• Title/Summary/Keyword: agricultural mechanization

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Drills for New Irrigation Methods in Xinjiang

  • Ba, Huizhen;Yang, Zhijun
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 1993.10a
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    • pp.239-245
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    • 1993
  • Xinjiang locates on the Middle Eurasia. Droaght features Xinjiang's climate , especially during the spring sowing season. Therefore, efficiency irrigation system is indispensable to Xinjiang farming. Furrow orborder irrigation system has replaced flooding irrigation. In farmland , new irrigation methods have been developed and introduced to more fields. This article introduce tow sowing machines for new irrigation methods. (1) Furrow or border grain drill : (2) On-firm irrigation drill.

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Development of a Garlic Clove Planter (I) -Survey for planting condition and physical properties of garlic dove- (마늘파종기 개발에 관한 연구 (I) -마늘의 파종실태 및 물리적 특성 조사-)

  • 박원규;최덕규;김영근
    • Journal of Biosystems Engineering
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    • v.26 no.6
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    • pp.495-502
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    • 2001
  • Upright positioning of garlic cloves has been considered as an essential process for mechanical planting because positioning affects the quality and yield of garlic production. Due to the geometrical uniqueness and irregularity of garlic cloves in shape, the planting operation has been conducted by manual. Manual planting requires intensive labors and high production cost. The overall Boal of this research was to develop a garlic clove planter which maintains a garlic clone upright. Specific objective was investigating planting condition and physical properties of garlic clove. The results were summarized as fellows : Based on the survey results, a garlic clove planter should have a planting capacity of at least 140 cloves in a pyung (3.3m$^2$) with the row spacing of 140mm and hill spacing of 120mm for a productive cultivation.

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Long-Term Planning of Mechanization for the Livestock Farm Household's Forage Cultivation (축산농가(畜産農家)의 조사료(粗飼料) 생산작업(生産作業) 기계화(機械化) 방안(方案)에 관한 연구(硏究))

  • Kim, Man Soo;Kwon, Yong Dae;Park, Jong Min
    • Korean Journal of Agricultural Science
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    • v.19 no.2
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    • pp.238-268
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    • 1992
  • Since rural people migrated to urban area as a result of rapid industrialization in Korea, a significant proportion on agricultural labor farces has consistently reduced and therefore incurred labor shortage in rural area which might aggravate the farm household's economy. This sutdy suggests a long run plan of supplying agricultural machines for forage cultivation based on the survery of 102 livestock farm housecholds conducted in 1987, aimed at curtailing the labor costs which would contribute to improving the livestock farming management. The results of this study are as follows: 1. Among the 102 livestock farm household surveyed, 50 farm housecholds were found to cultivate 398a of grassland on average while other 52 farm households produced the forage on the 169a of land under cultivation averagely. 2. Over 50 percent of farm houseolds were reported to have their own agricultural machine for harvesting and cutting, however rates of mechanization in other operations such as mowing and sowing were less than 20 percent. 3. There were more than 50 percent of livestock farm households who have shown their intention to buy and operate their own farming machines when proprer opportunities are given. 4. In order to estimate the long-run demand for agricultural machines for livestock farm household considering current mechanization procedure, data for the machine's optimal capacty, growth of arable acreage for feed stuffs was collected and analyzed. 5. Based on the estimated demand, long range supply plan of livestock farming machines for the period of 1990-2010 was suggested. 6. Finally, measures for technological developement and finanacial support were suggested to implement so as to encourage the farmers' adoption of agricultural machines, and to achieve the goal of mechanization planning for the livestock farm household.

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Development of the Corrugated fiberboard Box for Cold-chain Distribution of Chinese Cabbage (배추의 저온유통용 골판지포장상자 개발)

  • Lee, Won-Og;Yun, Hong-Sun;Jeong, Hoon;Lee, Hyun-dong;Cho, Kwang-Hwan;Kim, Man-Soo
    • Food Science and Preservation
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    • v.10 no.1
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    • pp.23-27
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    • 2003
  • This study was conducted to develop the corrugated fiberboard box which is suitable to pre-cooling and low temperature distribution of chinese cabbage Consider from a cooling performance viewpoint, the folding type box with 5.4% vent hole ratio was most efficient for fast cooling and even temperature distribution in the packaging box. At the end of storage periods, the compressive strength of the folding type box was less than the bliss type box. However, the compressive strength of the folding type box after storage was higher than required safety compressive strength for long term storage. So the folding type box was considered to have no problems toy practical use. The shelf-life of the chinese cabbage packaged with the developed box was 6∼7 days which was 2∼3 days longer than usual packaging.

