• Title/Summary/Keyword: corn root

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Biological Activity of Organic Solvent Fractions from Lythrum salicaria L. (Root) (털부처꽃 뿌리로부터 조제된 분획물의 생리활성)

  • Lee, Seung-Eun;Kim, Geum-Soog;Han, Hee-Sun;Lee, Eun-Suk;Kim, Young-Ok;Lee, Jeong-Hoon;Seong, Nak-Sul;Lee, Sang-Won;Kim, Young-Chul
    • Korean Journal of Medicinal Crop Science
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    • v.18 no.5
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    • pp.323-328
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    • 2010
  • Root extract of Lythrum salicaria reported a hepato-protective effect on $CCl_4$-induced liver toxicity of rat was prepared into fractions such as n-hexane up layer (HA), n-hexane down layer (HB), diethyl ether (E), ethylacetate (EA), n-butanol (B) and water (W). Fractions prepared were tested their activities in vitro and in vivo condition. All of the fractions showed effective antioxidant asctivities on DPPH radical and $CuSO_4$-induced oxidation of human low density lipoprotein and E fraction showed the highest inhibitory effect (98.1% at $50\;{\mu}g/m{\ell}$) on linoleic acid autoxidation at $40^{\circ}C$, which was more effective than $\alpha$-tocopherol (82.4%). Five fractions (H = HA plus HB, E, EA, B, and W, 150 mg/kg/day) were fed into Sprague Dawley, male rats for 4 days, which were intoxicated with intra-peritoneal injection of carbon tetrachloride ($1\;m{\ell}/kg$ in corn oil) at the 4th day and were sacrificed in 24 hrs. Serum tumor necrosis factor-alpha (TNF-$\alpha$), a proinflammatory cytokine, elevated with $CCl_4$-intoxication in negative control group ($83\;pg/m{\ell}$) was significantly decreased in E fraction-supplemented group ($18\;pg/m{\ell}$). Cu, Zn-superoxide dismutase (SOD) activity increased in negative control group (0.12 U/mg protein) was decreased in E fraction (0.07 U/mg protein). From the results, it is suggested that ether fraction from root extract of L. salicaria would be a potent antioxidant candidate for ameliorating liver injury induced by chemical intoxicant.

Effects of Seeding Dates and Growth Periods on the Growth Characteristics, Dry Matter Yield and Feed Value of Corn for Silage in Paddy Field (논토양에서 파종시기와 재배기간이 사일리지용 옥수수의 생육특성, 건물수량 및 사료적 가치에 미치는 영향)

  • Lee, Sang-Moo;Lee, Jae-Hun
    • Journal of Animal Science and Technology
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    • v.52 no.5
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    • pp.441-448
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    • 2010
  • This study was carried out to investigate the effects of the seeding dates and growth periods on the growth characteristics, dry matter yield and feed value of corn for silage in paddy field. The experimental design was arranged in a randomized block design with three replications. Treatments consisted of five seeding dates, 1 May (T1), 8 May (T2), 15 May (T3), 22 May (T4) and 29 May (T5). And harvesting time homologized by August 24. Therefore, growing periods were 115 days (T1), 108 days (T2), 101 days (T3), 94 days (T4) and 87 days (T5), respectively. In maturities at harvest time, T1, T2, T3, T4 and T5 were full dent, early dent, late dough, dough and early dough stage, respectively. Plant height and numbers of root system were highest in T5 (p<0.01), but leaf length was higher in T4 than others (p<0.05). Dead leaf, tip filling degree and ear circle were higher in T1 than others (p<0.05, 0.01). Leaf width, ear height, leaf number, ear length, stem diameter, stem hardness and brix were not significantly different among the treatments. Dry matter yield and TDN yield were higher in the order of T1 > T2 > T3 > T4 > T5 (p<0.01). Crude protein, crude ash, NDF, ADF and crude fiber were significantly higher in T4 (p<0.05, 0.01). But crude fat was the highest in T1, T3 was the lowest as compared to other treatments (p<0.01). Total EAA(essential amino acids) were higher in order of T4 > T3 > T1 > T2 > T5, and total NEAA (nonessential amino acids) were higher in order of T1 > T4 > T2 > T3 > T5, and total amino acids were higher in order of T4 > T1 > T3 > T2 > T5. But no significant differences were found among the treatments. TUFA (total unsaturated fatty acid) and TSFA (total saturated fatty acid) were in order of T1 > T2 > T3 > T5 > T4 (p<0.01). Minerals were the highest in T4 (4,721.25 mg/kg), and T2 (2,970.80 mg/kg) was the lowest as compared to other treatments (p<0.05). Based on the above results, seeding dates could be recommended as early May, and harvest times is yellow ripe stage for qualitative and quantitative production of corn for silage in rice paddy field soil.

