• Journal of The Korean Society of Grassland and Forage Science
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• v.31 no.1
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• pp.25-32
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• 2011

Oats are an important crop for forage production with good palatability of livestock. Compared with other winter cereals crops for forage, oats may be widely sowing, autumn (October), spring (early of March) and summer (late of August). The objectives of this study were to compare the effects of sowing dates and varieties on the growth, forage yield and feed quality. Oat were sown in 14 October and 10 March, and harvested 20 days after heading in middle region of Korea. Varieties used were the 3 winter oat cultivars with cold tolerant and 3 cultivars for summer sowing. Heading was delayed about 12 days in spring sowing than in autumn sowing and the difference among varieties was 8 days. The rate of spike and leaf above aerial parts reduced and the rate of culm increased in spring sowing than in autumn. The variety 'Donghan' was higher the rate of spike and lower the rate of culm than that of other varieties. In spring sowing than in autumn, acid detergent fiber (ADF) content was higher, and neutral detergent fiber (NDF) and digestible dry matter (DDM) content was lower. In DDM content surveyed on 20 days after heading, 'Donghan' was higher in autumn sowing and 'Samhan' in spring sowing than that of other varieties. The oat variety 'Samhan', 'Donghan' and 'Chohan' were higher fresh yield in autumn than in spring, but similar dry matter yield. The variety 'Swan', 'Darkhorse' and 'Hispeed' were higher fresh and dry matter yield in spring than in autumn. The variety 'Donghan' can supplement high quality forage production in middle region at October and March because of the high-tillering and rate of spike per aerial part.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.33 no.2
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• pp.174-181
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• 1988

A comparison was made the differences of growth and some yield components of two soybean ecotypes (summer and two autumn types) at different planting dates (15 April, 15 May, and 15 June) and also made the different patterns of dry matter accumulation of one summer type and two autumn types of soybeans at Agricultural Experiment Farm, College of Agriculture, Dankook University, Cheonan City, in 1987. [Planting date experiment] Days to emergence of four varieties were observed no difference. and, therefore, it was speculated that field observation of the difference of cold tolerence between varieties was difficult. Shortening rate of flowering clays as planting dates delayed was no different between two ecotypes, summer vs. autumn types of soybean. Summer types, DN82029-3 and ES18085-1, were observed not greater difference of days to maturity between early and late planting dates as compared with that of autumn types, Changyeobkong and Paldalkong. At late planting, summer types were observed more to hasten days to ripening due to high temperature in late growing season than that of autumn types. This caused to decrease somewhat greater rate of some yield componments, and finally yield as planting date delayed. As compared to autumn types, summer types, DN82029-3 and ES18085-1 showed longer stem height and lower airdry weight at late planting. [Dry matter accumulation pattern] Stem elongation after flowering of three varieties, DN82029-3, Changyeobkong and Danyeobkong, ranged 17 to 32 cm and increment of leaf area index 0.83-1.53. DN82029-3 reached 49 days faster in maximum total dry weight than that of autumn types, Changyeobkong and Danyeobkong. However. maximum total dry weight of DN82029-3 showed 50% to autumn types. At 15 May planting, summer type, day-neutrality, transfered faster into reproductive growth phase without enough growth of vegetative growth and also hastened ripening days, and thus lower dry matter accumulation and finally lower yield.

• Journal of The Korean Society of Grassland and Forage Science
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• v.12 no.1
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• pp.12-18
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• 1992

