• Title/Summary/Keyword: chitosan solution

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A Study on the Antibacterial Activity of Chitosan

  • Chli, In-Ryu;Park, Jeong-Im
    • Proceedings of the Costume Culture Conference
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    • 2003.02a
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    • pp.24-25
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    • 2003
  • Water-soluble chitosan and water-insoluble chitosan with molecular weight of 2,000,000, 500,000, 80,000, and 40,000 and more than 90% degree of deacetylation were controlled to evaluate the antibacterial activity of chitosan against a pathogenic bacteria, methicillin resistant Staphylococcus aureus(MRSA), which is being issued in the world. The Shake Flask Method and Modified Shake Flask Method were used to find out the antibacterial activities of 5types of chitosan/acetic acid solution, and the other antibacterial activities test with the cotton filter treated with chitosan /acetic acid solution. Those test methods showed the great differences ,but the results of the antibacterial activites showed the same difference.

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Antimicrobial Properties of Wheat Gluten-Chitosan Composite Film in Intermediate-Moisture Food Systems

  • Park, Sang-Kyu;Bae, Dong-Ho
    • Food Science and Biotechnology
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    • v.15 no.1
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    • pp.133-137
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    • 2006
  • Wheat gluten-chitosan composite film (WGCCF) can prevent moisture migration and enhance the antimicrobial properties of gluten in intermediate-moisture foods like sandwiches. To mimic the structure of actual sandwich-type products we developed multi-layer food models, where moisture content and water activity differ. Water activity gradients direct moisture migration and therefore determine product characteristics and product stability. A 10% wheat gluten film-forming solution was mixed with chitosan film-forming solution (0-3%, w/w) and evaporated to generate WGCCF. Addition of 3% chitosan enhanced the mechanical properties of the film composite, lowered its water vapor permeability, and improved its ability to protect against both, Streptococcus faecalis and Escherichia coli, in a 24 hr sandwich test (reduction of 1.3 and 2.7 log cycles, respectively, compared to controls). Best barrier and antimicrobial performance was found for 3% chitosan WGCCF at pH 5.1. Film of this type may find application as barrier film for intermediate-moisture foods.

Preparation and Characterizations of Various Chitosan from Chitin (Chitin으로부터 다양한 chitosan의 제조와 특성)

  • 조형재;황성규;이기창;이한섭;김판기
    • Journal of Food Hygiene and Safety
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    • v.13 no.1
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    • pp.34-40
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    • 1998
  • Chitin is known as biodegradable natural polymer. But, in spite of various application of chitin from waste marine sources, commercial use of chitin has been limited due to highly resistance to chemicals and the absense of proper solvents. Therefore, we studied that another viscosity chitosan were prepared from chitin which were deacetylated under various concentration of NaOH solution, reaction time and temperature by the application of Mirna's method. The major parameters for these manufacturing methods were found to be concentration of alkali solution, reaction time and temperature etc. Besides, we studied that various chitosan derivatives were prepared from chitin by crosslinkage with epichlorohydrin and 1,3-dichloropropanol. The effects of these parameters on another viscosity(molecular weight) chitosan and crosslinked chitosan dervatives were investigated by various analysis apparatus. SEM analysis showed that both chitin and chitosan had a particle shaped morphology and another molecular weight chitosan according to the particle size was much smaller than that of chitin.

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Effects of the pH Change of Ash Solution and the Addition of Chitosan on the Caesalpinia sappan Dyeing in the Simultaneous Mordanting with the Addition of Ash Solution (잿물 동시매염에 의한 소목의 염색에서 잿물의 pH 변화와 키토산 첨가가 염색성에 미치는 영향)

  • Seo, Hee-Sung;Jeon, Dong-Won;Kim, Jong-Jun
    • The Research Journal of the Costume Culture
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    • v.13 no.5 s.58
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    • pp.686-698
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    • 2005
  • In this study, simultaneous mordanting method of dyeing in the Caesalpinia sappan dye liquor mixed with the rice straw ash solution was employed. The dyeing effects were compared and reviewed according to the changes of dyeing mechanisms of pre-mordanting and simultaneous mordanting using ash solutions. By the direct addition of the ash solution, the pH of the liquor was abruptly changed. In the case of maintaining the pH value of the ash solution at about 7 or 8, compared to the pre-mordanting, $a^{*}$ values increased and $b^{*}$ values decreased. As a result, it is highly desirable in terms of selective emphasis on the reddish hue. The color development, differentiated from that obtainable by the dyeing of chitosan pre-treated fabric, was obtained due to the effect of the water soluble chitosan component on the dyeing mechanism.

