• Title/Summary/Keyword: anchovy egg and larvae

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A Study on the Transport of Anchovy Engraulis japornicus Egg-larvae in the South Sea of Korea (한국 남해안의 멸치(Engraulis japornicus) 난자치어 수송에 관한 연구)

  • Kim, Dong-Sun;Bae, Sang-Wan
    • Journal of Environmental Science International
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    • v.20 no.11
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    • pp.1403-1415
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    • 2011
  • To understand the transport of anchovy egg-larvae, an integrated model consisting of a hydrodynamic model and a three-dimensional Lagrangian diffusion model was used for the anchovy Engraulis japornicus egg-larvae trace. Fist, in order to determine the circulation characteristics of the South Sea of Korea, residual flow according to tide, density and wind effect was investigated. In offshore regions, tide-induced residual current tends to flow eastward during the spring tide and westward during the neap tide. Residual flow is irregular due to the bottom topography in the coastal area. No special tendency was apparent in the open sea. Especially, the flow in the offshore regions showed results similar to that of the Tsushima Warm Current. The transport of anchovy egg-larvae is decided the physical properties of sea water. It is estimated that anchovy eggs spawned near the Jeju Island travels offshore, rather than to coastal areas, and grow in the front area between the coastal sea and offshore regions.

Catch Predictions for Pacific Anchovy Engraulis japonicus Larvae in the Yellow Sea

  • Kwon, Dae-Hyeon;Hwang, Sun-Do;Lim, Donghyun
    • Fisheries and Aquatic Sciences
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    • v.15 no.4
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    • pp.345-352
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    • 2012
  • To predict catches of Pacific anchovy Engraulis japonicus larvae, anchovy eggs were collected in the coastal waters off Gunsan, Korea, in the Yellow Sea during the main spawning season (June to July) from 2003 to 2009. A ring net was repeatedly towed vertically at 10 stations during the daytime to sample eggs. Catch data estimated by auction sales were obtained from the Fisheries Cooperatives Union of Gunsan City and daily water temperature data in the outer harbor of Gunsan City during the survey periods were obtained from the National Oceanographic Research Institute. A significant relationship was found between anchovy egg density from June to July and larval catch from July to October in the same year. Catch of anchovy larvae in Gunsan were also high when optimal growth temperatures were recorded in the coastal waters off Gunsan in July. Although the recruitment success or failure of anchovy larvae can be predicted from variability in egg density, we suggest that mean daily water temperature is a more efficient indicator for predicting variability in catches of larval anchovy in the Yellow Sea.

Study on the Distribution Patterns of Anchovy Eggs and Larvae and Environmental Characteristics in the Eastern Part of Jeju Strait, Korea (제주해협 동부해역에 있어서 멸치 난·자치어의 분포패턴과 환경 특성)

  • Lee, Seung-Jong;Go, You-Bong
    • Korean Journal of Ichthyology
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    • v.18 no.1
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    • pp.36-44
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    • 2006
  • The distribution patterns of anchovy eggs and larvae and environmental characteristics such as oceanographic conditions and meteorological factors in the eastern part of Jeju Strait, Korea from June to October 2003 were investigated. During the sampling periods, the anchovy spawned on the coastal area mainly and approximately 85% of total egg abundance occurred in only two months, from July to August, suggesting that the main spawning season of anchovies is considered in summer from July and August in the study area. Relatively high proportions of the anchovy larvae larger than 20 mm TL observed in the eastern part area. These facts suggest that anchovy larvae gradually moved out to the eastern part of study area. Most wind speeds were markedly reduced to below 10 m/s with the exception of a few days and the precipitation was concentrated (37%) from July to August when the anchovy eggs and larvae occurred abundantly. Results of correlation analysis showed that the anchovy egg abundance correlated with the increasing chlorophyll a and copepod biomass. It is considered that the plankton biomass in the sea area would have significant effects on the anchovy spawning. In addition, salinity variations also had significant effects on the abundance of anchovy larvae, with increasing water temperature.

