• Title/Summary/Keyword: biochemical composition

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Fabrication and Hydrogen Separation Performance of Newly Created Ti-Based Alloy Membrane (신조성의 Ti-기반 합금 수소분리막의 설계 및 수소투과 성능)

  • Min Yeong Ko;Min Chang Shin;Xuelong Zhuang;Jae Yeon Hwang;Sung Woo Han;Si Eun Kim;Jung Hoon Park
    • Membrane Journal
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    • v.34 no.2
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    • pp.146-153
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    • 2024
  • In this experiment, a Ti-based flat hydrogen separation membrane was designed and manufactured. In order to find a Ti-based hydrogen separation membrane of a new composition, the correlation between the physical-chemical properties and hydrogen permeability of various alloys was investigated. Based on this, two types of new alloy films (Ti14.2Zr66.4Ni12.6Cu6.8 (70 ㎛), Ti17.3Zr62.7Ni20 (80 ㎛)) was designed and manufactured. The manufactured flat hydrogen separation membrane was tested for hydrogen permeation using mixed gas (H2, N2) and sweep gas (Ar) at 300~500℃ and 1~4 bar. The Ti14.2Zr66.4Ni12.6Cu6.8 alloy film has a maximum flux of 16.35 mL/cm2 min at 500℃ and 4 bar, and the Ti17.3Zr62.7Ni20 alloy film has a maximum flux of 10.28 mL/cm2 min at 450℃ and 4 bar.

Growth activation of the microalgae Tetraselmis suecica by the aqueous of the seaweed Monostrama nitidium

  • Cho, Ji-Young;Hong, Yong-Ki
    • Proceedings of the Korean Society of Fisheries Technology Conference
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    • 2001.05a
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    • pp.201-202
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    • 2001
  • Mass culture of microalgae as feed for mollusc, crustaceans and fish is an important components of the mariculture industry (Metting Jr., 1996) Growth activator for tetraselmis suecica were screened in methanol and water soluble extracts of several seaweed tissues. Also examined in this study were change in growth rate, biochemical composition, and digestion efficiency, of T.suecica cultured with and without the most effective of these extracts, the water soluble component extracted form M. nitidium. (omitted)

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Vertical composition and character analysis of saprophytic bacteria isolated from the mudflat of Nakdong river estuary (낙동강 하구 간석지에서 분리된 세균의 층별 종조성 및 특성에 관하여)

  • Hong, Soon-Woo;Kim, Sang-Jong;Rhie, Youn;Choi, Sung-Chan
    • Korean Journal of Microbiology
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    • v.23 no.2
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    • pp.157-165
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    • 1985
  • Bacterial identification was performed with morphological, physiological and biochemical tests to the isolates from the mudflat of 30cm depth sampled in Nakdong river estuary in March and June, 1985. Flavobacterium and Cnterobacteriaceae were regarded as dominants. Pseudomonas, Bacillus, Micrococcus, Vibrio, Aerococcus, Aerononas, Acinetobacter and Staphylococcus were founded in various depth. Vertical composition of bacterial genera in March was more diversiform than that of June. Character analysis was carried out with the calculation of similarity index (S). At a level of 85% similarity, the isolates were clustered into 5 groups and ungrouped 2 strains. Classifying groups of bacterial strains with determination schemes and groups from similarity index were in good agreement.

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Study of the organic and mineral composition of living pupae of the wild silkworm Saturnia pyri for use as food additives

  • Shukurova, Zarintac Yusif;Khalilov, Zarbali Murad;Shukurlu, Yusif Hacibala
    • International Journal of Industrial Entomology and Biomaterials
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    • v.43 no.2
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    • pp.52-58
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    • 2021
  • The article presents the results of the content of the chemical and biochemical composition of the pupa of the wild silkworm Saturnia pyri belonging to the family Saturniidae, species of Lepidoptera. The nutritional value of silkworm Saturnia pyri pupae was evaluated, which contained 51% dry matter, 52.50% crude protein, 27.89% fat, 10.50% chitin fibers, 2.5% ash and 27 macro- and microelements and 25 mg alpha tocopherols in 100 g oil. The X-ray fluorescence method was used to determine the content of mineral elements in the pupa of the silkworm Saturnia pyri. It was revealed that the pupa of this type of silkworm contains 25 elements, of which the relative amount of K, Mg, Na, Ca, Al is much higher than other elements.

