• 제목/요약/키워드: Weight Loss Intention

검색결과 10건 처리시간 0.026초

미디어 노출 신체이미지와 탄막 이용이 다이어트 의도에 미치는 영향 -중국 비리비리(Bilibili) 동영상 사이트를 중심으로 (Effect of Exposure to Body Image in Media and Bullet Screen on Weight Loss Intention - Focused on Bilibili, a Video Sharing Website of China)

  • 양수아;조희정;이혜은
    • 한국콘텐츠학회논문지
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    • 제20권10호
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    • pp.268-283
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    • 2020
  • 본 연구에서는 중국의 대표적인 탄막 동영상 사이트인 비리비리(Bilibili)를 중심으로 미디어 노출 신체이미지와 탄막의 이용이 다이어트 의도에 미치는 영향을 살펴보았다. 20대 중국인 여성 310명을 대상으로 온라인 실험 연구가 진행되었으며, 3 (탄막 여부: 탄막 없음 vs. 신체이미지 칭찬하는 탄막 vs. 신체이미지 비판하는 탄막) x 2 (미디어 노출 신체이미지: 이상적 vs. 현실적) 피험자 간 설계로 이루어졌다. 주요 연구 결과를 살펴보면, 이상적인 신체이미지를 칭찬하는 탄막과 현실적인 신체이미지를 비판하는 탄막에서 시청자의 다이어트 의도가 더 강하게 나타났다. 더 나아가, 시청자의 다이어트 의도는 현실적인 신체이미지를 탄막 없이 볼 때보다 이상적인 신체이미지를 탄막과 같이 볼 때, 그리고 현실적인 신체이미지를 비판하는 탄막을 볼 때보다 이상적인 신체이미지를 칭찬하는 탄막을 볼 때 더 강하게 나타나는 것을 확인하였다. 이러한 연구 결과는 사회적 시청의 방식 중 하나로서의 탄막의 이용과 수용자의 행동 의도에 미치는 영향을 이해하는 데 도움이 될 것이다.

수축저감제를 사용한 모르터의 물성에 관한 연구 (A Study on Physical Properties of Mortar Using Shrinkage Reducing Agent)

  • 이승한;이종석;이순환
    • 한국콘크리트학회:학술대회논문집
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    • 한국콘크리트학회 1995년도 가을 학술발표회 논문집
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    • pp.103-107
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    • 1995
  • The intention of this study is to reduce the drying shrinkage of the cement mortar using the shrinkage reducing agent and the inorganic admixture. In this experiment the drying shrinkage strain, rate of weight loss and strength have been measured depending on age using the motar specimen. The result show that the usage of shrinkage reducing agent up to 1.5% will give an effect of approximately 30% without loss of strength, and the efficiency will increase together with the inorganic admixture. Also, as the amount of shrinkage reducing agent increases, the rate of weight loss increases. Drying shrinkage reduces at the same rate of weight loss.

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비만 환자의 한의복합치료 후 비만 개선 효과: 후향적 연구 (Effect of Complex Korean Medicine Treatment on Obese Patient: A Retrospective Study)

  • 김병준;이은정;김용진;구원회;이원구;김기병;오민석
    • 한방비만학회지
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    • 제22권1호
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    • pp.47-53
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    • 2022
  • Objectives: The purpose of this study was to observe the effect of improving obesity after 4 week complex Korean medicine treatment in obese patients by retrospectively analyzing. Methods: A retrospective chart review was conducted on 44 patients who received obesity treatment at 23 Korean medicine clinics in Daejeon city. We analyzed weight, body mass index (BMI), body fat percentage, body fat mass, muscle mass, hip and waist circumference, EuroQol-5D (EQ-5D), Korean version of obesity-related quality of life scale (KOQOL), and satisfaction surveys at 4 and 8 weeks after treatment. Results: The weight, BMI change after 4 weeks and 8 weeks was decreased significantly. In addition, there were significant differences in fat mass, muscle mass, waist circumference, and hip circumference. Life quality scale EQ-5D and KOQOL showed decreased significantly. In the evaluation of overall satisfaction, safety, help level, recommendation intention, and revisit intention, more than 89% answered positively that they were satisfied. There were no serious side effects. Conclusions: It was significant effect on weight loss and obesity improvement after complex Korean medicine. And quality of life evaluation and satisfaction survey also show positive results.

