• 제목/요약/키워드: bacterial fiber

검색결과 106건 처리시간 0.033초

갈항미생물이 콩나물 부패균에 미치는 향균능력과 콩나물 생육 특성 (Study on the Antagonism of Useful Microbes against Soybean Sprout Rotting Pathogens and Their Effect on the Growth of Soybean Sprouts)

  • 김도완
    • 한국조리학회지
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    • 제9권4호
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    • pp.113-122
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    • 2003
  • 유용미생물을 이용한 콩나물 부패 원인균에 대한 길항작용과 콩나물 생육에 미치는 영향에 대한 연구의 일환으로 Pseudomonas areofacience 14H-3, Pseudomouas fluorescens Rl-12, Bacillus cereus Yell균을 이용하여 콩나물 부패 원인균에 대하여 길항능력과 콩나물 생육에 미치는 영향에 대하여 조사한 결과는 다음과 같다. P. areofacience 14H-3균주와 B. cereus Yell 균주는 Rizoctonia solani에 높은 길항력을 보였으며, P. areofacience 14H-3과 B. cereus Yell은 세균병에 특히 높은 항균력을 나타내었다. 길항세균의 배양여액을 PDA에 첨가하여 콩나물 부패균의 증식 억제 효과를 조사한 결과 P. areofacience 14H-3과 P. fluorescens Rl-12은 78.8% 억제율을 보였으며 B. cereus. Yell은 52.9%의 억제율을 보였다. 길항미생물과 배양여액을 처리하여 콩나물을 재배한 결과 B. cereus Yell 처리구가 대조구에 비해 콩나물의 총무게가 증가하는 것으로 나타났다. 길항세균 배양여액에 콩을 침지하여 재배한 결과 200배액 처리구가 대조구에 비해 생육이 양호하였다. 콩나물의 일반성분을 분석한 결과 수분, 회분, 총당에서는 유의적인 차이가 나타나지 않았으나, 조단백의 경우 B. cereus Yell(8.9%)가 control(3.6%)보다 약 2배 정도 증가하였으며, 조지방과 조섬유의 경우는 P. areofacience 14H-3, P. fluorescens Rl-12가 control보다 각각 2배 정도 함량이 증가하였다. 비타민의 경우도 대조구(9.9mg%)에 비하여 길항미생물 처리구(9.4∼10.8mg%)가 높게 나타났다.

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두 돼지 종의 다양한 성장단계에 따른 장내미생물 비교분석 (Comparison Analysis of Swine Gut Microbiota between Landrace and Yorkshire at Various Growth Stages)

  • 운노타쯔야
    • 미생물학회지
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    • 제50권4호
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    • pp.308-312
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    • 2014
  • 연구에서는 차세대염기서열분석법(Next Generation Sequencing)을 이용하여 상업적으로 농가에 가장 많이 보급되어 있는 요크셔와 랜드레이스를 포함한 두 종의 장내미생물생태 분석을 실시하였다. 박테리아의 16S rRNA 유전자는 분변샘플로부터 추출한 DNA에서 V4 지역을 증폭할 수 있도록 디자인된 유니버설 프라이머 세트를 이용하여 증폭되었다. 두 종에 대한 장내미생물생태 비교분석은 성장단계에 따라 차이를 보이는 반면, 종에 따른 차이는 거의 없다는 것을 확인하였다. 하지만, 두 종간의 장내미생물생태 내에서 특정 미생물의 수가 차이가 있다는 것을 확인하였다. 요크셔는 특히 섬유질 소화를 통해 에너지 생산률을 높여준다고 보고된 바가 있는 Xylanibacter 속(Genus)의 미생물을 많이 포함하는 것으로 나타났다. 또한, 랜드레이스는 숙주 내에서 면역에 중요한 역할을 하는 것으로 알려진 Clostridium_IV 종을 상당히 많이 포함하는 것으로 나타났으며, 반면 요크셔는 기회감염미생물들을 많이 포함하는 것으로 나타났다. 본 연구는 요크셔와 랜드레이스를 포함한 두 종간의 장내미 생물생태 비교분석을 통해 그 차이점이 종에 의한 차이보다는 성장단계에 따라 큰 차이가 있다는 것을 확인하였다. 하지만 두 종 사이에서 성장에 영향을 미칠 가능성이 있는 몇 장내미생물의 수가 차이가 있다는 것을 확인하였다.