Construction of a Ginsenoside Content-predicting Model based on Hyperspectral Imaging

  • Ning, Xiao Feng;Gong, Yuan Juan;Chen, Yong Liang;Li, Hongbo
    • Journal of Biosystems Engineering
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    • v.43 no.4
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    • pp.369-378
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    • 2018
  • Purpose: The aim of this study was to construct a saponin content-predicting model using shortwave infrared imaging spectroscopy. Methods: The experiment used a shortwave imaging spectrometer and ENVI spectral acquisition software sampling a spectrum of 910 nm-2500 nm. The corresponding preprocessing and mathematical modeling analysis was performed by Unscrambler 9.7 software to establish a ginsenoside nondestructive spectral testing prediction model. Results: The optimal preprocessing method was determined to be a standard normal variable transformation combined with the second-order differential method. The coefficient of determination, $R^2$, of the mathematical model established by the partial least squares method was found to be 0.9999, while the root mean squared error of prediction, RMSEP, was found to be 0.0043, and root mean squared error of calibration, RMSEC, was 0.0041. The residuals of the majority of the samples used for the prediction were between ${\pm}1$. Conclusion: The experiment showed that the predicted model featured a high correlation with real values and a good prediction result, such that this technique can be appropriately applied for the nondestructive testing of ginseng quality.

Effect of Land Consolidation on Agricultural Mechanization (경지정리 사업이 농업기계화에 미치는 영향)

  • 고학균;조성인;이중용;이정엽
    • Journal of Biosystems Engineering
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    • v.24 no.6
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    • pp.493-500
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    • 1999
  • In 1990's, two types of land consolidation has been widely carried out to enforce competativeness of rice production in Korea. One is so called large-scale land consolidation for resizing paddy field and farm road, the other is general land consolidation for changing both size and shape of field, water channel and farm road. This study was conducted to evaluate how much effect on fm mechanization the land consolidation had. To evaluate the influence of the land consolidation, theoretical analysis and surveys were accomplished. Land consolidation was analyzed to increase field efficiency by 180 to 670% depending on the type of land consolidation and machine selection. Also, land consolidation brought increment of real working time ratio by reducing traveling time on farm road. Trends of large scale mechanization and increment of custom work were observed to be accelerated by land consolidation. It also gave effect on the pattern of machine troubles. Farmers were conscious of the influence of land consolidation on machine utilization, however, in plains level of satisfaction was shown to be low.

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Drying Ginseng Slices Using a Combination of Microwave and Far-Infrared Drying Techniques

  • Gong, Yuan Juan;Sui, Ying;Han, Chung Su;Ning, Xiao Feng
    • Journal of Biosystems Engineering
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    • v.41 no.1
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    • pp.34-42
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    • 2016
  • Purpose: This study was performed to improve the drying quality and drying rate of ginseng slices by combining microwave and far-infrared drying techniques. Methods: Based on single-factor experiments and analyses, a quadratic regression orthogonal rotation combination design was adopted to study the effects of the moisture content at the conversion point between the microwave and far-infrared techniques, the ginseng slice thickness and the far-infrared drying temperature on the chip drying time, the surface color difference value, the nutritional composition and the surface shrinkage rate index. Results: Compared to the far-infrared drying alone, the combined microwave and far-infrared drying resulted in an increase in the saponin content of the ginseng slices and reductions in the drying time, surface color difference, and shrinkage rate. Conclusions: We established a mathematical model of the relationships between the surface shrinkage rate index and the experimental factors using the multi-objective nonlinear optimization method to determine the optimal parameter combination, which was confirmed to be the following: microwave and far-infrared moisture contents of 65%, a ginseng slice thickness of 1 mm, and a far-infrared drying temperature of $54^{\circ}C$.

