• Title/Summary/Keyword: conidia

Search Result 611, Processing Time 0.025 seconds

Optimization of Solid-State Fermentation for Improved Conidia Production of Beauveria bassiana as a Mycoinsecticide

  • Pham, Tuan Anh;Kim, Jeong-Jun;Kim, Keun
    • Mycobiology
    • /
    • v.38 no.2
    • /
    • pp.137-143
    • /
    • 2010
  • The production of conidia of entomopathogenic Beauveria bassiana by solid-state fermentation was studied for the development of a biocontrol agent against aphid Myzus persicae. The optimal conditions for conidia production on polished white rice were 40% moisture content, $25^{\circ}C$ culture temperature, 2-day-old seeding culture grown in 3% corn meal, 2% rice bran, 2% corn steep powder medium, initial conidia concentration of $10^7$ conidia/g in the wet rice, 10% inoculum size, and use of a polyethylene bag as a container. The polyethylene bag containing inoculated rice was hand-shaken every 12 hr during fermentation. Using optimal conditions, the maximum conidia production obtained was 4.05 g conidia/100 g dry rice after 14 days of cultivation, a rate 2.83 times higher than conidia yield of pre-optimization.

Development of Carrot Medium Suitable for Conidia Production of Venturia nashicola

  • Choi, Eu Ddeum;Kim, Gyoung Hee;Lee, Young Sun;Jung, Jae Sung;Song, Jang Hoon;Koh, Young Jin
    • The Plant Pathology Journal
    • /
    • v.33 no.1
    • /
    • pp.75-79
    • /
    • 2017
  • The causal fungus of pear scab, Venturia nashicola, grows slowly and rarely produces conidia on artificial media in the laboratory, but it produced conidia on the Cheongah medium containing Cheongah powder. V. nashicola grew too slow to produce conidia until 15 days after cultivation but produced conidia with $4{\time}10^4$ conidia/plate 30 days after cultivation on the Cheongah medium containing 1% Cheongah powder. V. nashicola showed a peak production of conidia with $4.5{\times}10^5$ conidia/plate 60 days after cultivation on the carrot medium containing 2% carrot powder, one of the constituents of Cheongah powder. The carrot medium is considered to be the best medium to obtain conidia of V. nashicola in the laboratory until now. This is the first report on the development of a suitable medium for conidia production of V. nashicola, as far as we know.

Influence of Additives on the Yield and Pathogenicity of Conidia Produced by Solid State Cultivation of an Isaria javanica Isolate

  • Kim, Jeong Jun;Xie, Ling;Han, Ji Hee;Lee, Sang Yeob
    • Mycobiology
    • /
    • v.42 no.4
    • /
    • pp.346-352
    • /
    • 2014
  • Recently, the Q biotype of tobacco whitefly has been recognized as the most hazardous strain of Bemisia tabaci worldwide, because of its increased resistance to some insecticide groups. As an alternative control agent, we selected an Isaria javanica isolate as a candidate for the development of a mycopesticide against the Q biotype of sweet potato whitefly. To select optimal mass production media for solid-state fermentation, we compared the production yield and virulence of conidia between 2 substrates (barley and brown rice), and we also compared the effects of various additives on conidia production and virulence. Barley was a better substrate for conidia production, producing $3.43{\times}10^{10}$ conidia/g, compared with $3.05{\times}10^{10}$ conidia/g for brown rice. The addition of 2% $CaCO_3+2%$ $CaSO_4$ to barley significantly increased conidia production. Addition of yeast extract, casein, or gluten also improved conidia production on barley. Gluten addition (3% and 1.32%) to brown rice improved conidia production by 14 and 6 times, respectively, relative to brown rice without additives. Conidia cultivated on barley produced a mortality rate of 62% in the sweet potato whitefly after 4-day treatment, compared with 53% for conidia cultivated on brown rice. The amendment of solid substrate cultivation with additives changed the virulence of the conidia produced; the median lethal time ($LT_{50}$) was shorter for conidia produced on barley and brown rice with added yeast extract (1.32% and 3%, respectively), $KNO_3$ (0.6% and 1%), or gluten (1.32% and 3%) compared with conidia produced on substrates without additives.