Induction of Apomixis by Chemical Mutagen Treatment and Ovule Development in Inbreed lines of Corn (옥수수 자식계통들에서 화학적 돌연변이 유발성질 처리에 따른 apomixis 유발과 배주발생)

  • 이호진;최근진;김태훈
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.37 no.5
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    • pp.476-485
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    • 1992
  • M1 plants which were produced from seed soaking in chemical mutagen, EMS or NaN$_3$, appeared wide morphorogical variations such as dwarf, albino, twisted leaf, white streaked leaf, and purpled stem. In mutants of reproductive organs, there were monoecious plants such as female-flower plant and male-flower plant, multiple spikes, and steriled plants among M1 plants. Also, barren stalk was increased significantly in M1 plants. Ear bagging at ear initiation stage prevented seed set on cob in normal plants. In spite of ear bagging, M1 plants which had cobs with seed set was 3.9-11.2% of stalks developed from seeds soaking with mutagens, but only three or four kernels could be matured on a cob. Ear bagging after mutagen injection into initiating ear produced 5.1-10% in cobs with seed set, but only 1.7-6.3 kernels could be matured. Cobs removed silk at four hours after artificial pollination increased the rate of cobs with seed set to 27%. Microscopic observation confirmed that ontogeny of kernels matured from ear bagging and mutagen treatment would be both adventitious and diplosporous apomictic reproduction. Chromosome set of M2 seedling was found to be diploid type in chromosomal counting of root tip. As M$_2$ plants showed an uniform appearence within each lines and their CV of plant height were ranged 4-6% in each lines, we concluded that they were apomictic progeny. But we could not find any marker traits combined with apomixis.

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Herbicidal Effects and Crop Selectivity of Sorgoleone, a Sorghum Root Exudate under Greenhouse and Field Conditions (온실과 포장조건에서 수수 추출물 Sorgoleone의 제초활성 및 작물 선택성)

  • Uddin, Md. Romij;Won, Ok-Jae;Pyon, Jong-Yeong
    • Korean Journal of Weed Science
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    • v.30 no.4
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    • pp.412-420
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    • 2010
  • Weeds are known to cause enormous losses due to their interference in agro ecosystems. Because of environmental and human health concerns, worldwide efforts are being made to reduce the heavy reliance on synthetic herbicides that are used to control weeds. In this regard phytotoxicity of allelochemical sorgoleone, which is a major component of the hydrophobic root exudates of Sorghum bicolor was evaluated in different weed species and also its crop selectivity in greenhouse and field conditions. Sorgoleone strongly inhibited the growth of different weeds by pre-emergence and post-emergence applications both in greenhouse and field conditions. Post-emergence application of sorgoleone on 21-day-old weed seedlings had a greater inhibitory effect than the pre-emergence application. Again, broadleaf weed species were more susceptible than grass species to the application of sorgoleone at both stages of growth. Growth of broadleaf weed species was suppressed by greater than 80% for most of the weed species except a few species and among them the species Rumex japonicus and Galium spurium were completely suppressed at $200{\mu}g\;ml^{-1}$ sorgoleone. Like greenhouse trial, sorgoleone was more effective for broadleaf weed species followed by sedge and grass weed species in the field condition. The growth inhibition of weeds was slightly lower in field condition compared to greenhouse condition. The crop species like rice, barley, wheat, corn, perilla, tomato, soybean and Chinese cabbage were tolerant to sorgoleone while lettuce and cucumber were slightly susceptible to sorgoleone. Consequently, sorgoleone may be applied to control weeds in organic farms without affecting the growth of crop.

