• Title/Summary/Keyword: composition ratio

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Morphology and Segregation of Sulfide Inclusions in Cast Steels (II) (Influence of [Mn/S] Ratios on the Morphology of Sulfide Inclusions in Fe-Mn-S Alloys) (주강의 유화물 형태와 편석에 대한 연구 (II) (Fe-Mn-S 합금의 유화물 형태에 미치는 Mn/S비의 영향))

  • Park, Heung-Il;Kim, Ji-Tae;Kim, Woo-Yeol
    • Journal of Korea Foundry Society
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    • v.29 no.6
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    • pp.270-276
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    • 2009
  • After casting button-type small ingots of ternary Fe-Mn-S alloys which had three different Mn/S ratios (1, 5 and 70) in a vacuum arc furnace, the effect of the ratio on the sulfide formation was investigated. In case of the Mn/S ratio of 1, if alloy composition was located in an iron-rich corner on a Fe-Mn-S ternary phase diagram, only duplex MnS-FeS sulfide films were observed in the grain boundary. If the alloy composition was located in the miscibility gap area of the phase diagram, primary globular dendritic sulfides and dendritic sulfide slags were generated within the grain and tubular monotectic sulfides were also detected in the grain boundary. When the Mn/S ratio was 5, if the alloy composition was in the iron-rich corner, only bead-like sulfides were generated. On the other hand, if the composition was in the miscibility gap area, globular dendritic sulfides and dendritic sulfide slags were generated in the form of primary sulfide inclusions and rod-like eutectic sulfides were observed in the grain boundary. Especially, if the contents of Mn and S increased more in the miscibility gap area of the phase diagram, primary globular sulfides containing iron intrusions were observed. In case of Mn/S ratio of 70, if the contents of Mn and S was decreased in the Fe corner of the phase diagram, only bead-like sulfides were observed in the grain boundary. Despite the composition was outside the miscibility gap area of the phase diagram, if the contents of Mn and S increased, clusters of fine sulfide particles as well as fine spherical primary monophase sulfides were observed in the grain boundary.

Physical Properties of Composite Panel Manufactured from Wood Particle and Recycled Polypropylene (목재파티클과 재생폴리프로필렌을 이용한 복합패널 제조 및 물성에 관한 연구)

  • Han, Tae-Hyung;Shin, Rang-Ho;Kwon, Jin-Heon
    • Journal of the Korean Wood Science and Technology
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    • v.33 no.6 s.134
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    • pp.46-54
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    • 2005
  • To make the composite panels of wood particles and recycled plastics, the recycled polypropylene was used. In the composite panels the sizes of wood particles were 1/32", 1/4" and 1/2" mesh, and the composition ratios of the recycled plastics were 10%, 30%, 50% and 70%. The physical and mechanical properties of the composite panels were investigated. As the composition ratio of wood particle increases, the density increases, while it decreases at the same composition ratio because the size of wood particle increases. As the composition ratio of recycled polypropylene increases from 10% to 30%, both thickness swelling and water adsorption significantly decrease. As the composition ratio of recycled polypropylene increases, the modulus of rupture in bending strength increases, but the modulus of elasticity in bending strength decreases. SEM shows that the dissolved recycled polypropylene penetrates into tracheid and pit, and bonds mechanically to other wood particle and matrix to increase the bonding strength and improve the physical and mechanical properties of composite panel.

Correlation of Dietary and Serum Phospholipid Fatty Acid Composition and Serum Lipid Levels in Postmenopausal Women (폐경기 여성의 식이 지방산 및 혈청 인지질의 지방산 조성과 혈청 지질 농도의 관계)