Effect of Dietary Fat on Structure and Function of Mammalian Cell Membrane (식이지방이 생체막 구조와 기능에 미치는 영향)

  • Cho, Sung-Hee
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.13 no.4
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    • pp.459-468
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    • 1984
  • The currently accepted model of membrane structure proposes a dynamic, asymmetric lipid matrix of phospholipids and cholesterol with globular proteins embedded across the membrane to various degrees. Most phospholipids are in the bilayer arrangement and also closely associated with integral membrane proteins or loosely associated with peripheral proteins. Biological functions of membrane, such as membrane-bound enzyme functions and transport systems, are influenced by the membrane physical properties, which are determined by fatty acid composition of phospholipids, polar head group composition and membrane cholesterol content. Polar and non-polar region of the phospholipid molecule can interact, with changes in the conformation of a membrane-associated protein altering either its catalytic activity or the protein's interaction with other membrane proteins. Mammalian dietary studies attempted to change the lipid composition of a few cell membranes have shown comparisons, using essential fatty acid-deficient diets. In recent years, Clandinin and a few other workers have pioneered the study proving the influence of dietary fat fed in a nutritionally complete diet on composition of phospholipid classes of cell membrane. Modulation caused by diet fat was rapid and reversible in phospholipid fatty acyl composition of membranes of cardiac mitochondria, liver cell, brain synaptosome and lymphocytes. These changes were at the same time, accompanied by variety of membrane associated functions controlled by membrane-bound enzymes, tranporter and receptor proteins. The findings suggest the basic concept of the necessity of dietary fatty acid balance if consistency of optimal membrane structural lipid composition is to be maintained, as well as the overall inadequacy of describing the nutritional-biochemical quality of a dietary fat solely by its content of linoleic acid. Furthermore, they give light on the possible application to clinical and preventive medicine.

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Development of computer programs for Nutrition Counseling (영양상담을 위한 전산화 프로그램 개발연구)

  • 홍순명
    • Journal of Nutrition and Health
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    • v.22 no.4
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    • pp.275-289
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    • 1989
  • The purpose of this study is to develop a computer system with data file and computerized programs for nutrition counseling. In this research, a 16 / XT personal computer (word : COBOL) compatible with IBM-PC/XT was used. Computer system developed for this study was as follows: Data files(food composition list, food exchange list, nutrition management comment, special diet therapy) were used for analysis the nutritional status and the ntrition education comment. (1) Programs for the nutritional status assessment 1) General information a) Name, age, sex, higher, weight, activity, disease and special diet b) Ideal body weight and Obesity assessment(Kaup index and Broca index) c) Rest and athletics status d) Biochemical data comparision with standard 2) Food Intakes 3) Nutrient Intakes a) Comparison of the amounts intaked with the recommended dietary allowances for present weight. b) Comparison of the energy composition rate intaked with the recommended dietary allowances for present weight. b) Comparison of the energy composition rate intaked with the recommended for present weight and ideal weight. c) Nutrient analysis by each meal and snack. 4) Food intakes from each food group and comparison with recommended 5) Special nutrient analysis. (2) Programs for the nutrition education based on nutritional status assessment. 1) Suggestion of number of food exchange group 2) Nutritional assessment and advise comments 3) Nutritional management comments 4) Special diet therapy In the study, the nutritioal status and nutrition education comments are based on individual data from nutrition counseling.

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Effect of UV-B on fatty Acid Composition, Lipid Peroxidation and Polyamine in Kidney Bean(Phaseolus vulgaris L.) (UV-B가 강낭콩(Phaseolus vulgaris L.)의 지방산 구성, 지질과산화 및 polyamine 함량에 미치는 영향)

  • Kim Hak-Yoon
    • Journal of Life Science
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    • v.16 no.3 s.76
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    • pp.522-526
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    • 2006
  • To investigate the effects of UV-B on fatty acid composition, lipid peroxidation and biochemical defense responses of plant, kidney bean (Phaseolus vulgaris L.) was subjected to enhanced UV-B irradiation [daily dose : 0.02.(No UV-B) and 11.36 (enhanced UV-B) $kJ\;m^{-2};UV-B_{BE}$] for 3 weeks. UV-B drastically inhibited both height and dry weight of kidney bean. The content of malondialdehyde significantly increased by about 50% after 3 weeks of UV-B irradiation. The ratio of unsaturated to saturated fatty acids of kidney bean was increased by UV-B irradiation. Three major polyamines of kidney bean leaves : putrescine, spermidine and spermine, were observed. All of the polyamine contents were increased with UV-B irradiation. These results suggested that enhanced UV-B radiation caused oxidative stress on lipids and biochemical protection responses might be activated to prevent from damaging effects of oxidative stress generated by UV-B irradiation.