Antioxidative and Antimicrobial Activities of Extracts from Different Parts of Crotalaria sessiflora L. (활나무 부위별 추출물의 유지에 대한 항산화 효과 및 항균성에 관한 연구)

  • Woo, NaRiYah;Kim, TaeSoo;Park, Chun-Geon;Seong, Ha-Jeong;Ko, Sang-Beam;Kang, Myung-Hwa
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.34 no.7
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    • pp.948-952
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    • 2005
  • The antioxidative and antimicrobial properties of the solvent extracts of 3 parts (leaf, stem, root) of Crotalaria sessiflora L. were investigated, in order to find out new natural food additives. The antioxidative activities of the extracts were determined by peroxide value (POV) and the conjugated diene value (CDV) of corn oil stored for 30 days at $60\pm2^{\circ}C$. Each part of the extracts were added as $0.02,\;0.05\%$ and then compared with BHT. The anti oxidative activities were as follows in decreasing order: BHT > LeafEX > StemEX > RootEX > control. The induction period showed that the part of the Crotalaria sessifloria L. group added with solvent extract showed a longer induction period compared with the control group. The part of Crotalaria sessiflora L. solvent extract were shown to have antimicrobial effects on the microorganism such as Bacillus subtilis, Staphylococcus aureus, Listeria monocytogenes, Salmonella Enteritidis, Pseudomonas flrourescens and Escherichia coli. Especially the effect on the Pseudomonas flrourescens was remarkable.

A Study on Antioxidant Activity of Ethanol Extract from Rumex crispus and Metal Adsorptivity of it's Root (소리쟁이 에탄올 추출물의 항산화 활성 및 뿌리의 중금속 흡착능에 관한 연구)

  • Jeong, Kap-Seop
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.13 no.2
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    • pp.934-940
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    • 2012
  • Antioxidant activities such as reducing power, electron donating ability(EDA) and oxidation stability of Rumex crispus extracts with ethanol were examined, and adsorption of Pb(II) and Cd(II) with dried Rumex crispus powder in aqueous solution was experimented. Extraction yields based on the soluble solid contents ranged 1.9% to 3.0%, and were inversely proportional to solvent ratio but proportional to extraction temperature. Reducing power and EDA were also increased with extraction temperature but decreased with solvent ratio. These were corresponded to 86.4% and 91.0% of ascorbic acid reducing power and EDA, respectively, on 20 folds of solvent ratio and $75^{\circ}C$ Oxidation stability of Rumex crispus extracts on the corn seed oil was 86~91.3% of butylated hydroxytoluene. Pb(II) adsorptivity of Rumex crispus was higher than Cd(II), and adsorption rate of Pb(II) was 88% in 20 ppm concentration and 60min.

Analysis of Soil Erosion Vulnerability at Alpine Agricultural Fields of HongCheon County (홍천군 산지농업지대의 토양침식취약성 분석)

  • Kim, Ki-Sung;Heo, Sung-Gu;Jung, Yeoug-Sang;Kim, Ji-Man;Lim, Kyoung-Jae
    • Journal of Korean Society of Rural Planning
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    • v.11 no.2 s.27
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    • pp.51-57
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    • 2005
  • It has been well known that soil erosion and sediments from alpine agricultural fields are causing severe water quality and turbidity problems in receiving waters. Also these result in the loss of money because farmers have to buy top soils to provide enough root zone in the following year. Thus, there have been needs to reduce soil erosion and sediment discharge into the stream networks. To accomplish this end, an effective erosion control plans should be developed based on scientific research, not by rule of thumb. The Universal Soil Loss Equation (USLE) has been widely used to estimate the soil erosion in many countries over the years. In this study, the USLE was used to estimate soil erosion potential under different cropping scenarios in HongCheon County, Kangwon. The soil erosion potential for continuous corn cropping was the highest compared with those from continuous potato find average cropping scenarios. This indicates the soil erosion plans need to be established considering cropping system in the field. The Unit Stream Power Erosion-Deposition (USPED) was applied for HongCheon County to estimate soil erosion and deposition areas. The USPED estimated results can be used to complement USLE results in developing effective erosion control plans.