Status of Mechanization of Small Farms in India

  • Ojha, T.P.
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 1996.06c
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    • pp.263-269
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    • 1996
  • In indian agricultural , the energy use pattern has played dominant role in influencing the level of mechanization . Besides that the agro-climatic factors as well as the size of holdings do affect the degree of mechanization . Nearly 30 percent of total cultivated area is owned by l76 percent of the small and tiny land holders each owning even less than a hectare. On the other hand, about 2 percent of land owners cultivate land. These variabilitieshave greatly influenced the ownership of power sources on Indian farms. Small farmers, employ human and animal energies with the use of hand tools and animal drawn equipments. Whereases, the use of tractors, power tillers, electric motors, etc. on small farms is on a marginal scale. There are few pockets and also extensive wheat growing regions where mechanical and electrical power sources are extensively used in production agriculture leading to about 185% of cropping intensity . In that region, the animal energy is employed for on the farm transport of fertilizers, fodders and fuel to support milch animals and other household activities . Inspite of high degree of mechanization, the harvesting of crops is done by human labour with few exceptions of harvesting wheat crops by combines in few pockets. In overall assessment of mechanization, the following conclusions are drawn : ⅰ) Farm operation which show a growing trend of mechanization are (a) tillge, (b) seedling (c) Irrigation (d) Plant protection application (e) Threshing and (f) Transport . ⅱ) Crop cultivation system in respect of wheat, maize and sorghum have been greatly mechanized. ⅲ) The least mechanized cropping systems are (a) vegetable production and (b) cultivation of sugarcane, cotton, rice and pulses. ⅳ) Annual production of tractor has touched the figure of 280.000 by 1995 and the total number has crossed 1.5million on Indian farms.

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Investigation on Selective Mechanization for Wet Season Rice Cultivation in Bangladesh

  • Islam, AKM Saiful;Islam, Md Tariqul;Rahman, Md Shakilur;Rahman, Md Abdur;Kim, Youngjung
    • Journal of Biosystems Engineering
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    • v.41 no.4
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    • pp.294-303
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    • 2016
  • Purpose: This study aimed to evaluate the profitability of four selective mechanization systems in rice cultivation. Methods: Field experiments were conducted in the farmers' field during the wet season (June to November) of 2015 in Bangladesh. Mechanization systems were applied to evaluate four different selective levels (treatment) in eleven consequent operations. Seedlings were raised in a traditional seedbed and trays for manual and mechanical transplanting, respectively. Land preparation, irrigation, fertilizer, pesticide, carrying, and threshing and cleaning operations were performed using the same method in all the experimental plots. The mechanical options in the transplanting, weeding, and harvesting operations were changed. The mechanization systems were $S_1$ = hand transplanting + hand weeding + harvesting by sickle, $S_2$ = mechanical transplanting + Bangladesh Rice Research Institute (BRRI) weeder + reaper, $S_3$ = mechanical transplanting + BRRI power weeder + reaper, and $S_4$ = mechanical transplanting + herbicide + reaper. This experiment was performed in a randomized complete block design with four replications. Power tiller, rice transplanter, BRRI weeder, BRRI power weeder, self-propelled reaper, BRRI open drum thresher, and BRRI winnower were used in the respective operations. Accordingly, the techno-economic performances of the different technologies were calculated and compared with those of the traditional system. Results: The mechanically transplanted plot produced 6-10% more yield than the hand transplanted plot because of the use of tender-aged seedlings. Mechanical transplanting reduced 61% labor and 18% cost compared to manual transplanting. The BRRI weeder, BRRI power weeder, and herbicide application reduced 74, 91, and 98% labor, respectively. The latter also saved 72, 63, and 82% cost, respectively, compared to hand weeding. Herbicide application reduced the substantial amount of labor and cost in the weeding operation. Mechanical harvesting also saved 96% labor and 72% cost compared to the traditional method of harvesting using sickle. Selective mechanization saved 15-17% input cost compared to the traditional method of rice cultivation. Conclusions: Mechanical transplanting with the safe use of herbicide and harvesting by reaper is the most cost- and labor-saving operation. The method might be the recommended set of selective mechanization for enhancing productivity.

Development of an Environmental Monitoring and Warning System for Cold Storage Rouse Using Internet (인터넷을 이용한 저온저장고 환경감시 및 경보 시스템 개발)

  • Jeong, Hoon;Yun, Hong-Sun;Lee, Won-Og;Cho, Kwang-Hwan;Cho, Young-Kil;Park, Won-Kyu;Shin, Jae-Hun
    • Food Science and Preservation
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    • v.10 no.1
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    • pp.28-31
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    • 2003
  • For safe storage of agricultural products in the cold storage house, accurate monitoring of temperature, humidity and gas conditions is necessary. This study was conducted to develop an environmental monitoring and warning system for the cold storage house to improve safety of storage. The system developed in this study is able to monitor temperature, humidity and $CO_2$concentration in the storage house and to send alarm signal to the farmer by telephone and beeper when abnormal conditions have been occurred in the storage house. And the developed system use internet network so we can supervise storage conditions in the home. From the results of the performance test, it was found that the temperature and relative humidity can be controlled within the range of 0.5$^{\circ}C$ and $\pm$2 percent. And farmer's response was fair.