This experiment was conducted to study the factors related with yield components in 5 varieties of perennial ryegrass and was surveyed for the biological yields(BY). shoot weight(SHW). root weight (RW), leaf weight(LW), stem weight(SW), plant length(PL), leaf area(LA), number of tillcr per plant (NT), root lcngth(RL), shoot and root ratio(S/R), ratio of root length and weight(RL/RW) and weight of a tiller(WT) in autumn growth stage. These results are summarized as follows;1. The yield components were varied during the stage of growth and in relation to the varieties in autumn. 2. The yield is consisted of 73 % by shoot and 27% by root in autumn.3. The varieties of the highest biological yields were Tempo, Maprima and the lowest biological yields were P-2, Caliente in autumn. 4. The variety of Tempo was largely affected by the factors of shoot weight, root weight, ratio of root length and weight, and weight of a tiller. but the variety of Caliente was influenced by the factors of leaf weight. stem weight, leaf area, SIR ratio and weight of a tiller on the yield. 5. The highest biological yields was obtained at the time of 4~5th(10/4~1018) and the lowest yield was showed at the time of 3~4th(9/30~1014) in autumn. 6. The time of the highest biological yields were resulted that the variety of Tempo was obtained between the time of 5~6th. Maprima was obtained between the time of 1~2nd and the varieties of Manhattan, P-2, Caliente were obtained between the time of 4~5th on the stages of growth in autumn.

• Proceedings of the Korean Society of Crop Science Conference
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• 2017.06a
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• pp.302-302
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• 2017

This study was conducted to evaluated the effects of different sowing time(October 22, February 20, March 3, March 13, and March 23) and sowing quantities(150kg/ha, 200kg/ha, 250kg/ha, and 300kg/ha) on growth of naked oat(Avena sativa L.) cultivar(Choyang-Gwiri) at a cultivation area in Iksan, south Korea. Heading times were delayed with later sowing times. In autumn seeding(Oct. 22) the ear was headed at April 30, in spring seeding(Feb. 20, Mar. 3, Mar. 13, and Mar. 23) heading times were respectively May 14, May 14, May 15, and May 19. Heading time of spring seeding was delayed about 3 weeks than autumn seeding. Ripening times were similar trends to the heading times. In autumn seeding ears were ripened at June 7, in spring seeding each times were respectively Jun. 15, Jun. 13, Jun. 20, and Jun. 20. Ripening time of spring seeding was delayed about 2 weeks than autumn seeding. Culm length and ear length were shortened in spring seeding, but number of plants per $m^2$ were increased. Number of grains per a ear were 106 in autumn seeding, but grains per a ear in spring seeding were respectively 88, 83, 83, and 73. Weight of 1,000 grains in spring seeding was heavier than that in autumn seeding, the weights were tend to light as later seeding times. Yield of grains was declined as later seeding times, yield of in autumn seeding was 2,900kg/ha, whereas that in spring seeding was 2,180kg/ha. The highest yield of spring seeding time was in Mar. 13, before this seeding time soil surfaces were severely dried as few rain fall, so germination was poor in those seeding times. As several seeding quantities were seeding, earing and ripening times were not different. but increasing seeding quantity, culm length was lengthened and ear length was shortened, number of plants per $m^2$ were increased and grains per a ear were reduced. Yield of grains were increased more seeding quantities, yield was highest up to 250kg/ha seeding quantity.

• Proceedings of the Korean Society of Crop Science Conference
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• 2017.06a
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• pp.234-234
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• 2017

Recent abnormal weather, especially continued rainfall during sowing season causes difficulty in proper sowing of wheat and delayed sowing after November 15 is concerned about freezing damage during winter, resulting in reduction of wheat yield. To correspond government policy of crop sufficiency improvement and produce and supply raw wheat and barley steadily, expansion of cultivation area is necessary and spring sowing of wheat is required. To obtain basic information on the improvement of spring sown wheat and barley production, comparison and path coefficients analysis was conducted for yield and yield related components from autumn and spring sown wheat and barley. Path analyses were known as very useful in clarifying the effects of yield components on grain yield formation, which were not accurately reflected in simple correlation anaylses. Most cultivated 5 wheat and 9 barley cultivars were sown on October and February at Cheon-ju province according to standard sowing method. For the spring sowing of wheat and barley, the varieties having vernalization degree I~III are seeded in the mid of February and seeding rate is 200~250kg/ha which is increased by 25% than autumn sowing. N-fertilizer of 95 kg/ha and the same amount of P, K dressed in autumn are applied at once as basal fertilizer. The magnitude of direct effect in each yield components on yield was in sequence as follows. In autumn wheat, grain number per $spike{\geq}$ the number of spike per $m^2$>1000-grain weight and in spring wheat, grain number per $ spike{\geq}the$ number of spike per $m^2$> 1000-grain weight. In autumn naked barley, 1000-grain weight> the number of spike per $m^2$, grain number per spike and in spring barely, the number of spike per $m^2$> grain number per spike > 1000-grain weight. In autumn covered barley, grain number per spike>the number of spike per $m^2$ and in spring coverd barley, the number of spike per $m^2$> grain number per spike, 1000-grain weight. In autumn malt barley, the number of spike per $m^2$>1000-grain weight and in spring malt barley, the direct effects of three yield components were similar. According to the path analysis of yield components for spring sown wheat and barley, it was suggested that adequate number of spike per $m^2$ was most important factor for yield increase.

