pressure cooking, conventional cooking, microwave heating and thawing at room temperature after 10 days, 30days and 90 days frozen storage. We conducted a physico-chemical analysis (moisture content, dehydration rates, degree of gelatinization, color value and texture) and sensory evalution on the frozen-thawed cooked rice. The study showed that there were no significant differences on the quality characteristics of frozen-thawed cooked rice during the storage period of 90 days. However, the thawing method of pressure cooking caused high moisture content, rapid dehydration rates, and a high degree of gelatinization on the cooked rice. Thus, the desirabililty for the rice diminished becaused of the excess moisture content and the change of appearance and testure in the rice due to the high temperature. There were similiar quality characteristics to the cooked rice after forzen-thawing whether by conventional cooking or by microwave heating and just after cooking. Thawing at room temperature also caused a significant decrease in quality characteristics.

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고관절 이형성을 지닌 Retriever에서 대퇴골두 절단술의 적용 (Application and Healing Process of Femoral Head and Neck Ostectomy on Retriever Dogs with Hip Dysplasia)

  • 고희곤;정순욱;김준영;정만복;한현정;김지선
    • 한국임상수의학회지
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    • 제20권1호
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    • pp.104-109
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    • 2003
  • This study was performed to evaluate the postoperative heating process according to lameness degree, swelling, and muscle atrophy after femoral head and neck ostectomy on Retriever dogs with hip dysplasia and hindleg lameness. Femoral head and neck ostectomy (FHO) was performed for the repair of hip dysplasia in 4 Retriever dogs (5 hips) referred in veterinary medical teaching hospital of college of veterinary medicine, Konkuk University. Age (Mean $\pm$ SD) of patients was 10.3 $\pm$ 3.0 months (range,7 to 16 months) and body weight (Mean $\pm$ SD) was 28.2 $\pm$ 3.4 kg (range, 25 to 34 kg). After FHO, all cases are treated with carprofen (2.2 mg/kg, PO bid, tapering at interval 1-2 weeks) and physical therapy including passive range-of-motion exercises. In all cases, lameness degree was showed V at the next day after surgery, IV at 5 to 7 days, II-III at 30 to 35 days, II at 60 days, and I at 105 to 114 days. These results suggested that femoral head and neck ostectomy was able to be performed on large breed dogs with hip dysplasia and hindleg lameness.

파밤나방 유충의 발율 및 성충의 수명과 산란에 미치는 온도의 영향 (Effects of Some Temperatures on Larval Development, Adult Longevity and Oviposition of the Beet Armyworm, Spodoptera exigua Hubner)

  • 최주수;박영도
    • 생명과학회지
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    • 제10권1호
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    • pp.1-6
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    • 2000
  • Larval development, adult longevity and oviposition of the beet armyworm, Spodoptera exigua H bner was studied at 16, 20, 25 and 3$0^{\circ}C$ with a 16L: 8D photoperiod. Egg hatchability of S. exigua was the highest at 3$0^{\circ}C$ and reduced with decreasing temperature. Egg period was the shortest at 3$0^{\circ}C$ and prolonged with decreasing temperature. Percent pupation was became higher at higher temperature form 23.2% to 94.0%. Developmental period of larva was the shortest at 3$0^{\circ}C$, but extended with decreasing temperature. Adult emergence ratio was the highest at 3$0^{\circ}C$ and reduced with decreasing temperature. The mean pupal period was 35.2, 14.4, 7.8 and 5.0 days at 16, 20, 25 and 3$0^{\circ}C$, respectively. Relationships between constant temperature and the developmental velocity of egg, larva and pupa were linear. Developmental threshold temperature seems to be 13.3 8$^{\circ}C$ for egg, 14.02$^{\circ}C$ for larva, 14.09$^{\circ}C$ for pupa, and 13.84$^{\circ}C$ for egg the adult. Estimated value of the total effective temperature for completing each stage was 36.89 day-degree for egg, 155.72 day-degree for larva, 79.20 day-degree for pupa, and 273.41 day-degree for egg to adult. Female longevity varied to temperature from 11.4 days at 16$^{\circ}C$ to 5.8 days at 3$0^{\circ}C$, and male longevity was longer than that of female. Preoviposition period was the shortest at 3$0^{\circ}C$, but prolonged with decreasing temperature. It was about 2.7 times longer at 16$^{\circ}C$ than that at 3$0^{\circ}C$. Number of eggs per female was the highest at $25^{\circ}C$, followed by 20, 30 and 16$^{\circ}C$.

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Feasibility of Total Body Score (TBS) and Accumulated Degree Days (ADD) in the Estimation of Postmortem Interval for Forensic Murder Casework

  • Kim, Young Sam;Kim, Jong Hee;Yoon, Kwang Sang;Kweon, Bong Soo;Kim, Young Sik;Lee, Gwang Yeon;Cho, Hae-Won;Kim, Hye-Rim;Eom, Yong-Bin
    • 대한의생명과학회지
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    • 제24권1호
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    • pp.35-42
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    • 2018
  • Postmortem interval (PMI) is very important in the crime scene investigation. However, it is very difficult to estimate of the interval since death after a decomposition. Recently, there have been various studies on the postmortem interval since a decomposition. In particular, the total body score (TBS) and accumulated degree days (ADD) used to estimate the postmortem interval after a decomposition. This study was conducted with the aim of applying the TBS and ADD to estimate the postmortem interval in real forensic caseworks. In first murder case, TBS was 12 and ADD value was 132, respectively. An estimated time of PMI was around 23:00 on June 21, and the suspect's statement was 01:20 on June 22. Our estimated interval since death and the suspect's statement for the PMI differ by only 2 hours and 20 minutes. In second forensic case, TBS was 3 and ADD value was 55, respectively, an estimated time of PMI was around 02:26 on September 23. The suspect's statement was 10:30 on September 23. Our estimated time and the suspect's statement for the PMI differ by 8 hours. In these cases, we were able to have confirmed the feasibility of TBS and ADD on the real forensic cases. Overall, our finding suggested that the quantitative method could be used to produce PMI estimates that are accurate to within days or even hours.

