• 한국의류학회지
• /
• 제39권3호
• /
• pp.433-445
• /
• 2015

This study examines factors that influence consumer behavior regarding the usage intentions and repurchasing behavior of counterfeits. Based on the Theory of Planned Behavior by Ajzen (1991), this study looks at the impact of attitude, subjective norm, perceived behavioral control, as well as the moral norm of consumers about intentions to use and repurchase counterfeits. An online survey was conducted on males and females over the age of 20 with previous experiences of purchasing counterfeits; subsequently, 209 responses were collected and analyzed. The covariance structure model was used to analyze the data in order to measure the factors that influence the usage of counterfeits and repurchasing behavior. The results show that attitude, subjective norm, and perceived behavioral control have significantly positive effects on usage intentions, while moral norm has a significantly negative effect on usage intentions. Usage intentions also have a significantly positive effect on repurchasing behavior and confirmed that usage intentions functions as the mediator. The variables that influence usage intentions are attitude, perceived behavioral control, moral norm, and subjective norm, in descending order. Consumer attitudes towards counterfeits is a major factor that influences usage intentions. Therefore, ethical problems should be emphasized to encourage a negative attitude towards counterfeits. This study identifies an important aspect to show that usage intentions toward counterfeits, and not purchasing intentions, influences repurchasing behavior. Findings are significant in that they reveal the role of the moral norm variable added to the TPB model.

• Asian Pacific Journal of Cancer Prevention
• /
• 제16권13호
• /
• pp.5439-5444
• /
• 2015

Background: One of the main causes of delay in diagnosis of oral cancer is lack of awareness about aetiology and symptoms among the general population. The aim of this study was to assess the knowledge and practice of patients regarding oral cancer and their attitude towards tobacco cessation. Materials and Methods: This study was carried out in Isfahan-Iran in 2014. A 29-item self-administrated questionnaire was designed and piloted and distributed to patients attending dental clinics. Questions were focused on awareness about oral cancer risk factors, signs and symptoms, places in the mouth which are more susceptible and attitude toward tobacco cessation. Chi-square, T-test, ANOVA and logistic regression tests were used for statistical analysis. Results: A total of 546 valid completed questionnaires were obtained. The mean knowledge score of patients was 4.1(${\pm}2.7$) out of 13. Some 80% of patients did not know about early manifestations of oral cancer. Only 18% knew the most likely sites of oral cancer. Only 43.1% and 65.2% of patients reported alcohol and tobacco consumption as the main risk factors but they had a fair knowledge about other risk factors. There was no significant difference in Knowledge level between patients regarding their sex, educational levels and age. Most patents (90%) expected their dentists to warn them about the harmful effects of smoking and showed willingness to quit if recommended. Conclusions: Knowledge about oral cancer was found to be quite low. It seems necessary to increase the level of public awareness using educational programs with cooperation of dentists in tobacco cessation programs.

• 대한영양사협회학술지
• /
• 제8권3호
• /
• pp.240-249
• /
• 2002

The purpose of this study was to investigate the effects of alcohol intake on nutritional intake status among the college students. The subjects were divided three groups; no-alcohol group(n=78), alcohol group(n=113), and high-alcohol group(n=82) according to intake and frequency of alcohol. And they were observed characteristics of alcohol drinking, dietary behavior and attitude, and nutrient intakes using questionnaires. The frequency of skipping meals in breakfast in high-alcohol group were higher than in other two groups(p<0.01). There were no significant differences in frequency of skipping meals of lunch and supper, reason why skipped meals, and total score of dietary attitude among three groups. However, the score of dietary attitude about no heavy drinking and smoking in high-alcohol group was higher than in other two groups(p<0.01). There were significant difference in vitamin B2 intake, alcohol intake, and energy intakes from carbohydrate, lipid, and alcohol among three groups(p<0.05, p<0.05, p<0.01, p<0.05, p<0.05). Compared energy intake of high-alcohol group with other two groups, intake from carbohydrate was low and intakes from lipid and alcohol were high. In the nutrient density, plant protein and carbohydrate in no-alcohol group, lipid and vitamin B2 in alcohol group, and animal lipid in high-alcohol group were highest among three groups. NAR and MAR were not significant difference among three groups except that NAR of P in alcohol group is highest among three groups(p<0.05). In conclusion, students high consuming alcohol have unhealty dietary behaviors in the light of high frequency of skipping breakfast, undesirable dietary attitude of alcohol drinking and smoking, and low energy inake from diet. Therefore, this results should be considered in meal management and nutritional education for student of high alcohol consumption.

