• 한국의류산업학회지
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• 제21권4호
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• pp.412-419
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• 2019

This study is to help maintain the identity of traditional Korean culture and develop fashion culture products by applying images and composition forms of traditional lattice patterns for vest designs. Lattice can be distinguished as a shape created through intersecting vertical and horizontal lines, in the form of oblique lines in vertical and horizontal structures, and in the form of an oblique line. Lattice patterns represent the overall unity and order as well as the beauty of small spaces created by simple lines. Traditional lattice patterns of the Joseon Dynasty were examined theoretically through the literature. Based on theoretical grounds, there is study illustrates vest designs using Adobe Illustrator CS6 as well as works on a 3D virtual costume using CLO Trial 4.2, a 3D virtual dressing system of CLO Virtual Fashion. This study developed an easy to wear vest design categorized as clothes for both men and women. The geometric formality of the lattice pattern has been applied to fashion culture products. In this study, the design was developed focusing on lattice, kotsal (flower pattern), sosulbitsal (diagonal), sotdaesal, tisal (horizontal & vertical). This study can be used as basic data in the domestic fashion cultural product market that can help maintain the originality of Korean culture in the global era that also assists in the successful promotion of Korean culture and traditions.

• 한국수산과학회지
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• 제52권4호
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• pp.321-327
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• 2019

This study aimed to compare on sensory and nutritional characteristics between seasoned Laver Pyropia yezoensis with concentrates of octopus Octopus vulgaris cooking effluent (SL-COCE) and commercial seasoned laver (C-SL). Proximate composition of SL-COCE was significantly higher in moisture and ash, lower in lipid than those of C-SL. However, there was no differences in protein between seasoned lavers (P<0.05). The SL-COCE was stronger in sensory appearance, taste, flavor and texture than the C-SL. The SL-COCE was higher in mineral (Ca, P, K, Fe and Zn) than the C-SL. Total amino acid content of SL-COCE was slightly higher than that of C-SL. The major amino acids of SL-COCE were aspartic acid, glutamic acid and alanine. Mineral content based on the 100 g of SL-COCE was 272.3 mg in calcium, 392.2 mg in phosphorus, 1,025.8 mg in potassium, 10.6 mg in iron, 4.4 mg in zinc, which was higher than C-SL. Total content of fatty acid per the 100 g of SL-COCE was 35,098 mg, which was lower than C-SL (39,679 mg). The major fatty acids of SL-COCE were 16:0, 18:1n-9 and 18:2n-6.

• International Journal of Industrial Entomology and Biomaterials
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• 제38권2호
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• pp.25-30
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• 2019

Atmospheric-pressure plasma technique is a technology for sterilizing agricultural product. In this study, dielectric barrier discharge plasma was applied to silkworm powder for 1 to 5 h with less than 2 ppm of $O_3$ and $NO_2$. Quantitative compositions including proximate contents, mineral and heavy metal contents, fatty acids, vitamins, and DNJ contents were measured. Proximate contents of silkworm powder were protein (57.2%), fat (9.9%), fiber (4.6%), ash (10.1%), and moisture (5.7%). These compositions were not affected by the treatment of plasma. Silkworm powder has 5 abundant minerals potassium (K), phosphorus (P), sulfur (S), calcium (Ca), and magnesium (Mg). Among these minerals, plasma treatment decreased the contents of P and S sharply from 732.3 to 176.8, and 492.7 to 185.2 mg/100g, respectively. Heavy metal contents including lead (Pb), cadmium (Cd), arsenic (As), and mercury (Hg) were not detected in the silkworm powder. Five vitamins such as ascorbic acid (13.6 mg/100g), riboflavin (5.4 mg/100g), ${\beta}$-carotene (1.8 mg/100g), niacin (0.6 mg/100g), and thiamine (0.4 mg/100g) were not significantly changed by plasma treatment. Silkworm powder is composed of 30 parts saturated fatty acids and 70 parts unsaturated ones. The fatty acid composition was not significantly changed by plasma treatment. The DNJ content of silkworm powder (3.72 mg/g) was also nearly constant within the experimental condition of plasma treatment.

