• Title/Summary/Keyword: anthropometric indices

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Graphical Analysis of BMI, Broca and Rohrer Indices in Terms of Anthrophometric Levels (체형분류를 위한 BMI, Broca, Rohrer 방법의 도표 분석)

  • 이병순
    • Journal of Nutrition and Health
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    • v.30 no.2
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    • pp.195-200
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    • 1997
  • A graphical method to determine the anthropometric levels that's are lean, slightly lean, normal, slightly obese, obese by BMI, Broca and Rohrer indices was developed. On the graph of height vs. weight, regions corresponding to the anthropometric levels were separated by equations calculated with boundary conditions for BMI, Broca and Rohrer indices, respectivelyl. It was observed that the determinations of the anthropometric level was influenced by the weight to a larger extent than the hight, which magnitude was in the order of BMI>Broca>Rohrer. There appeared significant differences between the results of the anthropometric level for higher and weight by BMI, Broca and Rohrer indices, respectively. Conclusively, the graphical method was proved as a good means to analyze and compare the anthropometric levels from BMI, Broca and Rohrer indices.

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A Study on Physique Classification and the Correlation with Blood Pressure, Triglyceride, Hematocrit by Anthropometric Indices in Korean Female College Students (일부 여대생의 신체지수에 따른 체형분류 및 일부 혈액요인과의 상관관계 연구)

  • 이병순
    • Journal of Nutrition and Health
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    • v.26 no.8
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    • pp.942-952
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    • 1993
  • This study was to investigate if Body Mass Index(BMI) is adequate as a method of physique classification of Korean female college students. For this study 571 students were selected to examine physique classification by anthropometric index, and the correlation between the various anthropometric index and risk facters(blood pressure, triglyceride, hematocrit). The following results were obtained by this study. 1) Average age of the subjects is 19.6, height 158.2cm and weight 54.4g. 2) All anthropometric indices and body fat percentage are highly correlated (r>0.713), among them BMI shows high and significant positive correlation with weight(r=0.919) and skinfold thickness(r>0.601), but negative correlation with height(r=-0.086). 3) All anthropometric indices and body fat percentage show significant correlation with blood pressure and triglyceride. Among them BMI shows high and significant positive correlation with blood pressure and triglyceride. 4) FAT% III calculated of BMI shows significant with FAT% I and FAT% II by skinfold thickness, and high correlation with blood pressure and triglyceride. Therefore FAT% III is adequate for calculation method of body fat percentage.

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Association between Nutrients Intake and Nutritional Status in Young Men

  • Kim, Bo-Young;Cho, Youn-Ok
    • Nutritional Sciences
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    • v.3 no.2
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    • pp.83-88
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    • 2000
  • The association between nutrient intake and nutritional status was investigated with anthropometric measurements, body composition and blood biochemical indices in 56 healthy young men fed balanced diet for two years. Compared with Korean recommended dietary allowances (Korean RDA), all nutrient intakes were adequate. Height and body weight were significantly (p < .01 - p < .05) positively correlated to the intakes of energy, protein, sodium, potassium vitamin A and vitamin $B_1$. The lean weight was significantly (p < .001 - p < .05) correlated to the intake of energy, protein, sodium, potassium, vitamin A, vitamin B$_1$. niacin and vitamin C. The skinfold thickness of triceps and suprailiac was significantly (p < .01 - p < .05) correlated to the intake of energy, sodium, potassium, but that of thigh was not correlated. The significant correlations neither between nutrient intake and blood biochemical indices nor between nutrient intake and blood pressure were shown. These results suggest that nutritional status as anthropometric indices and body composition is associated with nutrient intake in young healthy adults on balanced diet, however, the nutritional status as blood biochemical indices of active people is neither endangered nor improved in comparison with less active ones.

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The Nutritional Status of the Female Elderly Residents in Nursing Home -I. Nutritional and Biochemical Health Status- (사회복지 시설 여자 노인의 영양 건강 상태 -I. 영양소 섭취량 및 생화학적 건강상태-)

  • 송요숙
    • Journal of Nutrition and Health
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    • v.28 no.11
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    • pp.1100-1116
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    • 1995
  • Nutritional and health status was assessed in the 86 healthy elderly women who aged 65 through 96 and resided in nursing home in chonbuk area. Nutritional status was determined by dietary intake, anthropometric and hematological indices and hair elements. Correlation analysis among nutritional indices were performed to identify the factors which related specifically to nutritional status of the elderly. Nutrients intake below two-thirds of the RDA were Ca, riboflavin and niacin. Especially mean Ca intake was only 51.9% of RDA and most of nutrients intake were decreased as theri age increased. Height, body weight and mid upper arm circumference were decreased with age but W/H ratio did not differ among age groups. These data suggested that body fat accumulation did not change with age but lean body mass was decreased with age in the elderly. Waist circumference was positively correlated to dietary fat intake, and body weight, BMI, waist and hip circumferences and total body fat were positively correlated with serum LDC/HDL ratio. It could be concluded anthropometric indices were good indicator that reflect the lipid nutritional status in elderly women. Hematological indices, Hb, RBC, MCH, albumin, globulin, transferrin levels, belonged to normal ranges of aged women. However, the lowest Hb level showed in the oldest-old group(aged 85 and over years group). The avalilavilty of hair analysis to measure nutritional status was tested. There were not found any significant correlations between many kinds of nutritional indices and hair elements except hair Zn content which was positively correlated with BMI.

