• 약학회지
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• 제20권1호
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• pp.76-82
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• 1976

The base-catalyzed hydrolysis of indomethacin over a range of pH 8,2 to 10.0 was investigated, according to the first order kinetic equation. The energy of activation for the reaction was calculated 20, 18 kcal/mole from the Arrhenius plot. And the optimal pH of indomethacin in aqueous solution was estimated as pH 4.93 by the extrapolation of the log k-pH profiles in strong acidic and alkaline regions. And the influences of alkaline earth metals, heavy metals and some other compounds on the degradation of indomethacin were observed with no effect.

• 한국수산과학회지
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• 제28권4호
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• pp.397-400
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• 1995

Chitosan 용액의 물성학적 특성을 조사하기 위하여 chitosan 용액의 점도에 미치는 전단속도, 온도, 농도 및 염의 영향을 조사한 결과, chitosan 용액$(0.5\%)$의 유동곡선은 hysteresis loop가 나타나는 Bingham 유체와 일치하였고, $10^{\circ}C-40^{\circ}C$에서 Arrhenius 온도의존성을 나타내었다$(2\%,\;2.5\%,\;3\%\;chitosan$ 용액). 활성화 에너지는 3.25-8.35(kcal/g mol)로 전단속도가 높을수록 그리고 농도가 높을수록 증가하였다. Chitosan 용액의 겉보기점도는 농도가 증가할수록 지수적으로 증가하였고, 측정 온도가 높을수록 농도의존성은 낮았다. 한편 chitosan용액에 염을 첨가하였을 때 점도감소현상이 나타났으며, 염농도가 높아짐에 따라 점도의 감소폭은 줄어들었다 염의 종류에 따른 점도변화는 없었다

• 한국전기전자재료학회논문지
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• 제28권8호
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• pp.501-507
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• 2015

In this paper, EPR (ethylene propylene rubber) insulation material was accelerated degradation test at $121^{\circ}C$, $136^{\circ}C$, $151^{\circ}C$, and experiment the typical EAB (elongation at break) at mechanical characteristics analysis. It is shown that the failure-time at the point of 50% of the initial value of Elongation rate to obtain the activation energy. The failure-time was shown each 5,219 hr, 3,165 hr, and 668 hr at three temperatures. In order to derive the activation energy, Arrhenius methodology was applied. Also, we got the Arrhenius plot from three accelerated temperatures. The activation energy values got 0.98 eV from EAB test. The experimental data were evaluated for estimating the probability density, and the suitable distribution by using statistical program MINITAB. It is shown that EAB data by the acceleration thermal degradation is most suitable for the Weibull distribution.

• Food Science and Biotechnology
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• 제15권1호
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• pp.33-38
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• 2006

This study was performed to provide basic rheological data of dandelion root concentrates in order to predict their processing aptitude and usefulness as functional foods material. The hot water and 70% ethanol extracts of dandelion root were concentrated at 5, 20, and 50 Brix, and their static viscosity, dynamic viscosity, and Arrhenius plots were investigated. Almost all hot water concentrates showed the typical flow properties of a pseudoplastic fluid, but evaluation using the power law model indicated that the 70% ethanol concentrates showed a flow behavior close to a Newtonian fluid. The apparent viscosity of hot water and 70% ethanol concentrates decreased with increasing temperature. Yield stresses of hot water and 70% ethanol concentrates by Herschel-Bulkley model application were in the range of 0.026 - 1.368 Pa and 0.022 - 0.238 Pa, respectively. The effect of temperature and concentration on the apparent viscosity was examined by Arrhenius equation. The activation energies of hot water and 70% ethanol concentrates were in the range of $8.762-23.778{\times}10^3\;J/mol{\cdot}kg$ and $3.217-20.384{\times}10^3\;J/mol{\cdot}kg$ with increasing concentration, respectively. Storage (G') and loss (G") moduli were generally increased with increasing frequency. For the 70% ethanol concentrates, G" predominated over G' at all applied frequencies and so they showed the typical flow behavior of a low molecular solution. However, for the hot water concentrates, G' predominated over G" at more than 1.9 rad/sec (cross-over point) and so they showed the typical flow behavior of a macromolecular solution.

• 한국식품저장유통학회지
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• 제30권4호
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• pp.573-588
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• 2023

The purpose of this study was to monitor changes in the quality of ginseng and predict its shelf-life. As the storage period of ginseng increased, some quality indicators, such as water-soluble pectin (WSP), CDTA-soluble pectin (CSP), cellulose, weight loss, and microbial growth increased, while others (Na₂CO₃-soluble pectin/NSP, hemicellulose, starch, and firmness) decreased. Principal component analysis (PCA) was performed using the quality attribute data and the principal component 1 (PC1) scores extracted from the PCA results were applied to the multivariate analysis. The reaction rate at different temperatures and the temperature dependence of the reaction rate were determined using kinetic and Arrhenius models, respectively. Among the kinetic models, zeroth-order models with cellulose and a PC1 score provided an adequate fit for reaction rate estimation. Hence, the prediction model was constructed by applying the cellulose and PC1 scores to the zeroth-order kinetic and Arrhenius models. The prediction model with PC1 score showed higher R² values (0.877-0.919) than those of cellulose (0.797-0.863), indicating that multivariate analysis using PC1 score is more accurate for the shelf-life prediction of ginseng. The predicted shelf-life using the multivariate accelerated shelf-life test at 5, 20, and 35℃ was 40, 16, and 7 days, respectively.