Responses of Dairy Cows to Supplemental Highly Digestible Rumen Undegradable Protein and Rumen-protected Forms of Methionine

  • Sun, T.;Yu, X.;Li, S.L.;Dong, Y.X.;Zhang, H.T.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권5호
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    • pp.659-666
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    • 2009
  • Metabolizable protein (MP) supply and amino acid balance in the intestine were manipulated through selection of highly digestible rumen-undegradable protein (RUP) sources and protected methionine (Met) supplementation. Four ruminallycannulated, multiparous Holstein cows averaging 193${\pm}$13 days in milk were used in a 4${\times}$4 Latin square design to assess N utilization and milk production responses to changes in RUP level, post-ruminal RUP digestibility and protected Met supplementation. Treatments were A) 14.0% crude protein (CP), 8.0% rumen degradable protein (RDP) and 6.0% RUP of low intestinal digestibility (HiRUP-LoDRUP); B) 14.1% CP, 8.1% RDP and 6.0% RUP of high intestinal digestibility (HiRUP-HiDRUP); C) 13.1% CP, 7.9% RDP and 5.2% RUP of high intestinal digestibility (LoRUP-HiDRUP), and D) 13.1% CP, 7.9% RDP and 5.2% RUP of high intestinal digestibility plus rumen escape sources of Met (LoRUP-HiDRUP+Met). Experimental diets were formulated to have similar concentrations of RDP, net energy of lactation ($NE_L$), neutral detergent fiber (NDF), acid detergent fiber (ADF), calcium, phosphorus and ether extract using the NRC model (2001). Results showed that dry matter intake (DMI), production of milk fat and protein were similar among treatments. Milk production was similar for diet HiRUP-LoDRUP, HiRUP-HiDRUP and LoRUP-HiDRUP+Met, and significantly higher than diet LoRUP-HiDRUP. Milk fat and protein percentage were higher for cows receiving HiDRUP treatments, with the greatest increases in the diet LoRUP-HiDRUP+Met. There was no significant change in ruminal pH, $NH_3g-N$ and volatile fatty acid (VFA) concentration among all treatments. Apparent digestibility of dry matter (DM), CP, NDF and ADF and estimated bacterial CP synthesis were similar for all treatments. Nitrogen intakes, blood and milk urea-N concentrations were significantly higher for cows receiving HiRUP diets. Urine volume and total urinary N excretion were significantly lowered by LoRUP diets. Lowering dietary RUP level while supplementing the highly digestible RUP source with rumen escape sources of Met resulted in similar milk production, maximal milk fat and protein concentration and maximum N efficiency, indicating that post-ruminal digestibility of RUP and amino acid balance in the small intestine can be more important than total RUP supplementation.

Effect of Grape Pomace Powder, Mangosteen Peel Powder and Monensin on Nutrient Digestibility, Rumen Fermentation, Nitrogen Balance and Microbial Protein Synthesis in Dairy Steers

  • Foiklang, S.;Wanapat, M.;Norrapoke, T.
    • Asian-Australasian Journal of Animal Sciences
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    • 제29권10호
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    • pp.1416-1423
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    • 2016
  • This study was designed to investigate the effect of grape pomace powder (GPP), mangosteen peel powder (MPP) and monensin on feed intake, nutrients digestibility, microorganisms, rumen fermentation characteristic, microbial protein synthesis and nitrogen balance in dairy steers. Four, rumen fistulated dairy steers with initial body weight (BW) of $220{\pm}15kg$ were randomly assigned according to a $4{\times}4$ Latin square design to receive four treatments. The treatments were as follows: T1 = control, T2 = supplementation with monensin at 33 mg/kg diet, T3 = supplementation with GPP at 2% of dry matter intake, and T4 = supplementation with MPP at 30 g/kg diet. The steers were offered the concentrate diet at 0.2% BW and 3% urea treated rice straw (UTRS) was fed ad libitum. It was found that GPP supplemented group had higher UTRS intake and nutrient digestibility in terms of neutral detergent fiber and acid detergent fiber than those in control group (p<0.05). Ammonia nitrogen ($NH_3-N$) and blood urea-nitrogen concentration were higher in monensin, GPP and MPP supplemented groups (p<0.05). Total volatile fatty acids and propionate in the GPP group were higher than those in the control group (p<0.05) while acetate concentration, and acetate to propionate ratio were decreased (p<0.01) when steers were supplemented with GPP, monensin, and MPP, respectively. Moreover, protozoal populations in GPP, MPP, and monensin supplementation were significantly lower than those in the control group (p<0.05), while cellulolytic bacterial population was significantly higher in the control group (p<0.05). Nitrogen retention, microbial crude protein and efficiency of microbial nitrogen synthesis were found significantly higher in steers that received GPP (p<0.05). Based on this study it could be concluded that the GPP has potential as an alternative feed supplement in concentrate diets which can result in improved rumen fermentation efficiency, digestibility and microbial protein synthesis in steers fed on treated rice straw.