Microscopic observation of conidia from the genus of Pleurotus (느타리버섯속(屬)에서 Conidia의 현미경적(顯微鏡的) 관찰(觀察))

  • Byun, Myung-Ok;Yoo, Young-Bok;Go, Seung-Joo;You, Chang-Hyun;Cha, Dong-Yeul
    • The Korean Journal of Mycology
    • /
    • v.19 no.1
    • /
    • pp.27-31
    • /
    • 1991
  • Formation of conidium, an asexual organ on the hyphae, was examined from ten species of Pleurotus. Conidiospores of them were distinguished into two types of spores; an elliptical and a globose spores. Dikaryotic hyphae of ten species and monokaryotic hyphae of three species were observed to produce conidiospore. Conidia were observed on the hyphae grown on mushroom complete agar medium but were not on mushroom minimal agar medium. Two aconidial mutants were obtained by the ultraviolet irradiation.

  • PDF

Production of Aerial Conidia of Lecanicillium lecanii 41185 by Solid-State Fermentation for Use as a Mycoinsecticide

  • Vu, Van Hanh;Hong, Suk-Il;Kim, Keun
    • Mycobiology
    • /
    • v.36 no.3
    • /
    • pp.183-189
    • /
    • 2008
  • The production of aerial conidia of Lecanicillium lecanii 41185, a highly virulent fungus, by solid-state fermentation was studied for use as a biocontrol agent against aphids. Among several agro-industrial solid media, steamed polished rice was found to produce the highest amount of aerial conidia. The optimal conditions for aerial conidia production were determined to be a 28.5% moisture content in the rice, 25$^{\circ}C$ culture temperature, rice pH of 6.0, 75% ambient relative humidity, 4-dold seeding culture, 0.6% $KNO_3$, and 12 d of culture time. The conidia yield increased from $5.7\times10^9$ conidia/g polished rice to 18.2 $18.2\times10^9$ conidia/g polished rice following application of these optimized conditions.

Physiological and Morphological Aspects of Bipolaris sorokiniana Conidia Surviving on Wheat Straw

  • Duveiller, E.;Chand, R.;Singh, H.V.;Joshi, A.K.
    • The Plant Pathology Journal
    • /
    • v.18 no.6
    • /
    • pp.328-332
    • /
    • 2002
  • Wheat samples showing typical spot blotch symptoms on stems and sheaths were collected from the field after physiological maturity, and were sealed in paper bags and stored in the laboratory at room temperature to study the survival of Bipolaris sorokiniana conidia on wheat straw. The materials were observed at monthly intervals to assess the conidia viability during storage. After 4 months, the frequency of individual conidia already present on wheat straw at the time of sampling was reduced and appeared to be progressively replaced by the formation of round structures consist-ing of conidia aggregates. After 5 months, distinct, individual conidia were no longer detected, and only 'clumps of conidia' were observed. These dark black aggregates or 'clumps of conidia’measured 157-170$\mu\textrm{m}$ in diameter and were grouped into boat-shaped olivacious conidia showing thick wall and measuring 50-82$\times$20-30$\mu\textrm{m}$. The germination was unipolar and below 0.5%, suggesting the occurrence of dormancy, In contrast, individual conidium produced on wheat during the growing season were 96-130$\times$16-20$\mu\textrm{m}$, slightly curved, hyaline to light pale, and euseptate with a bipolar germination reaching 98-100%. Bipolaris sorokiniana conidia produced on PDA were 55-82$\times$20-27$\mu\textrm{m}$, tapered at both ends, dark brown to olivacious, distoseptate, showed up to 1% germination, and were predominantly unipolar. Results of the present study suggest that B. sorokiniana conidia belonged to two different physiological categories corresponding to the pathogen's infection phase and its survival, respectively. The infection phase is characterized by a high germination percentage as opposed to the survival phase harboring apparent dormancy.

Pathogenicities of Entomopathogenic Fungi, Beauveria bassiana and Metarhizium anisopliae against Lepidopterous Insect Pests, Agrotis segetum, Artogeia rapae, Mamestra brassieae, Plutella xylostella, Spodoptera exigua and Spodoptera litura (나비목 해충에 대한 곤충병원성곰팡이, Beauveria bassiana와 Metarhizium anisopliae의 병원성)