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Removal of Astringency in Persimmons by Chitosan (Chitosan을 이용한 감의 탈삽)

  • 노홍균;이명희
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.27 no.4
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    • pp.648-652
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    • 1998
  • Astringency in persimmons was removed by immersing in 0.5% acetic acid or various concentrations(0.1%, 0.5%, and 1.0%) of chitosan solutions for 4 days at 18$^{\circ}C$. During 5-days immersion, soluble tannin contents in persimmons decreased more rapidly while pH, 。Brix, and hardness decreased more slowly with increasing chitosan concentration. No noticeable color changes and decay were observed during this period. Sensory analyses 4 days after immersion indicated that persimmons immersed in 1.0% chitosan solution showed the best results for firmness and overall acceptability.

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Effects of Mixing Ratio on the Mechanical and Thermal Properties of Polyelectrolyte Complex Film

  • Son Tae-Won;Kim Byung-Giu;Park Young-Mi;Lim Hak-Sang;Kwon Oh-Kyung
    • Macromolecular Research
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    • v.14 no.3
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    • pp.267-271
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    • 2006
  • Polyelectrolyte complex films were prepared with two compounds, chitosan and poly(ethylene glycol)-monosuccinate, using a casting in order to synthesize a polyelectrolyte complex film with various mole ratios of chitosan and poly(ethylene glycol)-monosuccinate. The solution properties of isolated PEC were investigated for the effects of FTIR, pH value, Brookfield viscosity and cell viability assay using MTT staining. The PEC films were evaluated for mechanical properties by typical stress-strain curve, far thermal properties by DSC and TGA and for surface morphology Properties by SEM. Furthermore, the surface resistance, moisture regain and water content of the films were characterized. The solution properties were affected by several factors including the chitosan content in the PEC, the mixing ratio of PEG and chitosan, and pH. Several PEC in acidic conditions exhibited film formation under appropriate conditions of mixing ratio and chitosan concentration in the mixing process. These PEC films were found to have sufficiently flexible and stable properties due to their hydrophilic structure, which was farmed by the oppositely charged interaction between PEG-MS and chitosan matrix. The results showed the potential applicability of chitosan and poly(ethylene glycol)-monosuccinate films as a biocompatible polymer.

Mechanism of Metal Ion Binding to Chitosan in Solution. Cooperative Inter- and Intramolecular Chelations

  • Joon Woo Park;Myung Ok Park;Kwanghee Koh Park
    • Bulletin of the Korean Chemical Society
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    • v.5 no.3
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    • pp.108-112
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    • 1984
  • Interactions between metal ions and chitosan in solution were studied by spectroscopic and viscometric measurements. $Cu^{++}$-chitosan complex exhibited an absorption band at 265 nm, whereas D-glucosamine complex showed one at 245 nm. The difference in ${\lambda}_{max}$ was attributed to the different amine to $Cu^{2+}$ ratios of the complexes, that is, 2 : 1 for chitosan and 1 : 1 for D-glucosamine. The molar absorptivities and binding constants of the complexes were evaluatatled. The binding of $Cu^{2+}$ to chitosan was cooperative near pH 5, and both intra- and intermolecular chelations depending on chitosan and $Cu^{2+}$concentrations were observed, The intermolecular chelation was stabilized by addition of salts. The cooperative intermolecular chelation of $Ni^{++}$ was also observed at pH 6.2. No significant binding of other divalent ions was observed. The reported high adsorption abilities of chitosan particles for these ions were attributed to the deposition of metal hydroxide aggregates in pores of chitosan particles rather than chelation to amine groups.