계획된 행위 이론을 적용한 모유수유의지 및 행위의 예측요인 분석 (Prediction of Breastfeeding Intentions and Behaviors : An Application of the Theory of Planned Behavior)

  • 김혜숙;남은숙
    • 대한간호학회지
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    • 제27권4호
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    • pp.796-806
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    • 1997
  • The majority of studies on breastfeeding consists of descriptive correlational studies identifying the incidence and correlates of breastfeeding. The theory of planned behavior has been shown to yield great predictive power for behavioral goals over which individuals have only limited control such as improving school grades and weight loss. The purpose of this study was to test the "theory of planned behavior" in the prediction of breastfeeding of mothers who delivered vaginally, One hundred mothers who delivered vaginally in one general hospital in Seoul and one general hospital and three private hospitals in Taejeon participated in this study. The instruments used for data collection in this study were developed by the researchers following the guidelines suggested by Ajzen & Fishbein(1980) and Ajzen & Madden(1986). The instruments included measurement of attitude, subjective norm, perceived behavioral control and intention. The collected data were analyzed using descriptive statistics, Pearson product moment correlation, hierachical multiple regression and logistic regression. The results are as follows ; 1. Intention to breastfeed correlated significantly with attitude, subjective norm and perceived behavioral control. Both attitude and subjective norm did not make a significant contribution to the prediction of intention, but the addition of perceived behavioral control to the regression equation greatly improved the model's predictive power, increasing the R²from .05 to .52. 2. Intention to breastfeed alone had a significant predictive effect on actual breastfeeding, resulting in a regression coefficient of .16(X²=8 60, p<.01), but when perceived behavioral control was added to the equation, intention was not a significant predictive variable and only perceived behavioral control showed significant predictive power on actual breastfeeding, resulting in a regression coefficient of .12(X²=4.69, p<.05). In sum, breastfeeding behavior lent only partial support to the second version of the theory of planned behavior, and because perceived behavioral control had a strong effect on intention to breastfeed and actual breastfeeding, It would be desirable to develop nursing intervention programs which focus on strengthening the perceived behavioral control for the promotion of breastfeeding.

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A randomized controlled trial of an individualized nutrition counseling program matched with a transtheoretical model for overweight and obese females in Thailand

  • Karintrakul, Sasipha;Angkatavanich, Jongjit
    • Nutrition Research and Practice
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    • 제11권4호
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    • pp.319-326
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    • 2017
  • BACKGROUND/OBJECTIVE: Effective weight reduction remains a challenge throughout the world as the prevalence of obesity and its consequences are increasing. This study aimed to determine the effects of an individualized nutrition counseling program (IC) matched with a transtheoretical model (TTM) for overweight and obese subjects. SUBJECTS/METHODS: Fifty overweight and obese subjects aged 19-60 years with a body mass index ${\geq}23kg/m^2$ were enrolled in the weight reduction study. They were randomized into two groups: Intervention group received an IC matched with a TTM; control group received an educational handbook. Body weight (BW), body fat (BF), waist circumference (WC), waist to height ratio (WHtR), stages of change (SOC), processes of change (POC), food intake, and physical activity (PA) were assessed at baseline and at 4, 8, and 12 weeks after program initiation in both groups. All data were analyzed by intention-to-treat, using SPSS software for hypothesis testing. RESULTS: Forty-five female subjects were included in the 12-week trial at Ramkhamhaeng Hospital, Bangkok, Thailand. The results showed significant weight loss ($1.98{\pm}1.75kg$; 3% loss of initial weight) in the intervention group at 12 weeks, compared to a $0.17{\pm}1.67kg$ loss in the control group. There were significant differences between intervention and control groups in BF mass ($-1.68{\pm}1.78$, $-0.04{\pm}1.62kg$); percentage BF ($-1.54{\pm}2.11$, $0.08{\pm}2.05$); WC ($-5.35{\pm}3.84$, $0.13{\pm}3.23cm$); WHtR ($-0.0336{\pm}0.02$, $-0.0004{\pm}0.02$), and energy consumption ($-405.09{\pm}431.31$, $-74.92{\pm}499.54kcal/day$) in the intervention and control groups, respectively. Intragroup SOC was improved in both groups. The POC for the weight management action (WMA) process was significantly different with POC scores increasing by $16.00{\pm}11.73$ and $7.74{\pm}14.97$ in the intervention and the control groups, respectively. PA level did not change in either group. CONCLUSIONS: The IC matched with a TTM resulted in reductions in BW, BF, and WC, thus reducing likely health risks by decreasing energy intake and inducing positive behavior changes while enhancing the WMA process.