Review on the Feasibility of Using Red Sea Cucumber (Stichopus japonicus) as a Multi-functional Marine Biomaterial and Comparing the Biochemical Components Collected from Different Regions in Korea (다기능 해양소재로서 홍해삼의 효능과 지역별 성분 비교를 통한 활용 가능성 연구 고찰)

  • Heo, Soo-Jin;Kim, Eun-A;Kang, Do-Hyung
    • Journal of Marine Bioscience and Biotechnology
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    • v.12 no.1
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    • pp.11-19
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    • 2020
  • This study aims to review the progress of biotechnological applications of sea cucumber and presents fundamental validation data on a range of methods and applications to determine the most promising fields for future exploitation and application. Sea cucumbers from different regions, subjected to numerous industrially applicable drying methods, were evaluated for their biochemical composition. The study highlights the nutritional excellence of Jeju red sea cucumber, particularly the high amino acid and fatty acid composition of its intestinal organs and the possibility of the industrial utilization of these organs. In addition, an efficient extraction method to extract collagen and chondroitin sulfate from red sea cucumber was established. The extracted collagen and chondroitin sulfate can be used as commercially valid biomaterials. Accordingly, the red sea cucumber was confirmed as a valuable source of raw food material of varied functionality and bioactivity. Upon conducting an analysis of patents thus far relating to the sea cucumber, it was found that the associated technology was limited to some parts of primary and secondary industries. Therefore, there is a clear need for the strategic development of technologies to produce specialized functional products from sea cucumber's raw materials, with a view to promote other related industries.

Changes in the growth and biochemical composition of Chaetoceros calcitrans cultures using light-emitting diodes (LED (Light-Emitting Diode)를 이용한 미세조류 (Chaetoceros calcitrans)의 성장 및 생화학적 조성 변화)

  • An, Heui-Chun;Bae, Jae-Hyun;Kwon, O-Nam;Park, Heum-Gi;Park, Jin-Chul
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.50 no.4
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    • pp.447-454
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    • 2014
  • The marine microalgae Chaetoceros calcitrans was cultured under a fluorescent lamp (CON) and light-emitting diodes (LEDs) of various wavelengths (blue, LB; red, LR; green, LG; white, LW); changes in growth, fucoxanthin, chlorophyll-a, amino acid and fatty acid profiles were investigated. LR-exposed cultures exhibited the highest specific growth rate (SGR) (0.34), whereas LG-exposed cultures showed the lowest SGR (0.26). After cultivation for 10 days, the maximum dry cell weight (g/L) of LR-exposed cultures was significantly higher than that of those exposed to other light conditions (LR${\geq_-}$CON>LB${\geq_-}$LW${\geq_-}$LG). Eicosapentaenoic acid (EPA) levels were significantly higher in CON-exposed cultures compared to those exposed to LW (P<0.05), with no marked difference compared to those exposed to LB, LR and LG (P>0.05). The fucoxanthin content was highest in LB-exposed cultures ($6.3{\mu}g/mL$), whereas LW showed the lowest ($3.6{\mu}g/mL$; P<0.05). Chlorophyll-a content was highest in cultures exposed to LB compared to other light sources. These results suggest consistent differences in growth and biochemical composition after exposure to light of different wavelengths.

Effect of Simulated Acid Rain on Fatty Acid Composition and Antioxidant System in Garden Balsam(Impatiens balsamina L.) (인공산성비가 봉선화(Impatiens balsamina L.)의 지방산 구성 및 항산화 작용에 미치는 영향)

  • Kim, Hak-Yoon
    • Korean Journal of Weed Science
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    • v.31 no.2
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    • pp.152-159
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    • 2011
  • The effects of simulated acid rain (SAR) on fatty acid composition and biochemical defense responses of plant was investigated. Garden balsam (Impatiens balsamina L.) was exposed to four pH levels (5.6, 4.0, 3.0, 2.0) of SAR and placed in the growth chambers for 2 weeks. SAR drastically inhibited chlorophyll content of garden balsam. The level of $H_2O_2$ was significantly increased by SAR. As pH levels decreased from 5.6 to 2.0, the ratio of unsaturated to saturated fatty acids of garden balsam was increased. Changes of three major polyamines (putrescine, spermidine and spermine) of garden balsam leaves were observed. All of the polyamine contents were increased with SAR. Catalase activities of the plant affected by SAR were increased as the pH decreased. The results indicate that the application of SAR generates oxidative stresses from the garden balsam and retards the plant growth significantly. A biochemical protect mechanism might be activated to neutralize the oxidative stresses generated through SAR.