Collagen Growth Effects in Rats using B. mori Fibroin (견 피브로인의 Rat 콜라겐 성장 효과)

  • 여주홍;이광길;이용우
    • Journal of Sericultural and Entomological Science
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    • v.43 no.1
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    • pp.49-52
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    • 2001
  • The collagen growth effects in rats using B. mori fibroin sponge sheet, pure fibroin solution and chitosan sponge sheet were investigated. Histopathological inspection of the wound 12 days later showed the increse of a vascular ingrowth and the absence of inflammatory cells. Wound healing effects were accelerated in the order of Fibroin sponge sheet$\geq$Fibroin dressing solution〉Chitosan sponge sheet〉Control. The mean percentage of collagen production in rats after 12 days was 46.12$\pm$4.58% and 42.11$\pm$5.67% in fibroin sponge sheet and dressing solution-treated rats, respectively. These values were higher than the relative content in the chitosan sponge sheet and control groups, which was 23.87$\pm$3.24 and 2.42$\pm$0.32%, respectively.

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Surface Characteristics and Physical Properties of Cotton Fabric for Patient Clothing Material through a Chitosan/Nanosilver Colloidal Solution (환자복 소재용 면직물의 키토산/은나노 콜로이드용액 처리에 따른 표면 특성과 물리적 성질)

  • Jeong, Kyoung-Mi;Bae, Hyun-Sook
    • Journal of the Korean Society of Clothing and Textiles
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    • v.33 no.12
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    • pp.1873-1882
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    • 2009
  • Hospital patient clothing material was treated with a mixture of chitosan in order to enhance functionality, such as the durability and dimensional stability of the cotton fabric used. Chitosan is a natural polymer with excellent biocompatibility, however there is a deteriorating adherence efficiency. The addition of a nanosilver colloidal solution in accordance with a prescribed ratio can further increase the performance of chitosan. Changes in the structural characteristics and physical properties of the chitosan/nanosilver treated fabric were observed in a comparison with fabric treated only with chitosan. The add-on ratio increased when the mixing ratio of nanosilver colloidal solution was higher; however, the crystalline structure of the treated fabric remains similar. In the case of CH3/NS1 treated fabric (where the mixing ratio of chitosan and nanosilver solution was 3:1) the K/S value, whiteness index, wet tensile strength, and wrinkle recovery angle were superior. The dimension stability, pilling resistance, and abrasion resistance of the fabric treated with a mixed solution increased in comparison to the fabric treated only with chitosan. The chitosan/nanosilver treated cotton fabric used for patient clothing material has excellent physical properties.

Pot Test and Preparation of PVA/Chitosan Blending Film Accoding to Molecular Weight of Chitosan (키토산의 분자량에 따른 PVA/Chitosan 블랜드필름의 제조와 토양분해 실험)

  • 이기창;황성규;김종완;정덕채;김판기
    • Journal of Environmental Health Sciences
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    • v.24 no.3
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    • pp.48-53
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    • 1998
  • Chitin is known as biodegradable natural polymer. But, in spite of various application of chitin from waste marine sources, commercial use of chitin has been limited due to highly resistance to chemicals and the absense of proper solvents. We made various viscosity of chitosan from chitin by change of Mima's method through the deacetylation which is various condition of NaOH concentration, reaction time and temperature. Also, Polyvinyl alcohol/chitosan blend films were prepared by different solution blends containing the ratio of 5, 10, 15 and 20% chitosan and low, medium, high molecular weight of chitosan to find a more useful biodegradable polymer. Thermal and mechanical properties of PVA/chitosan blend films such as DSC, impact strength, tensile strength and morphological changes by SEM were determined. The 10-15% PVA/chitosan(low, medium) blend films were similar to PVA. Also, PVA/chitosan blend films at the laboratory soil test(Pot Test) were completely degraded in month with four kinds of soils by microorganisms.

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