한약재박을 이용한 미생물제제의 개발 (Development of Microbial Inoculant Using By-product of Oriental Herbal Medicine)

  • 주길재;김영목;우철주;이오석;김정웅;소재현;곽윤영;이종진;김진호;이인구
    • Applied Biological Chemistry
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    • 제48권3호
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    • pp.201-206
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    • 2005
  • 본 연구는 한약재박의 효율적 처리를 위한 실험의 일환으로 한약재박으로부터 유용미생물을 분리하고 이들 미생물로부터 작물생육촉진미생물을 선발하여 한약재박에 적용한 한약재박 미생물제제를 만들어 친환경농업에 이용하고자 실시하였다. 한약재박은 유기물 함량이 93.0%로 높고 조단백질 함량이 11.3%, 조지방 함량이 5.1%, NDF 함량이 49.7% 및 ADF 함량이 33.8%로 나타나 미생물제제의 원료로서도 이용 가치가 높았다. 한약재박으로부터 약 35종의 미생물이 검출되었고, 이들 중 13종이 한약재박 이용성이 높았으며, 작물생육촉진미생물 BL-333 균주를 선발하였다. 선발균주 BL-333을 Bergey's Manual of Systematic Bacteriology 및 16S rDNA 염기서열(589 bp)로 상동성을 조사한 결과 Paenibacillus marcerans로 추정되었다. P. marcerans BL-333 균주는 각종 진균에 대해 대부분 높은 항진균 활성을 나타내었으며, 특히 Fusarium 속과 Collectotrichum 속 등의 진균에 대해 높은 항진균 활성을 나타내었다. P. marcerans BL-333 균주와 한약재박 분쇄물 등으로 제조한 미생물제제는 10종의 작물의 생육조사에서 무처리구보다 $3{\sim}24%$ 증수되는 효과를 나타내었으며, 특히 상추, 무, 배추 및 오이 등에서 생육촉진효과가 우수하였다. 따라서 한약재박 및 한약재박으로부터 얻은 미생물은 퇴비나 미생물제제를 위해 효과적인 재료로서의 활용 가치가 있다고 본다.

Development of a new lactic acid bacterial inoculant for fresh rice straw silage

  • Kim, Jong Geun;Ham, Jun Sang;Li, Yu Wei;Park, Hyung Soo;Huh, Chul-Sung;Park, Byung-Chul
    • Asian-Australasian Journal of Animal Sciences
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    • 제30권7호
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    • pp.950-956
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    • 2017
  • Objective: Effects of newly isolated Lactobacillus plantarum on the fermentation and chemical composition of fresh rice straw silage was evaluated in this study. Methods: Lactic acid bacteria (LAB) from good crop silage were screened by growing them in MRS broth and a minimal medium with low carbohydrate content. Selected LAB (LAB 1821) were Gram-positive, rods, catalase negative, and were identified to be Lactobacillus plantarum based on their biochemical characteristics and a 16S rRNA analysis. Fresh rice straw was ensiled with two isolated LAB (1821 and 1841), two commercial inoculants (HM/F and P1132) and no additive as a control. Results: After 2 months of storage at ambient temperature, rice straw silages treated with additives were well-preserved, the pH values and butyric and acetic acid contents were lower, and the lactic acid content and lactic/acetic acid ratio were higher than those in the control (p<0.05). Acidity (pH) was lowest, and lactic acid highest, in 1821-treated silage (p<0.05). The $NH_3-N$ content decreased significantly in inoculant-treated silage (p<0.05) and the $NH_3-N$ content in 1821-treated silage was lowest among the treatments. The dry matter (DM) content of the control silage was lower than that of fresh rice straw (p<0.05), while that of the 1841- and p1174-inoculant-treated silages was significantly higher than that of HM/F-treated silage. Microbial additives did not have any significant (p>0.05) effect on acid detergent fiber or neutral detergent fiber contents. Crude protein (CP) content and in vitro DM digestibility (IVDMD) increased after inoculation of LAB 1821 (p<0.05). Conclusion: LAB 1821 increased the CP, IVDMD, lactic acid content and ratio of lactic acid to acetic acid in rice straw silage and decreased the pH, acetic acid, $NH_3-N$, and butyric acid contents. Therefore, adding LAB 1821 improved the fermentation quality and feed value of rice straw silage.

