• Journal of the Korean Society of Food Science and Nutrition
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• v.31 no.4
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• pp.713-716
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• 2002

Biogenic amine levels in irradiated doenjang, Korean fermented soybean paste, were investigated during fermentation at $25^{\circ}C$ for 12 weeks. Biogenic amines detected in doenjang were putrescine, cadaverine, tryptamine, $\beta$-phenylethylamine, spermidine, spermine, histamne, tyramine and agmatine. Agmatine showed the most highest level among biogenic amines detected in doenjang during fermentation. Most biogenic amines, such as putrescine, cadaverine, tryptamine, $\beta$-phenylethylamine, spermidine, histamne and tyramine, significantly decreased 20~60% by gamma irradiation during fermentation, while spermine and agmatine did not. Therefore, gamma irradiation can be applied to inhibit the biogenic amines formation in doenjang during fermentation.

• Environmental Sciences Bulletin of The Korean Environmental Sciences Society
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• v.3 no.3
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• pp.151-158
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• 1999

Biogenic source emissions refer to naturally occuring emissions from vegetation, microbial activities in soil, lightening, and so on. Vegetation is especially known to emit a considerable amout of volatile organic compounds into the atmosphere. Therefore, biogenic source emissions are an important input to photochemical air quality models. since most biogenic source emissions are calculated at the county-level, they should be geographically allocated to the computational grid cells of a photochemical air quality model prior to running the model. The traditional method for the spatial allocation for biogenic source emissions has been to use a "spatial surrogate indicator" such as a county area. In order to examine the applicability of such approximations, this study developed more detailed surrogate indicators to improve the spatial allocation method for biogenic source emissions. Due to the spatially variable nature of biogenic source emissions, Geographic Information Systems(GIS) were introduced as new tools to develop more detailed spatial surrogate indicators. Use of these newly developed spatial surrogate indicators for biogenic source emission allocation provides a better resolution than the standard spatial surrogate indicator.indicator.

• Korean Journal of Microbiology
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• v.48 no.3
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• pp.220-224
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• 2012

In order to reduce harmful biogenic amines in the traditionally fermented soybean products, five isolates with biogenic amines-degrading property were obtained from 83 traditionally fermented soybean products. The strains were found to reduce biogenic amines including histamine, tyramine, putrescine, and cadaverine by 27 to 92% in the cooked soybean containing 5.3% of each biogenic amine over 10 days of incubation. The morphological and biochemical tests and the phylogenetic relationships based on 16S rRNA gene sequences indicated that the five isolates were most closely related to Bacillus subtilis or B. amyloliquefaciens. The use of selected strains would be a potential control measure in manufacturing traditionally fermented soybean products that are difficult to control biogenic amine levels.

• Korean Journal of Food Science and Technology
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• v.35 no.2
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• pp.325-328
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• 2003

Nine commercial soy sauces $(A{\sim}I)$ were investigated for their biogenic amine (BAs) levels. Detected biogenic amines were putrescine (PUT), cadaverine (CAD), trytamine (TRP), ${\beta}-phenylethylamine$ (PHE), spermine (SPM), histamne (HIS), and tyramine (TYR). All products tested had biogenic amines as detected level. PUT was the major biogenic amines detected in six products, and difference between the highest and the lowest among products was more than 16 mg/kg. Six products had all seven biogenic amines tested, while one product had only five. Results indicate that soy sauces commercially available in Korea contain biogenic amines at various levels. Studies related to biogenic amines including survey of contents must be performed continuously.

• Korean Journal of Food Science and Technology
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• v.34 no.6
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• pp.1127-1129
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• 2002

Fourteen commercial beers (eight domestic and six imported) were investigated for their biogenic amine contents. In all products, six biogenic amines, putrescine, cadaverine, tryptamine, ${\beta}-phenylethylamine$, spermine, and tyramine, were detected at different contents among the products, with the spermine content being the highest. Contents of cadaverine and ${\beta}-phenylethylamine$ in domestic beers, and ${\beta}-phenylethylamine$ and tyramine in imported ones were not significantly different. Results indicate that continuous monitoring of biogenic amine levels in commercial beers is needed to maintain chemical safety and qualities.

• Journal of the korean society of oceanography
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• v.31 no.3
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• pp.134-143
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• 1996

Sediment cores were collected from one site each in Amursky and Ussuriysky Bays in the Peter the great Bay for $^{210}Pb$, org C, N, biogenic Si, ${\delta}^{13}$C and ${\delta}^{15}$N analysis to elucidate the processes of biogenic particulate matter accumulation and early diagenetic change in the upper sediment column. Biogeochemistry at the core sites of both bays shows differences in sedimentation rate, sediment mixing, and diagenetic processes of particulate biogenic matter. Sedimentary organic matter at the core sites in both bays appeared to be largely derived from marine origin. Sedimentation rates are 173 and 118 mg $cm^{-2}$ $yr^{-1}$(0.13 and 0.11 cm $yr^{-1}$) in Amursky and Ussuriysky Bays, respectively. The surface mixed layer in the core top was present in Amursky Bay but not in Ussuriysky Bay. At the core site in Amursky Bay, incorporation of biogenic particulate matter into the sediment from the overlying waters is 236, 19, 142 mmol $cm^{-2}$ $yr^{-1}$ for organic C, N, and biogenic Si, respectively. Of which about 70${\%}$ of organic C and biogenic Si are degraded within the upper 25 cm sediment and the rest are buried at 25 cm sediment horizon. At the core site in Ussuriysky Bay, incorporation of biogenic particulate matter into the sediment from overlying waters is 164, 18, 76 mmol $cm^{-2}$ $yr^{-1}$ for organic C, N, and biogenic Si, respectively. Of which less than 50${\%}$ of organic C and biogenic Si are degraded within the upper 25 cm sediment and the remainder are buried at 25 cm sediment horizon. This large difference of degradation of biogenic matter in the upper 25 cm sediment column appears to be resulted from the difference in sediment mixing rates between the two cores.