• Nutrition Research and Practice
• /
• 제13권2호
• /
• pp.169-177
• /
• 2019

BACKGROUND/OBJECTIVES: Excessive sugar intake is one of the causes associated with obesity and several chronic diseases prevalent in the modern society. This study was undertaken to investigate the effect of parenting variables based on the theory of planned behavior, on the sweetness preferences and sweets intake of children. SUBJECTS/METHODS: Parents and their children (n = 103, aged 5-7 years) were enrolled to participate in a survey for this study, after providing the required informed consent. Parents were asked to fill out a self-administered questionnaire at their residence. The sweetness preference test for children was conducted at a kindergarten (or daycare center) by applying the one-on-one interview method. RESULTS: The children were divided into two clusters categorized by the K-mean cluster analysis: Cluster 1 had higher sweetness preference (0.42 M sugar, 35%; 0.61 M sugar, 65%); Cluster 2 exhibited lower sweetness preference (0.14 M sugar, 9.5%; 0.20 M sugar, 9.5%; 0.29 M sugar, 81%). Cluster 1 had a higher frequency of sweets intake (P < 0.01), and lower sweets restriction (P < 0.05) and nutrition quotient score (P < 0.05). Sweets intake was negatively correlated with the nutritional quotient (r = -0.204, P < 0.05). The behavioral intention of parents was higher in cluster 2 (P < 0.05), while affective attitude, feeding practice, and reward were higher in cluster 1 (P < 0.001, P < 0.05, and P < 0.01, respectively). Furthermore, behavioral intention of parents showed a negative correlation with affective attitude (r = -0.282, P < 0.01) and feeding practice (r = -0.380, P < 0.01), and a positive correlation with subjective norm (r = 0.203, P < 0.05) and parenting attitude (r = 0.433, P < 0.01). CONCLUSIONS: This study indicates that the sweetness preferences and sweets intake of children is related to the parent's affective attitude, feeding practice and reward. We suggest that to reduce the sugar consumption of children, guidelines for access to sweets and pertinent parenting practices are required.

• 한국엔터테인먼트산업학회논문지
• /
• 제13권8호
• /
• pp.377-389
• /
• 2019

본 연구는 일본 불매운동과 관련된 일본스포츠 용품에 대한 소비자들의 인식을 조사하고 인식에 따른 문제점파악과 변인을 추출하기 위해 소셜네트워크 빅데이터 분석을 실시하였다. 소셜네트워크 빅데이터 분석을 "일본 불매운동"과 "일본 스포츠 용품"의 2가지 영역으로 조사를 실시하였으며, 조사기간은 불매운동이 이슈가 되었던 2019년 7월 1일 ~ 7월 31일까지의 1개월의 데이터를 수집하여 조사하였다. 연구방법을 구체화하면 시대적 이슈파악 - 소셜네트워크 분석을 활용한 키워드 설정 - TEXTOM과 Ucinet 6프로그램을 용한 CONCOR분석을 활용한 군집파악 - 전문가 회의를 통한 변인선정 - 설문지 작성 및 수정보완 - 설문지의 타당도와 신뢰도 검증 - 구조모형방정식을 활용한 가설검증으로 구성하였다. 소셜네트워크의 빅데이터를 활용한 결과를 바탕으로 관련특성, 국민성, 태도, 소비행동의 4가지변인을 추출하였고 4가지 변인의 설문문항은 총 30문항, 292부의 설문지를 최종 가설검증에 활용하였다. 분석결과 첫째, 불매운동 관련특성은 국민성의 정(+)적 관계가 나타났다. 구체적으로 불매운동 관련특성(불매운동 필요성, 불매운동소속감, 불매운동혜택지각 모두는 국민성에 정(+)적 관계가 나타났다. 둘째, 국민성은 태도에 정(+)적 관계가 있는 것으로 나타났다. 셋째, 국민성은 소비행동에 정(+)적 관계가 있는 것으로 나타났다. 이를 종합하면, 첫째 가설검증을 통해 일본불매운동은 무조건적인 감정대립이 아닌 현재와 같은 문화운동을 수준 높게 잘 대처해 나가야 자세가 필요할 것이며, 한국의 역사를 세계에 널리 알릴 수 있는 캠페인으로 발전해 나갈 것을 시사한다. 둘째 가설검증을 통해 최근 일본불매운동은 국가적 우월성을 강조했다는 것과 수출국가의 민족성을 무시했다는 점에서 나타난 문제의 결과이며, 글로벌 기업의 해외시장 진출 시 고려해야 할 사항임을 시사한다. 셋째 가설검증을 통해 불매운동은 양면적 성격에서 자신의 책임 하에 자신의 이익을 목적으로 자발적으로 참여되어야 하며, 어떠한 강조나 강요가 수반 되어선 안 될 것을 시사한다.