Characteristics of egg and larval distributions and catch changes of anchovy in relation to abnormally high sea temperature in the South Sea of Korea (이상 고수온에 따른 남해안 멸치 알과 자어 분포 및 어획량 변동 특성)

  • YOO, Joon-Taek;KIM, Yeong Hye;SONG, Se Hyun;LEE, Seung Hwan
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.54 no.3
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    • pp.262-270
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    • 2018
  • We examined the characteristics of egg and larval distributions and catch changes of anchovy in relation to abnormally high sea temperature in the South Sea of Korea in summer 2015 and 2016. The densities of anchovy eggs and larvae in the southern coastal region were lower in July-August 2016 than in July-August 2015. In particular, anchovy eggs and larvae (approximately 5 mm TL) were rarely observed in the coastal region in August 2016 due to the abnormally high SST (up to $28^{\circ}C$), which was above the optimum spawning temperature of anchovy. The catch of non-swimming stage (< 2 cm TL) larval anchovy was lower in July-August 2016 than in July-August 2015. The decreased catch of larval anchovy in July-August 2016 could be attributed to decreased spawning density in June-July 2016. In contrast, the catch of swimming stage (> 2 cm TL) anchovy was increased in July-August 2016. In the summer of 2016, prominent sea temperature near the southern coast of Korea and sea temperature higher than $30^{\circ}C$ in the offshore region of the South Sea of Korea could greatly enhance the retention of swimming anchovies in the coastal fishing grounds.

Comparison of Sampling Methods for Anchovy Eggs and Larvae in Coastal Waters of the South Sea of Korea (남해 연안 멸치 난자치어 채집방법간 비교)

  • Hwang, Sun-Do;Choi, Il-Su;Chu, Eun-Kyeon
    • Korean Journal of Ichthyology
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    • v.20 no.3
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    • pp.228-232
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    • 2008
  • To investigate a proper sampling method for anchovy eggs and larvae in coastal waters of the South Sea, replicated samplings were made by different towing methods with different sampling gears and compared in terms of abundance and length composition. There was no significant difference in abundance in samples from vertical and oblique tows with a ring net. The abundance by replicated vertical tows with a ring net was not significantly different, but significant difference in abundance among sampling stations were found. The ring net sampled anchovy eggs in significantly greater numbers than collected by a NORPAC net, but both gears were not effective in obtaining quantitative samples of anchovy larvae larger than 3 mm. Therefore, samples by vertical tows with a ring net during the day at various stations is more efficient at estimating the density of anchovy eggs in an area compared to replicated sampling at a single station.

Correction Factors for Quantitative Analysis of Anchovy Eggs and Larval Stages from the Southern Waters of Korea

  • Kim, Jin-Yeong;Lo Nancy C.H.;Kim, Joo-Il
    • Ocean Science Journal
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    • v.40 no.1
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    • pp.11-16
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    • 2005
  • Correction factors based on the catch ratios of egg and larval densities in the southern waters of Korea were estimated for anchovy Engraulis japonica. This was undertaken in order to adjust ichthyoplankton data from different sampling methods, gear types and time. Samples were collected during ichthyop1ankton surveys in Korean waters from 1983 to 1994. The ratios for egg densities obtained in vertical tows with a NORPAC net (ring $\Phi$, 45 cm) compared to those obtained in oblique tows with a KOB net (ring $\Phi$, 80 cm) were 0.86 (CV = 0.65), 1.22 (CV = 0.36), and 0.93 (CV = 0.42) for early, middle, and later developmental stages, respectively. The ratios for larval densities for vertical and oblique tows varied depending on size. For yolk-sac and small larvae (< 4 mm), the ratios were 3.08 (CV = 0.45) and 1.98 (CV = 1.34), while those of 4-6 mm, 6-8 mm, and 8-10 mm larvae were 0.44 (CV = 1.31), 0.45 (CV = 1.70), and 0.56 (CV = 2.50), respectively. Ratios of day/night densities for larvae of 4-10 mm lengths were lower (0.01-0.06) in offshore catches than values obtained in coastal areas (0.440.46) and similar values (0.16-0.04) for vertical and oblique tows. Our results indicated that vertical towing is more efficient for sampling early life stages (from eggs to larvae less than 4 mm long), while oblique towing is more efficient for larvae longer than 4 mm due to depth preferences for each developmental stage (e.g., changes in egg buoyancy and vertical migration oflarvae).

Environmental Factors and the Distribution of Eggs and Larvae of the Anchovy (Engraulis japonica) in the Coastal Waters of Jeju Island (제주도 주변해역의 해양환경요인과 멸치 난자치어 분포)