• Computers and Concrete
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• 제19권6호
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• pp.659-666
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• 2017

Based on the Arrhenius equations, several hydration exothermic models that precisely calculate the influence of concrete's self-temperature duration on its hydration exothermic rate have been presented. However, the models' convergence is difficult to achieve when applied to engineering projects, especially when the activation energy of the Arrhenius equation is precisely considered. Thus, the models' convergence performance should be improved. To solve this problem and apply the model to engineering projects, the relationship between fast iteration and proper expression forms of the adiabatic temperature rise, the coupling relationship between the pipe-cooling and hydration exothermic models, and the influence of concrete's self-temperature duration on its mechanical properties were studied. Based on these results, the rapid convergence of the hydration exothermic model and its coupling with pipe-cooling models were achieved. The calculation results for a particular engineering project show that the improved concrete hydration exothermic model and the corresponding mechanical model can be suitably applied to engineering projects.

• 박물관보존과학
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• 제10권
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• pp.75-88
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• 2009

금속유물 강화제로 널리 사용 중인 아크릴계 수지 Paraloid^TM B-72(EMA copolymer)의 수명예측을 위한 연구이다. 수명인자로서는 온도를 고려하였으며, 수명예측을 위한 test parameter로써 색도를 선택하였다. 그 결과, 같은 농도의 도막에서 온도에 대한 노화가 주요 요인이라는 것을 알았다. 즉 환경온도 24℃에서 24시간일 때 수명은 12.0년, 20℃에서 24시간일 때 수명은 17.1년, 16℃에서 24시간일 때 수명은 24.5년으로 예측되었다. 이 실험을 평가는 Arrhenius 관계식을 이용하여 예측하였다.

• 한국식품과학회지
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• 제20권5호
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• pp.711-717
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• 1988

배추의 염절임중 배추 조직으로의 소금흡수 속도를 측정하고 확산에 관한 수학적인 모델과 computer simulation을 통해서 확산계수를 구하였다. 배추 줄기로의 소금의 침투 및 탈염 될 때의 확산계수는 각각 $1.7{\times}10^{-11}m^2/s$와 $11.6{\times}10^{-11}m^2/s$이었다. Apparent diffusivity는 소금의 농도와 배추의 종류에 커다란 영향을 받지 않으며, 온도의존성은 Arrhenius식으로 나타낼 수 있고 이때의 활성화 에너지는 66 KJ/mol 이었다.

• Applied Biological Chemistry
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• 제31권1호
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• pp.46-51
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• 1988

대두를 tap water와 0.5% $NaHCO_3$ 용액에 침지시켜 수화속도에 미치는 침지온도의 영향에 대하여 실험하였다. 그 결과 침지온도가 높아 질수록 수화속도는 빠르고 세품종중 크기가 가장 작은 단엽이 tap water에 침지 할때나 0.5% $NaHCO_3$ 용액에 침지 할때도 모두 빨랐다. Arrhenius식을 사용하여 수화에 따르는 활성화 에너지를 계산하였고 일정 수분 함량에 도달하는데 필요한 시간과 침지온도와의 관계를 z값으로 나타내었을때 대두의 수화도가 증가 할수록 tap water에 침지할때나 0.5% $NaHCO_3$ 용액에 침지 할때도 z값이 감소하는 경향을 보였다.

• 한국추진공학회:학술대회논문집
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• 한국추진공학회 2009년도 춘계학술대회 논문집
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• pp.311-314
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• 2009

고체추진기관의 연소 환경에서 복잡한 형상을 갖는 내열 복합재료의 온도 및 밀도분포를 예측할 수 있는 방법을 개발하였다. 복합재료의 내부 열반응은 Arrhenius 모델을 이용하였으며, 표면 삭마반응은 Zvyagin 이론을 사용하였다. 표면 삭마에 의한 경계조건 및 격자 이동은 Rezoning 기법을 사용하였으며 열분해에 의한 흡열반응 효과는 열분해 가스의 조성비에 기준한 유효 비열 값을 이용하여 계산되었다. 형상이 복잡한 부품으로 이루어진 2차원 축대칭 노즐 조립체에 적용된 방법은 향후 3차원 FEM 열구조 해석에 활용을 목표로 발전될 것이다.