• Asian-Australasian Journal of Animal Sciences
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• v.19 no.7
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• pp.970-977
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• 2006

Forage oat (Avena sativa L.) is grown extensively in a double-cropping system on dairy farms. Four oat varieties ('Swan', 'Targa', 'Foothill', and 'Nugene') were evaluated for forage production and forage quality during two growing seasons (spring and autumn) at two locations (central and southern region) in South Korea. The heading stage of four oat varieties was observed during spring, but the autumn season did not produce heading until harvest time except for the 'Swan' variety (early-maturing variety). The heading stage of 'Swan' in both locations was earlier compared to other varieties. The four varieties were resistant to both foliar disease and insects. Lodging resistance was higher during autumn except in 2002 at the central region, and late-maturing varieties ('Foothill' and 'Nugene') have lower lodging resistance. Dry matter (DM) content was significantly different between varieties (p<0.001). Comparing different varieties, 'Swan', an early-maturing variety, was highest in DM content. In DM, total digestible nutrients (TDN) and crude protein (CP) yield, the yield of oat varieties in the southern region was higher than in the central region, and forage yield of the oat varieties in the spring season was higher than during the autumn season. The DM and TDN yield showed significant differences between oat varieties. The CP content of oats grown in the central region (Cheonan) was lower than oats grown in the southern region (Daegu), and the spring season produced oats with lower CP compared to the autumn season. Among the four oat varieties, the CP content of late-maturing varieties was higher than the Swan variety (early-maturing variety). The acid detergent fiber (ADF) and neutral detergent fiber (NDF) contents were higher for the varieties grown in Cheonan and during the spring season. The ADF and NDF contents of late-maturing varieties were lower than the early-maturing variety. TDN and relative feed value (RFV) were higher for the varieties grown in Daegu and during the autumn season. Late-maturing variety had higher TDN and RFV than early-maturing variety. Our study showed differences in forage production and forage quality of oats grown in different locations, seasons and varieties. Forage quality as well as forage production was better in the southern region than in the central region. Forage quality was better during autumn, but forage production was better during spring. Late-maturing variety had better forage quality than the early-maturing variety. Therefore, late-maturing varieties are more suitable for use in the southern region.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.41 no.1
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• pp.86-94
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• 1996

This experiment was carried out to investigate the differences of the growth and yield characteristics at different planting dates in two soybean ecotypes from 1993 to 1994. Two summer types of soybean varieties, Suwon 163 and CNS 342, and two autumn types, Hwangkumkong and Keomcheongkong ＃1 were planted 7 times from 22 April to 21 June with 10 days interval in 1993 and 4 times from 22 April to 21 June with 20 days interval in 1994 at experimental field, Dankook University, Cheonan. Emergence rate was shown to difference between the summer types and the autumn types, as planting date delayed and between 1993 and 1994. The average emergence period was more shortened in 1994 than 1993. This was reduced as planting date delayed. Days to flowering, pod formation and maturity were shortened as planting date delayed, and observed that shortening of days to flowering and maturity were smaller in the summer types than the autumn types. Stem height, stem diameter, number of mainstem nodes, number of branches and number of branch nodes were different between the summer types and the autumn types and between 1993 and 1994. These were reduced as planting date delayed. The number of pods per plant was also different between 1993 and 1994, and reduced as planting date delayed. The number of seeds per pod was not different between 1993 and 1994, and shown to similar tendency as planting date delayed. It was observed that one hundred seed weight of the summer types were reduced, but the autumn types were not as planted date delayed in 1993. In 1994, one hundred seed weight was not measured because almost all pods were unfilled or shriveled probably due to high temperature during pod formation period. The rate of unfilled pods per plant was higher the autumn types than in the summer type of soybeans in 1994.