  • Ko, Joon-Chul;Yoo, Joon-Taek;Rho, Hong-Kil
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.40 no.6
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    • pp.394-410
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    • 2007
  • Anchovy spawn from the end of May to mid-October, when the water temperature is $14.8-27.2\;^{\circ}C$ and the salinity is 26.0-33.6 psu. The main spawning season is between July to August, when the water temperature is $21.7-27.2\;^{\circ}C$ and the salinity is between 26.0-32.2 psu. The main spawning grounds of anchovy are coastal areas shallower than 50 m around the islands located in the Jeju Strait. Anchovy larvae are distributed near the fronts between Chuja-do, Jangsu-do, Yeoseo-do, and the open sea rather than in the spawning grounds. Anchovy eggs and larvae density increased in accordance with the high level of $Chlorophyll-{\alpha}$ during the summer season (July-August). In terms of the suspended sediment (SS) levels along the northern coast of the Jeju Strait, high densities of anchovy eggs (12.0-18.0 mg/L) were observed, mainly in the area affected by the coastal waters of the southern sea with high SS levels, while larvae (10.0-19.0 mg/L) tended to be distributed over a wide area with high SS levels, including the open sea. In terms of the dissolved oxygen (DO) content, eggs (5.4-6.8 mg/L) were observed in coastal areas with a high DO content, while larvae (4.2-6.4 mg/L) were distributed widely in areas with a relatively low DO content, from the southern coast to the open sea.

Relationship Between Anchovy, Engraulis japonica, Egg and Larval Density and Environmental Factors in the Eastern Waters of Korea (한국 동해의 멸치난$\cdot$자어 밀도와 환경요인과의 관계)

  • KIM Jin-Yeong
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.25 no.6
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    • pp.495-500
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    • 1992
  • The relationship between distribution of eggs and larvae of anchovy, Engraulis japonica, and environmental factors were studied using the data on the ichthyoplankton and zooplankton sampled vertically by net, and water temperature and salinity observed by CTB in the eastern waters of Korea in every two month in 1985. Anchovy eggs and larvae were occurred in June and August. They distributed in the warm water current which was high temperature and salinity in June. Egg and larval distribution area were moved to the offshore in August. It is likely that distribution of anchovy eggs and larval in June significantly correlate with hydroconditions in the eastern waters of Korea.

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Distribution and Mortality of Eggs and Larvae of Anchovy, Engraulis japonica, in the Southern Coastal Waters of Korea (한국(韓國) 남해(南海) 연안(沿岸)의 멸치 난(卵) 자어(仔魚) 분포(分布)와 사망율(死亡率)의 변동(變動))

  • Kim, Jin-Yeong;Kim, Joo-Il
    • Korean Journal of Ichthyology
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    • v.5 no.2
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    • pp.217-225
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    • 1993
  • A study on the distribution and mortality of eggs and larvae of anchovy. Engraulis japonica, was carried out on the basis of data collected from ichthyoplankton survey in the southern coastal waters of Korea from June to August in 1990. Egg and larval distribution areas were shifted from the adjacent waters of Namhae Is, to the eastern waters of Goeje Is, while eggs and larvae were developed in June. However, high densities of eggs and larvae of anchovy and were found near Goeje Is. in July. Anchovy eggs and larvae were correlated significantly with zooplankton in July, and were not in June and August. It is likely that the low instantaneous mortality coefficients in eggs and high values in the larvae during June and high values in eggs and low values in the larvae during July were affected by the distribution pattern of zooplankton.

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The Effect of Variations in the Tsushima Warm Currents on the Egg and Larval Transport of Anchovy in the Southern Sea of Korea (한국 남해의 대마난류 변동이 멸치 난$\cdot$자어의 연안역 수송에 미치는 영향)

  • CHOO Hyo-Sang;KIM Dong-Soo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.31 no.2
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    • pp.226-244
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    • 1998
  • The relationship between the transport of eggs and larvae of Anchovy (Engraulis japonica) and the oceanic condition in the southern sea of Korea was examined on August and November 1996. In summer (August), when the Tsushima Warm Current is strong near to the coast, the warm waters such as warm streamers from the Tsushima Warm Current intrude into the coastal area, and cyclonic circulations are formed. The warm water intrusions also generate wakes around Komun Island, Sori Island and Koje Island. In the coastal area where the warm water intrusions occur, the nutrients, dissolved oxygen, suspended solid and chlorophyll are concentrated in probably relation to the upwelling concerned with this warm streamer and/or the wakes. Anchovy eggs and larvae are transported to the coastal area by the cyclonic circulations. The hatching and growth of anchovy larvae are increased because of high primary production in the cyclonic circulations. However, as the amount of Copepods which are a main food for anchovy larvae decrease in the coastal area, anchovy larvae seem to move to the Isushima Warm Water area for seeking a prey. In autumn (November), the Tsushima Warm Current is far away from the coast. In this season the warm water intrusions almost disappear, and the small scaled frontal eddies are formed between the coastal water and the Tsushima Warm Water. As the surface water moves towards offshore, few anchovy eggs and larvae were sampled in the survey area. Chemical and biological substances are concentrated in the leftdown sides of the small scaled frontal eddies because of eddy formation.

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