• 제목/요약/키워드: Young sprout extracts

검색결과 30건 처리시간 0.03초

발아기간에 따른 벼(Oryza sativa L.)의 부위별 효소저해활성 (Enzyme Inhibition Activities of Ethanol Extracts from Germinating Rough Rice (Oryza sativar L.))

  • 김민영;이상훈;장귀영;박혜진;;김신제;이연리;이준수;정헌상
    • 한국식품영양과학회지
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    • 제42권6호
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    • pp.917-923
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    • 2013
  • 본 연구에서는 발아기간 및 부위별 벼 추출물에 대한 다양한 효소활성 저해효과를 조사하였다. 발아기간은 6일까지로 하였고, 발아된 벼는 왕겨+싹 부위와 현미로 나누어 80% ethanol로 환류 추출하였다. ${\alpha}$-Glucosidase 저해활성은 왕겨+싹 추출물에서 발아 전 26.32%에서 발아 5일차 39.38%로 증가하였으며, ${\alpha}$-amylase 저해활성은 왕겨+싹 추출물에서 발아 전 59.98%에서 발아 5일차 75.32%로 증가하였고, DPP-4 저해활성 또한 왕겨+싹 추출물에서 발아 전 38.80%에서 발아 5일차 47.77%로 증가하여 발아에 의해 효소활성 저해가 증가하였다. ACE 저해활성은 왕겨+싹 추출물에서 가장 높았으며 발아에 의해 증가하였다. Xanthine oxidase 저해활성은 발아가 진행됨에 따라 감소하였다. Lipase 저해활성은 발아 4일차 왕겨+싹 추출물이 36.78%로 무발아 31.72%에 비하여 증가하였다. 본 연구결과 벼를 발아시킬 경우 왕겨+싹에서 성인병 관료 효소를 억제하는 성분이 증가함을 알 수 있었으며, 추후에 어떠한 성분에 의한 것인지에 대한 연구가 수행되어야 할 것으로 판단된다.

새싹 밀의 추출용매에 따른 생리활성 평가 (Evaluation of Biological Activities of Wheat Sprouts with Different Extraction Solvents)

  • 김현영;서혜영;서우덕;이미자;함현미
    • 한국식품영양학회지
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    • 제32권6호
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    • pp.636-642
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    • 2019
  • The purpose of this study was to examine biological activities, including total contents of polyphenol, antioxidant activities, inhibitory activities of tyrosinase, and protective effect against oxidative stress in the HepG2 cells of ethanol extracts from wheat sprout. The antioxidant activity of extracts was determined by ABTS and DPPH radical scavenging activities. Ethanol extracts were tested using different ethanol concentrations (0%, 30%, 50%, 80% and 95%, respectively). The highest amount of total polyphenol was extracted by 50% and 80% ethanol which was 26.3 and 26.8 mg gallic acid equivalents/g sample, respectively. High levels of ABTS and DPPH radical scavenging activity were found in 50% ethanol (26.7 and 15.0 mg TEAC/g sample, respectively) and 80% (24.3 and 16.1 mg TEAC/g sample, respectively) ethanol extracts. Also, 50% and 80% ethanol extracts indicated higher inhibitory activities of tyrosinase compared with other extracts. In the cell-based assay, pre-treatment of the HepG2 cells with wheat sprout extracts prevented the cell damage induced by TBHP (tert-butyl hydroperoxide). The results of this study indicate that wheat sprout has significantly higher diverse biological activities and apparently has significant health benefits.

밀순 물추출물의 항산화 효과 및 Streptozotocin으로 유발한 당뇨 흰쥐에서 혈당강하에 미치는 영향 (Anti-oxidative and Anti-hyperglycemia Effects of Triticum aestivum Wheat Sprout Water Extracts on the Streptozotocin-induced Diabetic Mice)