체지방의 분포형태의 차이가 체지방 함량, 혈청 인슐린과 지질농도, 식사행동, 섭취열량에 미치는 영향 (Effects of Body Fat Distribution on Percentage of Body Fat, Serum Insulin, Lipids and Energy Intake in Adult Female)

  • 윤진숙
    • Journal of Nutrition and Health
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    • 제25권7호
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    • pp.617-627
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    • 1992
  • This study was attempted to observe the possibility of body fat distribution and fasting serum insulin as potential predictive factors for obesity and energy intake. Subjects participated in this study were seventeen pairs of upper body type women and lower body type women whose age weight BMI daily energy expenditure per body weight were equally matched, Waist to hip girth ratio(WHR) was measured as a criteria of body fat distribution. Comparison of eating behavior between upper body type and lower body type women did not show any significant differences in meal size meal duration and energy intake per minute While serum free fatty acid level was lower in upper body type women percentage of body fat and fasting serum insulin triglycerde level of upper body type women were statistically higher than those of lower body type women(p<0.05) Our data may indicate the possibility that sympathetic nervous system activity was suppressed in upper body type women which needs ti be examined in future studies. In addition since the upper body type women were dieting over the period of survey with the intention of weigh loss we can conclude that upper body type women had larger variabilities than lower body type women in terms of daily energy intake level.

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Changes in body weight, blood pressure and selected metabolic biomarkers with an energy-restricted diet including twice daily sweet snacks and once daily sugar-free beverage

  • Nickols-Richardson, Sharon M.;Piehowski, Kathryn E.;Metzgar, Catherine J.;Miller, Debra L.;Preston, Amy G.
    • Nutrition Research and Practice
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    • 제8권6호
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    • pp.695-704
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    • 2014
  • BACKGROUND/OBJECTIVES: The type of sweet snack incorporated into an energy-restricted diet (ERD) may produce differential effects on metabolic improvements associated with body weight (BW) loss. This study compared effects of incorporating either twice daily energy-controlled dark chocolate snacks plus once daily sugar-free cocoa beverage (DC) to non-chocolate snacks plus sugar-free non-cocoa beverage (NC) into an ERD on BW loss and metabolic outcomes. MATERIALS/METHODS: In an 18-week randomized comparative trial, 60 overweight/obese premenopausal women were assigned to DC (n = 30) or NC group (n = 30). Dietary intake was measured at baseline and week 18, and BW, anthropometrics, blood pressure (BP) and serum glucose, insulin and lipid concentrations were measured at baseline, and weeks 6, 12 and 18. Data were analyzed using repeated measures ANOVA. RESULTS: Using intention-to-treat analysis, women in DC and NC groups reduced energy intake (both P < 0.001) and lost $4.4{\pm}0.6kg$ and $5.0{\pm}0.9kg$ (both P < 0.001), respectively. Both groups lowered systolic and diastolic BP [DC = 2.7 (P < 0.05), 2.7 (P < 0.01); NC = 3.4 (P < 0.01), 4.2 (P < 0.01) mmHg, respectively]. Glucose and insulin concentrations decreased by 0.72 mmol/L (P < 0.001) and 13.20 pmol/L (P < 0.01) in DC group and by 0.83 mmol/L (P < 0.001) and 13.20 pmol/L (P < 0.01), respectively, in NC group. Total cholesterol increased in NC group (P < 0.05), with no significant lipid changes in DC group. There were no significant differences in biomarker outcomes between groups. CONCLUSIONS: Overweight/obese premenopausal women following an 18-week ERD that included either DC or NC sweet snack and sugar-free beverage lost equivalent amounts of BW and improved BP measurements and glucose and insulin concentrations.

Effect of dietary salicylic acid supplementation on performance and blood metabolites of sows and their litters

  • Serge, Muhizi;Sungbo, Cho;Thanapal, Palanisamy;In Ho, Kim
    • Journal of Animal Science and Technology
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    • 제64권4호
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    • pp.707-716
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    • 2022
  • The core intention to undertake this experiment for a period of 21 days is to evaluate the effect of salicylic acid (SA) supplemented diet on the performance and blood metabolites of sows and their litters. Sows weighing 208.5 ± 18.34kg and their neonates were used. From day 114 of gestation to 21st day of lactation(weaning), ten multiparous sows (n = 5/treatment) (Landrace × Yorkshire) were assigned randomly into one of two treatments: CON (basal diet) and TRT (CON + 0.05% SA). There was no significant difference in the body weight, backfat thickness, backfat loss, and body condition score in SA treated sows compared to sows fed the CON diet. However, the bodyweight of sow was dramatically reduced by an average of 16kg from farrowing to weaning time. The dietary inclusion of SA in the sow diet slightly improved the survival rate (p = 0.065) and showed a higher body weight (p = 0.009) in piglets. However, there was no significant difference in red blood cell, Fe, Hematocrit, and Hb concentrations between CON and TRT sows' groups, but the total iron-binding capacity (TIBC) was significantly reduced in sows from the TRT group compared with the CON group from the beginning to weaning. The outcome of this trial shows that dietary addition of SA on sows diet from early lactation could increase the birth weight and TIBC of neonates at the end of the trial.