• Journal of Microbiology and Biotechnology
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• v.25 no.9
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• pp.1519-1527
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• 2015

Biogenic amines in some food products present considerable toxicological risks as potential human carcinogens when consumed in excess concentrations. In this study, we investigated the degradation of the biogenic amines histamine and tyramine and the presence of genes encoding histidine and tyrosine decarboxylases and amine oxidase in Bacillus species isolated from fermented soybean food. No expression of histidine and tyrosine decarboxylase genes (hdc and tydc) were detected in the Bacillus species isolated (B. subtilis HJ0-6, B. subtilis D'J53-4, and B. idriensis RD13-10), although substantial levels of amine oxidase gene (yobN) expression were observed. We also found that the three selected strains, as non-biogenic amineproducing bacteria, were significantly able to degrade the biogenic amines histamine and tyramine. These results indicated that the selected Bacillus species could be used as a starter culture for the control of biogenic amine accumulation and degradation in food. Our study findings also provided the basis for the development of potential biological control agents against these biogenic amines for use in the food preservation and food safety sectors.

• The Korean Journal of Quaternary Research
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• v.22 no.1
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• pp.23-27
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• 2008

Paleoenvironmental evolution in South Korea is investigated on the basis of fluctuations in biogenic silica content in sediments from Cheollipo coast on western shore. The biogenic silica measurement was done by alkaline extraction technique. The concentration of the biogenic silica in the Cheollipo coastal sediments is generally low, with an average of 1.2 %. The proxy of biogenic silica records in Cheollipo sediments implies the significant difference of bio-productivity on Korean Peninsula in comparison with those in lacustrine sediments in interior terrestrial continent of the Eurasia.

• Toxicological Research
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• v.31 no.3
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• pp.299-305
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• 2015

An HPLC analytical method was validated for the quantitative determination of biogenic amines in agricultural products. Four agricultural foods, including apple juice, Juk, corn oil and peanut butter, were selected as food matrices based on their water and fat contents (i.e., non-fatty liquid, non-fatty solid, fatty liquid and fatty solid, respectively). The precision, accuracy, recovery, limit of detection (LOD) and quantification (LOQ) were determined to test the validity of an HPLC procedure for the determination of biogenic amines, including tryptamine, ${\beta}$-phenylethylamine, putrescine, cadaverine, histamine, tyramine, spermidine and spermine, in each matrix. The LODs and LOQs for the biogenic amines were within the range of 0.01~0.10 mg/kg and 0.02~0.31 mg/kg, respectively. The relative standard deviation (RSD) of intraday for biogenic amine concentrations ranged from 1.86 to 5.95%, whereas the RSD of interday ranged from 2.08 to 5.96%. Of the matrices spiked with biogenic amines, corn oil with tyramine and Juk with putrescine exhibited the least accuracy of 84.85% and recovery rate of 89.63%, respectively, at the lowest concentration (10 mg/kg). Therefore, the validation results fulfilled AOAC criteria and recommendations. Subsequently, the method was applied to the analysis of biogenic amines in fermented agricultural products for a total dietary survey in Korea. Although the results revealed that Korean traditional soy sauce and Doenjang contained relatively high levels of histamine, the amounts are of no concern if these fermented agricultural products serve as condiments.

• Journal of Korean Society for Atmospheric Environment
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• v.13 no.2
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• pp.123-135
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• 1997

An air pollutant emission inventory system for the input preparations of photochemical dispersion model was developed. Using the system, anthropogenic emissions as well as biogenic emissions in the Seoul metropolitan area were calculated. Anthropogenic emission by fuel combustion using regional cosumption data, and the laundries and so forth was estimated. The biogenic emission was estimated based upon meteorological data and the distribution of land use type in the study area. The anthropogenic emission of pollutants was highest in Seoul, and the second highest in Inchon. TSP and $SO_2$ were found large quantities during the winter due to increased consumption of heating oil. NOx and THC were emitted without seasonal variation. Among biogenic emissions, PAR was very common while NO was the least common. PAR, OLE, and ALD2 were emitted in large volumes in coniferous forest areas, while ISOP was emitted in deciduous forest areas. Generally, most biogenic emissions increased during daytime, and peaked between oen and two o'clock. Because of strong solar radiation, emission during the summer was high. Biogenic NO emissions were found to be lower compared to anthropogenic emissons, and other VOC was indicated relatively high. In the study area, among biogenic emissions PAR was found to be 3 times, OLE 8 times,and ALD2 12 times more common than among anthropogenic emissions.