  • Yun Jae-Su;Kim Hyeong-Hwan;Kim Do-Wan;Lee Sang Myeong;Kim Dong-Soo;Lee Dong-Woon
    • Asian Journal of Turfgrass Science
    • /
    • v.18 no.4
    • /
    • pp.221-229
    • /
    • 2004
  • Biological control of lepidopterous insect pests, Agrotis segetum, Artogeia rapae, Mamestra brassicae, Plutella xylostella, Spodoptera exigua, and S. litura with entomopathogenic fungi, Beauveria bassiana and Metarhizium anisopliae isolated from Gyeongbuk province were investigated. Mean lethal concentration ($LC_50$) values of B. bassiana and M. anisopliae against $2\cdot3rd$ instar of A. segetum larvae were $1.2\times10^7\;conidia/m\ell$ and $5.2\times10^6\;conidia/m\ell$, respectively. $LC_50$ values of B. bassiana and M. anisopliae against $2\cdot3rd$ instar of A, rapae larvae were $1.2\times10^7\;conidia/m\ell$ and $5.2\times10^6\;conidia/m\ell$, respectively. $LC_50$ values of B. bassiana and M. anisopliae against $2\cdot3rd$ instar of M. brassicae and P. xylostella, larvae were $1.5\times10^6\;conidia/m\ell$, $9.7\times10^5\;conidia/m\ell$, $3.0\times10^6\;conidia/m\ell$ and $1.4\times10^6\;conidia/m\ell$, respectively. $LC_50$ values of B. bassiana and M. anisopliae against $2\cdot3rd$ instar of S. exigua, and S. litura larvae were $6.3\times10^6 \;conidia/m\ell$, $2.6\times10^6\;conidia/m\ell$, $1.6\times10^7\;conidia/m\ell$ and $3.4\times10^6\;conidia/m\ell$ respectively.

Sugar Transoprt in Conidia of Neurospora crassa (붉은 빵곰팡이 세포의 당운반)

  • 이호자
    • Korean Journal of Microbiology
    • /
    • v.13 no.2
    • /
    • pp.45-50
    • /
    • 1975
  • Uptake of $^{14}C$-sorbose and $^{14}C$-3-O-methylglucose by ungerminated conidia of Neurospora crassa was measured by means of the millipore filter technique. Initial rates of jptake of both sorbose and 3-O-methylglucose show a marked dependence optimal pH for uptake of both sugars is close to 4.75. When ungerminated conidia are "starved" with buffer for a prolonged period of time prior to assaying their transport capacity and mycelia, no de-repression of the glucose-repressible sugar transport system is effectuated in contrast to the findings for germinated conidia.d conidia.

  • PDF

Temporal Dynamics of Botryosphaeria dothidea Spore Dispersal in Apple Orchards and Related Climatological Factors (사과원에서 Botryosphaeria dothidea 포자 방출의 경시적 변화 및 관련된 기상요소)

  • 김기우;박은우;김성봉;윤진일
    • Korean Journal Plant Pathology
    • /
    • v.11 no.3
    • /
    • pp.230-237
    • /
    • 1995
  • Airborne and waterborne ascospores and conidia of Botryosphaeria dothidea were collected in apple orchards at Suwon and Chunan in 1992 through 1994. Both waterborne and airborne spores were first detected in mid April to early May. Thereafter, spores were abundant in early June to late August and present until early December. Rainwater collections contained much more conidia than ascospores during the apple growing seasons. Airborne ascospores catches, which were also detected on humid days without measurable rainfall, were much more than airborne conidia catches. High amounts of ascospores were detected in early times of apple growing season, whereas most conidia catches occurred in later times of the season. The number of waterborne conidia and airborne ascospores was positively correlated with mean daily maximum, minimum, and average air temperatures during the trapping periods (p=0.01). However, no significant correlation was found between the number of spores and the total precipitation during the trapping periods.

  • PDF

Morphological Variations in Conidia of Arthrobotrys oligospora on Different Media

  • Singh, R.K.;Kumar, Niranjan;Singh, K.P.
    • Mycobiology
    • /
    • v.33 no.2
    • /
    • pp.118-120
    • /
    • 2005
  • Most commonly occurring predacious fungus Arthrobotrys oligospora showed great variation in size and shape of conidia on some media. The formation of larger conidia was recorded on beef extract and nutrient agar media. The length of conidia in Richard's YPSS, Sabouraud's, PDA and com meal agar media was of medium size while smaller conidia were produced on Czapek's, Jensen's, Martin's medium. Maximum width of conidia was recorded on YPSS medium followed by Sabouraud's medium. The average size of spores on nematode infested com meal agar medium was slightly increased than those on com meal agar medium.