  • 이선희;이영미;이회선;김대기
    • 생약학회지
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    • 제40권4호
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    • pp.408-414
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    • 2009
  • This study was performed to investigate the anti-hyperglycemia effects of the Triticum aestivum wheat sprout (TAWS) water extracts in the diabetic mice. Diabetic experimental model was established by intraperitoneal injection of streptozotocin into male Balb/c mice. Mice were divided into five groups: normal (CON), diabetic control (DM), and three experimental groups (DM-100, diabetes with TAWS extracts 100mg/kg; DM-50, diabetes with TAWS extracts 50 mg/kg; DM-25, diabetes with TAWS extracts 25 mg/kg). TAWS extracts were administered orally in diabetic mice. Body weight, food intake, and blood glucose levels were recorded for 12 days and blood insulin levels were measured at the day 12. Oral administration of TAWS extracts reduced slightly food intake and induced a little body weight gain in DM-100 groups. The blood level of glucose was decreased in the dose-dependent manner; 55% in the DM-100 group and 39.7% in the DM-50 group. The blood level of insulin also was improved 10 folds in the DM-100 group and 3.6 folds in the DM-50 group compared to the DM group. The contents of total phenolic compounds and total flavonoids in 1 g dry mass of TAWS extracts were 6.6 mg of tannic acid equivalents and 1.0 mg of 8-hydroquinolline equivalents, respectively. In addition, the antioxidant and DPPH radical scavenging activity of TAWS extracts were 1.2 mM and 1.8 mM ascorbic acid equivalents, respectively. These results suggest that TAWS water extracts could contribute to attenuate clinical symptoms of diabetes mellitus.

Anti-oxidative effects of broccoli (Brassica oleracea var. italica) sprout extract in RAW 264.7 cell and cisplatin-induced testicular damage

  • Won-Young Lee;Hyun-Woo Shim;Hyun-Jung Park
    • 한국동물생명공학회지
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    • 제38권4호
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    • pp.189-198
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    • 2023
  • Background: Brassica oleracea var. italica (broccoli), a rich source of antioxidants, can prevent various diseases and improve human health. In this study, we investigated the antioxidative effects of broccoli sprout extract on oxidative stress induced by lipopolysaccharide and cisplatin in cell and organ tissue models. Methods: Antioxidative effect of BSE was evaluated using DPPH and ABTS in RAW 364.7 cells, and effects of BSE on testes were investigated using Cisplatin-induced testicular damage model with an in vitro organ culture system. Results: The DPPH assay showed that the antioxidant activity of the alcoholic broccoli sprout extract was higher than that of the water extract. Additionally, the expression levels of antioxidation-related genes, Nrf2, Gsr, HO-1, and catalase, were significantly increased in broccoli sprout extract-treated RAW 264.7 cells, and the extract suppressed lipopolysaccharide-induced mitochondrial dysfunction. Based on the results in the RAW 264.7 cell culture, the antioxidative effects of the extracts were investigated in a mouse testis fragment culture. The expression of Nrf2, HO-1, and Ddx4 was clearly decreased in cisplatin-treated mouse testis fragments and not in both broccoli sprout extract- and cisplatin-treated mouse testis fragments. In addition, the oxidative marker O-HdG was strongly detected in cisplatin-treated mouse testis fragments, and these signals were reduced by broccoli sprout extract treatment. Conclusions: The results of this study show that broccoli sprout extracts could serve as potential nutraceutical agents as they possess antioxidant effects in the testes.

국내 야생식용식물 7종 에탄올 추출물의 항산화 활성 비교 (Comparison of antioxidant activities of ethanol extracts from seven species of wild edible plants in Korea)