피부 표면에서의 수분산 바이오셀룰로오스 미세섬유의 특성에 대한 연구 (Characterizations of Water-dispersed Biocellulose Nanofibers on the Skin Surface)

  • 전승현;김서연;박선규;이천구;이설훈;강내규
    • 대한화장품학회지
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    • 제44권1호
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    • pp.89-94
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    • 2018
  • 본 연구에서는 바이오셀룰로오스를 산화 촉매인 2,2,6,6-tetramethyl-1-piperidine-N-oxy radical(TEMPO)을 이용해 카복실기로 치환된 수분산 바이오셀룰로오스 미세섬유(TC)를 합성하였다. 합성된 수분산 바이오셀룰로오스는 수용액 및 에멀젼에서도 그 구조를 유지하였다. 피부 표면에 미세섬유 구조로 안착된 수분산 바이오셀룰로오스는 바이오셀룰로오스의 고유의 물성인 물리적 강도, 수분 흡수능을 유지하였다. 모델 피부인 젤라틴 젤에 수분산 바이오셀룰로오스를 코팅 후 경도 측정 시, 바이오셀룰로오스 미세섬유가 피부 표면을 잡아주기 때문에 코팅하지 않았을 때에 비해 약 20% 증가하는 것을 확인하였다. 수분 흡수능을 측정하기 위해 돼지피부에 수분산 바이오셀룰로오스를 도포 후 접촉각을 측정하였을 때, 낮은 초기 접촉각을 가지면서도 시간에 따라 급격히 감소하는 것을 확인하였다. 또한 O/W 제형에서도 수분산 바이오셀룰로오스가 함유된 O/W 제형에서 시간에 따른 접촉각이 감소하는 것을 확인하였다. TC에 대한 연구는 피부 위에서의 미세섬유의 기능에 대한 새로운 인식을 제공할 뿐만 아니라, fiber-cosmetics이라는 새로운 개념의 화장품 제형 연구의 초석이 될 것으로 기대된다.

Antifungal and carboxylesterase-producing bacteria applied into corn silage still affected the fermented total mixed ration

  • Dimas Hand Vidya Paradhipta;Myeong Ji Seo;Seung Min Jeong;Young Ho Joo;Seong Shin Lee;Pil Nam Seong;Hyuk Jun Lee;Sam Churl Kim
    • Animal Bioscience
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    • 제36권5호
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    • pp.720-730
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    • 2023
  • Objective: This study investigated the effects of corn silage as a source of microbial inoculant containing antifungal and carboxylesterase-producing bacteria on fermentation, aerobic stability, and nutrient digestibility of fermented total mixed ration (FTMR) with different energy levels. Methods: Corn silage was used as a bacterial source by ensiling for 72 d with an inoculant mixture of Lactobacillus brevis 5M2 and L. buchneri 6M1 at a 1:1 ratio. The corn silage without or with inoculant (CON vs MIX) was mixed with the other ingredients to formulate for low and high energy diets (LOW vs HIGH) for Hanwoo steers. All diets were ensiled into 20 L mini silo (5 kg) for 40 d in quadruplicate. Results: The MIX diets had lower (p<0.05) acid detergent fiber with higher (p<0.05) in vitro digestibilities of dry matter and neutral detergent fiber compared to the CON diets. In terms of fermentation characteristics, the MIX diets had higher (p<0.05) acetate than the CON diets. The MIX diets had extended (p<0.05) lactic acid bacteria growth at 4 to 7 d of aerobic exposure and showed lower (p<0.05) yeast growth at 7 d of aerobic exposure than the CON diets. In terms of rumen fermentation, the MIX diets had higher (p<0.05) total fermentable fraction and total volatile fatty acid, with lower (p<0.05) pH than those of CON diets. The interaction (p = 0.036) between inoculant and diet level was only found in the immediately fermentable fraction, which inoculant was only effective on LOW diets. Conclusion: Application of corn silage with inoculant on FTMR presented an antifungal effect by inhibiting yeast at aerobic exposure and a carboxylesterase effect by improving nutrient digestibility. It also indicated that fermented feedstuffs could be used as microbial source for FTMR. Generally, the interaction between inoculant and diet level had less effect on this FTMR study.