Studies on the Development and the Characteristics of the Powerful Raw Starch Digesting Enzyme (강력한 생전분 분해효소의 개발과 특성)

  • ;;Hajime Taniguchi
    • Microbiology and Biotechnology Letters
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    • v.18 no.3
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    • pp.251-259
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    • 1990
  • Asp. usumii IAM 2185 was selected as a strain producing the powerful raw starch digesting glucoamylase. The optimum initial pH, the optimum temperature and the optimum cultural time for the enzyme production on wheat bran medium were pH 6-8,25-$30^{\circ}C$ and 72 hrs, respectively. The addition of ammonium nitrate and albumin on wheat bran medium, respectively, increase slightly the enzyme production. The enzyme was purified by ammonium sulfate fractionation, CM-cellulose and DEAE-cellulose column chromatography. The specific activity of the purified enzyme was 34.3 U/mg protein and the yield of enzyme activity was 10.3%. The purified enzyme showed a single band on polyacrylamide disc gel electrophoresis and its molecular weight was estimated to be 67,000 by SDS polyacrylamide disc gel electrophoresis. The isoelectric point for the purified enzyme was pR 3.7. The optimum temperature and optimum pH were $60^{\circ}C$and pH 3.0 and the purified enzyme was stable in the pH range of 1.0-11.0. The purified enzyme was stable below $50^{\circ}C$ and its thermostability was greatly increased by the addition of $Ca^{2+}$. The purified enzyme showed a high hydrolysis rate on various raw starches such as corn, rice, yam, arrow root, sweet potato and glutinous rice.

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Antioxidative Activity of Yacon and Changes in the Quality Characteristics of Yacon Pickles during Storage (야콘의 항산화성 및 야콘 초절임제품의 저장 중 품질특성)

  • Moon, Mi-Jung;Yoo, Kyung-Mi;Kang, Hee-Jin;Hwang, In-Kyung;Moon, Bo-Kyung
    • Korean journal of food and cookery science
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    • v.26 no.3
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    • pp.263-271
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    • 2010
  • The purpose of this study was to measure the antioxidant activity of yacon root and to manufacture yacon pickles for commercialization as a functional food. The total phenol content in yacon roots were the highest, 29.96 mg GAE/ 100 g, in the ethyl acetate fraction and the DPPH radical scavenging activity and ABTS radical scavenging activity was 37.07%, and 91.60%, respectively, in the ethyl acetate fraction. The optimum recipe for the pickling solution was determined to be vinegar, water and high fructose corn syrup, at 34%, 22% and 44%, respectively. The quality characteristics of yacon pickles using this solution were monitored during storage at $25^{\circ}C$ for 43 days. The pH value decreased to 2.98 (42 days) during storage and $^{\circ}Brix$ gradually increased during storage. The L-value decreased significantly during storage but there were no significant changes detected in the a and b values. No significant changes were detected in the hardness of the yacon pickles. According to the sensory evaluation, no significant changes in taste, texture and overall acceptance of yacon pickle were observed during storage. These results indicated that yacon was an excellent functional food in terms of its antioxidant activity and that pickling might be a promising methods to maintain the taste and quality of yacon during storage.

Anti-hyperlipidemic Effect of Insamsansa-eum in Mice

  • Jung, Sang-Hyun;Ko, Chang-Nam;Bae, Hyung-Sup;Kim, Young-Suk;Cho, Ki-Ho;Min, Sung-Won;Kim, Dong-Hyun
    • Natural Product Sciences
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    • v.14 no.4
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    • pp.215-220
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    • 2008
  • Hypolipidemic effect of Insamsansa-eum (ISE, Ren-Shen-Shan-Zah-Yin in Chinese) consisted of Red ginseng (RG; the steamed root of Panax ginseng C.A. Meyer) and Crataegii fructus (CF, the fruit of Crataegus pinnatifida BGE) is used frequently in China and Korea as a herbal medicine to treat arteriosclerosis, was investigated. Treatment of ISE significantly reduced blood triglyceride (TG) and total cholesterol (TC) levels in Triton WR-1339-induced hyperlipidemic mice and serum TG levels in corn oil-induced hypertriglyceridemic mice. ISE significantly lowered the high blood TG and TC levels as well as body and epididymal mass weights in hyperlipidemic mice induced by long-term feeding of a high-fat diet and increased blood HDL cholesterol level. ISE and its ingredients, RG and CF, inhibited pancreatic lipase and HMG-CoA reductase activities. Of its ingredients, RG reduced the blood TC level and HMG-CoA reductase activity more than CF. CF reduced blood TG level and pancreatic lipase activity more than RG. These finding suggest that the antihyperlipidemic effect of ISE may be due to synergistic inhibition of HMG-CoA reductase and pancreatic lipase by RG and CF, and that ISE may be effective hypolipidemic agents.