Enuresis as a Presenting Symptom of Graves' Disease: A Case Report

  • Hwang, Inseong;Park, Eujin;Lee, Hye Jin
    • Childhood Kidney Diseases
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    • 제25권1호
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    • pp.40-43
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    • 2021
  • Enuresis is intermittent urinary incontinence during sleep at night in children aged 5 years or older. The main pathophysiology of enuresis involves nocturnal polyuria, abnormal sleep arousal, and low functional bladder capacity. In rare cases, enuresis is an early symptom of endocrine disorders such as diabetes or thyroid disorders. Herein, we report a case of a 12-year-old girl with enuresis as a rare initial presentation of Graves' disease. She complained of nocturnal enuresis from a month before visiting our clinic. She also complained of urinary frequency, headache, and weight loss. On physical examination, she had tachycardia, intention tremors, and a diffuse goiter on her anterior neck with bruit on auscultation. Her thyroid function test results revealed hyperthyroidism, and Graves' disease was diagnosed as the thyroid stimulating hormone receptor autoantibody was positive. After treatment for Graves' disease with methimazole, symptoms of enuresis resolved within 2 weeks as she became clinically and biochemically euthyroid. In children with secondary enuresis, Graves' disease should be considered as a differential diagnosis, and signs of hyperthyroidism should be checked for carefully.

스피루리나를 첨가한 생면과 조리면의 저장 중 품질특성 (Quality Characteristics of Raw and Cooked Spirulina Added Noodles during Storage)

  • 이윤진;손찬욱;김혜정;이진하;김미리
    • 한국식품저장유통학회지
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    • 제16권1호
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    • pp.23-32
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    • 2009
  • 본 연구는 국수에 생리활성기능이 뛰어난 스피루리나를 0%, 0.63%, 1.25%, 2.5%가 되도록 첨가하여 복합분으로 생면을 제조.포장하여 냉장($4^{\circ}C$) 저장고에서 10일간 저장 하면서 저장일에 따른 이화학적, 미생물학적, 관능적 변화를 측정하여 제면특성, 관능적 특성 및 저장성에 미치는 영향을 알아보고, 기능성 국수로의 이용 가능성을 검토하고자 하였다. 생면의 저장 중 총균수는 저장기간이 경과함에 따라 증가하였으며, 스피루리나 첨가구가 대조구에 비해 총균수가 많이 검출되었으나 조리후에는 모두 검출되지 않았다. 또한 대장균은 모든 시료에서 검출되지 않았다. 스피루리나 첨가 국수는 조리시 중량 감소율, 부피 감소율, 함수율은 저장일이 증가함에 따라 대조구에 비해 스피루리나 첨가량이 증가할수록 증가하였다. 수분함량은 저장기간이 증가함에 따라 감소하였고, 스피루리나 첨가량이 증가 할수록 감소하였다. 색도는 스피루리나 첨가량이 증가할수록 L값, a값과 b값이 모두 감소하는 경향을 나타내었다. 스피루리나 첨가 국수의 조리 후 경도, 응집성, 검성 및 씹힘성은 밀가루 국수에 비해 첨가량이 증가할수록 유의적으로 높아져 스피루리나 첨가 국수의 조직감이 단단한 것으로 나타났고, 탄력성은 저장 7일부터는 감소하는 경향을 나타냈다. 스피루리나 첨가 농도가 높아질수록 $IC_{50}$ 값이 낮아지는 경향을 나타내었으므로 스피루리나 첨가량이 증가할수록 국수의 항산화능이 높아지는 것을 알 수 있었다. 관능검사결과 1.25%가 면발의 쫄깃함 때문에 면발이 쉽게 불지 않아 전체적인 기호도 및 구입의사에서 유의적으로 높게 평가되었다. 이상의 결과로 볼 때 스피루리나를 첨가한 기능성 국수의 개발이 가능하였고, 스피루리나 첨가량은 1.25% 첨가시 가장 적당하다고 사료된다.