  • Jung, Kyung-Ah;Kim, Sang-Yeon
    • Journal of the Korean Home Economics Association
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    • v.44 no.7 s.221
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    • pp.85-98
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    • 2006
  • The purpose of this study was to investigate the correlation of dietary and serum phospholipid fatty acids composition and serum lipid levels in postmenopausal women. Data about anthropometry, dietary intake, physical activities, serum lipid profile and serum phospholipid fatty acid composition were collected from eighty-five postmenopausal women. The subjects were classified as normocholesterolemia (NC), moderate hypercholesterolemia(MC) and phyperchollesterolemia(HC) according to their serum total cholesterol (TC) levels based on The Guideline for Korean Hyperlipidemia set/published by The Committee for Hyperlipidemia in Korea. The results were as follows. Total energy intake and the ratio of energy intake to energy expenditure were positively related, while dietary fiber intake was negatively related, with serum TC level. Dietary fat intake was positively related with serum LDL-C level. Dietary cholesterol, saturated fatty acid (SFA), monounsaturated fatty acid (MUFA) intake and the ratio of ingested saturated fat and cholesterol to calories (RISCC) were positively related, while the P/S ratio of dietary fat was negatively related, with serum TC and LDL-C levels. Serum phospholipid fatty acids composition was not significantly different among the three groups. SFA of serum phospholipid fatty acids was positively related, while P/S and M/S ratios of serum phospholipid fatiy acids were negatively correlated, with serum TC and LDL-C levels. We recommend that the dietary P/S ratio of postmenopausal women is increased by reducing their dietary SFA intake. With these changes in the diet, serum phospholipid fatty acid composition could be also changed, and serum lipids levels could be improved.

Effects of Heat Treatment on the Composition and Magnetic Properties of the Hydrothermal-Synthesized Ba-Ferrite Powder (수열합성 Ba-Ferrite분말의 조성과 자성에 미치는 열처리 효과)

  • 이승호;김중호;김태옥
    • Journal of the Korean Ceramic Society
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    • v.26 no.6
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    • pp.737-746
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    • 1989
  • After Ba-ferrite powders synthesized hydrothermally and its heated powders were dissolved partially with HCl treatment time, the BaO/Fe2O3 mole ratio of dissolved solutions and powders were measured by AAS, also, lattice constants, particle morphology and magnetic properties in HCl treated, heated and no-heated Ba-ferrite powders were abtained by means of XRD, SEM and VSM, respectively. From above analysis results, the effect of Ba/Fe mole ration in suspension(as starting material) on the BaO/Fe2O3 composition and particle characteristics of products were investigated, and the effect of heat treatment on magnetic properties of products examined. The composition, lattice constant and crystal phase of products depend on the Ba/Fe mole ratio in suspension. Ba content in surface or outer part of Ba-ferrite powder is higher than inner and heterogeneous, and the excess Ba ions in the inner part of particle move into the outer by heating, so that the mole ratio of BaO/Fe2O3 in the more jinner approaches more to the stoichiometric composition 1 : 6. The crystallinity, coercivity and saturation magnetization of products are increased by heat treatment, and the heat-treated samples synthesized hydrothermally in lower temperature are appreciated to have better powder characteristics.

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Ecological Characteristics and Proximate Composition of Muraenesox cinereus off the Southern Coast of Korea (한국 남해 연안 갯장어(Muraenesox cinereus)의 생태학적 특성 및 식품 성분 비교)

  • Koh, Eun Hye;Kwon, Dae-Hyeon;Nam, Ki Ho;Kim, Yeonghye;Jang, Choong-Sik
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.52 no.2
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    • pp.173-179
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    • 2019
  • We investigated the ecological characteristics and proximate composition of Muraenesox cinereus off the southern coast of Korea. Anal length distribution, sex ratio, condition factor of M. cinereus individuals caught by costal complex (longline) fisheries were investigated from June to October 2018. The mean anal length was 23.5 cm, which was less than $L_{50}$, indicating that the individuals were mostly immature. Sex ratio is 9:1, we captured 382 females and 29 males, which produced a significantly different ratio (P<0.05). Condition factor remained constant over the study period. The proximate composition of M. cinereus individuals was analyzed from July to October 2018. No significant differences in moisture, crude lipid, crude protein, and ash content were observed between individuals caught in summer and those caught in fall.