Self-healing capacity of damaged rock salt with different initial damage

  • Chen, Jie;Kang, Yanfei;Liu, Wei;Fan, Jinyang;Jiang, Deyi;Chemenda, Alexandre
    • Geomechanics and Engineering
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    • 제15권1호
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    • pp.615-620
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    • 2018
  • In order to analyze the healing effectiveness of rock salt cracks affected by the applied stresses and time, we used the ultrasonic technology to monitor the ultrasonic pulse velocity (UPV) variations for different initial stress-damaged rock salts during self-healing experiments. The self-healing experiments were to create different conditions to improve the microcracks closure or recrystallized, which the self-healing effect of damaged salt specimens were analyzed during the recovery period about 30 days. We found that: The ultrasonic pulse velocity of the damaged rock salts increases rapidly during the first 9 days recovery, and the values gradually increase to reach constant values after 30 days. The damaged value and the healed value were identified based on the variation of the wave velocity. The damaged values of the specimens that are subject to higher initial damage stress are still keeping in large after 30 days recovery under the same recovery condition It is interesting that the damage and the healing were not in the linear relationship, and there also existed a damage threshold for salt cracks healing ability. When the damage degree is less than the threshold, the self-healing ratio of rock salt is increased with the increase in damage degree. However, while the damage degree exceeds the threshold, the self-healing ratio is decreased with the increase in damage.

저장조건과 수분함량에 따른 버어리종 잎담배 수분활성도 및 이화학적 특성 변화 (Changes of Water Activity and Physico-chemical Properties of Burley Tobacco as Affected by Storage and Moisture Contents)

  • 장수원;차광호;양진철;이철환;신승구;조천준
    • 한국연초학회지
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    • 제29권2호
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    • pp.59-65
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    • 2007
  • The study was carried out to investigate water activity, physicochemical properties and color degree of burley tobacco stored in shelf with different moisture content for 56 days. The study was consist of two experimental designs, that is, moisture content in burley tobacco was kept to 13 to 15 %, 17 to 19 %, and 21 to 23 % under ambient temperature of $20^{\circ}C$ with relative humidity of 24 %, and another group of in burley tobacco was only kept in ambient temperature of $3^{\circ}C$ with relative humidity of 50 % for 56 days with same water content of former treatment. Normal leaves were kept for 56 days under 21 to 23% of moisture content with increased water activity and TSNA(tobacco-specific nitrosamine content. It was considered that favorable leaves conditions are due to favorable microbial growth resulting in increased TSNA content. The total nitrogen content has not changed in two experimental groups for 56 days, otherwise the nitrate form nitrogen and total alkaloid contents were only increased by 21 to 23 % of water content. Degree of pH change was slightly decreased in both storage and water treatment. It was more decreased in 21 to 23% of moisture content than that of other moisture content. In stored leaf tobacco, higher moisture content caused lower brightness, yellow degree, and carbonization quotient.

우리나라 동남부 일강수량의 도수분포곡선

  • 김석중
    • 한국지하수토양환경학회:학술대회논문집
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    • 한국지하수토양환경학회 2003년도 총회 및 춘계학술발표회
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    • pp.207-210
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    • 2003
  • In this research analyzed the daily precipitation depths of 4 climatic stations in south eastern part of Korea. It aimed to present some indices for regionalization of the area. The items are frequency distributions of precipitation quantity and days and the longest days less than class limit set up by arithmetic differences. The regression analysis between class value and frequency show very good correlation coefficients better than 0.99 which are cubic equation for the precipitation, exponential equation for the precipitation days, and first degree equation for the longest day less than class limit.

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겨울 유채의 적정수확시기 결정에 관한 연구 (Determination of the Optimum Time of Harvest in Winter Rape)

  • 채영암;권용웅;권병선
    • 한국작물학회지
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    • 제25권4호
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    • pp.81-85
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    • 1980
  • Field experiment was conducted to determine the optimum harvesting time in winter rape (Brassica napus L.) by investigating the percent oil, 1, 000 seed weight, seed yield, dehiscent pod ratio and oil yield at 46, 50, 54, 58, 62, 66 and 70 days after flowering. Variation of all characters with days after flowering could be explained significantly by second degree polynomial equations. Percent oil and 1, 000 seed weight increased until 62 days after flowering and thereafter these traits decreased, while seed yield increased to 58 days after flowering and thereafter this trait decreased. This controversy was due to the drastic increase in dehiscent pods beyond 58 days after flowering which brought loss in seed yield. These results suggest that optimum harvesting time is 58 days after flowering and it should not be later than 60 days after flowering.

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