• 디지털융복합연구
• /
• 제13권11호
• /
• pp.509-515
• /
• 2015

본 연구는 융복합시대 청소년기의 다양한 경제관련 경험이 경제관 형성에 미치는 효과를 검증하였다. 2015년 9월 1일부터 11일까지 충남 아산시 거주자와 온라인 홈페이지 방문자를 대상으로 설문조사를 실시하여 최종 116부를 분석하였다. 경제 관심도가 청소년기 경제 경험과 경제관 형성 간의 관계에 미치는 조절효과를 파악하고, 경제지식 습득경로에 따른 차이를 분석하였다. 청소년기의 다양한 경제 경험이 경제 이해도(${\beta}=.485$), 합리적 소비태도(.458) 및 창업의지(.293)에 유의한 정(+)의 영향을 미쳤으며 경제 관심도의 조절효과가 검증되었다. 또한 인구학적 특성과 경제지식 습득경로에 따른 경제관의 집단별 차이가 나타났다. 본 연구결과를 통해 청소년기의 다양한 경제경험이 경제관 형성에 미치는 영향을 종합적으로 검증함으로써 체험형 청소년 경제교육이 경제관 형성에 효과적임을 밝혔다는 데 그 의의가 있다.

• 보건교육건강증진학회지
• /
• 제25권3호
• /
• pp.21-43
• /
• 2008

Objective: This study aimed to understand workplace drinking environment on drinking behaviors among female employees and thereby attempt to lay a ground for future prevention of drinking problems triggered by workplace environment. For the purposes of the study, variables related to drinking behavior and the actual conditions of female employees were explored. And the study examined the effects of individual and environmental factors on drinking behavior. Methods: The sample included 400 female and male employees in enterprises and organizations located in the metropolitan area of Korea. An in-depth interview was conducted to explore workplace variables related to female drinking, and a self-administered questionnaire was conducted to examine the relationship between workplace variables and drinking behaviors (alcohol consumption, risky drinking, and binge drinking frequencies). Results: Major findings of the study are as follows: First, positive function of drinking and drinking culture at workplace and the pressure to drink were derived from in-depth interviews. Second, 47.2% of female employees were current drinkers and 20.4% were risky drinkers. Third, drinking norms and attitude at workplace, influence of peer group, and drinking culture at workplace were found to be predictive factors of harmful drinking. Fourth, drinking expectancy and drinking norms and attitude at the workplace were found to influence drinking binge frequencies. Conclusion: The study indicates the importance of the workplace environmental factors in female employee's drinking behavior, and addresses the need for interventions geared toward changing the workplace environment regarding alcohol use.