Classification of honeydew and blossom honeys by principal component analysis of physicochemical parameters

  • Choi, Suk-Ho;Nam, Myoung Soo
    • Korean Journal of Agricultural Science
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    • v.47 no.1
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    • pp.67-81
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    • 2020
  • The physicochemical parameters of honey are used to determine the botanic origin of honey and to specify the composition criteria for honey in regulations and standards. The parameters of honeydew and blossom honeys from Korean beekeepers were determined to investigate whether they complied with the composition criteria for honey in the food code legislated by Korean authority and to establish the parameters which should be subjected to principal component analysis for improved differentiation of honeys. The fructose and glucose contents of the honeydew honey did not comply with the composition criteria. The ash content of the honey was closely correlated with CIE a* and CIE L* The principal component analysis of fructose to glucose ratio, CIE a*, CIE L*, ash content, free acidity, and fructose and glucose contents enabled classification of honeydew, chestnut, multifloral, and acacia honeys. Additional advantage of the principal component analysis (PCA) is that the physicochemical parameters, such as fructose to glucose ratio (F/G) and color, can be determined using the analytical instruments for composition criteria and quality control of honey. This study suggested that composition criteria for honeydew honey should be established in the food code in accordance with international standards. The principal component analysis reported in this study resulted in improved classification of the honeys from Korean beekeepers.

Effect of Dietary Nutrient Composition on Growth and Body Composition of Juvenile Olive Flounder Paralichthys olivaceus with Different Feeding Strategy (사료내 영양소가 사료공급전략에 따른 넙치 유어기의 성장과 체조성에 미치는 영향)

  • Cho, Sung-Hwoan
    • Journal of Aquaculture
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    • v.20 no.1
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    • pp.56-59
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    • 2007
  • Effect of dietary nutrient composition on growth and body composition of juvenile olive flounder Paralichthys olivaceus with different feeding strategy was determined. Twenty-five fish averaging 16 g were randomly distributed into 12, 180 L flow-through tank each. Four treatments in triplicates were prepared: fish were fed to satiation twice daily by the control diet for 8 weeks as the control group (Con) and fish were fed to satiation twice daily by the control and high nutrient diets for 6 weeks after 2-week fasting (2WS-6WFC, 2WS-6WFHN, respectively) and finally, fish were fed to satiation twice daily by the high nutrient diet for the consecutive 3 days after 4-day fasting for 8 weeks (4DS-3DFHN). No significant difference was found in either survival or weight gain of flounder among treatments. Feed efficiency ratio (FER) for fish in the 2WS-6WFHN treatment was significantly higher than that for fish in the Con and 2WS-6WFC treatments. Protein efficiency ratio (PER) of fish in the 2WS-6WFHN and 4DS-3DFHN treatments was significantly higher than that of fish in the 2WS-6WFC treatment. In conclusion, manipulation of dietary nutrient composition and/or feeding strategy can effectively improve growth of juvenile olive flounder without growth retardation at restricted feeding regime.

Manufacturing Techniques of Bronze Seated Bodhisattva Statue of Goseongsa Temple in Gangjin (강진 고성사 청동보살좌상의 제작기술 연구)

  • LEE Seungchan;BAE Gowoon;CHUNG Kwangyong
    • Korean Journal of Heritage: History & Science
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    • v.57 no.1
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    • pp.146-159
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    • 2024
  • In this study, a study on the production technology of the Buddha statue and the production of raw material origin was conducted through scientific analysis on the Bronze seated Bodhisattva Statue of Goseongsa Temple, a treasure. As a result of microstructure analysis through a metal microscope, it was confirmed that the microstructure of the Bronze seated Bodhisattva Statue of Goseongsa Temple was a process-type dendritic structure, and the casting structure of bronze was well represented, so it was manufactured through casting. Subsequently, as a result of analyzing the alloy composition ratio through SEM-EDS, it was identified as a ternary alloy with 81.26 wt% of copper (Cu) and 16.42 wt% of tin (Sn) and 1.72 wt% of lead (Pb). The results of the analysis of lead isotope ratios using a thermal ionization mass spectrometer (TIMS) were substituted into the distribution of lead isotope ratios on the Korean Peninsula, it was shown in corresponding to Jeolla-do and Chungcheong-do regions and North and South Gyeongsang Province. This suggests that the raw materials used in their production were likely sourced from the mines around Goseong Temple in Gangjin. Despite the fact that the statue is a medium and large Buddha with a total height of 51 centimeters, 1.72 wt% of lead (Pb) was found as a result of alloy composition ratio analysis, which showed a similar composition to the lead content ratio of small bronze and gilt-bronze Buddha statues. Therefore, we compared and analyzed the results of the analysis of the composition ratio of the alloys of bronze and gilt bronze statues, which has been scientifically analyzed with a compositional age similar to that of the Bronze seated Bodhisattva Statue of Goseongsa Temple. Comparison results, Various factors, such as the size of the Buddha statue as well as its stylistic characteristics and the age of composition, may exist in determining the alloy composition ratio of the bronze and gilt bronze Buddha statues, and it was confirmed that the alloy composition ratio or casting technology was properly adjusted when the Buddha statue was created. In other words, it is judged that a more comprehensive system of Buddha statue production technology should be investigated by conducting archaeological and art history studies on stylistic characteristics and age of composition, as well as scientific analysis results such as observation of internal structure, microstructure observation, and analysis of alloy composition ratio using radiation transmission irradiation.