  • 지희영;주신윤
    • 한국식품과학회지
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    • 제53권5호
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    • pp.578-584
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    • 2021
  • 본 연구는 야생에서 자란 식용식물 7종을 선정하여 항산화 물질과 활성을 측정하였다. 야생식용식물 7종 에탄올 추출물의 총 페놀 함량은 찔레나무 순(57.76 mg GAE/g), 감나무 잎(46.55 mg GAE/g), 쑥 잎(41.35 mg GAE/g)순으로 높은 함량을 보였고, 총 플라보노이드 함량은 감나무 잎(46.50 mg NE/g), 쑥 잎(38.13 mg NE/g), 찔레나무 순(35.21 mg NE/g) 순으로 높은 함량을 보였다. DPPH 라디칼 소거능은 찔레나무 순(IC50 232.52 ㎍/mL), 쑥 잎(IC50 504.77 ㎍/mL), 감나무 잎(IC50 553.42 ㎍/mL)이 높았으며, ABTS+ 라디칼 소거능은 찔레나무 순(IC50 470.10 ㎍/mL)과 감나무 잎(IC50 854.60 ㎍/mL)이 높은 활성을 보였다. superoxide- 라디칼 소거능은 찔레나무 순(IC50 431.88 ㎍/mL)이 다른 추출물들에 비해 현저히 높은 활성을 나타냈고, 아질산염 소거능은 찔레나무순(IC50 363.38 ㎍/mL)이 가장 높았고 그 다음으로 감나무 잎(IC50 598.97 ㎍/mL)이 높은 소거능을 보였다. 환원력은 각 시료별 추출액의 농도가 증가할수록 환원력도 증가하였으며, 모든 농도에서 찔레나무 순(0.39-2.47 O.D.)의 환원력이 높게 나타났다. 따라서 본 연구의 결과 찔레나무 순이 총 페놀 함량과 항산화 활성이 가장 높게 나타나 천연 항산화제로서의 활용성이 가장 높을 것으로 기대된다.

국내 다소비 십자화과 새싹채소 추출물의 항산화 활성 (Antioxidant activities of commonly used Brassica spp. sprout vegetables in Korea)

  • 신기해;이영준;김재환;김영현;김단비;이종석;임정호;이옥환
    • 한국식품저장유통학회지
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    • 제21권4호
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    • pp.587-592
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    • 2014
  • 본 연구에서는 국내에서 다소비 되는 십자화과 새싹채소 7종(콜라비, 적무, 브로콜리, 배추, 유채, 무순 및 다채)의 항산화 및 지방세포 내 ROS 생성 억제 활성을 측정하였다. 총 페놀 및 총 플라보노이드 함량을 측정한 결과, 총 페놀 함량은 콜라비 새싹과 무순 추출물이 $23.97{\pm}0.46mg\;TAE/g$$24.40{\pm}1.24mg\;TAE/g$으로 유의적으로 가장 높은 값을 나타내었고, 총 플라보노이드 함량은 무순 추출물이 $15.30{\pm}1.35mg\;CE/g$으로 다른 새싹채소 추출물에 비해 높은 값을 나타내었다. DPPH radical 소거능과 ORAC value를 측정한 결과, 콜라비가 DPPH radical 소거능($IC_{50}=1.95mg/mL$)과 ORAC value($79,032.5{\mu}M\;TE/g$)에서 모두 항산화능이 뛰어난 것으로 나타났다. 한편, 다채를 제외한 새싹채소 추출물 6종 모두에서 세포 내 ROS 생성량을 감소시킴을 확인하였다. 이상의 결과로부터, 십자화과 새싹채소 중 콜라비 새싹과 무순 추출물의 경우 항산화활성 및 지방세포 내 ROS 생성 억제 활성을 가지며, 천연물 유래 항산화 소재로써 활용 가능성이 높은 것으로 기대된다.

사염화탄소를 투여한 흰쥐의 간세포에 대한 식물 추출물들의 보호효과 (Protective Effects of Plant Extracts on the Hepatocytes of Rat Treated with Carbon Tetrachloride)