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The Comparison of Somatotype by the Body Consciousness and Physical Measurements (신체에 대한 인식과 계측자료에 의한 여대생들의 체형비교연구)

  • 백희영;남윤자;박재경;김주연
    • Journal of the Korean Home Economics Association
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    • v.38 no.3
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    • pp.59-70
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    • 2000
  • To compare physique classification by body consciousness and anthropometric index, 83 students were chosen from May to June 1998. Anthropometry including weight and height were measured and food frequency was examined by questionnaires. The results are as follows; 1) Average age of the subjects is 20.7, height 160.8cm and weight 51.4 kg. 2) All anthropometric indices and body fat percentage are highly correlated and all anthropometric indices show high and positive correlation with weight, but negative correlation with height. 3) The 55.4-75.9% of subjects were normal range by criteria of BMI and RI respectively, but the 40% of subjects were obese range by the self-consciousness of leanness/obesity. 4) The lean group was thinner in trunk and extremities, taller and lighter than the obese group. 5) When we investigated the groups classified by the body consciousness, the significant differences were found in the physical measurements related with feeling about self-obesity.

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Anthropometric and Nutrition Status of Institutional Children (사회복지시설 아동의 신체발육 및 영양상태)

  • 정혜경;장영은
    • Korean Journal of Community Nutrition
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    • v.4 no.1
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    • pp.3-10
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    • 1999
  • This study was designed to investigate the malnutrition rate with anthropometric indices for the nutrient intake of 74 children aged 4-12 years old in three child welfare institutions in Cheonan city. The average heights and weights of the children are much lower than the Korean average height and weight. The mean BMI is $17.0{\pm}1.53$. In terms of height-for-age, 16.0% of the samples belong to below -2 standard deviation from the mean of the reference group. In terms of weight-for-age, 16.0% of the children belong to below -2 standard deviation. In terms of weight-for-height, 4.0% of the children belong to below -2 standard deviation. The standard deviation scores(Wt/Age, Ht/Age) indicate negative signs for seventy to eighty percent of the children. This is due to the lower consumption of the important nutrients that children consumed and almost all nutrients much less than the recommended daily allowances. Special nutrition welfare policies and programs targcting child welfare institutions should be developed to provide adequate nutrition for children in residential care.

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The Study on Correlation of Anthropometric Indices with Blood Pressure and Serum Lipid in Korean Adults (비만지표와 혈청지질 및 혈압과의 관련성)

  • Ko, Seong-Gyu
    • The Journal of Internal Korean Medicine
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    • v.21 no.3
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    • pp.495-504
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    • 2000
  • Objective : To assess the relationship and prevalence rate among hypertension, dyslipidemia and the four commenest anthropometric measurements for obesity(body mass index(BMI), waist-hip ratio(WHR), waist circumference(WC) and body fat) in Korean adults. Methods : We studied the cross-sectional association of the anthropometric indicies and hypertension, dyslipidemia in 70 Korean adults. Hypertension was defined as blood pressure ${\ge}160/95$mmHg and classification of JNC IV, Dyslipidemia were defined as total cholesterol ${\ge}200$ mg/dl, HDL-cholesterol ${le}35$ mg/dl, LDL-cholesterol ${\ge}160$ mg/dl, triglyceride ${\ge}200$ mg/dl. Infromations on life-style factors were obtained from personal interview. Results : BMI and WHR, BMI and WC, BMI and Fat(%), WHR and WC, WC and Fat(%) had high partial correlation coefficients after age adjustment. BMI and Systolic Blood Pressure had r=0.385 coefficients, WHR and HDL-cholesterol had r=-0.360 coefficients. All four anthropomtric indicies and hypertenstion groups by JNC IV classsification had signifiant differences in women, but only fat(%) and hypertension had significant difference in men. In women, in the relationship of four anthropomtric indicies and serum lipids, total cholesterol ${\ge}200$ mg/dl group with fat(%) had a signifiant difference for normal cholesterol group, and also the group of HDL-cholesterol ${\le}$ mg/dl with WC had significance. But in men, there were no significant differences in all anthropomtric indicies and serum lipids groups. Conclusions : Korean women are more significant than Korean men in the relationship between anthropometric indicies and serum lipids, or blood pressure. But this study's samples are small, so the results are some different with results of other studies. We should study more specifically about anthropometric indicies and serum lipids, anthropometric indicies and blood pressure with many samples.