Species characterization of animal by muscle composition analysis I. The contents of histidine dipeptides in muscle from various species (근육조성에 따른 축종특이성 구명 I. 축종별 근육중 Histidine dipeptides 함량)

  • Lee, Myoung-heon;Kim, Sang-keun;Jung, Gab-soo;Park, Jong-myoung
    • Korean Journal of Veterinary Research
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    • v.39 no.3
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    • pp.478-488
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    • 1999
  • The contents of histidine dipeptides, a metabolic products of muscle protein, were investigated to compare muscle composition among the 9 domestic animals including cattle. In major domestic animals, analyzed the effects of age, part and sex of the animals on their muscle composition. Large amounts of carnosine($68.63{\pm}17.41{\mu}mol/g$) were detected in cattle and it was higher than other animals. Whereas the content of anserine showed high level in order of turkey, chickens and duck. The ratio of carnosine and anserine(C/A ratio) was different depending on the animal species. Statistical data indicated that difference among species was significant(p < 0.05). The contents of histidine dipeptides in heated muscle by boiling for 40 minutes at $110^{\circ}C$ was similar to thoes of raw muscle. C/A ratio in heated muscle was not different from that of raw muscle, indicating that no change has been made after heating process. The contents of carnosine and anserine were different according to the parts of their muscle. Especially chuck of the mammalian showed extremely low level of histidine dipeptides compared with other parts, while C/A ratio maintained certain level regardless of age, part, sex. Therefore, based on the content of histidine dipeptides, could be found the difference of muscle composition among the species. Also C/A ratio of horse, pig, cattle, duck, sheep and turkey were characteristic respectively.

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Optimization of One-step Extraction/Methylation Method for Analysis of Fatty Acid Composition in Brown Rice

  • Cho, Kyoung-Shim;Kim, Hyun-Ju;Moon, Sang-Mi;Kang, Jung-Hoon;Lee, Young-Sang
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.51 no.1
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    • pp.89-94
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    • 2006
  • Traditionally fatty acid composition used to be analysed by a GC and the sample preparation process includes lipid extraction from sample and subsequent methyl esters preparation, which are time-consuming and cumbersome. As an alternative, simultaneous extraction/methylation methods are being developed for rapid and simplified sample preparation. To optimize one-step extraction/methylation method for analysis of fatty acid composition in brown rice, various reaction factors such as sample to reaction solution ratio, reaction time and temperature, shaking intensity were changed and resultant fatty acid composition data were evaluated in comparison with previous reports. The ratio of sample weight to reaction solution volume was the most critical factor in that higher sample to reaction solution ratio caused overestimation of palmitic acid and linoleic acid composition, resulting in underestimation of oleic acid. Lower reaction temperature also induced overestimation of linoleic acid and underestimation of oleic acid. Reaction duration and the intensity of shaking prior to and during the reaction, however, caused no significant changes in analysis results. In conclusion, the optimum condition was mixing 5 grains (about 0.2 g) of brown rice with $680{\mu}L$ of extraction/methylation mixture and $400{\mu}L$ of heptane, followed by reaction at $80^{\circ}C$ for 2 hours.