  • 함영국;김성완
    • 한국식품영양과학회지
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    • 제33권8호
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    • pp.1246-1251
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    • 2004
  • 본 실험은 사염화탄소 독성에 대한 몇 가지의 식물소재들- 솔잎, 콩나물, 인진쑥, 표고버섯 - 의 간보호 효과를 조사하기 위하여 수행되었다. 우선적으로 일차 간세포 배양실험에서 식물추출물(열수 또는 에탄올)을 첨가(20 mg/mL 배지)하고 2시간 후에 사염화탄소를 처리(50$\mu$L)한 결과, 배지내의 AST와 ALT 효소활성은 다음과 같았다. 솔잎은 에탄올 및 열수 추출물(P<0.05)에서, 표고버섯은 열수 추출물(p<0.01∼0.05)에서, 그리고 콩나물과 인진쑥은 추출방법에 따라 유의성 있는(p<0.01) 감소를 보였다. 또한, 3주간의 식물 추출물을 첨가한 사료를 사전급여하고 사염화탄소를 2일간 복강주사(1 mg/kg 체중)한 동물실험에서 혈청내의 AST 및 ALT 활성은 간세포 배양의 결과와 유사하게 솔잎과 콩나물에서 낮은 활성효과(p<0.01)를 보였다. 정상군에 대한 사염화탄소의 투여는 지질과산화물과 cytochrome P-450의 함량, 그리고 xanthine oxidase(XOD) 활성을 크게 증가시켰다. 그러나 식물소재 중에서 솔잎, 콩나물, 인진쑥 등을 추출물을 첨가한 실험군에 대한 사염화탄소 처리는 일반적으로 지질과 산화와 XOD 활성증가를 억제하는 것(p<0.01)으로 나타난 반면에, cytochrome P-450의 함량 증가는 솔잎과 인진쑥의 첨가군에서 관찰되었다. 따라서 본 실험에서 cytochrome P-430의 함량증가에 대한 식물 추출물들의 효과는 확실하지 않았지만, 솔잎과 콩나물의 추출물은 항산화관련 실험에서 대부분 탁월한 효과를 나타내었다.

In Vitro Assessment on Biological Activities of Methanol Extracts from Several Compositae Edible Plants

  • Chon, Sang-Uk;Kim, Tae-Soon;Boo, Hee-Ock
    • 한국자원식물학회지
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    • 제21권3호
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    • pp.196-203
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    • 2008
  • Phytotoxicity, antioxidant activity, and cytotoxicity of the aqueous or methanol extracts from the young sprouts of the six Compositae medicinal plants were determined. Aqueous leachates at 40g dry tissue $L^{-1}$ (g $L^{-1}$) Cirsium japonicum and Aster yomena showed the highest inhibitory effect on alfalfa (Medicago sativa L.). Total phenolic content showed the highest amount in methanol extracts from Ixeris dentata, and followed by A. yomena, and Cephalonoplos segetum. Methanol extracts of C. segetum and I. dentata at 25${\mu}g$ m$L^{-1}$ exhibited the highest DPPH radical scavenging activity by 87.2, and 52.8%, respectively. By means of HPLC analysis, MeOH extracts of C. segetum had the highest amount of antioxidant chlorogenic acid. Based on MTT assay, the methanol extracts from Y. sonchifolia ($IC_{50}$ = 65.7${\mu}g$ $mL^{-1}$) showed the highest cytotoxicity against Calu-6. These results suggest that plant extracts had a dose-dependent biological potentials including phytotoxicity, antioxidant activity, and anticancer activity, and that their activities exhibited differently depending on plant species.

Changes in Antioxidant and Whitening Activities of Buckwheat Seeds with Germination Time

  • Bong, Ho;Go, Boram;Yoon, Seon-A;Ham, Young-Min;Yang, Woo-Sam;Jung, Yong-Hwan;Oh, Dae-ju
    • 한국자원식물학회:학술대회논문집
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    • 한국자원식물학회 2019년도 추계학술대회
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    • pp.76-76
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    • 2019
  • The purpose of this study was to evaluate the antioxidant and whitening action of Fagopyrum esculentum and F. tataricum buckwheat seeds depending on their germination time. In a previous study, we reported significant changes in sprout yield and phytochemical content in ethanol extracts from F. esculentum and F. tataricum seeds with increase in germination times. DPPH radical scavenging activities of F. tataricum increased with increasing germination time, whereas that of F. esculentum decreased. Next, we investigated anti-melanogenic activities of these species by estimation of melanin content and tyrosinase activity. Inhibition of melanin production in ${\alpha}-MSH$ (${\alpha}$-melanocyte stimulating hormone)-induced B16F10 cells by extracts from these seeds were analyzed. Among the two, F. tataricum extracts were characterized by higher inhibitory activity against melanin production. In addition, when B16F10 cells were incubated with L-DOPA for detection of in situ tyrosinase activity, F. tataricum and F. esculentum extracts were observed to reduce melanin production in cells. Taken together, these results indicate that extracts from buckwheat seeds could influence cellular processes via modulation of tyrosinase activity. Hence, buckwheat seeds could be utilized as whitening agents in the cosmetic industries and as therapeutics for hyperpigmentation disorders in a clinical setting.

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