• 한국의류산업학회지
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• 제21권3호
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• pp.318-325
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• 2019

This study analyzes current self-nail tips and nail-tip satisfaction. The study method selected from 3 domestic and 3 overseas companies analyzed current self-nail tips based on brand recognition and sales rate. A questionnaire was conducted on 261 adult women in their 20s and 50s about the satisfaction of nail care and self-nail tips. The results are as follows. As a result to analyze the current nail tips, there were products that did not contain the type of nail tip or the composition and ingredients of the glue. An online survey of the sizes of the current nail tips indicated differences in the sizing system method and that the presented sizes are different. The response rate was the highest for the survey results on why self-nail tips were preferred for respondents who prefer self-nail tips because the price was cheap. The reason why they did not prefer self-nail tips was that the degree of completeness was lower and the fitness was not good. In addition, it showed a high response rate in that the adhesive strength was poor and the size did not fit the nails. Therefore, it is necessary to develop a size for nail types by ergonomic design and develop a self-nail tip that can reduce nail damage.

• 융합정보논문지
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• 제9권1호
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• pp.99-104
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• 2019

본 연구는 해외인턴쉽의 외국어능력 발전에 미치는 영향을 고찰하기 위해 15주간 해외인턴쉽 프로그램에 참여한 10명의 한국대학생들이 작성한 영작문의 변화를 조사하였다. 자료수집을 위해 참여학생들은 인턴쉽 전후로 영작문 하나씩을 작성하였다. 수집된 자료를 이용해 두 영작문의 구성요소 및 어휘 사용면의 변화들을 분석하였고, 이어 통계분석도 실시하였다. 본 논문의 결과에 의하면, 참가자들이 인턴쉽 이후에 더 많은 수의 문장들을 사용하였고, 문장들이 더 길어졌으며, 아울러 더 복잡한 구조의 문장을 생성한 것을 알 수 있다. 또한 어휘의 유창성과 사용능력이 증가하였고 문장 내에 다음절의 다양한 유형의 단어들이 사용되었다는 것을 알 수 있다. 본 연구는 해외인턴쉽이 외국어능력 향상에 유용하다는 것을 나타낸다. 따라서 글로벌 경쟁력 제고를 꾀하는 중소기업들은 생산성, 품질 등 산업적 능력 제고뿐만 아니라 해외인턴쉽과 같은 훈련프로그램을 통해 인적자원의 글로벌 역량도 강화할 필요가 있겠다.

• 한국융합학회논문지
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• 제10권7호
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• pp.55-62
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• 2019

본 연구는 구강건강을 위해 사용하고 있는 칫솔을 특허검색이 가능한 KIPRIS에서 2008년부터 2017년까지 10년간 등록된 칫솔에 대한 467개의 특허정보를 분석하였다. 칫솔구성을 기준으로 8개로 대분류 하였고, 세부정보를 소분류 하였다. 연간 특허수량을 분석하기 위해 출원연도를 분석하여 정리하였다. 그 결과 특허가 가장 많은 것은 칫솔모에 대한 특허였으며 뒤이어 칫솔 외 기능추가 특허, 전동칫솔 특허, 칫솔헤드에 대한 다른 형태로의 칫솔 특허, 칫솔목에 대한 특허, 칫솔질 습관 교정에 대한 특허, 칫솔 핸들에 대한 특허 순이었다. 다양한 소분류의 특허는 칫솔 외 기능 추가 특허였으며 2012년 칫솔모에 대한 특허건이 25개로 제일 많았으며, 2017년 소폭 감소하는 칫솔특허 대비 유일하게 증가하고 있는 특허는 칫솔질 습관 교정에 대한 특허와 칫솔 핸들에 대한 특허였다. 2009년부터는 칫솔에 대한 특허수가 꾸준히 증가하고 다양해진 모습을 확인 할 수 있다.

• 한국재료학회지
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• 제29권1호
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• pp.11-15
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• 2019

Severe wall thinning is found on the tube of a low-pressure evaporator(LPEVA) module that is used for a heat recovery steam generator(HRSG) of a district heating system. Since wall thinning can lead to sudden failure or accidents that lead to shutdown of the operation, it is very important to investigate the main mechanism of the wall thinning. In this study, corrosion analysis associated with a typical flow-accelerated corrosion(FAC) is performed using the corroded tube connected to an upper header of the LPEVA. To investigate factors triggering the FAC, the morphology, composition, and phase of the corroded product of the tube are examined using optical microscopy, scanning electron microscopy combined with energy dispersive spectroscopy, and x-ray diffraction. The results show that the thinnest part of the tube is in the region where gas directly contacts, revealing the typical orange peel type of morphology frequently found in the FAC. The discovery of oxide scales containing phosphate indicates that phosphate corrosion is the main mechanism that weakens the stability of the protective magnetite film and the FAC accelerates the corrosion by generating the orange peel type of morphology.