Effects of yeast and dried kratom leaves (Mitragyna speciosa [Korth] Havil.) supplementation on digestibility, rumen fermentation, blood metabolites and nitrogen balance in goats

  • Soklin Va;Chanadol Supapong;Pin Chanjula
    • Animal Bioscience
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    • 제37권2호
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    • pp.228-239
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    • 2024
  • Objective: The objective of the experiment was to study yeast supplementation (yeast, Y) and dried kratom leaves (DKTL) on the digestibility, ruminal fermentation, blood metabolites and nitrogen balance in goats. Methods: Four of 7 to 8 months old male crossbred (50% Thai Native-Anglo Nubian) goats with average liveweight 20±0.13 kg were randomly assigned according to a 2×2 factorial arrangement in a 4×4 Latin square design to receive four diets ad libitum basis. The study investigated the effects of two levels of yeast (Y) supplementation (Y, 0 and 0.5g/kg dry matter [DM]) along with two levels of DKTL supplementation (DKTL, 0 and 4.44g/kg DM). The experimental groups were as follows: T1 = control group with 0Y+0DKTL, T2 = 0Y+4.44 DKTL, T3 = 0.5Y+0DKTL, and T4 = 0.5Y+4.44 DKTL. Results: The results showed that there were no interactions between Y levels and DKTL levels with respect to total DM intake, but there were significant effects (p<0.05) by levels of Y; goats receiving 0.05 g/kg DM Y had higher than goats fed 0.0 g/kg DM on average (kg/d). A percentage of body weight (% BW) and grams per kilogram of metallic weight (g/kg w0.75) had no influence on yeast levels and DKTL, but there was a difference (p<0.05) by yeast level Y at 0.5 g/kg DM, being higher compared to the non-supplemented group. Apparent digestibility coefficient of nutrition in the form of (DM, organic matter, crude protein, neutral detergent fiber, and acid detergent fiber) was an increased trend in the Y-level complementary group at 0.5 g/kg DM and DKTL at 4.44 g/kg DM, respectively. Protozoa populations decreased in the group receiving Y levels at 0.5 g/kg DM and DKTL levels at 4.44 g/kg DM when compared to group T1. The acetic acid concentration and methane gas generation decreased (p<0.05) in the group receiving Y levels of 0.5 g/kg DM and DKTL levels of 4.44 g/kg DM, while the amount of propionic acid increased (p<0.05). Conclusion: Effects of feeding combinations of Y and DKTL supplementation on feed showed no interaction effect (Y×DKTL) on feed intake, rumen fermentation, bacterial and fungi population. The effect on protozoal populations was lower in the group that was supplemented with DKTL at 4.44 g/kg DM related to synthetic CH4 was reduced.

어성초의 화학적 특성과 휘발성 향기성분 추출물의 항균효과 (Chemical Characterization and Antibacterial Effect of Volatile Flavor Concentrate from Houttyunia cordata Thunb)

  • 신성의;서두석;정길록;차월석
    • 생명과학회지
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    • 제16권2호
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    • pp.297-301
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    • 2006
  • SDE연속추출장치로 추출, 농축한 어성초 휘발성 향기성분 추출물이 15종의 병원성 세균에 대한 항균활성을 측정한 결과는 다음과 같았다. 어성초의 추출물은 주로 Vibrio와 Bacillus속의 세균들에 대해 강한 항균활성을 나타냈고, S. aureus와 epidermidis, S. dysenteriae, C. xerosis, L. monocytogenes에도 비교적 높은 활성을 나타냈다. 하지만 E. coli, S. typhi, E. cloaceae, Y. enterocolitica와 같은 세균들은 어성초 휘발성 향기성분 농축물에 저항성을 가지는 것으로 나타났다. 어성초의 잎과 줄기에 대한 일반성분 중 수분, 조단백질, 조지방, 조회분은 잎에 많이 함유되어 있고 조섬유는 줄기에 많이 함유되어 있었다. 잎에서 9종의 유리아미노산이 검출되었고, 줄기에서는 8종의 유리아미노산이 총 8.81 mg/l00 g 으로 더욱 많이 검출되었다. 지방산조성을 분석한 결과 잎과 줄기에 linolenic acid (C18:3), linoleic acid (C18:2), palmitic acid (C16:0)이 다량 함유되어 있다. 무기성분 중 잎과 줄기에서 K의 함량이 가장 많았고 Ca, P, Mg, Fe, Zn, Cu의 순으로 많이 함유되어 있었다.