• 한국콘텐츠학회논문지
• /
• 제16권10호
• /
• pp.373-381
• /
• 2016

본 연구의 목적은 노스탤지어가 자아일치 소비에 미치는 영향에 대해 검토하는 것이다. 본 연구에서는 40-50대 성인 남녀 283명을 대상으로 2(노스탤지어 자극 vs. 비 노스탤지어 자극물) X 2(이상적 자아 일치정도 높음 vs. 이상적 자아 일치 정도 낮음) 피험자간 설계의 실험 연구를 실시하였다. 실험 결과, 노스탤지어 자극 조건에서 이상적 자아와 관련이 깊은 리츠칼튼 브랜드에 대해 자아일치 정도가 높을 경우 더 호의적인 브랜드 태도와 더 높은 구매의도를 보였으나 노스탤지어를 자극하지 않은 경우에는 브랜드 태도나 구매의도가 향상되지 않았다. 한편 실제적 자아와 연관된 이디야 커피 브랜드에서는 노스탤지어와 브랜드의 이상적 자아일치 사이에 이와 같은 상호작용 효과가 나타나지 않았다. 이 결과를 바탕으로 이론적, 실무적 함의점을 토론하였다.

• 한국지역사회생활과학회지
• /
• 제19권4호
• /
• pp.481-495
• /
• 2008

The aim of this study was to investigate the effects of socio-demographic and health-related perceptions and twenty dietary behaviors on the superiority and preference, convenient use of and purchase motives of vegetables among 370 women(mean age 43.9) in Seoul and metropolitan and Gangwon area. Data was collected using a questionnaire developed in advanced studies. Almost all subjects rated vegetables more predominantly than grains or meats on the basis of health, diversity, and convenience to purchase. Recognition of healthly funcions of diet, purpose of diet and some dietary behaviors had influence on preference for vegetables. Those who recognized that diet had the function of disease control and prevention, knew the healthy options vegetables provide us, such as, preventing us from geriatric diseases, good sources of vitamins and minerals and considered other motives aside from health issues. From Pearsons's correlation analysis, it was revealed that sufficient time for meal preparation and pleasant eating and desirable life style and dietary attitudes, and a better understanding of nutrition were positively correlated with consumption of more vegetables and convenient use of vegetables. The subjects who recognized the ability of food to help prevent diseases, had a preference for vegetables and attitude to use nutritional knowledge and also considered the nutrition values of vegetables and environment friendliness. Everyday use of vegetables such as consuming a variety of different vegetables, a families favorite vegetables and variation of cooking methods had correlated positively with purchase motives. Therefore to encourage consumption of vegetables, it is important to notice three points continuously; first, practical information of nutritive values of vegetables, the contribution of vegetables in current animal protein foods centered diet and healthful functionalities. Second, the importance of regular diet and steadfast attitude and lifestyle. Finally, the quality of the market where the products are bought such as, quality control of freshness, sanitation, expression of producer and a pleasant environment to shop in.

• 복식
• /
• 제62권1호
• /
• pp.104-119
• /
• 2012

Fashion cultural products represents cultural trend, and they are produced a lot in Korea to express the Korean culture and style. They are also tools that embody images of Korea. This study mainly focuses on the Korean traditional-patterned ornaments as fashion cultural products. Therefore, this study aims at developing a framework of consumers' attitudes and consumption behaviors about Korean traditional-patterned ornaments, examining how the characteristics are changed according to shopping orientation. For this purpose, a quantitative survey was carried out using 455 questionnaires from women in their 20s and over. The data were analyzed using frequency analysis, factor analysis, t-test, ANOVA, cluster analysis, and $x^2$-test. Findings of this study were as follows. First, half of the respondents were found to possess Korean traditional-patterned ornaments. However, consumers had positive attitudes and tend to purchase them for their own use rather than gifts, demonstrating that the potential for the market is large enough. Second, in accordance with their shopping orientation, consumers were sub-divided into four groups: trend/brand oriented, practicality/pleasure oriented, convenience oriented, and passive shoppers. The trend/brand oriented group showed highest levels of preference regarding purchase intentions of Korean traditional-patterned ornaments. This group also showed the strongest purchasing power on fashion items among the four groups. Third, this study presented animal, plant, geometric and abstract patterns to the respondents to examine their attitudes. It was found that consumers prefered plant-patterned ornaments rather than the others, demonstrating that they have stronger preference and purchase intention toward ornaments with more natural images.