• 한국프랜차이즈경영연구
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• 제10권1호
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• pp.33-42
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• 2019

Purpose - Since the number of cafés operated by using cultural marketing in Jeju Special Self-Governing Province is increasing, this study emphasizes the necessity of cultural marketing, which is a different strategy of specialty coffee shops, focusing on Jeju Island. The purpose of this study is to investigate the effect of positive effects of service quality and brand image on customer satisfaction through cultural marketing. Research design, data, and methodology - It emphasizes the necessity of cultural marketing of specialty coffee shops, and how the positive effects of service quality and brand image brought through cultural promotion, culture support, cultural support, cultural enterprise influence customer satisfaction. The results of this study are as follows. In order to verify the research hypothesis of this study, Jeju residents who have experience using cultural marketing conducted in coffee shops in Jeju Island are targeted. The cafe in Jeju area, which runs from April 4 to April 14, 2018. A total of 110 copies of the questionnaire were distributed, and the final 100 copies were used as final empirical analysis data. Result - The results of the study are as follows. First, promotion and culture business activities have positive influence on brand image. Second, production and cultural business activities had positive effects. Third, brand image has a positive effect on customer satisfaction. Fourth, service quality has a positive effect on customer satisfaction. Conclusions - The implications of this study are following as: First, if you want to grow into a cultural enterprise in the province by enhancing your brand image, you need to prioritize cultural direction and business direction for cultural companies among sub-factors of cultural marketing. Second, it is necessary to improve the customer satisfaction through the improvement of the brand image considering the composition of the stores in the city, the facilities and the atmosphere, and the consumer tendency such as product and customer age.

• 한국산학기술학회논문지
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• 제22권1호
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• pp.305-312
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• 2021

본 연구는 미세조직 분석을 통한 잠수함 탈출 트렁크 해치 스프링 파손부 개선에 관한 내용으로 잠수함 건조 중 발생한 탈출 트렁크 파손에 대한 발생원인 및 개선방안에 대해서 검토 하였다. 탈출 트렁크 스프링 파괴에 대한 원인 규명을 위해서 파손된 제품에서 시편을 채취하여 형광분석기를 이용한 재질의 화학성분을 비교 분석 하였고, 기계적 특성 변화를 검토하기 위해 파손부 주위로 비커스 경도를 측정 하였다. 특히, 스프링 파손부는 광학현미경 및 주사전자현미경을 이용하여 파면을 심층적으로 관찰하여 균열의 시작점 및 전파 경로를 확인하여 파괴에 대한 원인을 규명하고자 하였다. 최종적으로는 스프링 파손 원인 규명을 통한 스프링 형상 설계 방안을 제시하였고, 추가적으로 내부식성 및 내마모성이 우수한 나일론 도장을 도포하여 신규로 개선된 스프링을 제작 하였다. 실제 건조중인 잠수함 트렁크 해치에 부착하여 시험한 결과 기존 제품에 비해 해치 여닫음 시 스프링 간 접촉에 의한 도장 벗겨짐 현상이 감소하여 개선의 효과를 확인 하였다.

• 공업화학
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• 제22권3호
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• pp.286-290
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• 2011

본 연구에서는 W시에서 운영하는 RDF 생산시설의 펠렛 RDF를 이용하여 RDF의 가스화 반응으로 합성가스를 생산하였다. 생산된 RDF 촤를 소각로에 투입하여 연소과정에서 발생되는 열을 가스화로의 간접열원으로 이용하는 2단 가스화시스템 공정을 개발하였다. RDF의 가스화 반응 시간에 따른 합성가스 발생 비율과 잔재물(촤)의 발열량 분석 등을 통하여 2단 가스화시스템 공정에서의 합성가스 생산 최적 운전조건을 연구하였다. 가스화로의 외부 열원 공급에 필요한 에너지 비용 저감을 위해 최적의 촤 체류시간을 도출하였다.