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Relationship between Zinc Status and Obesity of Type 2 Diabetic Women ($\cdot$노년 당뇨병여성의 아연영양상태와 비만도와의 관련성)

  • Lee Jung Hee;Lee Hee Ja;Lee In Kyu;Yoon Jin-Sook
    • Korean Journal of Community Nutrition
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    • v.10 no.1
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    • pp.70-78
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    • 2005
  • Zinc is known to have important effects on insulin activity and to increase the body fat deposition. The purpose of this study was to investigate the zinc status and obesity in 50 type 2 diabetic women visiting public health center and hospital. The mean age was 57.9 $\pm$ 6.9 years old. The mean of diabetic duration was 8.0 $\pm$ 6.5 years. Body mass index (BMI) of diabetes was $23.2 \pm 2.3 kg/m^2$. There were no significant differences of mean age, anthropometric indices, and insulin level other than fasting blood sugar (p < 0.001) and insulin resistance (p < 0.00l) between diabetes and control group. The obesity ratio of diabetes was $20\%$, $66\%$ and $84\%$ for BMI, waist circumference and waist/hip ratio (WHR), respectively. Plasma zinc level was not significantly different between diabetes and control group. However, urinary zinc excretion of diabetes was approximately twice of control group (p < 0.001). Urinary zinc loss was fivefold higher in the hyperglycemia ($HbA_{lc}> 10\%$) than in normal blood glucose (p < 0.001). Anthropometric indices were decreased in hyperglycemia. On the other hand, there were the tendency of increased urinary zinc in obese group for waist circumference and percent of body fat. These results suggested that controlled normal blood glucose could improve hyperzincuria and anthropometric changes in type 2 women diabeties.

Dietary Intakes, Serum Lipids and Hematological Indices in Female Adolescent Smokers (흡연 여고생의 식사섭취실태, 혈청지질 및 혈액 임상학적 조사)

  • 김정희;이희원;김경원
    • Korean Journal of Community Nutrition
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    • v.4 no.2
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    • pp.149-156
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    • 1999
  • This study was due to investigate the dietary intakes, serum lipids and other hematological indices in female adolescent smokers. The subjects were 85 smokers, whose average pack-year(smoking years on the basis of one pack of cigarettes per day) was 1.26 and 87 nonsmokers who were female high school students in Seoul. An anthropometric measreument was performed and % body fat was also analyzed by the Bioelectrical Impedance Fatness Analyzer(GIF-891). Dietary intakes and food habits were examined through questionnaires and nutrient intakes were analyzed by the Computer Aided. Nutritional analysis program for professional(CAN-pro). Serum TG, HDL-cholesterol and total-cholesterol levels were measured with test kits. Serum glucose, albumin, GOT and GPT were measured by automated dry chemistry system, SPOTCHEM 4410. Hemoglobin, hematocrit, RBC, WBC and MCV were determined by Semi Automated Microcell Counter(F-520). All data were statistically analyzed by SAS PC package program. There was no significant difference in the anthropometric measurements between smokers and nonsmokers. The caloric intake in adolescent smokers tended to be higher than that of nonsmokers but the difference was not statistically significant. In addition, there was no significant difference between smokers and nonsmokers in biochemical indices. Analysis of serum lipids showed that the serum levels of total-cholesterol and LDL-cholesterol of nonsmokers were unexpectedly significantly higher(p<0.05) than those of smokers. Overall results indicate that smoking itself with short pack-year in healthy female adolescent did not seem to influence apparent health and nutritional status.

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Effects of Nutrition Education on Nutritional Status of Hemodialysis Patients (영양교육이 혈액투석환자의 영양상태에 미치는 효과)

  • 양정례;서혜정;김양하
    • Journal of Nutrition and Health
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    • v.36 no.7
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    • pp.749-758
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    • 2003
  • Malnutrition is a common problem in patients undergoing maintenance hemodialysis (HD) and compromised food intake is an important cause. Malnutrition is one of the important factors influencing mortality in these patients. This study was conducted to evaluate the effectiveness of nutrition education at improving nutritional status of 23 Korean HD patients (mean : 48.6 $\pm$ 10.4 years, men : 8, women : 15). Anthropometric indices, nutrient intakes, and biochemical blood indices were measured before and after a 6-month nutrition education intervention. Anthropometric indices such as percent ideal body weight [PIBW (%)], body fat, body mass index (BMI), mid-arm circumference (MAC), mid-arm muscle circumference (MAMC), and calculated arm muscle area (CAMA) of subjects were within the normal range and not changed by nutrition education. Subjective global assessment (SGA) was significantly increased (p < 0.05) after nutrition education. Intake of total energy, carbohydrate, lipid, Ca, and vitamin B1 was increased significantly (p < 0.05) but intake of phosphorus, potassium, and sodium was decreased (p < 0.05). The serum concentrations of albumin, total protein, and Ca were significantly increased (p < 0.05), but levels of P and K were decreased (p < 0.05) after the intervention. These findings suggest that nutrition education for HD patients can be effective for positively changing nutrient intakes, leading to improvements in blood indices and nutritional status.