• Proceedings of the Plant Resources Society of Korea Conference
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• 2019.10a
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• pp.72-72
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• 2019

This study compared the growth characteristics of A. gigas according to the transplanting season, in the cultivation located in Yeongju, Gyeongsangbuk-do, transplanted in the autumn and spring. As a result of that the plant survival rate were observed the highest autumn transplanting (9.4%; autumn-92.2%, spring-82.8%) and bolting rate were observed lowest spring transplanting (7.1%; autumn-37.3%, spring-30.2%). Growth characteristics (height, leaf length and width, stem diameter) were observed the highest autumn transplanting in June and highest spring transplanting in August. The early growth is high growth due to long rooting time in autumn transplanting, but the difference in the ground growth between the two experiments was insignificant when the main growth period was from June to August. Further analysis of the growth characteristics and marker components of roots of A. gigas can be used to determine the optimal planting time and the establishment of high quality cultivation technology.

• Korean Journal Plant Pathology
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• v.11 no.3
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• pp.197-209
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• 1995

This paper is a third report about the new fungal diseases of economic resource plants in Korea. It contains short descriptions on symptoms, occurrence conditions, pathogen, and some phytopathological notes for each of 10 fungal plant diseases. They are angular leaf spot of Achyranthes japonica by Cercospora achyranthis causing leaf spot and defoliation in the shade of plants, leaf spot of Armoracia lapathifolia by Cercospora armoraciae causing leaf spot to blight from the rainy season to autumn, hypophyllous mold of Dioscorea tokoro by Distocercospora pachyderma causing leaf spot and yellowing, hypophyllous mold of Artemisia spp.by Mycovellosiella ferruginea causing leaf spot and yellowing, angular leaf spot of Aralia elata by Pseudocercospora araliae causing velvety leaf spot and defoliation, hypophyllous mold of Lycium chinense by Pseudocercospora chengtuensis causing velvety leaf spot and defoliation from the rainy season to autumn, angular leaf spot of Diospyros lotus by Pseudocercospora disospyri-morrisianae causing leaf spot and defoliation from summer to autumn, brown leaf spot of Impatiens textori by Pseudocercospora nojimae causing leaf spot to blight from the rainy season, leaf spot of Cephalonoplos segetum by Ramularia cirsii causing leaf spot to blight throughout the growing season, and white mold of Leonurus sibiricus by Ramularia leonuri causing leaf spot to blight mostly in autumn.

• Journal of The Korean Society of Grassland and Forage Science
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• v.9 no.2
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• pp.96-102
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• 1989

This field experiment was conducted to determine the effect of grazing and cutting management on the forage production and botanical composition at different legumes sown swards of the experimental field of Livestock Experiment Station. in Suweon, from Aug. 1985 to Oct. 1988. The results obtained are as follows: 1. Dry matter yield of cutting management (1213.0 kg/lOa) was higher by 19% than that of grazing management (1016.8 kg/lOa). Yield of pasture mixtures including alfalfa both cutting and grazing were higher than those including ladino clover and red clover. Yield under grazing was inferior to cutting in the first year but superior in the second year. 2. Seasonal dry matter production under grazing showed 5 1% in spring, 33% in summer and 16% in autumn, but under cutting showed 46% in spring, 42% in summer and 12% in autumn. 3. Daily dry matter production per 10a under grazing is decreased 5.9 kg in spring, 5.5 kg in summer and 3.7 kg in autumn. But under cutting is decreased 8.7 kg in summer, 6.6 kg in spring and 3.4 kg in autumn. 4. Botanical compositions of mixtures swards involving ladino clover and red clover were not influenced by method of defoliation. But mixtures swards including alfalfa were highly influenced by method of defoliation. Alfalfa ratio at the time of final utilization under grazing was about 30%, but under cutting was about 70-80%.